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Apprentice Chef Check below to see if you have what is needed for this opportunity, and if so, make an application asap. The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, youll: • Provide everything from fine dining and state banquets to humanitarian aid and disaster relief, • Be part of a highly respected, specialist team, • Give soldiers the energy and morale they need to complete any mission, • Achieve the highest culinary standards in the most challenging environments Set yourself up for life. During your initial training, youll earn £26,334. If you set your mind to it, you could reach Corporal within 5 years, earning £37,861. Youll also receive 30 days annual leave every year (plus bank holidays and extra leave after operations), free medical and dental care, cheaper living costs, and free gym and sports facilities. And unless you're away on operations or training exercises, you'll normally work 8.30am to 5pm, Monday to Friday. From your very first day of training with us, youll be gaining transferrable skills skills that could set you up for life. You dont need to know how to do the job before you get here, because well give you all the entry-level training you need. Youll even get to travel the world, taking part in the Armys adventurous training, and spending dedicated time playing the sports you love. Get skills, get qualified, get confident. xrnqpay You Belong Here. Apply Now.

Every day, our teams of passionate hospitality professionals strive for excellence in delivering employee dining and hospitality to some of the UK's leading workplace as well as inspiring exceptional experiences in iconic cultural and heritage destinations.

This is working in a busy Hospitality and Fine Dining Kitchen. We are looking for either Contract Catering Chefs who have worked in Fine Dining kitchens or restaurant chefs wh. Job Role: Sous Chef - Hospitality and Fine Dining Kitchen.

A leading care home group in the UK is seeking a passionate 2nd Chef to join their team at Lakeview Grange in Chichester.As part of your role, you will prepare and serve high-quality food, ensuring that mealtimes are exceptional for residents.Candidates should possess a minimum of 2 years catering e

A renowned luxury hotel chain located in Greater London is recruiting a Pastry Chef de Partie for its Michelin-starred restaurant.The role entails overseeing pastry production, maintaining high culinary standards, and collaborating with the Executive Pastry Chef.The successful candidate will have ex

Ideal candidates will have over 2 years of experience in luxury catering or fine dining. A premium event catering company in London is seeking a Chef de Partie to create refined dishes for high-end events.

Responsibilities include providing fast and courteous service, supervising junior staff, and ensuring a fine-dining experience.

Ideal candidates will have fine dining experience in a luxury environment, excellent culinary knowledge, and strong leadership skills.

A leading food service company in the UK seeks a Chef to deliver exceptional dining experiences in the Defence sector.

Ideal candidates will have strong communication skills and experience in high-end dining.

A leading high-end events company in London seeks an experienced Executive Head Chef to lead culinary operations.This role involves shaping the culinary direction, managing the kitchen team, and ensuring high standards across various events.Ideal candidates will have proven experience as a Head or E

A leading hospitality provider in Greater London is seeking an experienced Restaurant Supervisor to enhance service quality within a fine-dining environment. Join us to help create welcoming dining experiences and foster a positive team culture.

Candidates must have experience in fine dining or luxury hotels, culinary qualifications, and strong leadership skills.

A prestigious hotel in Northamptonshire is searching for a Junior Sous Chef to join their fine dining restaurant team.

Ideal candidates will have formal culinary training, strong pastry skills, and experience in fine dining or banqueting. A historic fine wine and spirits merchant in London seeks a Senior Sous Chef to lead kitchen operations and deliver high standards for various events.

Fine Dining Events Ambassador – Rapport Guest Services. Rapport Guest Services is hiring a Fine Dining Events Ambassador to join our team at one of Rapport's most prestigious contracts in Canary Wharf. At least two years of experience in fine dining hospitality.

A luxury care home in Caversham is seeking a Chef de Partie to create and produce high-quality meals for residents.This role involves overseeing a kitchen area, ensuring portion control, and assisting in menu development.Candidates should have at least one year of catering experience and NVQ Level 2

A prestigious dining establishment in the Greater London area seeks a Chef de Partie to enhance our members' dining experiences.

Opportunity to work in an incredible fine dining environment. Proven experience in fine dining and banqueting environments. Sous Chef – Fine Dining & Banqueting.

Candidates should have a background in fine dining or luxury hotels, strong communication skills, and the ability to work well under pressure.

In this role, you will deliver expert wine pairings to complement a fine-dining tasting menu, manage the wine cellar, and collaborate closely with the kitchen team to ensure an exceptional dining experience. Ideal candidates should possess strong wine knowledge and experience within high-end dining

The ideal candidate will have experience in fine dining and a genuine passion for food.

This opportunity is perfect for a chef with a fine-dining pedigree ready to take the next step in an exciting and high-energy environment.

Scott's Richmond, nestled in the picturesque Richmond-Upon-Thames, is an exquisite dining destination celebrated for its exceptional cuisine, warm ambiance, and commitment to providing an outstanding dining experience. As a beacon of culinary excellence, Scott's Richmond offers a menu featuring the

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team.You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements.The ideal candidate should possess creati

A fine dining restaurant located in the heart of Mayfair is seeking a skilled Head Chef to lead its kitchen operations. This role requires a strong background in Mediterranean cuisine along with classical French techniques, especially in a high-volume dining environment. This is a unique opportunity

A fine dining restaurant in Birmingham is seeking an experienced General Manager to oversee daily operations, maintain exceptional service standards, and lead a talented team.

Our client is a highly acclaimed gastropub with charming rooms, nestled in a picturesque village in Oxfordshire.As part of a prestigious and expanding group celebrated for its farm-to-fork philosophy, they are seeking an experienced Assistant Restaurant Manager to support the leadership of their ded

A well-known recruitment agency seeks a Fine Dining Restaurant Manager to lead an upscale operation in Greater London. The ideal candidate will have a track record in fine dining, excellent guest service, and experience in high-quality restaurants.

The ideal candidate will have fine dining experience and a strong passion for food.

A luxury hotel in Oxfordshire is seeking a Head Chef to oversee the kitchen and drive high culinary standards.The ideal candidate will have a solid background in managing a kitchen brigade and a passion for modern British cuisine.You will be responsible for ensuring exceptional cuisine quality, trai

Executive Chef – Fine Dining Mediterranean – City of London – £80-90k. Simple, classic Mediterranean fine dining.

Working within a high-end, fine dining environment. A Chef de Partie with solid fine dining experience. This is a fantastic opportunity for a chef looking to continue their fine dining career while enjoying a more structured working week.

A leading hospitality group in the Cotswolds seeks an experienced Bar Manager to lead operations at a prestigious gastropub.You will create seasonal cocktails and ensure exceptional service while managing stock and team training.Ideal candidates have a background in quality bar environments and are

Working within a high-end, fine dining environment. A Chef de Partie with solid fine dining experience. This is a fantastic opportunity for a chef looking to continue their fine dining career while enjoying a more structured working week.

An exciting opportunity awaits a dedicated Chef de Partie at a celebrated fine dining restaurant in the vibrant Liverpool Street area.

The ideal candidate will have a strong background in fine dining and banqueting, creating innovative menus and leading a skilled kitchen team. Ideal for individuals looking for a role in a high-quality dining environment.

Ideal candidates will have experience running a pastry team and a solid background in fine dining presentation.

We genuinely like the people we work with, and love coming together to reset, refresh and have fun.We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth.Are you passionate about food, drink and service, want to

Preparing and presenting dishes to fine dining standards with consistency and attention to detail. Staff discounts across dining products and treatments within the group. As Chef de Partie you’ll refine your craft within a passionate team where provenance creativity and quality lead every dish.

An exciting opportunity awaits for a passionate Chef de Partie at a newly redeveloped hotel in the stunning Lake District.This dynamic role involves working in a busy kitchen striving for excellence, where you will adapt to various cooking styles while supporting the Head Chef.With a focus on delive

A leading hospitality company is seeking a Fine Dining Chef de Partie to join its London team.

This role offers an exciting opportunity to work in a prestigious hotel with a fine dining restaurant aiming for 2 AA rosettes.

A passion for producing excellent food in a fine dining environment is essential.

A prestigious dining establishment in West London is seeking an experienced Assistant Manager to lead the reception team and ensure an exceptional guest experience.

This role requires a background in fine dining or Michelin-starred restaurants, as well as the ability to foster teamwork and inspire colleagues in a high-paced kitchen environment.

In this full-time role, you will greet guests, ensure personal service, and provide a memorable dining experience.

A luxury hospitality provider in London seeks a dedicated individual to join their team at Jumeirah Carlton Tower.As a guest service professional, you will greet guests warmly, explain menu items, and verify identification for alcohol service.Ideal candidates will possess excellent communication ski