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Are you ready to take supplier relationships to the next level? Advocate Group is proud to represent a leading FMCG brand in their search for a Supplier Relationship Manager to join their Procurement team. The Role: We are looking for a candidate who can own and enhance relationships with strategic suppliers, ensuring reliability, quality, and value beyond cost. Here’s how: • Manage end-to-end relationships with key suppliers, ensuring alignment to performance, compliance, and planning expectations., • Lead Quarterly Business Reviews, long-term agreements, and improvement initiatives., • Drive supplier-enabled innovation, from materials to product formats and value engineering., • Monitor supplier performance metrics (delivery, quality, responsiveness) and lead improvement cycles., • Collaborate with Planning, Operations, Technical/Quality, Commercial, and Finance teams to ensure a stable, reliable supply chain., • Support formalization of SLAs and supplier governance to improve lead times and operational predictability. About You: • Strong relationship management and negotiation skills, ideally in food, beverage, or related categories., • Commercially minded with experience in supplier contracts, compliance, and performance management., • Comfortable using data to drive decisions and continuous improvement., • Excellent communicator, able to influence across multiple functions and levels., • Curious, ambitious, and entrepreneurial, with a proactive, open mindset., • Experience in regulated or claims-sensitive categories (e.g., health & wellness, functional foods, early-life nutrition, free-from foods) is advantageous. If the role and responsibilities sound like a good fit for you, then I’d love to speak to you! Find out more about our available opportunities or how we can help you further your career – contact us today. Please get in touch with Ciara Barr-Hall or click “Apply Now” to be considered for this vacancy. Call: 020 7871 8000 Email: Advocate Group is a leading recruitment partner to the FMCG and consumer product sectors. We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation, or age. By applying for this role, you are agreeing to our Privacy Policy, which can be found on our website. Please note that Advocate Group is acting as an employment agency in relation to this vacancy.

Are you ready to create products that perform where it really matters – in the machine, on the menu, and at pace? Advocate Group is proud to represent a leading food and beverage manufacturer, in their search for an NPD Manager – Hospitality & Foodservice to join their R&D team based in Haydock. The Business: · A key player in the OOH, vending, and foodservice space, powering everyday consumer “Moments in Demand.” · Home to well-known back-of-house brands including Milfresh, Freshers, and Shmoo. · Strong growth ambitions within Foodservice, Hospitality, and Vending, with innovation at the heart of their strategy. · A collaborative, hands-on culture that values real-world application over theory alone. The Role: We’re looking for a candidate who can make their mark by bringing culinary thinking into technical product development. Here’s how: · Lead application-led NPD for the OOH channel, ensuring products perform in real-world equipment and professional kitchens. · Develop “menu-ready” solutions – signature serves, seasonal beverages, and dessert concepts – not just ingredients or powders. · Optimise and extend existing back-of-house brands through new applications, formats, and usage ideas. · Act as the technical expert on vending, bean-to-cup, café, slush, soft serve, and other OOH equipment. · Translate foodservice and high-street trends into commercially viable product opportunities. · Deliver projects from concept to launch, balancing sensory quality, speed to market, and cost-per-serve targets. · Support Sales teams with customer presentations, demos, and “Perfect Serve” training materials. About You: · Strong OOH / Foodservice background · Culinary or chef-led mindset – experience in a professional kitchen, coffee environment, or foodservice. · Degree-qualified in Food Technology, Culinary Arts with Science, or equivalent industry experience. · Practical understanding of commercial food and beverage equipment and how formulations behave in-use. · Confident working cross-functionally with Sales, Marketing, and external partners. · Commercially minded, with a clear understanding of OOH margin, speed of service, and operational constraints. Benefits: · Competitive salary and clear progression within a growing OOH-focused R&D function. · Hands-on test kitchen and customer-facing exposure. · Opportunity to shape high-impact products used daily across vending, hospitality, and foodservice. If the role and responsibilities sound like a good fit for you, then I’d love to speak to you. Find out more about our available opportunities or how we can help you further your career – contact us today. Please get in touch with Ciara or click “Apply Now” to be considered for this vacancy. Call: 020 7871 8000 Email: Ciara"advocate-group.co.uk Advocate Group is a leading recruitment partner to the FMCG and consumer product sectors. We are an equal opportunities employer and welcome applications from all suitably qualified persons regardless of their race, sex, disability, religion/belief, sexual orientation, or age. By applying for this role, you are agreeing to our Privacy Policy, which can be found on our website. Please note that Advocate Group is acting as an employment agency in relation to this vacancy.

A company deeply rooted in automation and control systems who deliver tailored engineering solutions across packaging and manufacturing environments are seeking an enthusiastic Control Systems Engineer. With decades of experience and a reputation for rapid, reliable support across the UK and Europe, it offers a dynamic workplace where engineers collaborate on diverse projects involving control software, PLCs, and full system integration. The environment encourages hands-on problem solving, technical growth, and working closely with well-known industry clients, making it ideal for those seeking variety, responsibility, and technical challenge in their careers. Control Systems/Commissioning Engineer £35,000 - £55,000 OTE £60k + Paid Overtime, BUPA, mileage + Bonus Up to 40% travel. £5M T/O Business. Robot Automation for Food & Beverage projects. Can work from home when developing software. Ref: 21718 Control Systems Engineer – The Role: Complete software and program development for the installation, maintenance, commissioning and servicing of specialised line control and handling equipment Managing and taking responsibility for projects from concept to completion Assist in the build processes within the workshop and on-site Creation of CAD and EPlan drawings and order equipment for electrical and mechanical Organise RAMS and permits as require and install the equipment a...

Head of Food and Beverage Operations - , BT487TGHead of Food and Beverage OperationsField Based (regular travel to parks and the office)Annual salary + bonus and benefitsStep into a pivotal leadership role as Deputy to the F&B Director, where your influence will empower park teams to hit their Balan

Job Description Company Description Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development

Discounts on food & beverage and hotel stays. I am THANKED and RECOGNISED for the work I do, and my VIEWS and IDEAS ARE VALUED. Join the ‘Greatest Story in Hospitality’ by becoming one of our Food and Beverage ‘Hospitality Heroes’ based at our 2 AA Rosettes boutique hotel, in Newbridge on Us

Under the guidance and supervision of the Food & Beverage Director, you will manage and develop the hotel F&B outlets to the highest of standards whilst optimising guest satisfaction through consistent high operating procedures and development of team members. Handle promptly and courteously all gue

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. Assist Food and Beverage management with training and development of team memb

A leading beverage company in Greater London seeks a Finance Transformation leader to drive improvement in Commercial Finance systems and governance. As a qualified accountant with project leadership experience, you will enhance data quality, oversee revenue governance compliance, and engage with se

As a Food and Beverage Supervisor, your role will also include assisting management and your fellow supervisors & associates with answering guest enquiries for reservations, taking and positively converting group enquires and any additional sales/revenue generating activities and general administrat

Food and Beverage Supervisor/Team Leade. Renowned for creating memorable moments, Park Plaza caters to both leisure and business travellers with stylish guest rooms and versatile meeting facilities, which are perfectly complemented by award-winning restaurants and bars. Restaurant and Bar, and In-Ro

Drive operational excellence, profitability, and innovation across the hotel's food and beverage operations. We're looking for a seasoned Food & Beverage Manager or Operations Manager ready to lead the entire F&B operation, inspire a high-performing team, and take our standards even higher. Renowned

The Courtyard by Marriott - Luton Airport is a vibrant and welcoming environment, and we are looking for a dedicated Food and Beverage Supervisor to join our team and help us maintain our high standards of service and hospitality. As a Food and Beverage Supervisor, you will play a key role in ensuri

A global beverage company in the United Kingdom is seeking a Finance Business Partner to enhance commercial decision-making through high-quality reporting and analytics. The ideal candidate will possess strong financial acumen and proven experience within an FMCG environment. This role demands effec

Are you ready to showcase your love for hospitality and create unforgettable guest experiences? Look no further! Our hotel food and beverage team is dedicated to providing exceptional service, and we're on the hunt for enthusiastic individuals to join us in delivering top-notch dining experiences. S

Front Office and Food and Beverage duties in line with the business demands with great possibilities for growth within the company. Work with and co‑ordinate the work of apprentices in the preparation and production of food as required. Check ordered meals on collection from kitchen and deliver to

Supervise the team of Food and Beverage Department, helping them improve their skills and providing support for career development. If you feel you are the right candidate for the role as our Food and Beverage Team Leader, please click ‘apply’ now! We’d love to hear from you!. We are seeking a

Lead, mentor, and develop a motivated food and beverage team across all outlets including restaurant and bar. Are you a hands-on and passionate Food & Beverage professional ready to lead and inspire a dynamic team? The Kensington Hotel, a distinguished luxury destination in the heart of London’s p

Set the Scene: Prepare the restaurant and bar for service, ensuring every detail meets our high standards of presentation. Looking for an exciting career in the hospitality industry? Look no further than LGH Hotels Management! With a growing portfolio of 42 hotels throughout the UK, including global

Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands. Free limited shuttle service between the hotel and Heathrow Terminal 5 and Egham Station. The spa and wellness facilities are inspired by nature and the hotel has s

We are looking for someone who fits that bill and can connect with every guest, creating experiences and memorable stays. To make you feel valued and give you every opportunity to grow, both professionally and personally. Your mission: Do you have a passion for food? If so, we have a position availa

Lead, train, and mentor the In Room Dining team in service etiquette, LQA standards and luxury protocols. It is important to us that everyone in the team brings positive energy to support our happy and fun environment, as we strive to build a community of diverse backgrounds and life experiences, wh

And many more benefits and perks: Our objective is simple: make you grow and give you the spark to unleash your personality. Knowledge of health and safety regulations, food hygiene, and licensing laws. Maintain high standards of hygiene, health, and safety in accordance with company and local regul

As Food and Beverage Manager, you will have the opportunity to guide and mentor the team, ensuring every event runs seamlessly and exceeds expectations. You'll oversee all food and beverage operations, manage rotas, support team development, and work closely with the kitchen and Front of House to de

The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team to feel confident and to completely satisfy our guests during their dining experience. Provides services for guests such as order taking and promoting the r

Join our food and beverage team on the bar for a career with more fun!. Forget the desk bound 9 to 5 and enjoy the buzzing holiday park industry that has fantastic opportunities for growth, a work setting vibrating with positive holiday vibes and a close-knit team where you’ll feel like you belong

Travel and food discounts: 30 discounted hotel nights per year plus 50% off Food & Beverage (subject to individual outlets). A Food and Beverage Apprentice will be required to undertake all reasonable duties as assigned by the Supervisors and Managers. As a Food and Beverage Apprentice with Hilton y

I am on the lookout for a Food and Beverage Manager for a branded hotel in Cheshire. Strong knowledge and a passion for food and drink. Job Title: F and B Manager : Branded Hotel : Cheshire.

In this role, you will direct a cross‑functional team to develop and deliver innovative F&B concepts and solutions, ensuring our offerings enhance commercial performance, strengthen brand recognition and create outstanding value and experiences for our guests. Discount on Accommodation worldwide a

It is a fundamental requirement of this role that the successful candidate is fully comfortable and willing to manage, strategise and represent alcohol‑related products and campaigns on a daily basis. Important Note: A primary focus of this portfolio includes high-profile Alcohol and Beverage bran

Using your existing experience and culinary skills you will be working closely with the kitchen and front of house team to deliver our core standards and provide our guests with a great stay every time. Motivation and ambition as well as a passion for food and service are also a requirement. The imp

As the Food and Beverage Manager, you will be responsible for developing and implementing a strategy to achieve increased sales and for overseeing the overall operation of food & beverage and its departments. Discount on Accommodation worldwide and 50% Food and Beverage Outlets. Multi departmental b

The role owns the continuous improvement agenda for Commercial Finance, identifying and delivering opportunities to simplify, automate and strengthen systems, processes and revenue governance controls (JSOX). You have the opportunity to work with talented, inspiring and authentic leaders and have th

Select Recruitment is delighted to be working on behalf of our client, a prestigious hotel, to recruit an experienced Food and Beverage Manager to oversee their entire food and beverage operation within their high-class Brasserie restaurant. The ideal candidate will have worked in food and beverage

Develop a strong understanding of brand, customer, and channel performance to help inform commercial strategy and decision-making. Support the development and ongoing improvement of centralised commercial reporting, tools, and trackers, with a focus on standardisation and automation. Support capabil

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with the company’s accounting and control procedures. Open and Close: Engages openly and warmly at the start of every interaction and ensures each conversation or service exchange co

Production worker - food and beverage processing. Recruits Veterans and other candidates with military experience through targeted hiring initiatives (for example: job fairs, outreach programs etc. Support for newcomers and refugees.

Are you an experienced Food & Beverage leader with a passion for exceptional service, premium hospitality, and building high‑performing teams? A prestigious hotel in Bedfordshire is seeking a talented Food & Beverage Operations Manager to elevate its restaurant, bar, and event operations to the ne

Shaping and evolving the food and beverage offer in line with Jesse’s House values and commercial goals. This role sits at the heart of the club, working closely with the General Manager, Executive Head Chef, and wider leadership team to deliver a food and beverage experience that feels both premi

The F&B Associate is responsible for the efficient and professional service of food and beverages, while ensuring guests receive optimum service in accordance with the standards, policies and procedures of the hotel and Hilton. Basic knowledge of food and beverage preparation and service of various

To us, it’s as important that you enjoy your time at the hotel as the guests, so you feel welcome and can welcome others, while being valued and given opportunities to grow both professionally and personally. You should be able to connect with every guest, creating experiences and, most importantl

Open and Close: Engages openly and warmly at the start of every interaction and ensures each conversation or service exchange concludes with clarity, courtesy, and appreciation. Deliver food and drinks promptly and with expert knowledge, maintaining the highest standards. As a F&B Attendant at Metro

Reviews internal and external guest feedback and implements improvements to continually elevate service standards. Analyses changing guest needs, market trends and the competitive landscape to recommend product, service and operational enhancements. First-class service and delicious food, and drink

You’ll lead and motivate your team, manage stock and budgets, maintain the highest standards of food safety, and make smart commercial decisions that support profitability and performance. This is a fantastic opportunity for a passionate and commercially minded culinary leader to deliver exception

We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and growth. Are you passionate about food, drink and service, want to be part of an award‑winning hospitality team—and still make it home for dinner? We are looking

That is why your contribution as our Food and Beverage Team Leader is so important. As the friendly face of the 399 guest bedrooms, 7 Meeting and Events (M&E) spaces, Atrio Restaurant and Bar, and In‑Room Dining at the stylish Park Plaza County Hall London Hotel, ideally located just south of West

UK (and growing fast) we’ve been dishing up vibrant, fresh asian inspired flavours since ‘92. Microsoft Office (Outlook, Word, Excel) and a willingness to be upskilled to use Adobe Indesign for specs etc.

You are comfortable handling all commercial aspects and able to strike the balance between commercial decisions and doing what’s right for the brand. Deliver exceptional guest experiences across all outlets, embedding brand standards and creating memorable moments that drive reputation and repeat