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General Manager Norwich to 55K basic OTE 70K+ We are looking to recruit a hands-on General Manager to run a well-established and very successful leisure venue in Norwich. Responsibilities will include: • Recruit, train, coach and induct the management team and large team of full and part-time front-line staff members., • Lead the team to deliver the operational plan and ensure customers have a consistently excellent experience whilst visiting the Centre., • Be process and systems orientated with a keen eye for delivering labour management, operational detail and health and safety compliance., • Commercially astute to drive multiple revenue streams including admissions, food and beverage and exclusive hire., • Execute local sales and marketing plans, including social media management., • Work duty management shifts and a minimum of 1 weekend in 2. Ideal backgrounds will be: • 3 years Managerial experience leading a customer focused high footfall leisure, hospitality or retail business., • A front of house approach to leading and coaching teams and delivering a great customer experience., • Have an analytical approach and a passion to be the very best. In addition to a competitive basic salary of up to 55K dependent on experience, there is an annual performance related bonus of up to 30% , 33 days holiday per annum, pension scheme and free parking on site. There are also excellent opportunities to develop your career as the business continues to expand throughout the country. Interviews are immediately available.

Service Engineer/ Field Service Technician – Spider is advertising on behalf of a leading industrial automation provider in the food industry who are seeking two Service Engineers / Field Service Technicians to join their After Sales team based in Snetterton, Norfolk on a full-time, permanent basis!\n\nThey are looking for an experienced Service Engineer / Field Service Technician with at least 5+ years’ experience in the installation and servicing of bespoke machinery, ideally within food or beverage automated production lines. They are also looking to take on a more junior Service Engineer / Field Service Technician, for whom full support, training, and career development opportunities will be provided.\n\nFantastic company benefits include:\n\nCompetitive salary: £33,000 - £45,000 per annum (OTE £35,000 - £48,000) depending on experience.\nHoliday: 25 days plus bank holidays\nBenefits: Company vehicle, Private medical care, 3% employer pension contribution, structured onboarding and ongoing training, career development opportunities within a growing international business, supportive and collaborative team environment\n\nAbout the role:\n\nAs a Service Engineer / Field Service Technician, you will represent the business on-site at client locations, providing technical support, managing inspections and warranty-related work, and ensuring equipment is installed and operating to specification. The position is primarily field-based but also requires regular attendance at the Snetterton office for operational support, spare parts coordination, administration, and onboarding activities. Flexibility for domestic and international travel is essential, including assignments of up to three weeks.\n\nMain Duties and Responsibilities:\n\nProvide service, maintenance, and technical support to customers across the UK and internationally\nInstall and commission equipment and full production lines\nPerform electro-mechanical assembly and basic component configuration (e.g. frequency converters, sensors)\nAssemble machinery from technical drawings and carry out scheduled maintenance and inspections\nProduce detailed service reports, including recommendations, and manage warranty claims in line with company processes\nEnsure equipment operates safely, efficiently, and to specification, while representing the business professionally on customer sites\n\nAbout you:\n\nYou will be an experienced Service Engineer / Field Service Technician with a mechanical qualification or relevant experience in automated or industrial equipment, ideally including assembly and commissioning of production or automation lines. Strong mechanical and electro-mechanical skills are essential, including the ability to read technical drawings; electrical or welding experience is an advantage.\n\nThe ideal candidate will have 5+ years’ experience, although applicants with strong transferable skills and practical experience will be considered. The role requires a reliable, detail-oriented individual able to work independently in physically demanding, customer-facing environments. Basic knowledge of pneumatics and hydraulics is beneficial. A full UK driving licence and willingness to travel are required, and forklift experience is advantageous.\n\nAbout them: \n\nThis company provides cutting-edge post-harvest solutions for the fresh produce industry, offering machinery and systems that help customers optimise efficiency and productivity. Renowned for innovation, quality, and outstanding customer support, they foster a collaborative and professional environment that is both enjoyable and inspiring. Employees benefit from excellent opportunities for personal development and career progression within a growing, forward-thinking business.\n\nIf you have the relevant skills and experience for either of the Service Engineer / Field Service Technician roles and would like to be considered, please apply by forwarding an up-to-date CV as soon as possible. We look forward to hearing from you. Please check your email inbox and spam / junk mail folder for any email correspondence for this role.\n\nIf you require any reasonable adjustments such as access or information in an alternative format, please inform us soon as you are able so that we can make the appropriate adjustments.\n\nAdditional keywords: Field Service Technician, Field Service Engineer, Automation Technician, Commissioning Engineer, Maintenance Engineer, Electro-Mechanical Technician, Industrial Automation, Food Processing Equipment, Production Line Installation, Fault Finding, Mechanical Engineering, Technical Support, Industrial Machinery, UK & EU Travel\n\nThis vacancy is being advertised and handled through Spider, the region’s Online Job Advertiser. We take your privacy seriously. When you apply, your details are processed and available for us to directly review for this vacancy. As you might expect you may be contacted by email, text, or telephone. For full Privacy Policy details please see email correspondences on receipt of your application

Holiday Inn in Norwich is looking for a Guest Service Manager to lead a multiskilled team across Front Office, Food & Beverage, and Meetings & Events.

The priority now is to appoint a Head of Food and Beverage who can lead from the front, bring structure to the operation, raise service standards, and implement robust standard operating procedures (SOPs) to ensure consistency, accountability and operational excellence. The successful candidate will

Friendly and thoughtful service – you’ll put customers first in everything you do: responding to queries, championing Co-op products and Membership, and doing all you can to deliver a great shopping experience Work together to make everyone's day better – supporting your store colleagues to

Compliance: In line with legislation and the hotel's policies and procedures, you will understand, implement and deliver the highest standards of legal compliance to your team with regards to food safety, food hygiene and food allergens. As the Food Beverage Manager, you will play a pivotal role in

Looking for a role where you can showcase your passion for hospitality and create unforgettable guest experiences? Look no further than our hotel food and beverage team! We are dedicated to providing exceptional hospitality service, and we're seeking enthusiastic individuals to join our team and hel

As a Food & Beverage Assistant, you’ll support the smooth running of all F&B operations - from preparing and serving food and drinks, to setting up meeting rooms and special events. Preparing and serving food and beverages to the highest standard of quality and presentation. Edgbaston Park Hotel a

As part of our Food and Beverage team you will have a natural way with people, an eye for detail and the drive to maintain and improve standards. Keeping the front and back of house areas clean, tidy and set up for any function in line with BEOs and to comply with all closedown and setup procedures.

As a Food and Beverage Supervisor, you will play a pivotal role in ensuring the seamless operation of our restaurant and bar. Demonstrated passion for Food and Beverage, with extensive knowledge of quality products and ingredients. Ensure compliance with all relevant regulations and standards, maint

Support the Food and Beverage team in all operational duties, including setting up and clearing tables, restocking supplies, and assisting with inventory management. Assist in the preparation and serving of food and beverages to guests in an efficient and pleasant manner. As a Food and Beverage Supe

Comfortable with manual handling and safe handling of luggage, trays and trolleys. Maintain hygiene, safety and brand standards across guest‑facing and back‑of‑house areas. Assist with guest arrivals and departures, handling luggage confidently and safely.

Ensuring the implementation of high standards of food and beverage service and high levels of product quality throughout the food service period. We are now looking to appoint Food & Beverage Team Members reporting to the Restaurant Manager to deliver a five-star standard service to our guests and e

Being a team player interested in expanding their knowledge and contributing to a welcoming pub atmosphere and expanding our positive company ethos here at Chestnut. At Chestnut we strive to be a vibrant, community-focused work environment and are looking for an organised individual to take on the r

Access to numerous discounts and offers with many national brands and retailers. Alongside the Food and Beverage Manager you will be a fundamental part of the smooth running of the guest journey from the moment each guest arrives. Bourne Leisure brands Warner Leisure Hotels and Haven Holidays (inclu

You’ll lead and motivate your team, manage stock and budgets, maintain the highest standards of food safety, and make smart commercial decisions that support profitability and performance. Ensuring full compliance with food hygiene, health & safety, and regulatory standards. Leading, motivating, a

Love hospitality and enjoy making people feel welcome? Join our food and beverage team and be part of an environment where great service, personality, and memorable experiences really matter. You’ll take food and drink orders, recommend products with confidence, and use natural upselling to enhanc

Serve food and beverages during meetings and events with precision and discretion. Take accurate orders and serve food and beverages promptly and courteously. Prepare and serve coffee, soft drinks, and alcoholic beverages to company standards.

If you’re passionate about food and ready to support the creation of dishes our guests will love, this is the perfect role to develop your skills and thrive in a supportive, hands‑on setting. Completing food prep before and during service, and restocking as needed. Preparing and presenting dishe

It provides leadership, coordination, and decision‑making when department heads are not present, playing a key role in upholding brand standards and supporting commercial performance. The Food and Beverage Supervisor plays a key role in delivering exceptional dining experiences, leading the team w

As a Food and Beverage Supervisor, you will play a pivotal role in orchestrating the daily operations of our restaurant, collaborating closely with senior management and team members to uphold our commitment to delivering unparalleled customer service and exceeding guest expectations. Collaborate cl

Food Technical and Procurement teams, ensuring food safety documentation, supplier records, product specifications, and procurement processes are organised, accurate, and compliant with company and regulatory requirements. Attention to detail – maintains accurate records, checks information carefu

Take accurate orders and serve food and beverages promptly and courteously. Serve food and beverages during meetings and events with precision and discretion. Prepare and serve coffee, soft drinks, and alcoholic beverages to company standards.

Head of Food and Beverage Operations. By providing clear insight and strong business partnership, you’ll enable park leaders to confidently deliver excellence across Haven’s own brands and franchise operations. You’ll lead and inspire the F&B Operational Support Managers and Franchise & New Op

Work with and co‑ordinate the work of apprentices in the preparation and production of food as required. Perform the tasks of order taking and maximise sales opportunities through knowledge of product and suggestive selling. Check ordered meals on collection from kitchen and deliver to guests prom

Access to numerous discounts and offers with many national brands and retailers. Bourne Leisure brands Warner Leisure Hotels and Haven Holidays (including further discounted breaks within Warner for you, your family, and friends to use). Alongside the Food and Beverage Manager you will be a fundamen

Compliance: In line with legislation and the hotel's policies and procedures, you will understand, implement and deliver the highest standards of legal compliance to your team with regards to food safety, food hygiene and food allergens. As the Food Beverage Manager, you will play a pivotal role in

Helping to control margins by working alongside the FOH and kitchen teams to control food stock, minimise wastage and manage cleaning and other costs sensibly. You’ll be making everything run smoothly, leading shifts, and getting stuck in yourself in our busy onsite The Lookout Bar & Eatery, makin

A Food and Beverage Administrator is responsible for carrying out the daily activities of the office to deliver an excellent food and beverage experience while providing secretarial support, managing the mail, and carrying out filing. Carry out daily Food and Beverage administrative activities while

Serving food and snacks with confidence and enthusiasm. Taking orders and handling payments accurately and efficiently. Keeping the bar clean, organised, and compliant with hygiene standards.

Taking and delivering food and drinks orders, demonstrating exceptional levels of customer service, and creating memorable experiences for our guests and colleagues. The Food & Beverage team, in either the Restaurant, Bar, Room Service or Conference and Banqueting. Friendly, positive, passionate and

Assist in the preparation and serving of food and beverages to guests in an efficient and pleasant manner. Support the Food and Beverage team in all operational duties, including setting up and clearing tables, restocking supplies, and assisting with inventory management. As a Food and Beverage Supe

Are you a hands-on and passionate Food & Beverage professional ready to lead and inspire a dynamic team? The Marylebone Hotel, a luxury and contemporary destination in the heart of London, is seeking an experienced. Your role is critical in shaping the overall food and beverage experience, inspiring

The role involves providing exemplary service, assisting in food and beverage delivery, and maintaining cleanliness in dining areas. A historic luxury hotel in Staffordshire is seeking a Food & Beverage Assistant for both full and part-time positions. Previous hospitality experience and good communi

The Food & Beverage Attendant works closely with the Food & Beverage Management Team and the General Manager overseeing daily operations of the F&B Outlets, ensuring exceptional service standards and delivering a luxury dining experience. This role involves serving food and beverages, ensuring guest

As a natural leader and host, you will lead, inspire and develop a large and diverse F&B team, fostering a culture of creativity, accountability and individuality, while also acting as a visible and charismatic ambassador for the brand across the hotel. Isla delivers seasonal, produce-led menus focu

Develop and implement service standards, menus, and beverage programs in line with brand and guest expectations. The Food & Beverage Manager is responsible for the overall management, coordination, and supervision of all food and beverage operations onboard the vessel. Oversee daily operations of al

Number Sixteen - Food and Beverage in Greater London seeks a passionate Food and Beverage Supervisor dedicated to enhancing dining experiences in a luxury environment. This role involves overseeing restaurant operations, managing guest relationships, handling complaints, and ensuring service excelle

Prepare and serve food and beverage items to a consistently high standard. Ensure the delivery of high‑quality food, beverage, event, and service to meet the expectations of our diverse student community and visitors. Lead and supervise teams within Students' Union outlets, collaborating with othe

As Food & Beverage Team Member you'll welcome our guests, recommend food & drink options and help keep service on track and up to standard. Our company's current portfolio includes brands such as Holiday Inn, Holiday Inn Express and EasyHotel, located across the UK, Europe and the Caribbean. Previou

Handling payments for all food and drinks. Join our food and beverage team as waiting staff for a career with more fun!. A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.

Knowledge of food safety and hygiene standards – Level 3 food safety certificate would be desirable. It provides leadership, coordination, and decision‑making when department heads are not present, playing a key role in upholding brand standards and supporting commercial performance. The Food an

Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. A passionate leader to coach and give feedback across the Food and Beverage department to improve performance. As a Foo

Our food and beverage team are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right time and delivering an experience that is beyond expectation – creating memorable moments for our guests. Working proactively to ensure guest satisf

Front Office and Food and Beverage duties in line with the business demands with great possibilities for growth within the company. Work with and co‑ordinate the work of apprentices in the preparation and production of food as required. Keep tables and service areas clean and tidy as per procedure

The successful candidate will demonstrate absolute discretion, precision, and consistency, with the ability to anticipate and exceed the expectations of the Principals and their guests at all times. This is a pivotal leadership role, responsible for overseeing both the Butler and Chef departments, e

Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. As a Food and Beverage Manager you are part of one great team, working within our restaurant and bar facilities. A pass