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£40,000 - £45,000 7.5% (This equates to on average an extra £1,000 per year!) BAHA is part of Hargreaves Enterprises, a leading hospitality company in the Lake District with a portfolio of 5 destination brands. Ranging from luxury boutique accommodation to stunning cocktails and outstanding views, we pride ourselves on excellence. If our well-known name isn’t what you are looking for on your CV, then maybe our commitment to nurturing our staff and them winning awards is of more interest to you. This is all possible because you have access to in-house training, industry-level courses, or funded university learning. Finally, if that doesn’t convince you to work for us, then maybe our innovative approach will. We use ground and air sources to create green heating and cooling to cut our carbon footprint and make more sustainable choices. Our work goes further than this, as we work with key suppliers to create more sustainable products. At the BAHA, you’ll be responsible for leading our back-of-house (BOH) operations to the highest quality, ensuring the kitchen team delivers exceptional dishes while maintaining strict brand service standards. You will oversee the daily management of the kitchen, including food safety, stock control, and team development. * Understand and enforce the venue’s Standard Operating Procedures (SOPs). * Lead the kitchen team to ensure all food orders are prepared correctly and served in a timely manner. * Manage food and drink menu content, implementing any changes and overseeing promotional activities. * Maintain a clean, tidy, and well-prepared kitchen area, strictly following operational opening and closing checklists. * Communicate effectively with Front of House and guests to ensure a smooth and exceptional dining experience. * Oversee the management of allergens, ingredients, and pricing within the kitchen. * Ensure all food safety protocols are met to the highest standards. * Manage kitchen labour costs, stock levels, and GP margins to meet business targets. * Mentor and train staff through our academy and apprenticeship programmes. * Previous experience as a Kitchen Manager or Senior Sous Chef within a high-volume hospitality environment. * Exceptional communication and leadership skills. * A passion for delivering exceptional levels of guest service through culinary excellence. * Comfortable being on camera (we love to celebrate our staff and shout about what we are doing on social media, so we are always looking for volunteers to hog the limelight). * Strong organisational skills and the ability to work under pressure in a busy environment. * A passionate interest in the food and beverage world, keeping up to date with industry trends. * A technology-first approach to kitchen management and stock systems. * The ability to work for long hours standing. * Full availability to work weekends and nights. * A competent level of English, both spoken and written. * Receive your share of the venue's 7.5% service charge. * Access to apply for staff accommodation. * Monthly staff tips. * Staff meals for £3.00. * Discounts within our venues. * Burnt Chef Supporters. * End of year staff blow-out party. We offer a suite of in-house, accredited, and ongoing training for all staff. Be part of our extraordinary academy training programmes and get industry-recognised with accredited level 2-5 programmes available. Be a part of a family where we encourage and foster ongoing personal development, sharing best practices, out-of-the-box thinking, and a technology-first approach. You will also have the opportunity to earn while you learn with our UCAS Degree Apprenticeship. Job Type: Full-time Pay: £40,000.00-£45,000.00 per year Work Location: In person

As a Food and Beverage Supervisor, you will support the daily running of our Restaurant and Bar operations, ensuring that every guest enjoys a seamless and memorable experience. Work closely with the Food and Beverage Manager to share feedback and implement improvements. You will lead by example, wo

I am THANKED and RECOGNISED for the work I do, and my VIEWS and IDEAS ARE VALUED. Discounts on food & beverage and hotel stays. Join the ‘Greatest Story in Hospitality’ by becoming one of our Food and Beverage ‘Hospitality Heroes’ based at our 2 AA Rosettes boutique hotel, in Newbridge on Us

Project Engineer with technically hands-on experience in a Food and Beverage Plant. Project Engineer - Food and Beverages (Contract). Technical oversight of machinery modifications and upgrades.

Strong analytical capability with confidence working with data, and a solid understanding of the UK tendering and procurement landscape. As the business continues to scale, they are seeking someone with strong consulting skill set and a data-driven approach who can bring structured thinking, analyti

HOURS PER WEEK28 DAYS HOLIDAY Are you an experienced Food & Beverage leader with a passion for exceptional service, premium hospitality, and building high-performing teams? A prestigious hotel in Bedfordshire is seeking a talented Food & Beverage Operations Manager to elevate its restaurant,. Food &

Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with the company's accounting and control procedures. Open and Close: Engages openly and warmly at the start of every interaction and ensures each conversation or service exchange conc

Assist in the preparation and serving of food and beverages to guests in an efficient and pleasant manner. Support the Food and Beverage team in all operational duties, including setting up and clearing tables, restocking supplies, and assisting with inventory management. As a Food and Beverage Supe

As Food & Beverage Manager, you will take full responsibility for the day-to-day operation of all food and beverage outlets, including restaurant, bars, room service, and event facilities. This is a key leadership appointment within a well-established hotel and golf resort known for delivering excep

The Landmark London looks for unique individuals to join a team full of energy and passion, where we value your strengths and growth potential. Oversee all aspects of In-Room Dining to ensure service consistently meets and exceeds LQA and five-star luxury standards. It is important to us that everyo

In this role, you will direct a cross-functional team to develop and deliver innovative F&B concepts and solutions, ensuring our offerings enhance commercial performance, strengthen brand recognition and create outstanding value and experiences for our guests. Each collection has its own distinct pe

Support the Food andBeverage team in all operational duties, including setting up and clearing tables, restocking supplies, and assisting with inventory management. Assist in the preparation and serving of food and beverages to guests in an efficient and pleasant manner. As a Food and Beverage Super

Oversee daily food and beverage operations to ensure seamless service delivery and outstanding guest satisfaction. Are you a hands-on and passionate Food & Beverage professional ready to lead and inspire a dynamic team? The Kensington Hotel, a distinguished luxury destination in the heart of London�

Do you wish to bring your passion, flair and experience to a hands‑on role supporting the Hospitality Manager ‘front of house’, serving our residents and their visitors the excellent food our chefs produce as a Food and Beverage Supervisor, at our luxury care and nursing home in Hornchurch. Yo

Supporting with staff training, stock control and cash handling. The Knot Inn is a traditional countryside pub known for its warm atmosphere, freshly prepared food and excellent selection of drinks. We’re looking for an enthusiastic and hands‑on Front of House Supervisor to join our friendly tea

The successful candidate will have experience in branded food or beverage, strong communication skills, and a solid understanding of UK retail channels. A growing food company in Greater London is seeking a passionate Brand Manager to lead the growth of its top brand. This role involves collaboratin

The successful candidate will manage service teams, support events, and ensure high standards of food quality and customer service. Previous experience managing food and beverage operations. We are seeking an experienced Food and Beverage Supervisor to oversee daily operations within our club dining

You'll oversee all food and beverage operations, manage rotas, support team development, and work closely with the kitchen and Front of House to deliver exceptional service. As Food and Beverage Manager, you will have the opportunity to guide and mentor the team, ensuring every event runs seamlessly

The Courtyard by Marriott - Luton Airport is a vibrant and welcoming environment, and we are looking for a dedicated Food and Beverage Supervisor to join our team and help us maintain our high standards of service and hospitality. As a Food and Beverage Supervisor, you will play a key role in ensuri

Shaping and evolving the food and beverage offer in line with Jesse’s House values and commercial goals. This role sits at the heart of the club, working closely with the General Manager, Executive Head Chef, and wider leadership team to deliver a food and beverage experience that feels both premi

This includes partnering with the Food and Beverage Manager in recruiting and managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. A deep understanding of food and beverage industry standards and b

Following a full restaurant refurbishment in Blackpool, we're now looking for a Food & Beverage Manager who can take a refreshed dining space, an established team, a busy bar operation and raise the standards across all of it. This role is perfect for an experienced Hospitality, Restaurant or Food &

It is a fundamental requirement of this role that the successful candidate is fully comfortable and willing to manage, strategise and represent alcohol‑related products and campaigns on a daily basis. As part of the UK&I team, this role will focus on managing a portfolio of high-profile Food & Bev

Are you a highly motivated and skilled individual with a passion for hospitality? We have a fantastic opportunity for you to join our team as a Food & Beverage Supervisor. A genuine passion for the Food and Beverage industry, with a desire to create exceptional experiences for our guests. Excellent

Drive operational excellence, profitability, and innovation across the hotel's food and beverage operations. We're looking for a seasoned Food & Beverage Manager or Operations Manager ready to lead the entire F&B operation, inspire a high-performing team, and take our standards even higher. Whether

Preparing food from start to finish including purchasing ingredients, cooking & presenting the finished product, and to oversee food preparation, presentation & service to ensure high standards of quality and safety. Senior Catering Lead (Food and Beverage). The ideal candidate will be responsible f

This exciting dual role combines teaching and hands‑on restaurant management, providing an exceptional opportunity to inspire and develop the next generation of food and beverage professionals. We are seeking a dynamic and passionate professional to join our team as a Food and Beverage Lecturer an

Under the guidance and supervision of the Food & Beverage Director, you will manage and develop the hotel F&B outlets to the highest of standards whilst optimising guest satisfaction through consistent high operating procedures and development of team members. Assist in managing budgets and financia

Select Recruitment is delighted to be working on behalf of our client, a prestigious hotel, to recruit an experienced Food and Beverage Manager to oversee their entire food and beverage operation within their high-class Brasserie restaurant. The ideal candidate will have worked in food and beverage

I am on the lookout for a Food and Beverage Manager for a branded hotel in Cheshire. Strong knowledge and a passion for food and drink. Job Title: F and B Manager : Branded Hotel : Cheshire.

Access to numerous discounts and offers with many national brands and retailers. Alongside the Food and Beverage Manager you will be a fundamental part of the smooth running of the guest journey from the moment each guest arrives. Bourne Leisure brands Warner Leisure Hotels and Haven Holidays (inclu

At Chestnut we strive to be a vibrant, community‑focused work environment and are looking for an organised individual to take on the role of a Food and Beverage Supervisor. Be a team player interested in expanding knowledge and contributing to a welcoming pub atmosphere and our positive company et

Are you ready to showcase your love for hospitality and create unforgettable guest experiences? Look no further! Our hotel food and beverage team is dedicated to providing exceptional service, and we're on the hunt for enthusiastic individuals to join us in delivering top-notch dining experiences. I

A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. Assist Food and Beverage management with training and development of team memb

Renowned for creating memorable moments, Park Plaza caters to both leisure and business travellers with stylish guest rooms and versatile meeting facilities, which are perfectly complemented by award‑winning restaurants and bars. Food and Beverage Supervisor/Team Leader. That is why your contribut

Under the guidance and supervision of the Food & Beverage Director, you will manage and develop the hotel F&B outlets to the highest of standards whilst optimising guest satisfaction through consistent high operating procedures and development of team members. Assist in managing budgets and financia

The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team to feel confident and to completely satisfy our guests during their dining experience. Provides services for guests such as order taking and promoting the r

Deliver food and drinks promptly and with expert knowledge, maintaining the highest standards. As an F&B Attendant at Metropolitan Gaming, you will set the scene for exceptional experiences and are an invaluable part of our Food and Beverage Team. Engages openly and warmly at the start of every inte

This includes partnering with the Food and Beverage Manager in recruiting and managing staff, ensuring high levels of customer service, developing menus, maintaining inventory and budgets, and enforcing health and safety regulations. A deep understanding of food and beverage industry standards and b

Are you passionate about delivering exceptional culinary and beverage experiences? P&O Cruises are seeking an outstanding Food & Beverage Manager to lead our F&B department and ensure the highest standards of service and guest satisfaction at sea. A commitment to continuous improvement and maintaini

We are looking for a dynamic, friendly and proactive Food and Beverage Manager to ensure the efficient and smooth operation of all F&B departments optimising the highest standards of product and service whilst maximising profitability. Manage and train the food and beverage team, ensuring high level

Project Engineer with technically hands-on experience in a Food and Beverage Plant. Project Engineer - Food and Beverages (Contract). Supporting installation and commissioning of new equipment.

Strong analytical capability with confidence working with data, and a solid understanding of the UK tendering and procurement landscape. As the business continues to scale, they are seeking someone with strong consulting skill set and a data-driven approach who can bring structured thinking, analyti

Food and Beverage Operations Manager -. With a tranquil spa, 86 individually designed bedrooms, beautiful gardens, and unforgettable dining experiences, our guests return for the charm and our team make it all possible. Job DescriptionSteeped in history and set in the heart of Broadway, often called

When you join us as a Food & Beverage Service Manager in The Barn at Coworth Park,you start a unique opportunity to become celebrated as the very best in your field. Job DescriptionWe care about your career and are known for having the absolute best people in the industry.

Job DescriptionRole: Food & Beverage ManagerLocation: Liverpool (Accessible from Wirral, Chester & Southport)Salary: £35,000£38,000 + Bonus + ProgressionAre you currently running a busy food & beverage operation but feel ready for something more refined, more structured, and with clearer long-term