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Job Title: Engineering Supervisor Location: Doncaster Stainforth (DN7) Salary: Up to £58,500 (DOE) Overtime Industry: FMCG Job Type: Permanent, Full Time Shift: Monday Friday: Rotating two-shift pattern (early/late) Hours: 45 Hours Per Week 1 Hour Paid Lunch Per Day Do you have Engineering Supervisory experience in FMCG, Pharmaceutical, Food & Beverage, Chemical, Automotive, Plastics or Packaging environments? If so, this role is for you. Is this your next job Read the full description below to find out, and do not hesitate to make an application. About the Company: Our client is a well-established, FMCG organisation and a major employer in the Doncaster region. The business is investing heavily in staff development, upgrading manufacturing facilities, and expanding teams across all departments to support continued growth. Employees benefit from a stable environment with a strong focus on progression and long-term development. Benefits: Clear Career Path to Engineering/ Reliability Management Overtime Available Ongoing training and Funded Qualifications On-site hot canteen facilities No Weekends & No Nights Free on-site parking Company Pension Scheme Employee Assistance and Wellbeing Programmes Key Engineering Supervisor Responsibilities: Supervise day-to-day engineering and maintenance activities across production lines and utilities Ensure Planned Preventative Maintenance (PPM) schedules are completed on time and to standard Respond to equipment breakdowns and prioritise actions to reduce production downtime Support mechanical, electrical, and automation fault-finding and root cause analysis Lead, motivate, and develop a team of multi-skilled engineers on shift Allocate workloads, manage shift handovers, and maintain clear team communication Enforce safe systems of work including permit-to-work and lockout/tagout procedures Ensure compliance with UK Health & Safety legislation Support site safety, hygiene, and audit standards (e.g. BRC) Identify and implement opportunities to improve equipment reliability and efficiency Assist with installation, commissioning, and validation of new machinery and projects Monitor maintenance KPIs and contribute to performance reviews and continuous improvement xrnqpay initiatives Required Engineering Supervisor Responsibilities: Experience in a Supervisory or Senior Engineering role within FMCG or manufacturing Strong mechanical and electrical engineering knowledge (multi-skilled) Experience working with automated or high-volume production equipment Good understanding of UK health & safety requirements within manufacturing Experience with CMMS / Maintenance Management Systems Knowledge of PLC fault-finding and continuous improvement methodologies (TPM / Lean) is advantageous Recognised engineering qualification (NVQ Level 3, HNC/HND or equivalent) (Not Essential) 17 th or 18 th Edition/ Electrical Engineering Qualification (Not Essential)

About Kerry Kerry is the worlds leading taste and nutrition partner for the food, beverage and pharmaceutical industries.Every day, we work behind the scenes with our customers to solve some of the worlds most complex food challenges through our ingredients, technologies

Café Assistant Role Purpose To support the smooth daily running of Vibe Café by delivering friendly customer service, preparing food and drinks, and maintaining high standards of cleanliness, safety and professionalism in a public-facing council environment. Key Responsibilities Customer Service · Deliver warm, friendly and professional service to all customers · Operate tills accurately and handle cash and card payments responsibly · Maintain high standards of personal hygiene, appearance and conduct · Respond positively and politely to customer requests and queries Food & Beverage Preparation · Prepare and serve hot and cold drinks, light meals and snacks · Follow approved recipes, portion control and presentation standards · Support healthier menu options and allergen awareness Cleanliness & Safety · Maintain cleanliness of café, kitchen, seating and storage areas · Follow food safety, allergen and hygiene procedures at all times · Support daily and weekly cleaning schedules and safety checks Team Support & Training · Work cooperatively as part of a small on-site team · Participate fully in training and development · Support colleagues during busy periods and maintain team standards · Remain calm, professional and composed under pressure Skills & Experience Essential · Experience in a café, hospitality or customer-facing role (or strong transferable skills) · Good communication and interpersonal skills · Willingness to complete Food Safety training Desirable · Previous food handling experience · Knowledge of allergen awareness Personal Attributes · Friendly, reliable and punctual · Professional demeanour with strong customer focus · Self-controlled and resilient during busy service periods · Takes pride in service quality and cleanlines

As part of our Food and Beverage team you will have a natural way with people, an eye for detail and the drive to maintain and improve standards. Have a good understanding of food hygiene and quality standards. Keeping the front and back of house areas clean, tidy and set up for any function in line

Supervise and deliver operations smoothly and efficiently, dealing with guests’ queries and complaints, and creating memorable experiences for our guests and colleagues. Team Member Travel Program: discounted hotel nights plus 50% off Food and Beverages (subject to individual outlets). Ambitious F

The priority now is to appoint a Head of Food and Beverage who can lead from the front, bring structure to the operation, raise service standards, and implement robust standard operating procedures (SOPs) to ensure consistency, accountability and operational excellence. We are looking for a confiden

To ensure the smooth running of our Front of House Food and Beverage operations including Elements Restaurant (2 Rosettes), Chartwell Restaurant (3 Rosettes), main residents lounge bar Squadron, Events and Conferences and Sports Bar Bunkers. Create and develop the brand standards to keep moving the

Deliver exceptional guest experiences across all outlets, embedding brand standards and creating memorable moments that drive reputation and repeat business. You are comfortable handling all commercial aspects and able to strike the balance between commercial decisions and doing what’s right for t

Knowledge of food safety and hygiene standards – Level 3 food safety certificate would be desirable. The Food and Beverage Supervisor plays a key role in delivering exceptional dining experiences, leading the team with energy, precision, and genuine care. It provides leadership, coordination, and

The Food and Beverage Service Executive supervises the team by proactive, interactive and reactive leadership, allowing each member of the team to feel confident and to completely satisfy our guests during their dining experience. Provides services for guests such as order taking and promoting the r

Champion service innovation and continuous improvement, using feedback, data and benchmarking to raise standards and enhance the hospital’s food and beverage brand. We are looking for a Food & Beverage Manager who will be responsible for the overall management and delivery of food and beverage ser

Join our food and beverage team on the bar for a career with more fun!. Parkdean Resorts is committed to Safeguarding and promoting the welfare of children and vulnerable adults. A 50% discount for you and a 25% discount for friends and family when booking your holiday with us.

As Director of Food and Beverage, you will have full accountability for the strategic and operational leadership of the Food and Beverage division. Reporting directly to the General Manager and working closely with the Planning Committee, you will continue to shape the Food and Beverage identity of

The Food & Beverage Attendant works closely with the Food & Beverage Management Team and the General Manager overseeing daily operations of the F&B Outlets, ensuring exceptional service standards and delivering a luxury dining experience. This role involves serving food and beverages, ensuring guest

Our recruitment and selection processes are designed to highlight what Suntory offers as an employer while allowing candidates to share their unique skills and experiences. The role owns the continuous improvement agenda for Commercial Finance, identifying and delivering opportunities to simplify, a

As a natural leader and host, you will lead, inspire and develop a large and diverse F&B team, fostering a culture of creativity, accountability and individuality, while also acting as a visible and charismatic ambassador for the brand across the hotel. Isla delivers seasonal, produce-led menus focu

Knowledge of health and safety regulations, food hygiene, and licensing laws. Maintain high standards of hygiene, health, and safety in accordance with company and local regulations. Assist in managing all food and beverage service operations, ensuring smooth coordination.

Are you a hands‑on and passionate Food & Beverage professional ready to lead and inspire a dynamic team? The Marylebone Hotel, a luxury and contemporary destination in the heart of London, is seeking an experienced. Mentor, motivate, and develop a high‑performing food and beverage team, fosterin

You enjoy supervising and delivering operations smoothly and efficiently, dealing with guests’ queries and complaints, and creating memorable experiences for our guests and colleagues. Food and Beverage Supervisor – responsible for supervising operations of the Savage Garden Bar to deliver an ex

Deliver food and drinks promptly and with expert knowledge, maintaining the highest standards. As a F&B Attendant at Metropolitan Gaming, you will set the scene for exceptional experiences and are an invaluable part of our Food and Beverage Team. Open and Close: Engages openly and warmly at the star

The F&B Associate is responsible for the efficient and professional service of food and beverages, while ensuring guests receive optimum service in accordance with the standards, policies and procedures of the hotel and Hilton. Basic knowledge of food and beverage preparation and service of various

Are you passionate about food, drink and service, want to be part of an award‑winning hospitality team—and still make it home for dinner? We are looking for a. We empower our people through togetherness, we give them the chance to shine and unlock their potential, and they fuel our strength and

The Food and Beverage Technical Coordinator will provide administrative and coordination support to the Food Technical and Procurement teams, ensuring food safety documentation, supplier records, product specifications, and procurement processes are organised, accurate, and compliant with company an

To us, it’s as important that you enjoy your time at the hotel as the guests, so you feel welcome and can welcome others, while being valued and given opportunities to grow both professionally and personally. You have can-do attitude, warm smile and a chatty personality. Discounts in shops and Hot

Lead, train, and mentor the In Room Dining team in service etiquette, LQA standards and luxury protocols. Oversee all aspects of In-Room Dining to ensure service consistently meets and exceeds LQA and five-star luxury standards. It is important to us that everyone in the team brings positive energy

Knowledge of food safety and hygiene standards – Level 3 food safety certificate would be desirable. The Food and Beverage Supervisor plays a key role in delivering exceptional dining experiences, leading the team with energy, precision, and genuine care. It provides leadership, coordination, and

Open and Close: Engages openly and warmly at the start of every interaction and ensures each conversation or service exchange concludes with clarity, courtesy, and appreciation. Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with t

Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. A passionate leader to coach and give feedback across the Food and Beverage department to improve performance. As a Foo

Knowledge of Mac computers and fluency in Illustrator and Photoshop CS5 is essential, and we also value designers who appreciate thetraditional craft of sketching with pen, markers, and paper. Advanced skills in Adobe Illustrator and Photoshop, with a solid understanding of print and production proc

Comfortable with manual handling and safe handling of luggage, trays and trolleys. Maintain hygiene, safety and brand standards across guest‑facing and back‑of‑house areas. Assist with guest arrivals and departures, handling luggage confidently and safely.

Take food and beverage orders accurately while identifying and addressing guest dietary requirements and food allergies. Ability to multitask, prioritize tasks, and perform efficiently in a fast-paced food and beverage environment. Ensure proper food handling, storage, and preparation to prevent cro

Develop a strong understanding of brand, customer, and channel performance to help inform commercial strategy and decision-making. Support capability building across Sales and Finance by improving understanding and effective use of commercial data and insight. Support the development and ongoing imp

As the Food and Beverage Manager, you will be responsible for developing and implementing a strategy to achieve increased sales and for overseeing the overall operation of food & beverage and its departments. Discount on Accommodation worldwide and 50% Food and Beverage Outlets. With a passion for s

Food and Beverage Supervisor is a hands on role, so you will need to be comfortable rolling up your sleeves and getting involved with service. Are you ready to take the next step in your Food and Beverage career? We are looking for a Food & Beverage Supervisor to join our friendly team at our busy H

Working closely with the Head of Hospitality, other Food and Beverage Managers and Food and Beverage Team Leaders you will ensure the smooth running of your venue within the hotel. A passionate leader to coach and give feedback across the Food and Beverage department to improve performance. As a Foo

You’ll lead and motivate your team, manage stock and budgets, maintain the highest standards of food safety, and make smart commercial decisions that support profitability and performance. This is a fantastic opportunity for a passionate and commercially minded culinary leader to deliver exception

As a Food and Beverage Supervisor, your role will also include assisting management and your fellow supervisors & associates with answering guest enquiries for reservations, taking and positively converting group enquires and any additional sales/revenue generating activities and general administrat

You will support our food and beverage team and lead by example, ensuring our standards of service are high whilst ensuring back of house is in order. Our food and beverage team are sophisticated hosts with an instinctive ability to anticipate guests’ needs by being in the right place at the right

This position is for a Food and Beverage Team Member who the will work in our fabulous team, incorporating both Front Office and Food and Beverage duties in line with the business demands with great possibilities for growth within the company. Work with and co‑ordinate the work of apprentices in t

Serving food and snacks with confidence and enthusiasm. Taking orders and handling payments accurately and efficiently. Keeping the bar clean, organised, and compliant with hygiene standards.

This position requires working on-site, capable of handling heavy loads, and flexibility in a fast-paced environment. A local culinary business in Surrey, BC, is looking for a full-time Supervising Staff member to oversee food production. Responsibilities include minimizing hazards, training employe

We are looking for a dynamic, friendly and proactive Food and Beverage Manager to ensure the efficient and smooth operation of all F&B departments, optimising the highest standards of product and service whilst maximising profitability. Manage and train the food and beverage team, ensuring high leve

Following a full restaurant refurbishment in Blackpool, we're now looking for a Food & Beverage Manager who can take a refreshed dining space, an established team, a busy bar operation and raise the standards across all of it. This role is perfect for an experienced Hospitality, Restaurant or Food &

A leading beverage company in Greater London seeks a Finance Transformation leader to drive improvement in Commercial Finance systems and governance. As a qualified accountant with project leadership experience, you will enhance data quality, oversee revenue governance compliance, and engage with se

As a Team Leader, you will be the heart of your department, guiding your team to provide a warm welcome, take orders, deliver food and drinks, and ensure everything is set up and cleared down efficiently. We are committed to having an inclusive and diverse workplace and strongly encourage people fro

Open and Close: Engages openly and warmly at the start of every interaction and ensures each conversation or service exchange concludes with clarity, courtesy, and appreciation. Complete orders placed by casino waiting staff promptly, efficiently and to the required standard and in accordance with t

A Food and Beverage Administrator is responsible for carrying out the daily activities of the office to deliver an excellent food and beverage experience while providing secretarial support, managing the mail, and carrying out filing. Carry out daily Food and Beverage administrative activities while

Are you ready to take the next step in your Food and Beverage career? We are looking for a Food & Beverage Supervisor to join our friendly team at our busy Hotel. Host and run events, conferences and weddings and be the point of customer liaison where necessary. Serving food and drink and providing