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The Skills You'll Need: Food Technology, HACCP, BRC, Quality Assurance \n Your New Salary: £38-40k \n Location: Gatwick area \n Duration: Permanent \n Job status: Hybrid: 3 days a week in office, 2 days WFH \n Working hours: 37.5 h per week/ Monday - Friday, 9am - 5.30pm \n Who you'll be working for: A multinational global dairy producer. \n \n Food Technologist -What you'll be doing: \n Support the Technical Account Manager (TAM) in ensuring customers’ needs and expectations are met, in building strong relationships with them, providing excellent customer service and driving the customers’ technical agenda to improve performance. \n Provide technical support to other functions within the company to retain current business and to gain new business, whilst ensuring food safety & quality is not compromised. \n \n Responsible for the day-to-day management of the allocated customer technical accounts: \n\n • Manage Own Label (OL) NPD – From agreed listing to launch & post launch\n, • Monitor the quality of the products ensuring they meet the specifications and QAS at all times\n, • Manage customers’ technical requirements: ensure updates & changes are tracked, interpreted, summarised and passed on to TAM for implementation\n, • Customers’ ethical / CSR requirements: updates, changes & requests passed on to colleagues responsible for these topics.\n, • Build strong and proactive relationships with customers; meeting expectations, requirements, requests and tasks by the deadlines set\n, • Manage customers’ technical websites\n, • Complete technical customers’ specifications with all the relevant attachments required, ensuring they are up-to-date at all times.\n, • Complete & send all documents / reports required by customers (QAS, KPIs, CoC, CoA, 3rd party certificates & reports, panels, scorecards, allergens questionnaires, supplier questionnaires)\n, • Organise customers’ audits & visits as per plan, attend (physically or remotely) and close the reports on time, with the support of the TAM if required\n, • Prepare and attend (physically or remotely) any routine customer meetings, follow up on the agreed actions until closed off\n, • Support TAM / Customer Technical Lead (CTL) - Head of Group technical projects & customer experience (HGC) for any tasks as and when required\n, • Build strong & proactive relationships with company factories & divisions, co-manufacturers and depots ensuring the customer needs & expectations are met\n, • Manage branded NPD information and documentation: complete Internal specifications, NPD check-list, PIF, rework documentation\n, • Check and comment on artworks and assets, to ensure they are legal in the UK and in line with specifications\n, • With the support of the CTL – HGC (where applicable), attend the NPD project meetings and ensure the products comply with food quality, safety and legal expectations.\n, • For allocated customer technical accounts, manage customer complaints: log, investigate, respond to the customer, assign costs and responsibilities, close off in a timely manner\n, • Support the TAMs / CTLs – HGC (where applicable) for product withdrawals & recalls, as and when required\n, • Hold and release products from depot as and when required\n, • Support the TAM with issues raised by depots (temperatures, wrong SKUs, labelling) for OL and brands allocated as and when required\n, • Manage samples\n, • Complete organoleptic assessments on a variety of dairy products, mainly cheese, butter & cream\n, • Work in partnership with Business Units ensuring technical topics are embedded in any day-to-day work\n, • Gather 3rd party certificates & reports for all factories and distribute as necessary\n, • Take an active role in business cross-functional projects\n, • Raise awareness of issues related to food safety, legal and quality risks on products to TAM\n, • Support the business and participate with CSR related topics as and when required\n, • Organise, prepare and lead the trained panel\n, • Manage consumers calls and log complaints\n\n \n Food Technologist - The Skills You'll Need to Succeed: \n\n • Food science degree or equivalent\n, • Demonstrated knowledge and experience in Food Safety (HACCP) & BRC\n, • Experience with UK retailers and food services specifications systems\n, • Experience in providing excellent customer service\n, • Demonstrated ability to interact effectively with people at different levels\n, • Ability to challenge others in a respectful way\n, • Strong levels of analytical & curiosity & ability to cross-check information\n, • Good at planning and organizing workload to meet deadlines\n, • Ability to work as part of a team and to work on own initiative\n, • Attention to detail\n, • Good verbal and written communication skills\n, • Ability to deliver pro- active and reactive support\n, • Proficiency using key software (Word, Excel, PowerPoint, Outlook, Teams)\n, • Be able to travel in the UK & EU as and when required\n, • Clean driving license (1 year +)\n\n \n We would be grateful if you could send your CV as a Word document. If your application is successful, you will be contacted within 7 days. We regret that due to the high volume of applications we receive we cannot provide feedback on individual CVs. Please note that we can only consider candidates who are eligible to work in the UK and are able to provide relevant supporting documentation. \n People First is committed to increasing diversity, and maintaining an inclusive workplace culture. We welcome applications from all qualified candidates regardless of their ethnicity, race, gender, religious beliefs, sexual orientation, year of birth, relationship status or whether or not they have a disability. \n People First (Recruitment) Limited acts as an employment agency for permanent and fixed term contract recruitment and as an employment business for the supply of temporary workers. Please note that by applying for this job you accept our Terms of Use and Privacy Policy which can be found on our website.

Your new companyA growing international business in the search for a Senior Buyer to join their Procurement team. This is an excellent job for a commercially minded procurement professional to play a key role in sourcing products globally, developing supplier partnerships, and supporting a fast-paced supply chain operation.This role would suit an ambitious Buyer or Senior Buyer looking to broaden their procurement expertise within a dynamic and collaborative environment, where they can directly influence supplier performance, cost optimisation, and customer satisfaction.Your new role Sourcing and evaluating products from global suppliers to meet customer requirements, ensuring optimum cost, quality and lead times. Negotiating commercial agreements, pricing, payment terms and delivery schedules with suppliers. Ensuring compliance with ethical sourcing and sustainability standards across the supply base. Working closely with logistics and operations teams to support import activities, customs processes and on-time delivery performance. Supporting customer tenders by providing pricing analysis, market insights and procurement data. Managing purchase orders and procurement administration, maintaining accurate records and documentation. Collaborating with demand planning and operational teams to ensure stock availability and supply continuity. Identifying and onboarding new suppliers to drive value, innovation and continuous improvement. Building strong supplier relationships and monitoring supplier performance.Developing a strong understanding of customer requirements and market trends.What you'll need to succeed Previous experience within FMCG, food, manufacturing, retail or a related product-based environment. Strong supplier negotiation and relationship management skills. Commercially astute with a proactive and solution-focused approach. Excellent organisational, planning and time management capabilities. Strong communication and stakeholder management skills. Experience of international sourcing, imports and shipping processes would be advantageous.What you'll get in return Competitive salary of £30,000 - £60,000 depending on experience. Discretionary annual bonus scheme. Private healthcare and life assurance. Hybrid working (1 day per week from home following probation). 23 days annual leave, increasing with length of service.Opportunity to develop within a growing international procurement function.What you need to do nowIf you're interested in this role, click 'apply now' to forward an up-to-date copy of your CV, or call us now.If this job isn't quite right for you, but you are looking for a new position, please contact us for a confidential discussion about your career. \n Hays Specialist Recruitment Limited acts as an employment agency for permanent recruitment and employment business for the supply of temporary workers. By applying for this job you accept the T&C's, Privacy Policy and Disclaimers which can be found at hays.co.uk

Craft Culinary Delights: Join Our Bighearted Team as a Sous Chef at Hallmark Luxury Care Homes and Serve up Joyful Dining Experiences! \n At Hallmark Luxury Care Homes, we're dedicated to cherishing every moment and providing exceptional care that supports residents to live each day to the full. We believe in celebrating the privilege of aging and embracing it with open arms. Since our inception in 1997, we've been committed to delivering outstanding care across all our homes in England and Wales. \n As a family-run provider, we understand the importance of nurturing relationships, and that's why our care revolves around family values. Each of our homes is equipped with innovative facilities and supported by a dedicated care team, ensuring a comfortable stay alongside the highest quality care available. \n \n Are you a culinary artist with a passion for creating memorable dining experiences? \n At Hallmark Care Homes, we offer more than just a job; we provide an opportunity to make a meaningful impact while enjoying a fulfilling work-life balance. As a Sous Chef, you'll collaborate with our Head Chef to elevate our culinary offerings to new heights, using only the freshest seasonal ingredients to craft nutritious, flavourful, and well-balanced menus tailored to the preferences of our residents. \n \n The Ideal Sous Chef: \n\n • Warm and Personable: Genuinely cares for residents' well-being and fosters a welcoming dining environment.\n, • Culinary Qualifications: Holds City & Guilds/NVQ/SVQ or equivalent culinary qualifications.\n, • Nutrition Enthusiast: Demonstrates a good understanding of nutrition and the art of working with fresh, seasonal ingredients.\n, • Engagement: Engages with residents to design appetising and nutritious menus that cater to their preferences.\n, • Food Safety: Maintains a good understanding of HACCP food safety standards, ensuring the highest levels of hygiene and safety.\n\n \n What You'll Be Doing: \n\n • Kitchen Leadership: Manage the kitchen in the absence of the Head Chef, fostering a warm and efficient atmosphere.\n, • Menu Development: Assist in developing innovative and enticing menus that delight our residents.\n, • Creative Culinary Crafting: Use fresh produce to craft high-quality, wholesome dishes that exceed expectations.\n, • Budget Management: Work within budget constraints while maintaining stock control to ensure efficiency.\n, • Quality Assurance: Conduct regular audits to uphold excellence in culinary standards and food safety.\n\n \n What's in it for You? \n Enjoy a remarkable work-life balance! With no evenings and every other weekend off, you'll have the freedom to shine in your culinary artistry and make a genuine impact on our residents' lives. \n Rewarding You With Benefits That Truly Matter \n \n At Hallmark, we believe our people are at the heart of everything we do. That’s why we’re committed to offering benefits that genuinely make a difference to your life. We listen to our team, understand what matters most, and support you every step of the way—physically, mentally, and financially. \n \n What You Can Expect \n \n Financial Wellbeing & Security, Career Growth & Development, Recognition & Appreciation \n\n • \n Competitive pay – we are proud to be a Real Living Wage Employer (or above) \n • \n Annual salary reviews \n • \n Joining bonus available in some homes \n • \n Enhanced pay for working bank holidays (in care homes) \n • \n Refer a Friend Scheme – earn up to £1000 for each successful referral \n • \n Enrolment onto our Westfield Cash back plan \n • \n Excellent induction and continuous professional training & career Development Pathways \n • \n Free Nurse PIN subscription renewal & Free RCNi Nurse subscription (if required) \n\n \n Extra Perks You'll Love \n\n • \n Free uniform \n • \n Free Blue Light Card \n\n Reap the Rewards \n Your dedication and hard work will be celebrated with a competitive salary, outstanding training and development opportunities, and a supportive work environment. But that's not all! Here's what else you can expect: \n\n • Valued as our Greatest Asset: Be part of a values-driven company that puts people first.\n, • Skyrocket Your Career: Avail yourself of industry-leading training and development, propelling your career to new heights.\n, • Wellness Matters: Enjoy excellent benefits, including a pension, life assurance, and optional healthcare.\n, • Exclusive Perks: Embrace our rewards and discount scheme – Hallmark Rewards.\n, • Balance is Key: Experience a fulfilling work-life balance, nurturing your well-being.\n\n At Hallmark Luxury Care Homes, we believe in the power of collaboration and creativity to deliver exceptional culinary experiences. If you're ready to unleash your culinary passion and make a positive impact in a warm and supportive environment, we invite you to apply and become part of our bighearted team! Hallmark Luxury Care Homes is committed to promoting equal opportuni

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Reigate. What Signature Offer\n\n • From £17.00 per hour\n, • Shift times: 07:00-15:30, 10:00-18:00 and 12:00 - 20:00. Alternate weekends required.\n, • Full time Day shifts available\n, • Up to 30 days annual leave, plus 8 bank holidays, depending on length of service\n, • Workplace pension\n, • Free meals on shift for staff working 6+ hours\n, • Life Assurance Scheme\n, • 'Blue Light' discount scheme eligible\n, • Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus\n, • Staff recognition scheme – Purple Heart Award\n, • Ongoing career training and development\n, • Employee Assistance Programme, occupational health support and wellbeing services\n, • Plus cycle to work scheme, study support, long service awards and more\n\n Transport Links \n\n • Train - Reigate nearest train station\n, • Walking - 0.9 miles from nearest train station\n, • Driving - M25 from nearest motorway / bypass\n Your Role at Signature\n As Sous Chef you'll play a crucial role in keeping our busy kitchen running smoothly. Second in command to the Head Chef, you'll be responsible for ensuring every meal that leaves the kitchen is nutritious and restaurant quality. \n You'll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. \n You'll also use your creativity and passion to help the Head Chef to regularly review and develop the menu. What we're looking for\n We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you'll fit right in. \n With 5 years' experience working in a kitchen and an NVQ Level 2 or 3 in Food & Hygiene or Catering Services, you know your way around a kitchen. Supervisory experience, awareness of COSHH, and a cool head, even in a hot kitchen, are a big advantage. About Signature\n Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents' lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. \n Wake up to the passion inside you. Apply to Signature Senior Lifestyle today.

We're all about freedom within a framework - you decide what goes on the food menu - and that doesn't mean picking from a bank of recipes! You tailor your offer to your guests and grow the business in line with your business vision! If you are a people focused pub general manager with fresh food experience then we want to hear from you. We have fantastic, premium pubs that deal with fantastic fresh food and drink all over Surrey - from riverside pubs, food-destination sites, village community pubs and pubs with rooms, and are looking to connect with top talent within the county. We're always on the lookout for experienced General Managers to begin working and inducting with us so that when an opportunity comes up they are ready to hit the ground running. We run beautiful pubs across all over the country and allow our managers to have creativity to really put their stamp on the business. Because of the unique nature of our business, the majority of general managers that join us go through this process - think of it as a slightly longer induction where you'll cover everything from systems, food training, company culture - and get to visit a range of pubs that cater to different customers for inspiration! You'll attend a number of courses and give yourself that time to develop and grow before taking on a business of your own. • Huge annual bonus potential - up to 100% of your salary!, • BUPA Private Health Insurance, • Enhanced Company Pension Scheme, • Life Assurance Scheme, • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms, • Access to our Share Save Scheme, • Access to our Career Pathway and Training and Development Courses, • Please note that you become eligible for BUPA, bonus scheme, and enhanced pension on appointment as General Manager. We are looking for a creative & entrepreneurial General Managers Designates to join and lead our teams in our stylish, food focused pubs. You will have a genuine passion for exceptional customer service and a pro-active approach to team management. You will recruit & develop your team to ensure they have the knowledge needed to delight our customers. You will also be someone who is committed to making a career with us, and in return we can offer ongoing development to support you as you grow and succeed. Full-time Our client, based in Taplow, is seeking an experienced General Manager to take full ownership of the site's performance, profitability, and strategic direction.This is an outstanding opportunity fo... Show more Full-time We are looking for a passionate, people focused, and guest obsessed General Manager to join our team here at The Cricketers on the Green and help us achieve our goals and growth.The General Manager... Show more Full-time We’re currently recruiting for a Contract General Manager to oversee our client Arla’s sites in Hatfield and Aylesbury.You'll be responsible for the operational and financial performance of the con... Show more Full-time General Manager - Up to 55k plus bonus, Live in Potential.We're looking for a General Manager for the Bear in Cobham - a buzzy home from home where locals and visitors gather for great times and gr... Show more Full-time JD Gyms- 2003 Farnborough, Unit C Blackwater Shopping Ctr, FARNBOROUGH, Hampshire, United Kingdom.Posted Wednesday 8 July 2026 at 00:00.Want to work for JD Gyms? Of course you do! We are an excitin... Show more Full-time +1 We’re hiring a full-time General Manager to lead Cazaro Lounge, a local café bar.Part of Loungers, proudly named Casual Dining Group of the Year 2026.With competitive salary, plus bonus, paid overt... Show more Full-time To manage a team providing breakfast, lunch, retail, grab & go & hospitality.To ensure company bookwork is completed accurately and on time.To develop each area of the catering offer in line with c... Show more Full-time Deputy General Manager required to lead hospitality operations! Earn up to £40K.Join a high-profile hospitality operation based in Chertsey, where you'll play a key leadership role overse... Show more Full-time We are looking for an experienced and ambitious Deputy General Manager to lead a busy hospitality operation with a strong focus on guest experience, food & beverage, team development and commercial... Show more Full-time +1 Contract: Full Time , Permanent.A professional association football club based in the town of High Wycombe, Buckinghamshire and the team competes in League One.Catering for about 10,000 people on m... Show more Full-time Adventure Leisure is all about bringing people together through fun, and we are looking for a passionate and driven.This is a role for someone who thrives on creating energy, building strong teams,... Show more Full-time At the Montagu Arms - Harvester we recognise a good General Manager is key to our success.You’ll build a business to be proud of, help to grow your team and smash targets.You’ll be part of a distri... Show more Full-time Develop and implement strategic plans for catering operations aligned with organisational goals.Lead and inspire multi-site teams, ensuring high standards of food quality, service, and hygiene.Over... Show more Full-time Up to £50,000 + up to 10% bonus + benefits.Shifts: five days, Thursday to Monday.Working Saturday and Sunday is essential.When we founded Benugo 28 years ago we had a vision of not just creating su... Show more Full-time General Manager Live Out - Up to £55k plus up to 100% bonus.We're looking for a General Manager for the food‑famous Grantley Arms in Wonersh, near Guildford.This pub is a fantastic community pub, a... Show more Full-time Salary for Advertising: £33,000 - £37,000 + Bonus.L4/House: Royal Anchor (Liphook) - 04391.Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring... Show more Full-time Salary for Advertising: £33,000 - £37,000 + Bonus.L4/House: Royal Anchor (Liphook) - 04391.Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring... Show more Full-time Where those who love pizza can be their true self.Join our iconic Pizzerias as the second-in-command, where you'll lead with flair, honing your business skills.Dive into P&L management, seize sales... Show more Full-time General Manager - Supported Housing.Full Time, 2 Year contract initially with further extension.Our client are an established, Not for Profit, supported housing organisation, seeking an experienced... Show more #J-18808-Ljbffr

General Manager Designate Young's - Surrey Surrey, United Kingdom We’re all about freedom within a framework - you decide what goes on the food menu - and that doesn’t mean picking from a bank of recipes! You tailor your offer to your guests and grow the business in line with your business vision! If you are a people focused pub general manager with fresh food experience then we want to hear from you. We have fantastic, premium pubs that deal with fantastic fresh food and drink all over Surrey - from riverside pubs, food-destination sites, village community pubs and pubs with rooms, and are looking to connect with top talent within the county. We’re always on the lookout for experienced General Managers to begin working and inducting with us so that when an opportunity comes up they are ready to hit the ground running. We run beautiful pubs across all over the country and allow our managers to have creativity to really put their stamp on the business. Because of the unique nature of our business, the majority of general managers that join us go through this process - think of it as a slightly longer induction where you’ll cover everything from systems, food training, company culture - and get to visit a range of pubs that cater to different customers for inspiration! You’ll attend a number of courses and give yourself that time to develop and grow before taking on a business of your own. • Huge annual bonus potential - up to 100% of your salary!, • BUPA Private Health Insurance, • Enhanced Company Pension Scheme, • Life Assurance Scheme, • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms, • Access to our Share Save Scheme, • Access to our Career Pathway and Training and Development Courses, • Please note that you become eligible for BUPA, bonus scheme, and enhanced pension on appointment as General Manager. We are looking for a creative & entrepreneurial General Managers Designates to join and lead our teams in our stylish, food focused pubs. You will have a genuine passion for exceptional customer service and a pro‑active approach to team management. You will recruit & develop your team to ensure they have the knowledge needed to delight our customers. You will also be someone who is committed to making a career with us, and in return we can offer ongoing development to support you as you grow and succeed. Full-time Our client, based in Taplow, is seeking an experienced General Manager to take full ownership of the site’s performance, profitability, and strategic direction. This is an outstanding opportunity fo... Show more Full-time We are looking for a passionate, people focused, and guest obsessed General Manager to join our team here at The Cricketers on the Green and help us achieve our goals and growth. The General Manager... Show more Full-time We’re currently recruiting for a Contract General Manager to oversee our client Arla’s sites in Hatfield and Aylesbury. You’ll be responsible for the operational and financial performance of the con... Show more Full-time General Manager - Up to 55k plus bonus, Live in Potential. We’re looking for a General Manager for the Bear in Cobham - a buzzy home from home where locals and visitors gather for great times and gr... Show more Full-time JD Gyms- 2003 Farnborough, Unit C Blackwater Shopping Ctr, FARNBOROUGH, Hampshire, United Kingdom. Posted Wednesday 8 July 2026 at 00:00. Want to work for JD Gyms? Of course you do! We are an excitin... Show more Full-time +1 We’re hiring a full-time General Manager to lead Cazaro Lounge, a local café bar. Part of Loungers, proudly named Casual Dining Group of the Year 2026. With competitive salary, plus bonus, paid overt... Show more Full-time To manage a team providing breakfast, lunch, retail, grab & go & hospitality. To ensure company bookwork is completed accurately and on time. To develop each area of the catering offer in line with c... Show more Full-time Deputy General Manager required to lead hospitality operations! Earn up to £40K. Join a high‑profile hospitality operation based in Chertsey, where you’ll play a key leadership role overse... Show more Full-time We are looking for an experienced and ambitious Deputy General Manager to lead a busy hospitality operation with a strong focus on guest experience, food & beverage, team development and commercial... Show more Full-time +1 Contract: Full Time, Permanent. A professional association football club based in the town of High Wycombe, Buckinghamshire and the team competes in League One. Catering for about 10,000 people on m... Show more Full-time Adventure Leisure is all about bringing people together through fun, and we are looking for a passionate and driven. This is a role for someone who thrives on creating energy, building strong teams,... Show more Full-time At the Montagu Arms - Harvester we recognise a good General Manager is key to our success. You’ll build a business to be proud of, help to grow your team and smash targets. You’ll be part of a distri... Show more Full-time Develop and implement strategic plans for catering operations aligned with organisational goals. Lead and inspire multi‑site teams, ensuring high standards of food quality, service, and hygiene. Over... Show more Full-time Up to £50,000 + up to 10% bonus + benefits. Shifts: five days, Thursday to Monday. Working Saturday and Sunday is essential. When we founded Benugo 28 years ago we had a vision of not just creating su... Show more Full-time General Manager Live Out - Up to £55k plus up to 100% bonus. We’re looking for a General Manager for the food‑famous Grantley Arms in Wonersh, near Guildford. This pub is a fantastic community pub, a... Show more Full-time Salary for Advertising: £33,000 - £37,000 + Bonus. L4/House: Royal Anchor (Liphook) - 04391. Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring... Show more Full-time Salary for Advertising: £33,000 - £37,000 + Bonus. L4/House: Royal Anchor (Liphook) - 04391. Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring... Show more Full-time Where those who love pizza can be their true self. Join our iconic Pizzerias as the second‑in‑command, where you’ll lead with flair, honing your business skills. Dive into P&L management, seize sales... Show more Full-time General Manager - Supported Housing. Full Time, 2 Year contract initially with further extension. Our client are an established, Not for Profit, supported housing organisation, seeking an experienced... Show more #J-18808-Ljbffr

Chef de Partie - Banstead, Surrey Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Banstead. What Signature Offer From £14.45 per hour Shift times: 06:30-14:30, 11:30-19:30. Alternate weekends required. Full time Day shifts available Up to 30 days annual leave, plus 8 bank holidays, depending on length of service Workplace pension Free meals on shift for staff working 6+ hours Life Assurance Scheme 'Blue Light' discount scheme eligible Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus Staff recognition scheme – Purple Heart Award Ongoing career training and development Employee Assistance Programme, occupational health support and wellbeing services Plus cycle to work scheme, study support, long service awards and more Transport Links Commuting - Banstead nearest train station Walking - 1 mile from nearest train station Close to 166 or S1 bus route Your Role at Signature As Chef de Partie, you'll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. You'll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. You'll develop an awareness of special dietary requirements, including the dementia dining experience, to meet these needs. You'll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. What we're looking for We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, you'll fit right in. As well as your energy and enthusiasm for food, a year's experience in catering, an NVQ Level 2 or QCF equivalent in food & hygiene or catering services, working knowledge of health & safety and awareness of waste disposal & infection control are a big advantage. About Signature Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents' lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today.

We're all about freedom within a framework - you decide what goes on the food menu - and that doesn't mean picking from a bank of recipes! You tailor your offer to your guests and grow the business in line with your business vision! If you are a people focused pub general manager with fresh food experience then we want to hear from you. We have fantastic, premium pubs that deal with fantastic fresh food and drink all over Surrey - from riverside pubs, food-destination sites, village community pubs and pubs with rooms, and are looking to connect with top talent within the county. We're always on the lookout for experienced General Managers to begin working and inducting with us so that when an opportunity comes up they are ready to hit the ground running. We run beautiful pubs across all over the country and allow our managers to have creativity to really put their stamp on the business. Because of the unique nature of our business, the majority of general managers that join us go through this process - think of it as a slightly longer induction where you'll cover everything from systems, food training, company culture - and get to visit a range of pubs that cater to different customers for inspiration! You'll attend a number of courses and give yourself that time to develop and grow before taking on a business of your own. • Huge annual bonus potential - up to 100% of your salary!, • BUPA Private Health Insurance, • Enhanced Company Pension Scheme, • Life Assurance Scheme, • 20% discount in all Young's Pubs and 30% discount on overnight stays in our Pubs with Rooms, • Access to our Share Save Scheme, • Access to our Career Pathway and Training and Development Courses, • Please note that you become eligible for BUPA, bonus scheme, and enhanced pension on appointment as General Manager. We are looking for a creative & entrepreneurial General Managers Designates to join and lead our teams in our stylish, food focused pubs. You will have a genuine passion for exceptional customer service and a pro-active approach to team management. You will recruit & develop your team to ensure they have the knowledge needed to delight our customers. You will also be someone who is committed to making a career with us, and in return we can offer ongoing development to support you as you grow and succeed. Full-time Our client, based in Taplow, is seeking an experienced General Manager to take full ownership of the site's performance, profitability, and strategic direction.This is an outstanding opportunity fo... Show more Full-time We are looking for a passionate, people focused, and guest obsessed General Manager to join our team here at The Cricketers on the Green and help us achieve our goals and growth.The General Manager... Show more Full-time We’re currently recruiting for a Contract General Manager to oversee our client Arla’s sites in Hatfield and Aylesbury.You'll be responsible for the operational and financial performance of the con... Show more Full-time General Manager - Up to 55k plus bonus, Live in Potential.We're looking for a General Manager for the Bear in Cobham - a buzzy home from home where locals and visitors gather for great times and gr... Show more Full-time JD Gyms- 2003 Farnborough, Unit C Blackwater Shopping Ctr, FARNBOROUGH, Hampshire, United Kingdom.Posted Wednesday 8 July 2026 at 00:00.Want to work for JD Gyms? Of course you do! We are an excitin... Show more Full-time +1 We’re hiring a full-time General Manager to lead Cazaro Lounge, a local café bar.Part of Loungers, proudly named Casual Dining Group of the Year 2026.With competitive salary, plus bonus, paid overt... Show more Full-time To manage a team providing breakfast, lunch, retail, grab & go & hospitality.To ensure company bookwork is completed accurately and on time.To develop each area of the catering offer in line with c... Show more Full-time Deputy General Manager required to lead hospitality operations! Earn up to £40K.Join a high-profile hospitality operation based in Chertsey, where you'll play a key leadership role overse... Show more Full-time We are looking for an experienced and ambitious Deputy General Manager to lead a busy hospitality operation with a strong focus on guest experience, food & beverage, team development and commercial... Show more Full-time +1 Contract: Full Time , Permanent.A professional association football club based in the town of High Wycombe, Buckinghamshire and the team competes in League One.Catering for about 10,000 people on m... Show more Full-time Adventure Leisure is all about bringing people together through fun, and we are looking for a passionate and driven.This is a role for someone who thrives on creating energy, building strong teams,... Show more Full-time At the Montagu Arms - Harvester we recognise a good General Manager is key to our success.You’ll build a business to be proud of, help to grow your team and smash targets.You’ll be part of a distri... Show more Full-time Develop and implement strategic plans for catering operations aligned with organisational goals.Lead and inspire multi-site teams, ensuring high standards of food quality, service, and hygiene.Over... Show more Full-time Up to £50,000 + up to 10% bonus + benefits.Shifts: five days, Thursday to Monday.Working Saturday and Sunday is essential.When we founded Benugo 28 years ago we had a vision of not just creating su... Show more Full-time General Manager Live Out - Up to £55k plus up to 100% bonus.We're looking for a General Manager for the food‑famous Grantley Arms in Wonersh, near Guildford.This pub is a fantastic community pub, a... Show more Full-time Salary for Advertising: £33,000 - £37,000 + Bonus.L4/House: Royal Anchor (Liphook) - 04391.Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring... Show more Full-time Salary for Advertising: £33,000 - £37,000 + Bonus.L4/House: Royal Anchor (Liphook) - 04391.Join us at Hungry Horse, where the drinks are always flowing and the plates are piled high, our pubs bring... Show more Full-time Where those who love pizza can be their true self.Join our iconic Pizzerias as the second-in-command, where you'll lead with flair, honing your business skills.Dive into P&L management, seize sales... Show more Full-time General Manager - Supported Housing.Full Time, 2 Year contract initially with further extension.Our client are an established, Not for Profit, supported housing organisation, seeking an experienced... Show more #J-18808-Ljbffr

Your New Job Title: Food Technologist The Skills You'll Need: Food Technology, HACCP, BRC, Quality Assurance Your New Salary: £38-40k Location: Gatwick area Duration: Permanent Job status : Hybrid: 3 days a week in office, 2 days WFH Working hours : 37. Food Technologist - What you'll be doin

Use your experience and passion for amazing food, when you join Signature Senior Lifestyle as a Sous Chef. You'll take on an important role in a superbly-equipped kitchen at our luxury care and nursing home in Reigate. What Signature Offer From £17.00 per hour Shift times: 07:00-15:30, 10:00-18:00 and 12:00 - 20:00. Alternate weekends required . Full time Day shifts available Up to 30 days annual leave, plus 8 bank holidays, depending on length of service Workplace pension Free meals on shift for staff working 6+ hours Life Assurance Scheme Blue Light discount scheme eligible Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus Staff recognition scheme Purple Heart Award Ongoing career training and development Employee Assistance Programme, occupational health support and wellbeing services Plus cycle to work scheme, study support, long service awards and more Transport Links Train - Reigatenearest train station Walking - 0.9 milesfrom nearest train station Driving - M25 from nearest motorway / bypass Your Role at Signature As Sous Chef youll play a crucial role in keeping our busy kitchen running smoothly. Second in command to the Head Chef, youll be responsible for ensuring every meal that leaves the kitchen is nutritious and restaurant quality. Youll manage and develop the Chef de Partie and Commis Chef, sharing your experience and knowledge. Youll also use your creativity and passion to help the Head Chef to regularly review and develop the menu. What were looking for We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, youll fit right in. With 5 years experience working in a kitchen and an NVQ Level 2 or 3 in Food & Hygiene or Catering Services, you know your way around a kitchen. Supervisory experience, awareness of COSHH, and a cool head, even in a hot kitchen, are a big advantage. About Signature Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today. TPBN1_UKTJ

Branch: Bulls Head, Earlswood Location: Bulls Head, Earlswood, Solihull Salary/Benefits: Competitive salary with great benefits + Gratuities Contract type: Permanent Hours: Full Time Hours per week: 30 We'd love to meet you - Come and join our Daniel Thwaites Family As Chef De Partie, you will be a vital part of our high performing brigade and will be producing delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. You'll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction. In return, we are offering a rewarding role with scope for career progression along with; A fun environment where you will receive training and support to develop & progress Tips paid monthtly Stream - ability to access up to 40% of your wages as you earn them each week 28 days annual leave (rising to 33 days after 5 years) Free meal whilst on duty Free use of the brilliant gyms on site and discounted Spa treatments at our Spa Hotels Discounted accommodation, food and drink in our beautiful properties across the country Employee Assistance Programme Enhanced maternity and paternity pay Apprenticeships available Free car parking, where available Pension & Life assurance Long service awards including free meals and free stays with your friends and family Who are we looking for? This role as a Chef de Partie is a great opportunity for someone who is passionate about food, a team player, committed and has a natural drive for excellence. If you are seeking to advance your career, we can support you to achieve nationally recognised qualifications through our academies. As a Chef de Partie, you will have previous experience in a similar role with the proven ability to produce high quality food, ideally using fresh produce. We do have some recipes that you will follow but a creative flair is always welcomed. Your day to day a Chef de Partie Use your eye for quality and creative flair to produce high quality food from scratch As a Chef de Partie, you will manage a section within the kitchen, cooking with fresh ingredients Ensure the highest levels of hygiene and safety are maintained at all times Maintain areas of work and machinery Control the order and storage of food supplies Support other team members across the kitchen Team work The Bull's Head is a fine example of a modern gastro pub in the countryside. Charming interiors welcome guests to enjoy award winning ales and seasonal dishes that showcase the regions finest produce and the passion of the chefs. A dedicated team provide an excellent service to guests whether popping in for a drink after enjoying a walk nearby or celebrating an occasion with a good meal. Owned by Daniel Thwaites, The Bull's Head is perfect for someone looking for a supportive work environment, amongst the countryside surrounding Earlswood. TPBN1_UKCT

Branch: Bulls Head, Earlswood Location: Bulls Head, Earlswood, Solihull Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 30 We're looking for a Commis Chef to join our skilled kitchen team. As Commis Chef you will take your first steps to becoming a vital part of our high-performing brigade. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. In return, we are offering a rewarding role with scope for career progression along with; A competitive salary, negotiable dependent on experience Stream - the ability to access up to 40% of your wages as you earn them each week 28 days annual leave (rising to 33 days after 5 years) Health cash plan Generous employee discounts Life assurance Employee Assistance Programme Enhanced maternity and paternity pay Apprenticeships available Bespoke training programmes accessible to all An engaging & supportive work environment Who are we looking for? Experience of working with fresh ingredients and cooking from scratch is beneficial. We have recipes you must follow but a flair for cooking is essential. We offer training academies with national recognised qualifications to springboard you into a career. If you are a team player who is committed to achieving the very best, this could be the role for you. We are looking for someone with a passion for food and the drive to develop. It's a great opportunity for someone with a natural drive for excellence who is seeking the first step in their career. As a Commis Chef, you will have an eye for detail and be able to multi task. The menu in our busy business varies greatly, but it doesn't matter if a guest orders a full breakfast or a three-course meal, we want to ensure they have a high-quality experience and want to return. Your day to day as a Commis Chef; Controlling the order and storage of food supplies As a Commis Chef you will be involved in the preparation and presentation of food for service Adhering to food safety standards Assist the kitchen team when necessary to ensure smooth and efficient service Continue on your journey of development picking up new skills all of the time The Bull's Head is a fine example of a modern gastro pub in the countryside. Charming interiors welcome guests to enjoy award winning ales and seasonal dishes that showcase the regions finest produce and the passion of the chefs. A dedicated team provide an excellent service to guests whether popping in for a drink after enjoying a walk nearby or celebrating an occasion with a good meal. Owned by Daniel Thwaites, The Bull's Head is perfect for someone looking for a supportive work environment, amongst the countryside surrounding Earlswood. TPBN1_UKCT

Caterplus - More Than a Meal, It's a Community At Caterplus , we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals. Every dish is made with care, fresh ingredients, and a big helping of heart. What you'll be doing... As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients. Motivating and managing a team Controlling and managing a budget Accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence Working Pattern: 5 days out of 7 | 37.5 hours per week Salary: £40k per annum Job ID: 6577 What can you bring? Genuine interest in customer service excellence Focused on the front line Proven team leader experience Self-motivated and able to work well unsupervised Previous experience within catering desirable Brilliant Work Deserves Brilliant Perks! At Elior, we believe that when you love where you work, it shows. That's why we make sure our team feels appreciated, supported, and set up for success! Here's what's waiting for you: Free, tasty meals • Enjoy tasty, nutritious food on us while you work! Flexible working, • including part time roles, because life doesn't run on a 9-5 schedule. Plenty of Time to Unwind, • 28 days of holiday, and after two years, enjoy even more with 31 days. Leave for life's important moments, • whether family, personal or unexpected. Give back time, • paid volunteering days for the causes you care about. Room to grow, • career development and learning opportunities for all stages of your career. Wellbeing first, • mental health support and wellbeing perks. Financial security, • pension schemes and life assurance. Exclusive discounts, • save on entertainment, leisure, and even travel! One small thing - we welcome you to apply using the name you feel most comfortable with! No need for legal names at this stage. Why You'll Love Working Here We're a people-first business with over 10,000 colleagues across the UK , serving everything from stadiums to hospitals, schools to workplaces. Our mission? To enrich lives everywhere, every day. And here's the best part - 87% of our team say they're proud to work here! Why? Because we create a place where you're listened to, trusted, supported, and valued. Not sure you match every single requirement? Apply anyway! Research shows that many people - especially women and those from underrepresented backgrounds - hold back unless they meet 100% of the criteria. But we hire for potential, not just experience. If you're passionate and ready to grow, we want to hear from you! We Celebrate You! At Elior, diversity and inclusion aren't just policies, they're who we are. We know that different perspectives make us stronger, and we're dedicated to creating an environment where everyone feels seen, heard, and empowered to succeed. Need any support or adjustments during the application process? Just let us know - we're happy to help! Ready to join us? Hit 'Apply Now' and let's chat! TPBN1_UKCT

Were looking for an enthusiastic Junior Sous Chef to help drive our skilled kitchen team. As Junior Sous Chef you are a vital part of our brigade and will support the Sous & Head Chef. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef. Your day to day; Supporting the Sous Chef with the management of the kitchen in line with the Head Chefs direction Producing a high standard of food from scratch for all of our menus Managing a section in our kitchen cooking from fresh ingredients Eliminating wasteful or unprofitable practices Ensuring food safety standards are adhered to Helping with the ordering and storage of food supplies Who are we looking for? You should have experience of working with fresh ingredients and cooking from scratch. We have recipes you must follow but a flair for cooking is essential. Having innovative ideas and the ability to implement them is important as a Junior Sous Chef. Proven previous experience is essential. If you are a team player who is committed to achieving the very best, this could be the role for you. You will enjoy sharing your knowledge with junior members of a team but will also look to those around you to grow your own skills. It's a great opportunity for someone with a natural drive for excellence who is seeking advancement in their career. We can support you to achieve nationally recognised qualifications through our academies that will develop your skills as you journey up the ladder. You will have an eye for detail and be able to multi task. The menu in our busy business varies greatly, but it doesn't matter if a guest orders a full breakfast or a three-course meal, we want to ensure they have a high-quality experience and want to return. In return, we are offering a rewarding role with scope for career progression along with; A competitive salary, negotiable dependent on experience Stream - the ability to access up to 40% of your wages as you earn them each week 28 days annual leave (rising to 33 days after 5 years) Health cash plan Generous employee discounts Employee Assistance Programme Enhanced maternity and paternity pay Apprenticeships available Life assurance Bespoke training programmes accessible to all An engaging & supportive work environment TPBN1_UKCT

Salary £ 37,080 plus service charge Holiday 28 days holiday, enhanced after 5 years of service. But theres more... Free meals on duty. Uniform offered and dry cleaned. Complimentary on-site parking is available whilst on duty. Discounted employee friends & family rates at Arora Hotels. Food and beverage discounts. Christmas gifts and employee parties. Introduce a friend scheme. Cycle 2 work scheme. UK attraction discounts @ Merlin Entertainments. Taste card. Life assurance scheme. Wage stream. Employee assistance programme . Arora star employee recognition. Long service recognition award. About us... Sofitel London Gatwick is the perfect blend of style and convenience. With 518 spacious ensuite rooms plus a selection of restaurants and bars showcasing fresh international flavours. Our luxurious hotel has gym facilities and 14 flexible conference and meeting rooms with space to accommodate up to 300 guests. It offers an exclusive walkway straight into the airport's North Terminal. A bit about what you will do... Sous Chefs in our team have a true passion for food and are responsible for the day-to-day management, preparation and service of all food within the hotel . Ensuring that the highest standards of quality and service are maintained and that strict food hygiene controls are kept in all kitchen areas. Ensuring the smooth running of kitchen operation. Run the kitchen in the absence of the Executive Head chef. Management of efficient stock control & procedures. Ensuring all financial aspects of the kitchen management are adhered to carry out all costings within the budgeted guidelines. Managing communication within the kitchen and with other departments. Controlling food wastage. Maintain the highest levels of food hygiene, health and safety. Support and monitor training and development of the kitchen team. More about you... A true passion for food. Strong leadership and motivational abilities. Commercially astute and financially aware Excellent communication and interpersonal skills. Exceptional attention to detail, creativity, innovation and a drive to maintain high standards . Resilience and a proactive approach to problem-solving. You value being part of a team and supporting your colleagues. Most of all, you have an approachable, positive, and proactive manner. A smart and professional appearance. Experience in a similar role within a 4-star hotel is a significant advantage. Grow with us... We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are excitingopportunities for career progression and development across our properties and brands. TPBN1_UKCT

Wed love to meet you - Come and join our Daniel Thwaites Family Breakfast is usually the last meal our guests have when they stay with us so we really want to leave a fantastic lasting impression. As Breakfast Chef, youll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction. Your day to day; Manage your time well to ensure everything is ready and prepared for service As a Breakfast Chef you will use your eye for quality to produce high quality breakfast items from fresh ingredients as well as supporting the rest of the kitchen team when needed Ensure the highest levels of hygiene and safety are maintained at all times Maintain areas of work and machinery Control the order and storage of food supplies Team work Who are we looking for? Ideally, you will have an eye for quality, experience of working with fresh ingredients and cooking from scratch. Although we have recipes to follow, a creative flair is always welcomed. You will take pride in serving great quality food and drink in a welcoming, relaxed and friendly environment, You will need to be an early bird as our restaurants can open as early as 6am.Often our busiest time is over the weekend so you will need to be flexible to work over those days. In return, we are offering a rewarding role with scope for career progression along with; A fun environment where you will receive training and support to develop & progress Stream - the ability to access up to 40% of your wages as you earn them each week Tips paid monthly 28 days annual leave (rising to 33 days after 5 years) Free meal whilst on duty Free use of our brilliant gym on site and discounted Spa treatments Discounted accommodation, food and drink in our beautiful properties across the country Free car parking Pension & Life assurance Employee Assistance Programme Enhanced maternity and paternity pay Apprenticeships available Long service awards including free meals and free stays with your friends and family TPBN1_UKCT

The QA Specialist will ensure food safety regulations are met, manage allergen risks, support audits, and maintain product specifications.

Work within the Councils estate of buildings undertaking cleaning duties as directed by line manager in accordance with the practices and procedures of the service.We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applications from all backgrounds and particul

Join Our Facilities Team – School Cleaner.Are you someone who takes pride in creating safe, welcoming spaces for others? Do you want to be part of a supportive, professional team that helps schools thrive? If so, we’d love to hear from you.We’re looking for a motivated and reliable Cleaner to

Cleaner x 3, Fixed Term until 31 December 2026.Work within the Councils estate of buildings undertaking cleaning duties as directed by line manager in accordance with the practices and procedures of the service.Mid Calder Primary School / Nursery.We are keen to employ a diverse workforce that reflec

There is a responsibility for the post holder to demonstrate a commitment to quality service delivery through continuous improvement for the benefit of the Service and the organisation.

Please note that salary will be pro-rated for part-time and term-time hours.We have various cleaning positions across the Kirkintilloch, Lenzie and Twechar area within East Dunbartonshire.These posts are within our education and corporate premises.There are a variety of hours including morning shift

Here at Dumfries and Galloway Council we are committed to equality, diversity and equal opportunity with our values, which include treating everyone with dignity, fairness and respect, driving us to tackle inequality.

Maintain product quality to required standards.

The Council is committed to fostering equality, diversity and inclusion in its workforce.

High attention to detail and a commitment to quality.

Holiday Cottage Cleaner - Polruan.We’re looking for a Holiday Cottage Cleaner to prepare our popular holiday cottages in South East Cornwall, located between Polruan and Polperro in the riverside position of Pont Quay and in the picturesque village of Lansallos.This role is based on annualised hou

We are recruiting reliable Driving Cleaners to support South Surrey across Redhill and surrounding areas.This role starts from the South Nutfield office, where staff collect cleaning equipment before travelling with another team member to complete scheduled cleaning jobs.Staff follow a daily job she

Working within the Quality Assurance team, you will carry out inspections, support continuous improvement initiatives, investigate quality issues and help maintain compliance with the company's Quality Management System. This is an excellent opportunity for an experienced quality professional to

Job Title: Warehouse Operative.Monday - Friday or Tuesday - Saturday or Sunday - Thursday.Rotating shift weekly 06:00-14:00 / 14:00-22:00 with fixed weekend timing 09:00-17:00.Job Overview:Primary duties include, however are not limited to:.Picking and Packing - manual handling involved.Loading & Un

As a Warehouse Operative, you will play a key role in ensuring the smooth running of day-to-day warehouse operations.You will be responsible for handling goods, supporting stock control, and in a chill warehouse environment working as part of a team to meet daily targets.Key Responsibilities *

Seeking an experienced warehouse operative with a valid "Reach Truck Licence".The job also involves manual handling of products.The position is based on a 40 hour working week, Monday - Friday, 7am - 4pm.We offer 20 days annual leave plus all UK bank holidays.PLEASE ONLY APPLY FOR THIS POSITION IF Y

Full-Time or Part-Time | Immediate Start.We have full-time and part-time cleaning jobs available in your area.Just click 'apply' and complete our online application form - it only takes a couple of minutes and you can start immediately!.We're the best agency for home cleaners.We go out of our way to

JDR Recruitment are recruiting for Cleaners to work at a nuclear plant in Birchwood WA3.Carry out cleaning duties in offices, controlled areas, restrooms, plant facilities, and other designated zones.Ensure all work complies with site-specific nuclear safety protocols and procedures.Use approved cle

Complete Classroom Services is currently recruiting for a reliable, hardworking, and experienced Office Cleaner to join a professional office environment in Kent (KT20).This is an excellent opportunity for someone who takes pride in maintaining high standards of cleanliness and enjoys working as par

Warehouse Operative Location: Broxbourne Salary: £12.Job Type: Temporary with the opportunity to become permanent Hours: September start, Monday to Friday | Full-time We're currently recruiting for reliable and hardworking Warehouse Operatives to join a busy and growing wareh

You will play an important role in ensuring products are manufactured, packed, stored, and dispatched efficiently while maintaining high standards of quality, food safety, and productivity. Ensuring products meet quality and food safety standards.

This is a great opportunity to join a busy manufacturing environment with full training provided, immediate start positions available and the chance to build a long-term career within production, factory or machine operation work.If youve also worked in the following roles, wed also like to hear fro

Maintaining product quality to company standards.

You will play a key role in producing high-quality extruded products, ensuring production targets are met safely, efficiently, and to the highest standards. Identify, report, and help resolve any quality non-conformances. Carry out hourly quality checks and document results.

Office Cleaner – Near Redhill We are currently seeking a reliable and detail-oriented Office Cleaner to join our team near Redhill.Hours 20 hours per week Working hours to be agreed (flexibility required) Role OverviewThis role involves maintaining a clean, tidy, and hygienic office environ

Cleaners Required Job Type: Contract Start date: September Location: Tameside - Dukinfield and Denton Salary: £12.JOB DESCRIPTION: Cleaners required for a role across Tameside borough in Denton and Dukinfield.Our client is looking for experienced, fast paced, and hardworking cleaners to j

We celebrate equality and diversity and are committed to creating an inclusive environment for all.

Office Cleaner – Job Description We are looking for a reliable and hardworking Cleaner to join a professional office block.The successful Cleaner will be responsible for maintaining high standards of cleanliness throughout offices, communal areas, kitchens, toilets and other shared spaces.Pre

Job Title: Warehouse Operative.Hours: Monday to Thursday: 9:00 am to 5:00 pm.Our client is a rapidly growing IT asset management company with a strong focus on sustainable technology and exciting plans for growth, they are seeking a motivated Warehouse Operative to join their dynamic team.This role

WAREHOUSE OPERATIVE – NIGHT SHIFT.We are currently recruiting for.Operatives may also be required to work within a.This is a physically active and fast-paced warehouse role, requiring reliability, good attention to detail and the ability to work effectively as part of a team.Voice picking and LLOP

As a Print Assistant, you will support the Printer in the day-to-day operation of sophisticated printing machinery, helping to produce high-quality packaging for globally recognised brands. Carrying out quality checks throughout the production process. Following company procedures to maintain high s