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Part time person required for Thursday,Friday, Saturday and Sunday. 6pm to 11pm. Passionate about customer service and the capacity to be innovative with cocktails is a must.

Cafer Erol London Knightsbridge, London Join Our Team! Cafer Erol, a premier Turkish establishment in Knightsbridge, is excited to announce openings for the following positions: - Waitress/Waiter - Hostess/Host We are looking for enthusiastic individuals to join our team and help create unforgettable dining experiences for our guests. At Cafer Erol, we pride ourselves on providing warm welcomes and exceptional service, ensuring that every guest enjoys the finest food and beverages in a friendly and efficient environment. What We Offer: - Flexible working hours between 40-48 hours per week (subject to change) - A dynamic work environment - Opportunities for growth and development Requirements: - Availability to work on Fridays, Saturdays, and Sundays - Right to work in the UK - Second language skills are a plus If you are passionate about hospitality and ready to be part of an exciting new venture, we would love to meet you!

Full-time bar staff needed for a traditional Pub in shoreditch. We are a city pub during the week and music venue on the weekends closing 1am on Friday & Saturday and closed on Sundays. £13 per hour plus tips. Some knowledge about spirits and beers is required. Commitment and reliability are necessary. Great possibilities for career development.

Cafer Erol, Knightsbridge, London Join Our Team – Breakfast Chef Wanted! Cafer Erol, a renowned Turkish restaurant located in the heart of Knightsbridge, is looking for a talented and passionate Breakfast Chef to join our team. As a Breakfast Chef, you will be responsible for preparing and serving delicious, high-quality breakfast dishes that reflect our dedication to exceptional food and customer service. If you have experience working in a fast-paced kitchen and are eager to contribute to an exciting culinary environment, we would love to hear from you! What We Offer: - Competitive salary with opportunities for career progression - Flexible working hours (40-48 hours per week, subject to change) - A supportive and dynamic kitchen environment - The chance to work in a prestigious and renowned restaurant in Knightsbridge - Opportunities to develop your culinary skills and grow within the company Responsibilities: - Prepare and create a variety of high-quality pastries, desserts, and baked goods that meet the restaurant’s standards for taste, presentation, and quality - Follow recipes and portion control guidelines to ensure consistency and precision in all baked products - Ensure the kitchen is kept clean and organized, adhering to hygiene and safety standards - Work collaboratively with the kitchen team to ensure smooth kitchen operations - Assist in developing and innovating new dessert and pastry offerings, contributing your creative ideas to the menu - Monitor and manage food inventory to minimize waste and ensure fresh ingredients are always available - Assist with opening and closing procedures, including cleaning and setting up pastry stations - Coordinate with front-of-house staff to ensure timely service and exceptional guest experiences. Requirements: - Previous experience as a Pastry Chef or in a similar role is highly desirable - Passion for baking and creating exceptional pastries and desserts - Strong organizational skills with the ability to work efficiently under pressure - A positive, team-oriented attitude and the ability to communicate effectively in a fast-paced environment - Flexibility to work early morning shifts, including weekends (Fridays, Saturdays, and Sundays) - A genuine interest in Turkish cuisine is a plus but not essential - The right to work in the UK How to Apply: If you are a skilled Breakfast Chef with a passion for delivering outstanding food and enjoy working in a dynamic and friendly environment, we would love to meet you! Please bring your CV to your interview.

Oita, Japanese Restaurant in Soho is searching for a quick and professional Waitress/Waiter to join our team, ensuring each guest is welcomed warmly, whilst making their time with us a memorable one by providing our guests with the finest food and beverages, accompanied by, friendly, efficient and flawless service throughout their experience. Between 35-40 hours a week including all Fridays, Saturdays and Sundays. Experienced candidates only, minimum 2 years. Awards: -£11.44/h + service charge + tips -holiday pay -30% Discount on food when dining with friends or family -Meals on Duty -Job training and excellent internal growth opportunities -30% Discount at Green Rooms Hotel Skills required: -Experienced in a fast-paced and high-volume restaurants -Fast learner with ability to work fast and efficiency -Has the attention to details -Has the ability to maintain set processes and standards -Professional with to can-do attitude -Teamplayer

Kitchen cleaner / porter wanted for FRIDAY, SATURDAY AND SUNDAY 9AM TO 3PM STARTING AT £12 per hour.

We have an exciting opportunity for a motivated Waiter/Waitress to join our passionate team at The Fat Crab, located in Lavender hill, Battersea. The Fat Crab in Clapham, we are specialising in seafood !!!! Our opening hours: Tuesday – Friday 16.00-23.00 Saturday 12,30-23.00 Sunday 12.30-22.00 Closed on Mondays. What you do as a Waiter/Waitress: You pride yourself on having excellent product knowledge and going the extra mile to create memorable guest experiences. You’re confident to run and supervise, cleaning, taking orders, answering phone and managing bookings. You thrive on teamwork and support colleagues to guarantee guests always have a fully positive dining experience. You’re keen to use your interpersonal skills, energy, and passion for food to ensure the highest standards and performance targets are constantly achieved. We are ideally looking for candidates who: Have previous experience working within a restaurant. environment. This is and full-time opportunity and must be age of 18 or over. you need to be available to work on weekends and evenings. If you have a love for hospitality, a passion for creating memorable guests’ experiences, and are looking to develop your career in a best-in-class restaurant group, we would love to hear from you.

Italian pizzeria looking for part-time waiter Wednesday to Friday from 5pm to 10pm Saturday & Sunday from 12pm to 10pm

Kitchen porter required for busy cafe and deli in bourogh weekend friday,Saturday, Sunday,9am-3 pm

Location: Muswell Hill, N10 to Holloway Road, N7, London Rate: £20 per trip, invoiced weekly, bi-weekly, or monthly Vehicle needed: mini-van or medium-sized car (no motorcyle) Boulangerie Pierre Alix is an artisan bakery in the heart of Muswell Hill, bringing authentic, freshly baked French bread and pastries to North London. With our new café-bakery opening at 151 Holloway Road, we’re looking for an independent delivery driver to transport our goods with care and reliability. What You’ll Do Deliver fresh bread and pastries between our Muswell Hill production site and Holloway Road café. Ensure all items are transported safely in clean conditions using your own vehicle (mini-van or medium-sized car). Work days: Required: Saturdays and Sundays, 9:30 am departure from Muswell Hill Optional additional trips: Fridays at 6:30 am and 9:30 am Saturdays at 6:30 am Sundays at 6:30 am Requirements - Independent contractor with a vehicle (mini-van or medium-sized car, clean and food-safe) - Organized and reliable, with the ability to handle fragile bakery items - No congestion charge as both locations are outside the zone What’s in It for You? - Flexible work with clear, straightforward payments at £20 per trip - Join a growing family-run bakery known for quality and craft - Be part of our journey in delivering deliciousness to more of London! Ready to roll? Apply now and help us bring artisanal goodness across North London!

Overview We are seeking a skilled and enthusiastic Bartender to join our clients team located in the Hyde Park area. The role - Tuesday to Sunday every week. (Tuesday to Friday, 19:00 to 23:00. Saturday and Sunday, 18:00 to 22:00) - £11.44 per hour + holiday pay on top. - Pay is weekly. Duties - Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes and customer preferences. - Maintain cleanliness and organisation of the bar area, ensuring all equipment is properly cleaned and stored. - Engage with customers, providing excellent service and recommendations based on their preferences. - Monitor customer behaviour to ensure responsible alcohol service and adherence to food safety regulations. - Handle cash transactions accurately and efficiently, utilising basic maths skills for billing. - Assist in inventory management by tracking stock levels and reporting any shortages or issues.

Looking for 2 experienced pizza chef 1 full time and a part time chef. Must be able to work Friday, Saturday and Sunday. Must be available on all 3 days and work late. The pizzeria closes at 2am Friday and Saturday. Must be able to open quickly by hand and able to work alone in a pizzeria. DO NOT apply if you HAVE NO experience in an italian pizzeria. Thank you

Join Our Team as a Nail Therapist at Brazilian Soul Beauty! About Us: Brazilian Soul Beauty, located in Clapham since 2012, is a clean, organized, and relaxing salon. We focus on delivering high-quality beauty treatments with professionalism. We love creating a welcoming atmosphere for our clients and for ourselves! The Role: We’re looking for an experienced Nail Therapist who is passionate about beauty and dedicated to providing excellent service. What We Offer: • Hourly Rate: £14,50 per hour (including tips and bonuses) • Work Schedule: • Tuesday to Friday: 9:45 AM - 7:15 PM • Saturday: 9:45 AM - 5:00 PM • Sunday and Monday off • Benefits: • £100 birthday gift card • 20% employee discount • Unlimited drinks • Uniform provided Responsibilities: • Perform manicures and pedicures (including polish, BIAB, extensions, shellac, Footlogix) • Create custom nail art • Maintain cleanliness and organization • Provide excellent customer service Requirements: • Detail-oriented and professional • Good communication skills • Proven nail treatment experience • Strong time management Join Us: If this sounds like you, send your resume and portfolio. Job Type: Full-time, Permanent Hours: 43 hours per week Additional Benefits: • Company pension • Store discount Schedule: • 8-hour shifts • Weekend availability (Saturdays only) Supplemental Pay: • Tips Application Questions: • Do you have experience with cuticle clippers? • Can you provide work photos or a portfolio? Apply today to join the Brazilian Soul Beauty family!

Located Lavender Hil in Battersea ( 10mins from Clapham Junction) has become well known as one of London's best seafood restaurants and are recruiting an experienced chef staff to join its established team. The ideal candidate must be capable of cooking live shell fish (mains ) and starters, storage and Cleaning. Proven track record of at least 2 years in kitchen will be a bonus. The aFat Crab is a small high volume restaurant looking for candidate who can work as a team with responsibilities. Weekends and evening availability is a must. This is full time position ( 4/5 days) including weekends. Restaurant opening hours : Tuesday -Friday 3.30pm - 11.00pm Saturday 12,30pm-11.00pm Sunday 12.30-10.00pm Closed on Mondays.

We are looking for a Kitchen Porter. Available from Monday to Friday, 1pm to 4pm (Saturday and Sunday OFF) = 15h/week Salary 11.50£/hour > 34.5£/day > 172.5£/week We are situated at Canary Wharf (E14) ——— Duties: washing pots, pans, plates and cutlery and getting them into use quickly; clean work surfaces, floors and walls; making sure kitchen equipment is properly clean and stored; organising the washing area; remove waste.

Overview The All England Lawn Tennis Club (AETLC) is one of the world's most iconic sporting locations serving as a private Members Club during 50 weeks of the year and then, for two weeks, hosting The Championships - the world's premier grass court tennis tournament. The Members Dining Room offers a formal dining room open for lunch six days a week and dinner Monday-Friday evenings. The Club Room is a casual dining experience offering breakfast, lunch and afternoon tea served daily. The Landing Bar is open daily for drinks service. Role Purpose To assist in preparation, cooking and presenatio of food in both Members Dining Room and the Club Room to the highest standards in a clean, tindy, safe and pleasant working environment. To assist in the smooth running of Members Kitchen and support all Members Events external to the Club House with direction from more senior members of the kitchen brigade. All colleagues are required to: - To prepare and cook sufficient food to the required highest standard - To work in an organised, logical and practical way - To possess willingness, good communication skills, a solid work ethic and a can-do attitude - To carry out the directions of more senior members of the kitchen brigade, ensuring that you coordinate the efforts of more junior members - Ensure all food preparation is carried out in accordance with food hygiene procedures - To ensure food is served promptly and work is carried out quickly and effieciently to keep up during busy periods - Maintains minimal waste and coorect portion control whilst maintaining appropriate stock levels - To assist in completion of relevant due diligence, e.g. fridge temps, temperature controls - Ensure the kitchen and service area are always clean and tidy - To be prepared to help the rest of the team in a willing and positive manner - Friendly, pleasant, and polite to work colleagues - To possess good people skills, the ability to work well in a team - To deal with customer requests promptly, politely and in a professional manner. Hours & Shift Expectations - 7 day a week operation - Saturday, Sunday lunch service only - Lunch approximatley 40 covers - Dinner approximatley 30 covers - Expecation to work approximatley 5 weekend days per month - Meals on duty - 40 hours per week Desirable - Experience in a similar environment - Food Hygiene certificate - High standards and quality driven - City & Guilds 706/1 or NVQ equivalent Equipment Requirements - Chef whites, safety shoes and trousers - Chefs cooking aides - knives etc Benefits and Remuneration - 32k – 35k dependent on experience - 5 out of 7 days (weekend working required) - 40 hours - 23 days holiday (+birthday day) Food & Drink at Wimbledon is part of Levy UK + Ireland, the sports and hospitality sector of Compass Group UK and Ireland. It is the market leader in the provision of legedary food and drink experiences at some of the UK's most significant sporting, arena and leisure venues. Through strong clinet partnerships, Levy UK + Ireland creates bespoke food concepts, service standards and pioneering design, implementing a guest-first approach and ongoing innovation at each venue. Wiht a company-wide passion for food, Levy UK + Ireland creates menues and food experiences that feature fantastic seasonal dishes, with a strong focus on British ingredients. As well as providing tailor-made concepts for its clients, Levy UK + Ireland also delivers corporate hospitality, event catering, venue sourcing and support service through its portfolio of businesses. These include Keigh Prowse, Payne and Gunter and Lime Venue Portfolio. Job Type: Full-time Pay: £32,000.00-£35,000.00 per year

Hallo everybody! We hiring at the prince of greenwich pub. We are a very friendly team. Looking for someone who is experience as bartender and waitressing every Friday, Saturday and Sunday.

CLOSED SUNDAYS - Salary: £11.00 - £12.00ph Rossella in Kentish Town has been voted in the top 10 Italian restaurants in London by OpenTable and is in the top 200 restaurants in London on Tripadvisor. We are on the lookout for a passionate, experienced, and trustworthy waitress. Must be extremely organised with the ability to multi-task with a keen eye for detail. The position is part time Friday & Saturday evenings only What’s in it for you: - Closed Sundays. - Closed from Christmas till the New Year. - Free food and drinks when working from our restaurant menus. - 50% Discount for all employees and friends when dining in our restaurant up to 6 people. - Book your birthday off – guaranteed. - £11.00 - £12.00ph all included. - Paid every 2 weeks. - Free after-work drinks - Recommend a friend scheme with great bonuses per individual referral

No5 Dining Lounge is seeking an experienced and hard-working waiter / waitress to join our team. As a part-time employee, you will be responsible for ensuring that our guests receive outstanding service and have an enjoyable dining experience. Key Responsibilities: • Greet guests and provide them with menus and beverage options • Take accurate orders from customers and inpuNo5 Dining Lounge is seeking an experienced and hard-working waiter / waitress to join our team. As a part-time employee, you will be responsible for ensuring that our guests receive outstanding service and have an enjoyable dining experience. Key Responsibilities: • Greet guests and provide them with menus and beverage options • Take accurate orders from customers and input them into the point-of-sale system • Serve food and beverages to guests in a timely and efficient manner • Ensure that tables are properly set up and maintained throughout the shift • Respond to guest inquiries and concerns in a professional and courteous manner • Upsell menu items and promote specials as appropriate • Work collaboratively with the kitchen staff to ensure that orders are accurate and prepared to guest specifications • Handle payment transactions and process credit card payments • Maintain a clean and organized work area Requirements: • Previous experience as a waiter / waitress in a fast-paced restaurant environment • Strong communication and interpersonal skills • Ability to work efficiently in a dynamic environment • Excellent organizational and multitasking abilities • Ability to stand and walk for extended periods of time • Flexible availability to work on Fridays, Saturdays, and Sundays • Must be authorized to work in the U.K If you are passionate about providing exceptional customer service, and have a strong work ethic, we encourage you to apply for this exciting opportunity at No5 Dining Lounge. Please submit your resume and a cover letter detailing your experience and qualifications for this position.

Hello We are dry cleaning factory. We are very structured, fast paste and organise work environment. We are seeking staff for our dry cleaning. We are looking for a person being active, on time and willing to work with other staff members as a team. The position ( Delivery Driver ) is for FRIDAY , SATURDAY AND SUNDAY Please submit your CV if you are interested. ( we need drivers for weekend as well ) Drivers should be more than 21 years old and has manual uk driving license We Provide Small Van , Fuel , Insurance, and all cost of the maintenance