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Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do matter? Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality across all our services and look for warm, motivated and passionate chefs who are driven by quality. Barchester is one of the UKs leading healthcare providers, with over 224 homes and hospitals across the country. We are consistently reinvesting and growing, with several more new build homes due open and join the Barchester family. Barchester can offer long term career growth and opportunities for ambitious chefs who pride themselves on working at the highest of standards. We are also the only healthcare provider in the UK to be accredited as one of the best companies to work. NEED TO HAVE A personable and warm approach with a genuine interest in the wellbeing of residents Hold City & Guilds/NVQ/SVQ or equivalent Experience in helping lead and inspire a team A good understanding of nutrition Experience of working with fresh seasonal food The ability to create a warm and welcoming environment within our home Good understanding of HACCP NEED TO DO Help manage the kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work within budget Complete regular audits Manage stock control To assist in leading and motivating a team REWARDS PACKAGE Work life balance - working days with alternate weekends Free learning and development A range of holiday, retail and leisure discounts Opportunity to showcase your talent at the annual Barchester Hospitality Awards Unlimited access to our Refer a Friend bonus scheme If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebre life, Barchester is the place to be

Assistant Head Chef - UK - Whitstable Calling all Pizza lovers!!.......(Pasta lovers are welcome too) Assistant Head Chef up to £14.25 per hour plus Tronc and Benefits As Assistant Head Chef you will be a senior part of the kitchen team. Having the ability to run the kitchen in the head chefs absence. Understanding the need for great leadership and having an unparalleled passion for food. What you'll get: • Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included), • Never go hungry with free & heavily discounted menu on shift, • Wagestream available to instantly access earned wages, • Make the most of your time off work with discounts on cinema tickets, travel websites and big brands available, • Stay in touch with what's going on with our online Zizzi community that also provides access to your rotas and payslips, • Need some support? We have a free Employee Assistance Programme with access to GPs and wellbeing support, • Time for a break with 28 days holiday (pro rata), • Plenty of opportunity to develop and progress your career if that's what you want, • Plan for the future with Company pension contributions, • Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitability., • Be passionate about our food, knowing the menu and our specs inside out, be able to work across any section, and sharing this passion with your team., • Planning for shifts, making sure the right level of food is prepared, and delegating duties to the team., • Working with the whole restaurant team to help deliver Great Times for our customers and taking absolute pride in the presentation and quality of food from your kitchen. Growth - You aim to be better than yesterday. We're on a constant journey to be better, so we seek growth as a team, in our business and in the ways we contribute to the world. Individuality - You celebrate the differences. We take pride in what makes us special, and encourage everyone to be the best version of themselves whoever they are. Drive - You make it happen. We adapt to the challenges of today, avoiding cutting corners, and motivate everyone to strive for more. Togetherness - You want to be part of more. We always have each others backs, embracing the challenges as much as the great times. Fun - You enjoy the everyday. As much as we take our goals seriously, we don't take ourselves seriously. We are Zizzi. At Zizzi we are a family. It's never me, always we. Customers included.

Join a supportive environment that values work-life balance and professional development opportunities. In this role, you will assist the Head Chef in menu creation and provide a warm dining experience for residents.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to: Subsidised meals Subsidised gym membership Subsidised Parking Contributory pension scheme Grow your career with our Career Pathways and MyLearning programmes Quick access for you and your immediate family to a Digital GP, and wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Save money on your food shop with discounts on Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets to enjoy your favourite blockbuster Receive cash rewards every time you spend and use them on a wide range of brands Un-wind with us with free wellness, mindfulness and exercise classes You can share all discounts and offers with your friends and families Working 5 out of 7 days Could you bring your spark to Universities? Here's what you need to know before applying: We currently have an exciting opportunity for a motivated and ambitious Sous Chef with a real passion for food where you can develop your career with the world's leading food service and facilities management company. We're successful and we deliver the sort of people - focused care that's always in demand. So, add your talents to ours and see how far you can go as a Head Chef here. More about the role: We are seeking an experienced and talented Sous Chef to join our fantastic team who produce outstanding food using the finest and freshest ingredients. The Sous Chef will plan, organise and direct the preparation and cooking of food ensuring that the company's reputation for quality is enhanced with customers and clients at all times Taking responsibility for the food production with a hands-on approach Driving sales through centrally driven menu planning and promotions and preferred suppliers Responsible for all aspects of food safety, HS and COSHH The Sous Chef will also be required to implement and maintain food monitoring procedures to facilitate budgetary control and to monitor all costs involved in the kitchen against agreed budgets Who you are: Excellent and Innovative culinary and presentation skills Excellent Communication and Interpersonal skills Energetic with a passion to do a great job Able to manage staff in a calm, inspirational manner A forward-thinker who can prevent wastage Demonstrates a passion for food Team Player Excellent organisation skills Numerate and computer literate with an understanding of financial drivers A clear understanding of profit margins, purchasing policy, budgeting and food costing About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/2404/43152001/52804724/SU #Universities & Colleges Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT

If you are a proven Head Chef, or a strong Sous Chef ready for that next step, this could be a brilliant move. Open to a strong Sous Chef looking to step into their first Head Chef role. There are not many Head Chef roles like this on the market.

As our Head Chef you're encouraging and consistent, process-driven and a real motivator, your passion for food and pride in what you do are undeniable, and you believe in spotting, encouraging and rewarding talent within your team. The wait is well and truly over, Cosy Club is coming to London! We'r

Operations - Westfield Stratford.At Yo! Sushi, we serve up fresh food, fast-paced energy, and a dining experience like no other.Think iconic conveyor belts, bold Japanese flavours, and a team that brings the vibe every single day.With 30+ restaurants across the UK since 1997, we’re a brand that’

Job Description Head Chef DAYTIMErequired for a care home in the Canterbury area of Kent. This company is looking for a Head Chef to run the kitchen and ensure the standards are great and the residents are happy with the great meals.

As a Head Chef you will be proactively wor.

Job Description A fantastic Head Chef/ Kitchen Manager job in Crawley, paying up to £42,000 plus bonus, has become available at one of the countrys leading Restaurant groups.

Job Description We are now recruiting for a Head Chef at The King William IV at Sedgeford, near Hunstanton. This characterful Inn serves the local community and visiting tourists and we are looking for a Head Chef who would like to make their mark in the North Norfolk dining scene.

A fast-growing restaurant group in London seeks an experienced Head Chef to lead vibrant kitchen teams at their new location.

An award-winning local pub in Greater London is seeking a talented Head Chef to manage the kitchen and deliver exceptional seasonal cuisine.

What we’re looking for in our Head Chef. At The White Bear, this isn’t just a Head Chef role, it’s an opportunity to. As Head Chef, you’ll have the freedom to shape that journey: creating dishes that reflect the character of the pub, the changing seasons, and your own culinary identity.

A luxury hotel in Greater London is seeking an exceptional Executive Head Chef to lead all kitchen operations. Candidates should have substantial head chef experience in a high-standard hotel environment and strong leadership skills.

Direct path to full-time salaried Head Chef as we open site two. The person in this role becomes our full-time salaried Head Chef — managing food production across both locations and building the kitchen from the ground up. You will often be the sole chef on shift, delivering French toast, eggs, w

A boutique hospitality group in England is seeking a Restaurant Head Chef to lead the kitchen team and create a seasonal, ingredient-driven menu.

Shepherd Neame Ltd is seeking a Head Chef in Greater London.

We now have an exciting opportunity for a talented Head Pastry Chef to join our team at Oswald’s Club in Mayfair, leading the pastry departments of our two renowned restaurants. Why work with us as a Head Pastry Chef?. Train, mentor, and guide junior pastry chefs.

We’re looking for an exceptional Head Chef – Events Production to lead a high‑performing kitchen brigade delivering outstanding food for premium events. Proven experience as a Head Chef in events, high‑end catering, or production kitchens. Build, develop, and retain a high‑performing team

A vibrant gastro pub in Greater London is seeking an experienced Head Chef to lead their kitchen team.

Were looking for a skilled Chef de Partie to join our dynamic kitchen team!. About Queens Head & Artichoke:.

Harvester - Foxhunt - 12203 is looking for a Head Chef in West Midlands, UK. Join us for an exciting opportunity to make your mark as a Head Chef.

A prestigious culinary establishment in Greater London seeks a visionary Head Chef to lead two luxurious culinary concepts across its iconic river yacht portfolio.

Regular review of all menus in collaboration with Chef Partner and Executive Head Chef to confirm offerings are in line with market trends. As a Head Chef within Hilton’s luxury portfolio, you are an ambassador of exceptional service and refined guest experiences. Previous experience in a similar

You’ll have experience in a similar Kitchen Manager/ Head Chef role or be ready to step up from a Sous/ Second Chef position. We’re on the lookout for a Head Chef to lead our kitchen team!. Whether you’d like to progress your skills further in the Head Chef role or explore wider opportunities

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but yo

A lively walker’s hotel in the Lake District seeks a reliable Head Chef and Sous Chef to oversee kitchen operations.

Proven experience as a Head Chef or Senior Sous Chef in a high-volume kitchen. We are seeking a talented and experienced Head Chef to lead our kitchen operations.

Chocolate Dino Bakery and Coffeehouse seeks a Head Chef to independently run the weekend brunch service at their locations in Greater London. With a focus on maintaining high-quality food service, you will work with a two-person kitchen team and be the sole chef during weekends.

Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Head Chef who is going to be supportive, friendly and hands‑on, always ready to help in the different sections of the kitchen. In Pho we have wok chefs, lines chefs and

We’re looking for an exceptional Head Chef – Events Production to lead a high-performing kitchen brigade delivering outstanding food for premium events. Proven experience as a Head Chef in events, high‑end catering, or production kitchens. If you’re a driven, creative chef who thrives in a d

A leading hospitality group in Greater London is seeking an experienced Head Chef to lead a culinary team.

Previous Experience in a Head Chef position preferred but if you have fresh food experience in a £10k+ food sales venue and you're ready to make the step up into the Head Chef role, we certainly want to hear from you. Have previous Head Chef/Senior Sous Chef experience in a busy kitchen. We're look

As Head Pastry Chef, you will take full ownership of the pastry section, leading a team of two and creating elegant, beautifully balanced desserts that perfectly complement the restaurant’s modern French-inspired menus. You’ll be wondering what’s in it for you as Head Pastry Chef…. Responsib

The Senior Head Chef will be responsible for supervising a large kitchen team which produces three meals per day for up to 600 students and staff. The Head Chef must be able to develop existing teams to ensure that consistently exceptional standard of food and service is delivered.

With full training provided by experienced Head Chefs, this role offers a clear pathway to advance into Sous Chef or Head Chef positions. A leading restaurant brand in the UK is searching for a motivated Salad Chef or Kitchen Porter to join their team.

Proven experience as a strong Head Chef, Sous Chef, Chef de Partie with Italian restaurant experience. Darling’s is looking for an experienced Italian Head Chef / Lead Chef to take full ownership of our kitchen operations. This role is ideal for a confident, organised chef who enjoys working indep

A hospitality company in the UK is seeking a talented Head Chef to lead their kitchen team.

A renowned restaurant chain in Greater London is seeking a Head Chef to lead their kitchen operations.

A high-profile luxury hotel in London is looking for a Head Chef to lead their Events Kitchen team.

A growing restaurant group in West Yorkshire is seeking a skilled Head Chef for a busy daytime brunch cafe.

The Kensington in London is searching for a Head Chef to oversee its kitchen operations. As part of a luxury hotel, you will contribute to initiatives like Chef Apprenticeships, fostering professional development within your team.

Flexible Workforce Solutions is recruiting a Head Chef for a renowned restaurant in Edinburgh. Ideal candidates have previous Head Chef experience and a passion for innovative cuisine.

Durham University is seeking a Senior Head Chef to oversee a large kitchen team serving three meals daily for up to 600 students and staff.

A leading hospitality provider in the United Kingdom is seeking an exceptional Hospitality Head Chef.

A leading restaurant group in Greater London is looking for an experienced Head Chef to manage kitchen operations and lead the kitchen team.