Chef De Partie - University of Kent
hace 8 días
Sturry
Chef de Partie Are you passionate about creating exceptional food using fresh, high-quality ingredients? We're looking for a talented Chef de Partie to join our team and help deliver outstanding dining experiences in a fast-paced, professional environment. Working 5 days out of 7 , you'll be part of a supportive kitchen team where quality, innovation and customer satisfaction are at the heart of everything we do. This is an excellent opportunity for an ambitious chef looking to develop their career with a company that invests in its people. Why Join Us? We believe in rewarding your hard work with a comprehensive benefits package, including: Contributory pension scheme Career development through our Career Pathways and MyLearning programmes Quick access to a Digital GP for you and your immediate family, plus wider healthcare benefits Exclusive travel discounts with TUI, Expedia, Booking.com and many more Supermarket discounts at Tesco, Sainsbury's, Morrisons and many more Up to 44% off cinema tickets Cash rewards every time you spend with participating retailers Free wellness, mindfulness and exercise classes Discounts and offers that can be shared with your friends and family Working 5 days out of 7 What You'll Be Doing As Chef de Partie, you'll play a key role in delivering consistently high standards across the kitchen by: Planning, preparing, cooking and presenting food to company and client standards. Producing fresh, high-quality dishes with excellent presentation and attention to detail. Ensuring exceptional customer service by consistently exceeding customer expectations. Maintaining the highest standards of food safety, hygiene and health & safety compliance. Working collaboratively with the wider kitchen team to deliver an efficient service. Supporting the Head Chef and Sous Chef with the smooth running of the kitchen. Managing your section effectively, ensuring consistency and quality at every service. Acting as a positive ambassador for the business and demonstrating our company values at all times. Who We're Looking For We're looking for someone who brings passion, creativity and professionalism to every shift. You'll have: Previous experience as a Chef de Partie or a strong background in a similar role. A genuine passion for cooking fresh, seasonal, high-quality food. Excellent culinary skills and exceptional attention to detail. Knowledge of current food trends and modern cooking techniques. A solid understanding of food hygiene, HACCP and health & safety legislation. The ability to remain calm and organised in a busy kitchen environment. Excellent communication and teamwork skills. A positive attitude, strong work ethic and willingness to learn. Immaculate personal presentation and a commitment to delivering outstanding customer service. If you're looking for the next step in your culinary career and want to work for a company that values quality, innovation and professional development, we'd love to hear from you. About Us As part of Compass you'll help to feed people, fuel progress and forge connections in around 6,000 venues. Join us to grow your career with the industry leader, and get competitive pay, great perks and unrivalled opportunities for learning and development, at one of the UK's biggest businesses. Job Reference: com/0707/43153001/52819140/SU #Universities & Colleges Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength! TPBN1_UKCT