Kitchen manager jobs in LoughboroughCreate job alerts

Caterlink is seeking a Catering Manager for Mountfield's Lodge in Loughborough.This term-time only role (30 hours/week, Monday–Friday, 190 days/year) focuses on delivering nutritionally balanced and tasty meals in a school setting.You will oversee day-to-day operations, supervise teams, manage inv

The General Manager role at B Kitchen is a full-time, on-site hand on role position based in Greater London. B Kitchen began as Burrito Kitchen, serving freshly made burritos and still operates in four dedicated locations. The brand has since evolved into B Kitchen, now running build-your-own salad

Teach Now Limited in Essex is seeking an experienced Catering Manager for a permanent, part-time role at a primary school. You will oversee the day-to-day kitchen operations, ensure high-quality meals, safety, and a welcoming dining environment.

Teach Now is recruiting a Catering Manager for a primary school in Essex. You will oversee the day-to-day running of the kitchen, lead a small team, and ensure meals for pupils are nutritious, safe and served in a welcoming environment.

A leading commercial kitchen design firm in the UK is seeking a Senior Project Manager to deliver high-quality catering fit-out projects across London and Home Counties. Ideal candidates should possess a strong background in commercial kitchen installations, coupled with excellent communication and

HCL is seeking a Cook Manager based at Holywell Primary School to lead day-to-day kitchen operations, prepare and deliver fresh, nutritious meals, and manage stock, ordering and budget responsibilities.

Impact Food Group is seeking a Cook Manager at Rushall Primary School & Oakwood School to lead a busy kitchen, delivering fresh, seasonal meals to students while maintaining high standards and smooth service.

GORSE in West Yorkshire is seeking a Catering Manager to lead the in-house catering service at Hillcrest Academy, overseeing daily kitchen and dining operations to ensure high standards of food quality, hygiene and customer service. Working with the Trust Catering Manager, you will lead and support

You do not need to already be an Operations Manager — experienced Kitchen Managers, Production Leads, or Assembly Managers from high‑volume food operations are strongly encouraged to apply. Experience as a Kitchen Manager or Production Manager in a high‑volume food assembly or CPU environment.

At Lily’s Kitchen, we want to build and maintain a values-driven culture of trust and inclusion, one that empowers people safely and comfortably to express every characteristic of their personal identity and experience. Lily’s Kitchen is an equal opportunities employer and welcomes everyone to o

We are recruiting an experienced ITAD Sales Manager (. This is a hands-on, target-driven position with real scope to grow a portfolio and, at manager level, build and lead a high-performing sales department. ITAD Sales Manager (IT Asset Disposition).

An exciting opportunity has arisen for a Kitchen Service Manager to join a growing hospitality street food brand as they expand their food-to-go concept in Lincoln. This is a hands-on leadership role where you will oversee the day-to-day running of the kitchen, ensuring food is prepared, cooked, and

Seeking a Kitchen Manager/Head Chef in Norwich for a branded pub.

The Kitchen Manager will oversee all kitchen operations, manage staff, maintain high standards of food hygiene, and contribute to the overall improvement of the kitchen.

Seeking a passionate and experienced Kitchen Manager for a village pub near Reading, offering creative freedom and a focus on quality, freshly cooked pub classics.

Kitchen Manager needed for a garden center restaurant in Woodbridge. Manage kitchen operations with daytime hours, finishing at 5 pm.

Seeking a passionate and driven Kitchen Manager or Head Chef to lead the kitchen for a fast-growing casual dining brand in Hereford, offering a competitive salary, bonus, and career growth.

Seeking a Floor Manager for a luxury independent venue in Hertfordshire, focusing on hospitality, sustainability, and guest experience.

Manage kitchen operations, ensure high-quality food, and maintain cost control. Drive culinary innovation and develop kitchen culture.

We are a complete kitchen team of 12 individuals, we boast 16 boutique hotel bedrooms, with a large garden terrace of around 110 covers, an 80 seater open plan restaurant with an open pass,12 cover Private Dining room & bar areas.

Catering Assistant REF: ECOD/12037.Salary: Grade 1 £26,083

Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service.

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 38 week sessional post i.Monday - Thursday, 11:30-14:00.It is essential that all applicants hold an Elementary Food Hygiene Certificate (Level 2).This c

Secondment opportunities must be discussed with your current line manager prior to submitting an application for this post. Work within school catering undertaking food preparation, serving, clearing as directed by line manager in accordance with the practices and procedures of the service.

Keep kitchen and dining areas clean, tidy, and safe at all times. A short kitchen visit and interview will be required for this role.

Cook When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Position: Cook Care home: Primrose Place Location: Ashby Road, Coalville, LE67 3LB Contract type: Full Time

Refer a friend scheme (up to £1000*) Career development & fully funded training up to QCF Level 5 Blue Light discount package Company pension scheme On-demand pay Were looking for: Minimum 12 months right to work in the UK Previous kitchen experience Opportunities Available: Kitchen Assistant to

Just Recruitment is working with a growing manufacturing business based in Halstead, who are looking to add a Warehouse Operative to their team.This is a permanent role working on a rotating shift pattern of Mornings (6am-2pm) and Afternoons (11am-7pm).Flexibility will be key to supporting changing

Warehouse Operative - Days A fantastic opportunity has become available for a Warehouse Operative working for a well-established and prestigious company based in Shipdham, Norfolk.This is a full-time temporary position, with the potential to become a permanent position after 3 months.Working Hours:

The successful candidate will support the Catering Manager and team in preparing healthy, nutritious, and appetising meals for our children and staff each day. You will help ensure that all meals are produced to a high standard, maintaining excellent levels of food hygiene and kitchen safety. To fol

Let's talk about the role of a Cook Manager:. Lead and manage the day-to-day kitchen operations. Confident managing budgets, stock, and kitchen operations.

Oxfordshire is seeking a General Assistant for Fridays to support a busy catering team providing breakfast, lunch and supper to students and staff.You will help set up, serve, and clear meals, maintain high hygiene standards, and assist with shop-facing duties during service periods.Training and dev

Essex Partnership University NHS Foundation Trust is seeking an FM Assistant (Band 2) at multiple sites in West Essex.The role involves cleaning and maintaining a hygienic environment across patient areas, admin spaces, and retail outlets, in line with National Standards of Cleanliness.You will join

Barchester Healthcare Homes Limited in the United Kingdom is seeking a General Assistant to support residents with a range of tasks across housekeeping, cleaning, laundry and catering.No two days are the same, with the chance to create a warm, homely environment and build positive relationships with

Sandwell Council is seeking an Assistant Cook to support the preparation, cooking and serving of high-quality meals in a hygienic kitchen.

Through maintaining a clean and tidy kitchen, ensuring compliance with environmental health standards.

You will take full ownership of the kitchen & ensure the smooth every day running of the service. Whilst ensuring that the Nursery kitchen is a vibrant hub, delivering delicious, nutritious food to all children, students and staff whilst maintaining high standards of hygiene and service. They must c

As a Cook Manager, you'll lead a friendly kitchen team to deliver fresh, seasonal meals to students each day. This is a hands-on management role, where you'll oversee the kitchen, support your team, and ensure smooth service. Managing the day-to-day running of the kitchen.

Maintaining kitchen cleanliness and compliance with food safety regulations. Working collaboratively with kitchen and front-of-house staff. Certificate IV in Kitchen Management or equivalent qualification.

Essex Partnership University NHS Foundation Trust is seeking an FM Assistant (Band 2) across multiple sites in North Essex, including Colchester.The role covers cleaning, catering, portering, bed making, and laundering services with flexible hours.You will maintain hygienic conditions, follow schedu

A background within kitchens and understanding of how to run a professional kitchen. Kitchen Management - You will be the main point of contact for the kitchen and responsible for the day to day running of stock management and hygiene standards. Menu planning - Collaborating with the home manager an

As an Assistant Cook, you will support with the preparation, cooking, and serving of high-quality meals in a hygienic and well-organised kitchen environment. This is a hands-on role in a busy kitchen, ideal for someone who enjoys teamwork, takes pride in their work, and is passionate about supportin