Are you a business? Hire kitchen manager candidates in Mitcham
You will be the heartbeat of the kitchen, working closely with your Head Chef and management team, assisting in managing everything from kitchen standards and efficiency to your team's happiness. In ...
Initiate continuous Food and Beverage improvements in conjunction with the Kitchen team and Purchasing/Supply team * Lead a team of Event Managers capable of delivering all aspects of the Event ...
You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. OurSous Chefwill have experience managing a team, running the kitchen and ...
With amazing training, resources and support from both managers and colleagues, there is always an ... You will be an integral part of the kitchen team, contributing to the overall commercial ...
... Manage kitchen operations, including budgeting, inventory, and supplier relationships. - Drive continuous improvement in service standards, guest satisfaction, and team performance. About You ...
Managing all areas of the kitchen, youll keep our guests coming back for more Join us at Toby Carvery, the home of the roast, where every day is a Sunday! Think perfe... ZIPC1_UKCT
Station Management: Oversee a specific section of the kitchen, ensuring efficiency and consistency in food preparation.Team Leadership: Lead and mentor junior kitchen staff, providing guidance and ...
Kitchen RESPONSIBLE FOR: Preparing and cooking dishes within a designated section DIRECT REPORTS: Commis Chefs (if applicable) REPORTS TO: Sous Chef / Head Chef Objective: To manage a designated ...
You know how to manage your time and tasks in a busy kitchen, ensuring everything runs smoothly even during peak service. * Eager to Learn: You're open to new ideas and constantly looking to improve ...
Perform daily tasks such as collecting papers, managing TV setups, and maintaining reception/kitchen areas Office Facilities: * Be the go-to person for staff queries * Maintain printers, office ...
Waste management control, ensuring recycling is passed on to kitchen assistants for correct disposal;Full understanding of HACCP, scheduling, and COSHH guidelines; andAssist in analysis of food sales ...
... work efficiently in a fast-paced kitchen environment with strong leadership skills ... Inventory management: manage inventory levels and order supplies as needed to meet production ...
Working within the Hospitality kitchen, which includes fine dining, canape events, bowl food & directors dining. You'll be responsible for managing a team of 6 Chefs alongside the... ZIPC1_UKCT
Second in command to the Head Chef, youll be responsible for ensuring every meal that leaves the kitchen is nutritious and restaurant quality. Youll manage and develop the Chef de Partie and Commis ...
Proactive management of kitchen team. Responsible for recruiting, supporting, training and people development to deliver an efficient, high quality service to the customer and client. * Accountable ...
When you join us as a Demi Chef De Partie in the Banqueting Kitchen you start a unique opportunity ... Manager) and many others.£1000 bonus when you recommend a friendAccess to immediate well being ...
... kitchen cleanliness - managing ingredients and supplies for the section, including minimizing waste and ensuring freshness - work closely with other chefs and kitchen staff to ensure smooth ...
Preparing, cooking and presenting dishes within your area of the kitchen. * Ensuring you and your ... To undertake duties as and when required by the Sous Chef, Executive Chef and all senior management
Assistant Restaurant Manager - Stunning High End Restaurant We are currently recruiting for an Assistant Restaurant Manager for a fantastic client, who is well known in Central London. Are you an ...
... manage inventory levels for stationary, kitchen supplies, and other sundries · Place timely orders for office supplies, coffee/drinks and infrastructure suppliers · Approve related invoices and ...
They're looking for someone to to work collaboratively alongside the Head Chef in managing the team and working well across the kitchen. Th... ZIPC1_UKCT
... Head Chef & kitchen team, as well as other operational staff to deliver flawless execution of ... Manage complex logistics, oversee vendor and staff coordination, and maintain quality across every ...
... senior kitchen staff.NOTE: In addition to the duties and responsibilities listed the job holder is required to perform such other duties as may be assigned by management from time to time.MAIN ...
As a Chef de Partie you will support, organise, mentor and train members of the kitchen team in ... Support the manager in maintaining, ordering and controlling fo... ZIPC1_UKCT