Trabajos michelin en WindsorCrear alertas

DemiChef de rangfor a 3 ** Michelin star restaurant. Experience in at least 1 to 2 Michelin star establishment essential as commis waiter or demi chef de rang!!!.

The Tudor Pass is our Michelin starred and 3 AA Rosette award winning restaurant located in The Great Fosters Hotel, in Egham we are seeking to add a Chef de Rang to the new team.This intimate restaurant is a new chapter in the storied history of its location, named to celebrate the unique interacti

Guest Services Supervisor We are currently recruiting for an experienced Guest Services Supervisor to join a luxury 5-star hotel in Berkshire. The successful candidate will oversee the guest experience across the hotel, ensuring the highest levels of service and customer satisfaction are consistently delivered. This is a fantastic opportunity for someone passionate about hospitality and delivering exceptional guest experiences in a high-end environment. The Perks As Guest Services Supervisor you can expect the following: • Basic salary of £29,000, • Up to £4,000 in service charge, • Complimentary stays with breakfast included across the group, • 50% off food and drink in bars and restaurants, • £1,000 refer a friend bonus scheme, including £200 tax free on their first day, • World-class learning and development opportunities, • Social events throughout the year, • Free meals on duty The Person The successful Guest Services Supervisor will have the foll...

Maintenance Shift Engineer We are currently looking to recruit an Maintenance Shift Engineer for this luxury 5 star hotel in Berkshire. As the shift Engineer you will manage repairs, either in person or through subcontractors, respond to daily engineering issues and perform proactive routine maintenance and equipment inspection, being fully aware of Health & Safety legislation. As Maintenance Shift Engineer you will receive: • Basic salary of £32,500, • estate service charge which is approx £4,000, • Complimentary stays with breakfast included - stay twice a year at each hotel!, • 50% off at bars and restaurants, • £1,000 Refer a friend bonus scheme, • World class development opportunities, • Social events throughout the year, including our annual winter ball, • Free Meals on Duty, • Exclusive Access to a discount platform featuring 1000s of retailers, • Uniform provided with complimentary laundry includedThe Place Set on 240 acres, this luxury, picturesque hotel is part of prestigious hotel collection. On site they have a luxurious Spa, Michelin Star Restaurant, and Lounge Bar. The Person The Successful Maintenance Shift Engineer will have: • Previous experience within a hotel environment, • ONC /HNC or City & Guilds Building Services qualifications<...

Hotel Events Manager We are currently recruiting for a passionate, enthusiastic and driven Hotel Events Manager to oversee the planning and delivery of a wide range of events within a luxury 5-star hotel setting. The successful candidate will be responsible for managing all aspects of group stays and event experiences, including corporate, social and marquee events, ensuring exceptional service at every stage. Working closely with the wider management and events team, you will play a key role in maximising revenue, building strong client relationships, and enhancing the hotel's reputation. The Perks As Hotel Events Manager you can expect the following: • Basic annual salary of £40,000, • Approximately £4,000 in service charge, • 20% bonus, • Complimentary stays including breakfast across the group, • £1,000 refer a friend bonus scheme, including £200 tax free on their first day, • World-class learning and development opportunities, • Social events throughout the year, including an annual winter ball, • Free meals on duty

Hailing from Nottingham, Tom Sellers is a two Michelin-starred Chef who opened his first restaurant, Restaurant Story, at 26. Tom learned his craft from some of the worlds most influential chefs and spent time working alongside the likes of Tom Aikens in London, Thomas Keller at three Michelin-starr

A prestigious five-star hotel in Buckinghamshire seeks an exceptional Executive Chef to lead its culinary operations. You should have proven experience in a Michelin or 5-star hotel, with a strong focus on menu development and team leadership.

West One Temps is looking for a skilled and passionate Chef de Partie to join the brigade at an acclaimed 1-Michelin-starred Spanish restaurant in the heart of Shoreditch. Proven experience at a Michelin or high-end fine dining level.

Chef de Partie Michelin Star North West. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovin

A renowned restaurant in the United Kingdom seeks a talented Head Chef to lead its Michelin-recommended kitchen.

Chef de Partie Michelin Star Cumbria.

A prestigious dining establishment in Berkshire seeks a passionate Senior Chef de Partie to manage a designated section of the kitchen, ensuring high standards in a fast-paced environment.Responsibilities include preparing dishes, mentoring junior chefs, and contributing to menu development.Candidat

Assistant Restaurant Manager - Michelin Star - Cumbria - Live In.

A luxury hotel chain in Greater London seeks a Restaurant Manager to lead the front-of-house operation at Ekstedt at The Yard.This hands-on role demands excellence in service delivery, team leadership, and a commercial mindset.The ideal candidate will have experience in high-end restaurants, a stron

A Sous Chef is required for this fine dining Michelin Star restaurant, located in a picturesque area within the beautiful county of Buckinghamshire. Michelin Star experience (preferred to maintain illustrious accolades).

A prestigious Mexican restaurant in London is seeking an experienced Senior Sous Chef to join their team.The successful candidate will guide kitchen staff, prepare exceptional meals, and ensure the highest hygiene and safety standards.Ideal candidates will have strong leadership skills and a passion

A prestigious event catering company in London is seeking a Development Sous Chef renowned for Michelin-level cooking and creativity.

A reputed hospitality recruitment agency is looking for a skilled Sous Chef for a Michelin Star restaurant in Buckinghamshire. The ideal candidate will have Michelin Star experience and be capable of working closely with the Head Chef.

A prestigious dining establishment in London is seeking a passionate Sommelier to join their front-of-house team.In this role, you will deliver expert wine pairings to complement a fine-dining tasting menu, manage the wine cellar, and collaborate closely with the kitchen team to ensure an exceptiona

The restaurant proudly holds a Michelin Star and has built a superb reputation for its modern British cuisine, celebrating the finest seasonal ingredients sourced from Devon’s farms, coastline and countryside. The opportunity to work within a Michelin Star kitchen.

You will work in a spectacular Pan Asian restaurant under a Michelin-starred head chef, offering a unique opportunity to develop your culinary skills.

A Michelin Star restaurant in West Sussex is seeking a Chef de Partie to join its exceptional kitchen team. The restaurant holds a Michelin Star and multiple awards for its refined, ingredient-led dishes — an inspiring place to work for any chef passionate about precision and provenance.

This role requires a background in Michelin-starred or fine-dining environments, with an emphasis on Italian cuisine.

A leading hospitality recruitment company is seeking a Commis Chef for a Michelin Star restaurant in West Sussex.

A luxury hospitality brand in Greater London is seeking a Restaurant Manager for Ekstedt at The Yard.This hands-on role combines leadership, guest engagement, and team development to deliver a personalized dining experience.The ideal candidate will have proven experience in high-end restaurant opera

We are proud to be working with one of the most exclusive fine dining restaurants in London, which is the holder of a Michelin Star.

A prominent catering company in Greater London seeks an experienced Junior Sous Chef to create high-quality dishes and contribute innovative ideas.The role operates Monday to Friday from 7am to 3:30pm.Ideal candidates will have relevant experience and qualifications, including food safety certificat

A renowned seafood restaurant in Ballater is seeking a Chef de Partie to join its kitchen brigade.The role involves ensuring the high-quality preparation of food and supporting the Executive Chef in developing an inspiring recipe book.The ideal candidate should have proven experience with fresh fish

This role offers guaranteed earnings of at least £50,000, consisting of a basic salary plus tronc, and a chance to work under a Michelin chef.

A renowned hospitality establishment in the United Kingdom is seeking a talented Head Chef to lead its Michelin-recommended pan-Asian restaurant. The establishment offers ongoing training, generous gratuities, and the opportunity to work in an esteemed culinary environment recognized with 5 AA Red S

A Michelin-listed restaurant in London seeks an experienced Senior Sous Chef whose passion for delivering exceptional food matches their dedication to high standards.

Uma empresa de mobilidade e tecnologia na Inglaterra está buscando um profissional de infraestrutura.O candidato ideal deverá gerenciar servidores, atuar em ambientes híbridos, e garantir a segurança e otimização das operações.É fundamental ter experiência em virtualização, sistemas oper

A five-star hotel restaurant is seeking an exceptional Head Chef to lead its Michelin-recommended kitchen.

A prestigious restaurant group in Chelsea seeks a dedicated Sommelier to join its Michelin-star team.

Uma empresa de soluções em mobilidade está buscando um profissional com experiência em administração de servidores, gerenciamento de sistemas operacionais e suporte a redes.O candidato ideal deve ter habilidades em ambientes híbridos, com conhecimentos em virtualização e cloud, além de ing

This role emphasizes quality, creativity, and leadership within a Michelin-star environment.

This role offers an exciting opportunity to work in a Michelin-starred environment where excellence is paramount.

A premier restaurant management agency seeks a dynamic Restaurant Manager for a Michelin-starred venue in the West of England.

This stunning, Michelin Star restaurant in West Sussex is seeking a Commis Chef to join its exceptional kitchen team.

A renowned luxury hotel chain located in Greater London is recruiting a Pastry Chef de Partie for its Michelin-starred restaurant.

A luxury restaurant in the Devon countryside is seeking a Junior Sous Chef to support the senior chefs in a Michelin Star kitchen.

A leader in luxury hospitality, it was the first UK hotel to achieve Hospitality Assured World Class Status and also received a Two MICHELIN Key Distinction in 2024. Passionate about delivering excellent serviced in a Michelin Star environment.

Assistant Head Chef - Great Malvern.Role: Assistant Head Chef / Sous Chef.At ASK Italian, our people are the heart of our restaurants.ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality.We're a diverse group of individuals, brought together by our shar

Head Chef - Luxury Beach Club in Greece - Summer 2026.Seasonal Contract | May - October 2026 | Zakynthos, Greece.The Peligoni Club is a family-run members club on the stunning island of Zakynthos, Greece.Our kitchens deliver a varied and exciting food offering across multiple restaurants, each with

Ready to impact a better future?.As a Chef de Partie in our catering team, you’ll take ownership of a key kitchen section, consistently delivering high-quality food that colleagues and customers can be proud of, while supporting a positive and professional kitchen culture.This role plays an import

Head Chef - New Opening - Northwhich.This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK.It's a no-brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led,