Trabajos part time chef en BrentwoodCrear alertas

Senior Sous Chef - The Jobber's Rest, Upminster Senior Sous Chef On Target Earnings 44,000 - 46,000 * (Including TRONC) At Heartwood Collection, we're on the lookout for passionate and vibrant individuals to join our kitchen team as a Senior Sous Chef We're an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. What we offer: • Competitive salary package, includes TRONC*, • Contract of 48 hours, • Bespoke training and development through our Stepping Stones programme, • Access to the Employee Assistance Program with Hospitality Action, • Instant pay access through EarlyPay, • Enhanced Maternity & Paternity leave, • Up to 1,500 Referral Bonus, • 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends, • A birthday gift and Long Service Recognition, • Discounts on hundreds of retailers and experiences via Reward Gateway Have passion and a proven track record in running service from the line, fresh food cuisine and delivering training and support to chefs * Able to work on and run any sections in the kitchen team, demonstrate leadership skills and assist the head chef * 3-4 years experience in a Senior Sous Chef role or similar, with exposure to branded operations and financial aspects of running a kitchen Heartwood Collection is a multi-award-winning hospitality group: * Sunday Times Best Places to Work winner 2024 * Double winner at the Publican Awards 2024 * Best Pub Brand/ Concept at the Publican Awards 2025 At Heartwood Collection, we're excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, there's never been a better time to join us. We're committed to growing our team with progression opportunities across our estate. Join us and be part of a community that's warm, genuine, and full of life. *TRONC, calculated from the expected 6 months' average.

A leading healthcare provider in Romford is looking for a Weekend Chef to join their team.This part-time role involves preparing and serving meals in accordance with food safety standards, supervising staff, and managing catering operations.Candidates should hold an NVQ Level 2 or equivalent and hav

Senior Sous Chef On Target Earnings £ 44,000 - £ 46,000 * (Including TRONC) At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Senior Sous Chef Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home. From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. What we offer: Competitive salary package, includes TRONC* Contract of 48 hours Bespoke training and development through our Stepping Stones programme Access to the Employee Assistance Program with Hospitality Action Instant pay access through EarlyPay Enhanced Maternity & Paternity leave Up to £1,500 Referral Bonus 50% off food at any Heartwood Inns or Brasserie Blanc, plus a 20% discount for family and friends A birthday gift and Long Service Recognition Discounts on hundreds of retailers and experiences via Reward Gateway Cycle to Work Scheme About You: Have passion and a proven track record in running service from the line, fresh food cuisine and delivering training and support to chefs Able to work on and run any sections in the kitchen team, demonstrate leadership skills and assist the head chef 3-4 years experience in a Senior Sous Chef role or similar, with exposure to branded operations and financial aspects of running a kitchen Heartwood Collection is a multi-award-winning hospitality group: Sunday Times Best Places to Work winner 2024 Double winner at the Publican Awards 2024 Best Pub Brand/ Concept at the Publican Awards 2025 At Heartwood Collection, were excited about the future. With over 40 locations now and plans to expand to more than 60 by 2027, including over 500 bedrooms, theres never been a better time to join us. Were committed to growing our team with progression opportunities across our estate. Join us and be part of a community thats warm, genuine, and full of life. *TRONC, calculated from the expected 6 months average. TPBN1_UKCT

Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Hornchurch. What Signature Offer From £14.45 per hour Part Time: 24 hours per week Bank contracts available Shift Times: 07.00 - 15.00 and 12.00 - 19.00 We require you to be flexible for alternate weekends Up to 30 days annual leave, plus 8 bank holidays, depending on length of service Workplace pension Free meals on shift for staff working 6+ hours Life Assurance Scheme Blue Light discount scheme eligible Refer A Friend Incentive £50 voucher and up to £1,000 cash bonus Staff recognition scheme Purple Heart Award Ongoing career training and development Employee Assistance Programme, occupational health support and wellbeing services Plus cycle to work scheme, study support, long service awards and more Transport Links Commuting - Emerson Park nearest train station Job Introduction Develop your passion for food within a highly equipped kitchen, in-house bistro and fine dining restaurant, as part of our caring and supportive team, when you join Signature Senior Lifestyle as a Chef de Partie at our luxury care and nursing home in Hornchurch. Your Role at Signature As Chef de Partie, youll work under the Head Chef to create and produce a nutritious menu of restaurant quality food for our residents. Youll oversee one area of the kitchen to prepare meals to the highest standard, ensure proper portion control and minimise waste. Youll develop an awareness of special dietary requirements, including the dementia dining experience, to meet these needs. Youll also use your creativity and passion to help the Head Chef and Sous Chef to regularly review and develop the menu. What were looking for We are kind and compassionate. Positive and resilient. Proactive and organised. Honest and accountable. Passionate and keen to develop. If this sounds like you, youll fit right in. As well as your energy and enthusiasm for food, a years experience in catering, an NVQ Level 2 or QCF equivalent in food & hygiene or catering services, working knowledge of health & safety and awareness of waste disposal & infection control are a big advantage. About Signature Signature Senior Lifestyle offer unrivalled residential and dementia care in luxury homes. We strive for excellence in everything we do, and make a real difference to our residents lives. Our team is one of our biggest assets. We cultivate a supportive environment for our people, with tailored training and career development at all levels. Wake up to the passion inside you. Apply to Signature Senior Lifestyle today. TPBN1_UKCT

Chef de Partie - Fresh Food Café & Staff Dining No Late Nights | Great Work-Life Balance | Exciting New Opening We're on the lookout for a talented and enthusiastic Chef de Partie to be part of something special-a brand-new café and staff dining concept in Brentwood. This is a fantastic opportunity for a Chef de Partie to join from day one, working in a modern, fully equipped kitchen alongside a supportive and passionate team. If you're a Chef de Partie who loves cooking with fresh ingredients and wants a role that offers both quality food and a better lifestyle, this could be exactly what you've been waiting for. ? What's in it for you? No late nights - you'll be finished by 8:30pm 5 days out of 7 for a great work-life balance Enjoy one full weekend off every month Work with fresh, high-quality ingredients every day Brand-new kitchen with top-notch equipment Be part of a friendly, supportive brigade Free gym membership on site Free parking Real opportunities to grow as the business expands ‍ The Role As a Chef de Partie , you'll play a key role in the kitchen: Take ownership of your section during busy services Prepare fresh, vibrant dishes for breakfast, lunch, and takeaway Deliver consistently high standards in quality and presentation Work closely with an experienced Head Chef and Sous Chef Contribute to a positive, motivated kitchen culture ? What We're Looking For Previous experience as a Chef de Partie A background in fresh food kitchens A genuine passion for great food and casual dining Strong teamwork and organisational skills Food Hygiene certificate A driver (due to location) Why Join Us? If you're currently a Chef de Partie working long, late hours and want a role where you can still cook great food without sacrificing your lifestyle, this is your opportunity to make a move. Join a kitchen where your skills are valued, your time is respected, and your career can grow. Kellan Group (including all of our brands, Berkeley Scott and Xpress Recruitment) are committed to promoting equal opportunities to people regardless of age, gender, religion, belief, race, sexuality or disability. We operate as an employment agency and employment business. You'll find a wide selection of vacancies on our websites TPBN1_UKCT

Chef - Part Time - Cheshire Oaks Outlet Village. With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Deliver exceptional dis

A local pub in the West Midlands is seeking a passionate part-time Chef to join their team.

Chef - Part Time - King's Lynn. With our structured training and supportive team environment, you'll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Are you ready to put your heart into eve

A leading healthcare provider in the UK is seeking a qualified Chef for a part-time position focused on fresh seasonal food. In this role, you will assist the Head Chef in creating nutritious and balanced menus, while fostering a warm and welcoming kitchen environment.

A leading food service company in the UK is seeking an ambitious Chef on a part-time basis, contracted for 30 hours per week.

A leading healthcare provider in the UK is seeking a passionate Bank Chef to work with fresh seasonal food in a part-time, flexible role. You will assist the Head Chef with menu creation while ensuring the delivery of high-quality meals.

A popular steak restaurant in Chelmsford is seeking a Part Time Sous Chef who is passionate about serving great food and leading a team. As a Sous Chef, you will run a section and help train team members while supporting the Head Chef with food preparation and stock management.

A leading food service company seeks a passionate Chef for a part-time role in Healthcare.

A leading hotel chain in Greater London is seeking a Part Time Commis Chef to join their kitchen team.

A popular dining establishment in York and North Yorkshire is looking for a part-time Chef.

A market-leading food service company in Greater London is seeking a passionate Chef to join their team on a part-time basis. Ideal candidates will have experience in a similar Chef role, hold relevant culinary qualifications like City & Guilds or NVQ, and possess a Food Hygiene certificate.

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. This is a casual, part-time role offering flexible working. Working as a Bank Chef at Barchester, you will have the chance to deliver hotel/restau

Able to work on your own initiative, as part of a team & under supervision. Apply now to enjoy excellent career prospects while being part of an organisation that cares about helping people. A skilled chef, preferably with experience in the care sector.

A healthcare provider in Newark is seeking a creative Part-time Chef who will contribute to meal preparation and cater for events. You will support the Head Chef with daily kitchen management and ensure high food hygiene standards are maintained.

Part Time Nursery Chef – Level 3 Qualification Essential. As our Chef, you will have lots of stamina, patience, creativity and imagination with an abundance of great ideas to enhance mealtimes. By joining us as part of our RAFAKidz family, we make a commitment to your ongoing development and futur

Benefits of the Demi Chef de Partie role. Next Steps: Apply today for this Demi Chef de Partie role and start your journey with Hyatt Hotels!. Duties and responsibilities related to the Demi Chef de Partie role.

As a Chef de Partie, you’ll take ownership of your section, working closely with the Sous & Head Chefs to deliver exceptional dishes using fresh, seasonal ingredients. We are looking for a skilled and motivated addition to the team with previous experience of working as a Chef de Partie, with the

With our structured training and supportive team environment, you’ll grow your skills step by step - starting with one section as a Chef 1, building confidence across two as a Chef 2, and mastering all three to become a Chef 3. Join us and be part of a team that embodies HEART culture, bringing pe

Apply today for this Demi Chef de Partie role and start your journey with Hyatt Hotels!. To assist the CDP and Sous chef. Joining us means you will be part of the ever‑growing Hyatt family which has 1150 hotels in over 70 countries and is recognised as a Great Place to Work Company!.

A leading childcare provider in Mid Suffolk is looking for a Part Time Nursery Chef with a Level 3 qualification in food hygiene. Ideal candidates will possess creativity and a commitment to enhancing mealtime experiences for children.

A healthcare service provider is looking for a Part Time Chef to work 12 hours a week, focusing on preparing and serving nutritious meals in a supportive environment. The ideal candidate has a basic food hygiene certificate and enjoys working as part of a team.

As Chef de Partie, you will play a key role in maintaining the quality, consistency, and pace of our kitchen service. Chef de Partie or strong Commis ready to step up. Part-time role with flexible working hours.

At Bespoke, we ensure meaningful relationships with our colleagues, guests and third-party suppliers, positively celebrating diversity and inclusion within our teams, encouraging collaboration and creativity. We are looking for someone who is passionate about hospitality, that is reliable and willin

Part‑time opportunity available. Chef de Partie – The Faber Fox, Crystal Palace. Experience in a similar position preferred; otherwise a strong desire to step up into a Chef de Partie role.

Are you looking for a part‑time chef role where you can be creative and work with a dedicated team? If so, join The Farndon Unit in Newark as a Part‑time Chef. As a Part‑time Chef you will be:. Adhering strictly to Food Hygiene Regulations and other safety procedures at all times.

Seeking a Chef to prepare meals for visitors, with part-time seasonal hours from February to November.

Chef needed to prepare nutritious meals in schools.

A Second Chef is needed to prepare meals for residents, ensuring quality and adherence to dietary requirements, while supporting the Head Chef.

Seeking a skilled Chef to prepare nutritious meals for students on a part-time basis.

Seeking a skilled Chef to prepare nutritious meals for students in schools.

Chef needed for contract catering roles in Oxfordshire.

We welcome applications from all backgrounds and particularly from groups currently under-represented, including people with disabilities, those from minority ethnic communities or from socio-economically disadvantaged backgrounds.

Part-Time / Seasonal - working Mondays and Fridays. We're looking for reliable, detail-focused team members to take care of our accommodations, making sure every caravan, lodge, chalet, or apartment is fresh, clean, and ready for new arrivals. Ability to work individually and as part of a team.

Organise, administer and directly participate in the provision of the Catering service throughout the authority in schools, adult day care and housing with care units.

You must be able to work as part of a team and work in an organised and thorough manner.

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. The best staff party - Loungef

Veterinary Receptionist - Full Time - Romford. This is a full time position, including weekend shifts on a rota basis.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. As Sous Chef, you’ll work closely with your outlet’s Head Che

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week