Restaurant jobs in Wallasey - Page 9Create job alerts

Haskins is a family owned, award winning business with 5 destination garden centres across the South of England, each with a large restaurant.

Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.

Restaurant Assistant - Alternate Weekends. We are recruiting a Restaurant Assistant on a part-time and permanent basis, working alternate weekends. A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant.

Assist in taking ownership of the restaurant — help drive performance,.

Restaurant Assistant - Saturdays. We are recruiting a Restaurant Assistant on a part-time and permanent basis, working 10am-5pm every Saturday. A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant.

We think our chefs at Butlin’s are something special and we know our guests love to keep returning to our restaurants as part of their holiday experience so the cherry on the top for the successful candidate is for them to be fun, keen to join in and work as part of a team, and is interested in en

A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant.

Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Utilizes reward and recognition program for the crewmembers in the restaurant.

A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant. The role of Restaurant Assistant. To provide general assistance within the restaurant which enables us to exceed customer expectations and maximise all sales opportuni

New restaurant opening and local restaurant marketing experience preferred. Ensures overall financial success of the restaurant and is responsible for forecasting and budgeting. Acts as manager on duty, opens and closes the restaurant, manages cash handling.

A family owned, award winning business, with 5 destination garden centres across the South of England, each with a large restaurant.

Assistant Bar & Restaurant Manager. Right in the heart of Liverpools hustle and bustle, Wildwood is a 120 cover, two floor restaurant with a stunning open kitchen and a loyal, lively crowd. Were looking for someone who loves bars, understands restaurants, and gets a kick out of building something sp

Due to recent and pending new acquisitions/expansion they are strengthening the team looking for a Head of Restaurant Operations in the South to report into the Director of Restaurants. A massive bonus is that the restaurants are predominantly daytime operations, so you will have a great work life b

General Manager - High-End Independent Pub and Restaurant - £60,000 – East London.

This isnt just a sushi role confined to prep and service its a guest-facing, quality-led position embedded in the wider hotel and restaurant experience.

Restaurant and Events Manager Northumberland Luxury Hotel. A Restaurant and Events Manager is required stunning luxury hotel located in Northumberland. You must have experience as a Restaurant Manager and/or managing events in a high-end hotel environment, and applicants without this experience un

This is a senior Restaurant Manager position with full ownership of the restaurant P&L. The foundations are in place from a systems and infrastructure perspective, but the restaurant operation now needs stronger leadership, sharper commercial control and a manager who can genuinely run the business.

Were recruiting an Assistant Restaurant Managerfor a destination fine dining restaurant set within the heart of the Cumbrian countryside. Assistant Restaurant Manager - Michelin Star - Cumbria - Live In. Surrounded by open landscapes and natural beauty, the restaurant offers guests a calm, immersive

Proudly representing Restaurant Associates and and embodying our positive brand image.

As Restaurant Manager, you will be the driving force behind the day-to-day operation of a high-end, Michelin-starred restaurant within a prestigious hotel environment. JWR is delighted to be recruiting an exceptional Restaurant Manager for a luxury hotel and its Michelin-starred fine dining restaura

Canary Wharf | Monday-Friday | 40 hours | Paid Overtime.We are recruiting an experienced.This is a fantastic opportunity for a strong, hands-on leader with a fine-dining background who thrives in complex, fast-paced environments while maintaining exceptional standards.Leading a brigade of 10 chefs a

Assistant General Manager Beachfront Restaurant. UKs leading high-profile beachfront restaurants on the Hampshire coast. Reporting to the General Manager, the Assistant General Manager will support the day-to-day running of the restaurant, taking a hands-on leadership role across front-of-house ope

Chef de Partie - Monday to Friday - £16.We are recruiting an experienced and motivated Chef de Partie to join our team at a high-profile site in Canary Wharf.This role offers an excellent work-life balance with no weekend shifts, and the chance to be part of a professional kitchen focused on qualit

SMOKESTAK?is a?London-based barbecue restaurant with a focus on slow smoked meats, inspired. SMOKESTAK?has evolved into a thriving restaurant with slow cooked meats on a wood fire smoker at i.

Sous Chef - Monday to Friday, 40 Hours per Week - Canary Wharf.We are seeking a skilled and motivated sous chef to join our staff dining team based in Canary Wharf.Schedule: Start between 7:00 AM and 7:30 AM, finish between 3:30 PM and 4:00 PM.Overtime: Paid at standard hourly rate.Location: Canary

We are looking for a chef de partie to join our dynamic and friendly kitchen brigade at our Drunch Restaurant in Central London close to Oxford Circus.

Executive Head Chef Colleague Dining.Location: Canary Wharf, London.Salary: up to 60,000 per annum.Hours: 40 hours per week, Monday-Friday.Breakfast and Lunch service only.We are seeking an experienced Executive Chef to lead a high-volume staff dining operation in Canary Wharf.This is a Monday-Frida

IKEA Warrington are looking to welcome a Commercial Restaurant Manager.

Hospitality Manager - Fine Dining & Events, earn up to £45,000 + overtime available.We're recruiting an experienced Hospitality Manager to lead fine dining and hospitality services within a well-established, professional site supporting approximately 1,600 occupants daily.This is a people-focused l

Restaurant Floor Manager Experienced Applicants OnlyLocation: Midlands (between Birmingham & Leicester)Salary: From £35,000 per annum + tips & perksSan Giovanni is a family-run, independent Italian restaurant and bar set in a stunning lakeside location in the Midlands. Open for over 18 years, we a

We are seeking an experienced Restaurant Manager with a strong chef background to oversee and support multiple local food businesses in the Muir of Ord area.

Raising Canes is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States.

Restaurant Manager/Department POA Restaurants Limited operating as McDonaldsMcDonald's is the largest family restaurant in the world, serving approximately 69 million customers across 36,000 restaurants a day, in more than 100 countries.

Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.

We truly believe that variety is the spice of life and in this role you’ll have the opportunity to lead and develop the skills of our team in one of our fantastic buffet restaurants. A Butlin’s resort is the home of getting stuck in and no trip to the seaside would be complete without great food

Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of restaurant operations. Acts as manager on duty and opens and closes the restaurant. Utilizes reward and recognition program for the crewmembers in the restaurant.

Assist in taking ownership of the restaurant — help drive performance,.

New restaurant opening and local restaurant marketing experience preferred. Raising Cane’s is the fastest-growing chicken concept around and is on track to be a Top 10 Restaurant Brand in the United States. Acts as manager on duty, opens and closes the restaurant, manages cash handling.

IKEA Warrington are looking to welcome a Commercial Restaurant Manager.

Now is your chance to join the Team and Raise The Bar! Job Description Your Role at Raising Cane’s: The Assistant Restaurant Leader is responsible for supporting the Restaurant Leader in day-to-day operations of the restaurant and upholding Raising Cane’s standards and culture in all areas of

Job Description Assistant Bar & Restaurant Manager Big bar plans. Right in the heart of Liverpools hustle and bustle, Wildwood is a 120 cover, two floor restaurant with a stunning open kitchen and a loyal, lively crowd.

Lead from the front, take full ownership of the restaurant, and smash performance goals while building a team that doesn't just meet standards but exceeds them. You’ll take full ownership of the restaurant — drive performance, hit goals, and set the vibe.

A leading hospitality firm in London is seeking a Marketing & Engagement Manager to lead strategic marketing initiatives.This role focuses on enhancing brand presence and driving engagement through effective communications across digital platforms.The ideal candidate will have a solid background in

A leading pizza restaurant chain is seeking a management team member in Weybridge.

A leading hospitality organization in Hampshire seeks an ambitious Assistant General Manager for its beachfront restaurant.

This role involves leading restaurant operations, ensuring exceptional guest experiences, and managing financial performance.

A prestigious London hotel is seeking a Deputy Restaurant Director for its new restaurant, Mezzogiorno, to ensure top-tier service and operational efficiency. The role demands excellent communication, multitasking abilities, and a solid understanding of restaurant operations.

The successful candidate will manage relationships with top local restaurants, utilize data to improve performance, and negotiate contracts.