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Part-Time Breakfast Chef Wanted – Anna’s Coffee House & Kitchen We’re currently looking for a part-time Breakfast Chef to join our friendly team at Anna’s Coffee House & Kitchen. Location: 227 Lower Addiscombe Road, Croydon, CR0 Hours : Part-time (including early mornings and weekends) Duties: Prepare and cook a small, quality-focused breakfast and brunch menu. Ensure consistency in taste, portion, and presentation. Manage prep, cooking, and plating during morning service. Maintain cleanliness and hygiene in the kitchen at all times. Stock rotation, labeling, and minimizing food waste. Requirements: Experience cooking breakfast/brunch in a café, restaurant, or similar. Knowledge of basic food safety and kitchen hygiene. Ability to work solo or as part of a small team. Punctual, organized, and able to handle a busy morning rush. Positive attitude, especially in a close, friendly environment. What We Offer: A warm, respectful, family-style work environment Free meals and coffee on shift Input on menu ideas and specials Opportunity to grow with us as we expand Competitive hourly rate depending on experience

Job Title: Waiter / Waitress Location: The Tally ho pub, North Finchley Job Type: Part time Job Description: We are looking for an enthusiastic and customer-focused Waiter/Waitress to join our team! As the face of our restaurant, you will play a key role in delivering a memorable dining experience to our guests. If you enjoy working in a fast-paced environment, have a passion for hospitality, and love engaging with people, we’d love to hear from you. Key Responsibilities: Greet and seat customers in a friendly and professional manner Present menus, answer questions about dishes, and offer recommendations Take accurate food and drink orders and enter them into the POS system Deliver orders promptly and ensure customer satisfaction Handle customer complaints or concerns with professionalism Maintain cleanliness and organization of dining areas Process payments and issue receipts Follow all health and safety standards Requirements: Previous experience as a waiter/waitress or in customer service is preferred, but not required Excellent communication and interpersonal skills Ability to work well in a team and under pressure Positive attitude, reliability, and a strong work ethic Flexibility to work evenings, weekends, and holidays Must be of legal age to serve alcohol (if applicable) What We Offer: Competitive hourly wage + tips Staff meals during shifts Supportive team environment Opportunities for growth and advancement Flexible scheduling How to Apply: Submit your resume and a brief cover note outlining why you'd be a great fit for our team. We look forward to meeting you!

The Prince Arthur E8 is seeking a talented Chef de Partie to join our team. Based in Hackney, London E8, the Prince Arthur is a 74-cover neighbourhood pub, working closely with the seasons to offer a European, nose-to-tail influenced menu. We’re proud to be recognised as one of Great Place to Work™ Best workplace in the UK for small business, and UK’s Best Workplaces in Retail, Hospitality & Leisure™. We care about our people and create an environment where you can thrive, feel valued, and develop your craft. As a Chef de Partie, you’ll be responsible for running a section and contributing to the day-to-day smooth running of the kitchen. You’ll work closely with the Head Chef and Sous Chef to maintain consistency, uphold high standards, and keep pushing to improve. This is a hands-on role ideal for someone who is passionate about proper cooking, keen to learn, and confident taking ownership of their section.We work with some of the UK’s best suppliers, including Shrub Provisions, Fin & Flounder, Farmer Tom Jones, Belazu, Cibo, La Sovrana to name a few. The venue is open Monday through Sunday with the kitchen operating: Dinner only Monday–Tuesday: 6–10pm Wednesday–Saturday Lunch & Dinner: 12–2:30pm (Saturday until 3:30pm), Dinner from 5:30–10pm Sunday: 12–7pm What We’re Looking For: Previous experience as a Chef de Partie or strong experience as a Commis ready to step up Good understanding of European, Spanish, Italian and modern bistro-style cooking A calm, clean and organised approach to prep and service Pride in producing high-quality food from scratch A genuine interest in working with seasonal ingredients and learning traditional techniques What We Can Offer You: At The Prince Arthur E8, we believe in nurturing and supporting our team members to reach their fullest potential. Joining our team comes with a range of benefits and opportunities, including: -⁠ ⁠£35,000 per year, plus on average £8,000 per annum in service charge -⁠ ⁠Opportunity to earn £2,500 bonus per year for outstanding performance -⁠ ⁠Discount across the organisation: Enjoy discounts on food, drinks, and more across our network of establishments. -⁠ ⁠Input into the development of the pub and the business: Your ideas and input matter to us. Contribute to the growth and success of our pub and the wider business through regular feedback, involvement in decision-making processes, and opportunities for networking and development trips. -⁠ ⁠A commitment to development and career progression: We are dedicated to helping our team members grow and advance in their careers, offering ongoing training, mentorship, and £500 a year towards professional development. -⁠ ⁠33 Days Annual Leave: Take advantage of generous annual leave entitlement to rest, relax, and recharge. -⁠ ⁠Annual Awards for length of service: Celebrate your commitment and loyalty with annual awards for length of service. -⁠ ⁠Access to Employee Benefits: Enjoy a range of perks and discounts on gym memberships, food, electronics, holidays, and more through various employee benefit platforms.

About Us We are a busy and well-established Indian restaurant, renowned for authentic curries, tandoori dishes, and freshly baked naan. We pride ourselves on delivering high-quality food and excellent service, and we are now looking for a skilled Curry & Tandoori Chef to join our kitchen team. The Role: As a Curry & Tandoori Chef, you will be responsible for preparing, cooking, and presenting traditional Indian curries and tandoori dishes to a consistently high standard. You will play a key role in ensuring smooth kitchen operations and maintaining the authentic flavours our customers love. Key Responsibilities: Prepare and cook a wide range of curries, sauces, breads, and tandoori dishes. Marinate meats, seafood, and vegetables using authentic spice blends and yogurts. Operate and maintain the tandoor oven to a professional standard. Ensure dishes are cooked and presented consistently and on time. Maintain food hygiene and safety standards at all times (HACCP compliance). Manage stock levels, assist with ordering, and reduce food wastage. Support and mentor junior kitchen staff when required. Requirements: Previous experience (2+ years) as a Curry Chef or Tandoori Chef in a professional Indian kitchen. Strong knowledge of Indian spices, curries, and tandoori cooking techniques. Ability to work under pressure in a fast-paced kitchen environment. Excellent teamwork and communication skills. Flexibility to work evenings, weekends, and holidays as required. Valid credentials to work in the UK. What We Offer: Competitive salary(depending on experience). Staff meals provided during shifts. Uniform provided. Career progression opportunities (Head Chef / Kitchen Manager). Supportive and friendly working environment.

We’re a busy, friendly steakhouse in Wimbledon, offering fair pay, a supportive team, and a great working environment. We’re looking for a happy, bubbly, and energetic person with a customer-friendly approach to join our team 2–3 days a week. What we offer: Fair pay plus cash tips A team meal before every shift A fun, supportive team to work with Flexible extra shifts available during the week What we’re looking for: Available Friday and Saturday evenings (essential) A positive, energetic attitude Previous restaurant experience (2 years preferred) Valid visa / eligibility to work in the UK If you love great food, enjoy being part of a lively team, and have a passion for giving guests a warm, welcoming experience, we’d love to hear from you!

Waiter/Waitress Wanted – Family-Run Pizza Restaurant We are a small, family-owned pizza restaurant with a friendly and welcoming team, and we're looking for a dedicated and hardworking Waiter/Waitress to join us! What We’re Offering: A permanent position with a guaranteed salary (at least the National Minimum Wage). A supportive, family-oriented work environment. Opportunities to grow with our team. What We’re Looking For: Someone with a great work ethic and a friendly attitude. Prior experience as a waiter/waitress or in a similar role is preferred. Availability to work flexible hours, including evenings and weekends. If you're passionate about customer service and love pizza, we’d love to hear from you! (Note: This job is posted by a registered company and complies with wage regulations.)

Join Our Team: Barbers needed in Chiswick. Big Jims Trims is hiring barbers for our location in Chiswick. If you're passionate about men's grooming and looking for a great place to work, we'd love to hear from you! Why Join Us? Work in a supportive, creative, and relaxed environment Enjoy competitive pay and excellent working conditions What We're Looking For: Strong work ethic Professional appearance Fluent in English Skilled in all areas of men's grooming Whether you're seeking full-time or part-time work, this is a great opportunity to be part of a dynamic team. Thanks for considering Big Jims Trims for your next step!

Now Hiring: Letting Negotiator at Life Stay Done with the 9-5 slog, customer service scripts, or restaurant shifts? Life Stay, a top property management crew, is hunting for a Letting Negotiator to join our hustle-hard team! We need fighters—people who don’t take “no” for an answer, chase the cash, and live for the thrill of closing deals. You don’t need perfect English or fancy experience—just guts, grit, and a hunger to win. Our top earners prove it: persistence pays, and we’ve got the cash to show for it! What We Offer: Position: Letting Negotiator Salary: £1,000–£4,000/month (the more deals you smash, the fatter your paycheck) Perks: Flexible hours, a crew that’s got your back, monthly bonuses, and a company car for the heavy hitters Role Snapshot: Get in front of tenants and figure out what they want Show properties like you own the place Push, negotiate, and lock in deals—no backing down Keep clients and tenants coming back for more Speak English well enough to get by (if you’ve got sales or lettings chops, even better—but not required) Who We Want: Relentless go-getters who thrive on “yes” People who connect fast and don’t quit Money-hungry hustlers with a nose for sales Anyone sick of dead-end 9-5s, call centers, or waiting tables Attitude over polish—bring the drive, we’ll show you the ropes Why This Beats the Grind: Work when you want, not when you’re told Join a team that rewards results, not clock-watching Turn your hustle into a career with big payoffs Ditch the apron, headset, or timecard. Join Life Stay and stack cash in London’s property game. Your breakout starts here—grab it!

We’re currently recruiting enthusiastic and professional Casual Event Waiters to work at some of the most prestigious 4 and 5-star hotels and exclusive venues across central London. Whether you’re looking for flexible shifts to fit around your studies, another job, or you're building a career in hospitality – this is a great opportunity to gain experience in luxury event settings and work with a fun, supportive team. Your Responsibilities: • Provide outstanding table service during events, banquets, and functions, • Serve food and beverages professionally and efficiently, • Ensure guests have a 5-star experience at all times, • Maintain cleanliness and presentation of tables and event areas, • Work as part of a team to deliver seamless event service What We’re Looking For: • Previous waiting or hospitality experience (preferred but not essential), • Polished, professional appearance and good communication skills, • Reliable, punctual, and able to follow instructions, • Ability to work under pressure in a fast-paced environment, • Friendly attitude and a passion for great service What We Offer: • Competitive hourly pay + holiday pay, • Weekly pay – straight to your bank account, • Flexible shifts to suit your availability, • Work in iconic hotels and venues across London, • Supportive team and on-site management, • Training and progression opportunities for the right candidates

Scarpetta is an authentic yet modern Italian restaurant with three sites, an e-commerce website and a central kitchen. The heart of Scarpetta comes from identifying and sourcing the highest quality ingredients from Italian artisan producers. What you get from us: • NO WEEKEND - Monday to Friday only., • Develop skill set and grow your knowledge within the kitchen, • Be a part of a business that has branded retail products and a central production facility Perks and Benefits: • Extra holiday day added after each year up to 35 days!, • 50% off across Scarpetta restaurants when dining out with up to 6 guests, • Daily high quality and healthy employee lunches and unlimited coffee, • Team incentives & social events always in the calendar, • Mental health and well-being assistance with Hospitality Action who can offer free counselling plus financial and legal advice Role and Responsibilities: • General cleaning for the kitchen, • Pot wash, • Assist chef with food prep, • Operating in accordance to health and safety requirements Scarpetta is equal opportunity employer, we celebrate diversity and are committed to building an inclusive environment for all employees.

Are you passionate about pizzas? Do you have what it takes to join a dynamic team in our pizza and cocktail bar? We are seeking an experienced and team-oriented individual to join us as a Pizza Chef. Responsibilities: Prepare and cook gourmet pizzas, ensuring high quality and consistency Assist in organizing and maintaining the kitchen, including inventory management and food stock rotation Collaborate with the Head Chef and other team members to create new pizza recipes and develop innovative ideas Monitor food levels and ensure efficient use of ingredients to minimize waste Adhere to all health and safety regulations, maintaining a clean and organized work environment Contribute to a positive and energetic atmosphere, working collaboratively with the team to provide exceptional service to our customers Requirements: Proven experience as a Pizza Chef, with a strong knowledge of dough stretching, pizza topping, and oven management Ability to work well under pressure and in a fast-paced environment, maintaining consistency and quality during busy periods Knowledge of different types of pizzas and various cooking techniques is essential Excellent communication skills and the ability to work effectively as part of a team Strong organizational and time management skills, with attention to detail Positive and energetic attitude, with a willingness to learn and develop new skills Flexible availability, including evenings and weekends If you possess the desired skills and qualifications and are excited about joining our new venture, we would love to hear from you. In return, we offer a competitive salary, a supportive working environment, and opportunities for growth and development. We look forward to welcoming a talented and enthusiastic Pizza Chef to our team in Hackney Wick!

Handmade Fresh Pasta restaurant Award Winning - Top 10 Best Italian restaurant in London We are an established restaurant and now seeking talented front of house manager to join our fantastic group of people! Work within a very lively and fast-paced environment, being part of an active team and interact with great local, returning customers, serving high-quality food and a unique drink offering. What We Are Looking For Team player who communicates well with all colleagues Punctual, reliable and trustworthy Sense of urgency Yes, yes, yes mentality Can do attitude Have a genuine passion for food and beverage This is a fantastic opportunity for a passionate and ambitious individual to be part of a professional team working in a group that focuses on team spirit, customer service and great products, where social interactions with customers are highly encouraged. Flexible Rota, permanent contract, hourly paid, within an average of 25/30 hours a week. Opportunities to grow within the company -Meals and uniforms provided - salary plus TIPS -Flexible rota -Mostly evening shifts - Staff Discount Experience in a similar role is expected although we provide full training. Good Luck!

We are a family business looking for someone with good energy, positive attitude and strong work ethics to join our team. We have a good atmosphere and like to work with a smile on our faces. The job is relatively straightforward but it does get busy at lunch. So applicants must be able to work under pressure. On the job training is available to our employees. So experience isn't too necessary. We just ask you have willingness to learn, get stuck in and have pride in what you do.

Handmade Fresh Pasta restaurant Award Winning - Top 10 Best Italian restaurant in London We are an established restaurant and now seeking talented front of house manager to join our fantastic group of people! Work within a very lively and fast-paced environment, being part of an active team and interact with great local, returning customers, serving high-quality food and a unique drink offering. What We Are Looking For Team player who communicates well with all colleagues Punctual, reliable and trustworthy Sense of urgency Yes, yes, yes mentality Can do attitude Have a genuine passion for food and beverage Great managerial skills This is a fantastic opportunity for a passionate and ambitious individual to be part of a professional team working in a group that focuses on team spirit, customer service and great products, where social interactions with customers are highly encouraged. Flexible Rota, permanent contract, hourly paid, within an average of 25/30 hours a week. Opportunities to grow within the company -Meals and uniforms provided - salary plus TIPS -Flexible rota -Mostly evening shifts - Staff Discount Experience in a similar role is expected although we provide full training. Good Luck!

RIND is Battersea’s new wine, cheese, and charcuterie bar – opening September 2025. We’re an intimate, design-led space with a front-of-house deli fridge, beautiful wine list, and a menu featuring cheese flights, charcuterie platters, and London’s best steak tartare. We’re looking for a driven, hands-on General Manager to lead our opening team, help shape the guest experience, and build a loyal community around our unique concept. What you’ll do: Lead the day-to-day running of the bar, deli, and front-of-house team Deliver outstanding guest experiences with warmth, charm, and confidence Manage stock, supplier relationships, and rota planning Drive sales and profitability while keeping service standards sky-high Be an ambassador for RIND – on the floor, behind the bar, and online What we’re looking for: Previous management experience in a premium bar/restaurant environment A love of wine, cheese, and hospitality (WSET or foodie background a plus) Strong leadership and people skills – you’ll inspire and motivate the team Commercial awareness and confidence with numbers (rota, GP, P&L basics) Someone who thrives in a start-up environment and wants to grow with us Perks & Benefits: Salary between £42,000 – £45,000 (depending on experience) 45 hours per week, with a supportive and respectful rota Cost-price wine and discounts on our cheese & deli products Staff meals on shift 50% staff discount for you + a guest when dining Real progression opportunities as we grow the RIND brand

About the Role: We are looking for a reliable and hardworking Cleaner to join our team. The role involves keeping the bar clean, tidy, and welcoming for our staff and customers. Responsibilities include: Cleaning all customer areas, including bar, seating, toilets, and entrances Emptying bins and waste disposal Sweeping, mopping, vacuuming, and general floor care Polishing surfaces and cleaning glass/mirrors Ensuring high standards of hygiene are maintained at all times Reporting any maintenance issues to management What we’re looking for: Someone dependable, punctual, and with a good eye for detail Ability to work independently Previous cleaning experience is helpful but not essential A positive attitude and willingness to get the job done Benefits: Flexible working hours to fit around you Friendly working environment

BARTENDERS WANTED — NO POSERS. JUST PROS. We’ve opened the kind of place we want to drink at: Dark corners. Loud music. Strong drinks. Zero bullshit. A dive bar feel, but every pour is perfected, and every detail matters. We’ve been so popular, we’re now looking for another legend to join the team. DO NOT APPLY IF YOU DON’T HAVE EXPERIENCE. If you’ve got the chops, the hustle, and the palate — keep reading. What we’re after: Experienced bartenders (1+ years minimum) who know their way around a speed rail and a proper stirred-down Sazerac. Confidence, not ego. Personality, not performance. People who work fast, stay sharp, and never water it down — literally or figuratively. Must give a damn about quality: ingredients, technique, service, all of it. Punctual, professional (yes, even in a leather jacket), and ready to help build something from the ground up. What you’re walking into: A brand new, no-fuss venue with a whole lot of personality. Cocktails that slap. Beers that don’t suck. No neon blue shots unless we’re having a laugh. A team that works hard, supports each other, and doesn’t take themselves too seriously. Late nights, good tunes, and a little chaos (the good kind). Solid pay, proper tips, and room to grow if you’re in it for the ride. Pay increases as you climb the bartender levels. Sound like your kind of joint? Slide into our applications with your resume + a little something about why you belong behind our bar. Let’s make some noise for afters. The dive bar that’s taken Clapham by storm.

Crunch is looking for a skilled and motivated Chef de Partie to join our dynamic kitchen team. The ideal candidate should have grill experience in a fast-paced environment, a positive attitude, and the ability to work well with others. We are looking for someone who thrives under pressure and enjoys delivering high-quality dishes consistently. Key Responsibilities: • Follow opening and closing guidelines: Ensure all prep work is completed and the kitchen is clean and organized at the start and end of each shift., • Operate the grill station efficiently in a busy kitchen: Maintain a high level of speed, accuracy, and consistency when cooking on the grill station, ensuring orders are delivered promptly and meet quality standards., • Ensure stock rotation (FIFO): Implement the First In, First Out method to keep ingredients fresh, reduce waste, and maintain proper stock levels., • Have an understanding of all other sections in the kitchen: Be versatile and able to assist in other areas of the kitchen, such as prep, cold station, or fryer, as needed to ensure a smooth workflow., • Maintain high food quality and safety standards: Follow food safety guidelines (HACCP) and ensure all dishes are prepared according to recipes and quality specifications, adhering to health and safety regulations., • Contribute to a positive and fast-paced working environment: Support and motivate team members, fostering teamwork and maintaining a calm and productive atmosphere, even during high-pressure situations., • Assist in inventory management: Help monitor and manage inventory levels, reporting shortages or overstock to management., • Ensure cleanliness and organisation of the work area: Regularly clean and sanitize the workstation, utensils, and equipment to uphold kitchen hygiene. What We Offer: • Paid trial shifts, • Competitive salary of £13.5 - £14.5, • Earliest shift start at 8:30 and latest finish at 21:00, • How many hours do you need? We work around you!, • Flexible working hours, • Free uniform provided, • Referral bonus of £300 for recommending new team members, • Fully structured and paid training provided, • Free home-made meals while you’re on shift!, • Pension scheme with company contributions, • Opportunity to grow within the company we’re opening new sites soon! Requirements: • Previous experience working with grills in a busy kitchen, • To be a team player with a can-do attitude, • Ability to perform under pressure, • Have a great smile and represent the company at all times, • Food Safety certificate of level 2 or above If you want to join us in creating the ultimate sandwich uprising, and ready to join a team where you can grow, we'd love to hear from you! Crunch Team 🤘🏼🥪

We are looking for a friendly, professional, and motivated Waiter/Waitress to join our team at Enoteca Rosso, a stylish Italian restaurant and wine bar in the heart of Kensington. The ideal candidate will have a passion for hospitality, excellent customer service skills, and the ability to thrive in a fast-paced environment. Responsibilities Greet and seat guests with warmth and professionalism. Provide attentive table service, taking food and drink orders accurately. Recommend dishes and wines, offering product knowledge when needed. Ensure a high standard of service is delivered at all times. Work closely with the floor and kitchen teams to ensure smooth service. Maintain a clean and organised section. Requirements • Have the right to work in the UK, • Previous experience as a waiter/waitress in a restaurant or hospitality environment is preferred., • Basic cocktail-making skills (spritzes, negroni, etc.) and confidence in serving drinks., • Good knowledge of Italian coffee styles (espresso, cappuccino, latte, etc.)., • Excellent communication and interpersonal skills., • A positive attitude, strong teamwork skills, and reliability., • Interest in Italian food and wine is a plus (training will be provided)., • Good spoken English is essential; additional languages are an advantage. What We Offer Hourly pay of £13.00+ service charge. Part-time hours with the possibility to grow into a full-time position. Staff meals and discounts. A supportive and professional working environment. Opportunity to work in one of Kensington’s most stylish Italian restaurants.

Al Dente is opening a brand-new dark kitchen in Canary Wharf this September — and we’re on the lookout for a skilled, motivated, and reliable Chef de Partie to join our launch team. If you’re passionate about great food, thrive in fast-paced environments, and want to be part of something new from the ground up, we want to hear from you. What You’ll Be Doing: - Run your section efficiently and consistently to ensure high standards - Work alongside a tight-knit team in a delivery-focused kitchen - Uphold health & safety and food hygiene standards at all times - Contribute to daily prep, service, and smooth kitchen operations - Support the Head Chef in menu execution and continuous improvement What We’re Looking For: - 1+ year’s experience as a Chef de Partie or a ready-to-step-up Commis - Previous work in high-volume or delivery-based kitchens is a bonus - Level 2 Food Hygiene certificate (preferred) - Punctual, calm under pressure, and a strong communicator - Passion for food and willingness to grow with a new brand What We Offer: - Full-time position – 48 hours/week - Start Date: September 2025 - Competitive salary + performance bonuses - Staff meals during shifts - Opportunity to grow with a brand-new venture - A modern, well-equipped kitchen and a collaborative team culture 📍 Location: Canary Wharf, London Best, AL DENTE Management Team

Trailer Happiness, London’s legendary Tropical bar, is on the lookout for a talented Cocktail Bartender to join our team. If you love rum, cocktails, music, and creating unforgettable nights for our guests, we want to hear from you. What you’ll do: Shake, stir, and serve exceptional cocktails with consistency. Deliver warm, engaging, and energetic service that keeps the Trailer Happiness spirit alive. Share your knowledge and passion for rum and cocktails with our guests. Help keep the bar running smoothly – from prepping ingredients to maintaining a clean, organized workspace. Contribute to the vibrant, fun, and inclusive culture that makes Trailer Happiness special. What we’re looking for: Previous bar or cocktail experience (rum knowledge a big plus, but not essential). A genuine love of hospitality – you thrive on giving people a great time. Energy, personality, and a sense of humour! Strong teamwork and communication skills. Willingness to learn, experiment, and grow with us.

We are looking for a Kitchen Team Member who is friendly, willing to learn, hardworking, positive and bring a good sense of humor to a friendly professional kitchen team. You will be involved with prep and cooking in different kitchen sections as part of our fast-growing team. What We Offer: Salary up to £13.65 (including £1 weekly team bonus). Daily food allowance during shifts with unlimited coffee. 50% discount across all our restaurants when off duty. Unlimited coffee on shift. You will never work on your Birthday and be paid for it! Healthcare cash plan. Discount on our Pantry selection like a tahini chocolate spread. Monthly team socials and annual parties. Opportunities for development in the company. Green Commute – Cycle Scheme. Employee Assistance program (supporting mental health and well-being). At Farmer J we prepare the most delicious food; we cook from scratch with the best ingredients, and we source locally where we can from high-welfare UK farms. We take pride in what we do, and we wear bandanas! Does this sound like you? Apply here! We are looking forward to hearing from you!

Wahaca is the leading Mexican restaurant in the UK, founded by Thomasina Miers (Masterchef winner) and Mark Selby. Inspired by their time in Mexico and a mission to prove to the UK just how vibrant and delicious Mexican food is, championing great British produce and sourcing ingredients locally. Wahaca remains deeply rooted in the values set by our founders. By showing pride, staying humble, choosing integrity, having fun, and thinking positively, our team serves a taste of Mexican sunshine. With an upbeat atmosphere and chef made dishes, we believe that every meal should be an adventure, every guest a friend, and every moment an opportunity to create lasting memories. We are currently looking for a Section Chef who has great passion for working with fresh ingredients, takes pride in creating flavourful, vibrant, high quality dishes and wants to be part of a team that delivers excellent service to all our guests. How you’ll drive the success: • Demonstrate your passion for preparing freshly made dishes following our spec, • Ensure smooth kitchen operations from setup to closing., • Maintain exceptional cleanliness and food safety standards., • 70% off food when dining at Wahaca with up to 3 friends, • £100 to celebrate your probation in Wahaca, • Up to £1000 through friend referrals, • Enhanced maternity, paternity, adoption pay, • Free, nutritious meal every time you work, freshly made by our talented chefs, • Cycle to work scheme, • Support from our trained Mental Health First Aiders, • Own development plan and clear career path, • Our very own Masterchef and Cocktail competitions

About Us: Hygiene Squad is a London-based cleaning company specialising in short-let and Airbnb property cleaning. We pride ourselves on delivering spotless, hotel-standard cleans using eco-friendly products and reliable systems. 🔹 Key Responsibilities: Clean Airbnb properties to a professional, hotel-level standard. Follow detailed cleaning checklists (supplied). Change linens, make beds, and restock toiletries. Handle key collection from keyboxes or smart locks. Report maintenance issues or damages to the office. Use eco-friendly products provided or approved by the company. Communicate with team leads via WhatsApp or internal app. Clock in/out using our tracking system. 🧼 Requirements: Previous experience in cleaning (Airbnb, hotel, or domestic) Strong attention to detail and pride in your work Reliable, punctual, and able to work independently Basic English communication skills Smartphone with WhatsApp (for communication and scheduling) DBS certificate (or willing to apply) ✅ Desirable (Not Essential): Driving license or ability to travel across multiple zones Familiarity with smart locks, keyboxes, and Airbnb systems 🎁 What We Offer: Consistent work with flexible hours Supportive team and easy onboarding Training provided (checklist, access procedures, product guide) Bonuses for top performance and client praise Opportunity for advancement (team leader roles)

Shake Things Up at London’s Finest Venues We’re hiring Casual Event Bartenders and Cocktail Bartenders to join our elite team working at some of the capitals most prestigious 4 and 5-star hotels and luxury event spaces. Whether you're an experienced mixologist or a confident all-round bartender, this is a fantastic opportunity to work flexible shifts in high-profile settings, serving premium drinks and creating memorable guest experiences. Your Responsibilities: • Prepare and serve a wide range of alcoholic and non-alcoholic beverages, • Create classic and signature cocktails to spec (for cocktail bartenders), • Engage with guests in a friendly, professional manner, • Maintain a clean, organised, and fully stocked bar area, • Follow licensing laws and venue procedures at all times, • Work as part of a team to ensure smooth event service What We’re Looking For: • Previous bar experience (essential), cocktail experience a strong plus, • Confident, well-presented, and great with customers, • Knowledge of popular drinks, garnishes, and bar hygiene standards, • Able to stay calm under pressure during busy events, • Reliable, punctual, and a genuine team player, • Passionate about providing top-tier service What We Offer: • Competitive hourly pay + holiday pay, • Weekly pay directly to your bank, • Flexible shifts to fit your lifestyle, • Opportunities to work at luxury hotels, VIP events, and private functions

Job Title: Multi-Skilled Tradesperson (Plumbing-Biased with Carpentry, Flooring, Tiling & Painting Skills) Location: North west or East London Hours: Monday to Friday, 8:30 AM – 5:00 PM Overtime : Available Salary: £32000-£39000 Start Date: ASAP About the Role: We are looking for a dependable and experienced Multi-Skilled Tradesperson with a strong bias toward plumbing, as well as solid skills in carpentry, flooring, tiling, and painting. To join our team on a full time basis you will work on a variety of maintenance and improvement tasks across domestic properties. Key Responsibilities: • Perform plumbing repairs and installations (e.g., leaks, pipework, taps, bathroom fixtures), • Carry out general carpentry work (e.g., doors, skirting, basic joinery), • Install and repair flooring (laminate, vinyl, tiles), • Complete internal tiling jobs (walls, splashbacks, bathrooms, kitchens), • Undertake painting and decorating tasks to a high standard, • Identify problems and provide effective, practical solutions, • Maintain a clean, safe, and professional work environment, • Proven experience in plumbing plus additional trades: carpentry, flooring, tiling, and painting, • Relevant plumbing qualifications (NVQ Level 2 or equivalent preferred), • Full UK driving licence (company vehicle provided), • Own tools, • Must be able to carry out DBS checks, • Asbestos awareness, • Excellent problem-solving and time management skills, • Strong attention to detail with a commitment to quality, • Good communication and customer service skills, • Full-time, stable weekday hours (Monday–Friday, 8:30am–5pm)

Hidden behind the signature harlequin stained-glass windows lies an iconic restaurant with a history of over 100 years and an enviable reputation for fine-dining excellence. We are searching for a confident Waiter to join a dynamic and supportive team in one of the UK’s most-loved restaurant brands. Benefits & Rewards: 50% staff discount for you and up to 3 friends when you dine in our restaurants. Celebrate career anniversaries, with a gift voucher to dine in our restaurants. 'Refer a Friend' bonuses. Career Development and Training, including Apprenticeships. Free food and drinks to the same standard that we serve our guests when you are working. Extra holiday allowance for length of service, up to 5 extra days after 5 years. You can take your Birthday as a day off - Guaranteed! Cycle to Work Scheme. Discounts on Gym Membership and access to discounts on 100s of retailers, health, entertainment, travel & more. Key elements of your role as Waiter involves providing a quick, friendly, and professional service at all times. You are able to confidently share your knowledge and recommendations of the menu to our guests and ensure they have the very best Ivy experience when they visit us. About you: You are positive and responsive to our guest’s needs and exceed expectations when it comes to service delivery. You are a team player who delights in being professional and well-mannered with both guests and team members. About us: We know how to have a good time – we love what we do. The key ingredient to our success is our dedicated, talented people – and we love nothing more than to help them to flourish in a supportive environment where they are respected and valued. We encourage individuality and celebrate the diversity of our people. We search for people who know what exceptional looks like and are ready to bring their passion and commitment to each and every service. It’s the Ivy way.

Commis Chef Position ​ ​We are looking for a talented and dedicated Commis Chef to join our team. This is an opportunity to learn and grow with experienced chefs, participating in all areas of a dynamic, high-quality kitchen. ​Responsibilities: ​ • Assist Chefs de Partie and other team members in food preparation and cooking., • Keep the workstation clean and organised, following hygiene and food safety standards., • Assist in receiving and storing ingredients., • Collaborate with the team to ensure that all dishes are prepared to the highest quality standards., • Learn and execute the techniques and recipes of our kitchen. Requirements: • Previous experience in a professional kitchen, even if limited., • Passion for gastronomy and willingness to learn., • Ability to work in a team and under pressure in a fast-paced environment., • Commitment to excellence and attention to detail., • Availability to work flexible hours, including evenings, weekends and holidays. What we offer: • A collaborative and supportive work environment., • Training and professional development opportunities., • Staff meals., • Discounts of up to 25% on menu items Speaking Portuguese is a plus

We are seeking a dedicated Waiter/Barista to provide excellent service to our guests. The ideal candidate will be friendly, reliable, and able to work well under pressure in a busy environment. You will be responsible for taking orders, serving food and drinks, preparing a variety of hot and cold beverages, and ensuring guests have a memorable dining experience. Key Responsibilities: Greet and seat guests in a professional and welcoming manner Take accurate food and drink orders and deliver them promptly Prepare and serve hot and cold drinks (tea, coffee, specialty beverages) to a high standard Maintain a clean and organized service area and barista station Provide menu recommendations and answer guest questions about dishes and ingredients Handle payments accurately using the POS system Collaborate with kitchen staff to ensure smooth service flow Uphold restaurant cleanliness, hygiene, and health & safety standards Deliver a high level of customer service, ensuring guest satisfaction at all times Requirements: Previous experience as a waiter, barista, or in a customer service role (preferred but not essential) Excellent communication and interpersonal skills Ability to work in a fast-paced, high-pressure environment Positive attitude, strong work ethic, and team spirit Flexibility to work evenings, weekends, and holidays as required Basic knowledge of food safety and hygiene standards What We Offer: Competitive hourly rate plus tips Staff meals during shifts Opportunities for training and career progression A friendly and supportive team environment The chance to be part of an exciting new restaurant in East London

Yard Sale Pizza serve award-winning neighbourhood pizza. We're hiring a talented Part Time Pizza chef. We’re a young but growing business currently with 14 sites, offering plenty of career progression for hard working individuals. Duties: • You'll be showcasing your wonderful pizza-making skills;, • Ensuring the kitchen service is running smoothly;, • Adhering to exceptional high standards;, • Completing all prep as required;, • Cleaning down the kitchen including deep cleans when required;, • Take responsibility of your workstation;, • Work collaboratively in a team. Requirements: • You must be available to work Friday and Saturday evenings., • Experience stretching, baking and making dough in a fast-paced environment., • Be an excellent team player, • All applicants must be eligible to work in the UK and speak English. What’s on offer… • Junior Position starting from £12.50 and Senior position starting from £14.50 per hour, • Bonus incentives in place, • Part time hours over weekends, • All overtime paid for, • Holiday paid in days off or in cash, • Tax-free tips via TiPJAR, all paid pro rata to the hours you work, • Training & career progression - we have excellent learning and development opportunities, • Working with a great team, brand new equipment and state-of-the-art marana ovens, • Brilliant discounts for family and friends off food and merchandise and of course free pizza on shift!

💅 Nail Technician – Bromley (Full-time & Part-time available) We are looking for a skilled and passionate Nail Technician to join our team in Bromley. Requirements: Minimum 2+ years of professional experience Strong skills in manicure, pedicure, acrylic, and gel nails Excellent attention to detail and commitment to client satisfaction Friendly, professional, and reliable attitude What we offer: Flexible roles: Full-time and Part-time positions available Supportive and welcoming salon environment Opportunities to showcase your creativity and grow your clientele 📍 Location: Bromley If you’re enthusiastic, talented, and ready to take the next step in your career, we’d love to hear from you!

Marketing Manager Company: DONGRUN CONSTRUCTION UK LTD Location: 26-28 Victoria Parade, London, England, SE10 9FR Salary: £51,000 per annum About Us DONGRUN CONSTRUCTION UK LTD is a fast-growing construction and property development company based in London. We specialise in delivering high-quality construction projects with a focus on innovation, sustainability, and client satisfaction. Role Overview We are seeking a dynamic and results-driven Marketing Manager to lead our marketing strategy and drive brand growth. The ideal candidate will have a strong background in marketing, excellent communication skills, and the ability to develop and execute effective campaigns across multiple channels. Key Responsibilities Develop and implement comprehensive marketing strategies aligned with business objectives. Manage online and offline marketing campaigns to enhance brand visibility and generate leads. Oversee digital marketing activities including social media, SEO, and website content. Coordinate with external agencies, designers, and stakeholders for campaign delivery. Analyse market trends and competitors to identify new opportunities. Prepare marketing reports and present insights to the senior management team. Requirements Bachelor’s degree in Marketing, Business, or a related field. Proven experience as a Marketing Manager or similar role. Strong knowledge of digital marketing tools and techniques. Excellent communication, leadership, and project management skills. Creative thinking with a strategic mindset. What We Offer Competitive salary of £51,000 per year. Opportunity to work in a collaborative and innovative environment. Professional development and career progression opportunities.

We are a small independent cafe located in the park (Island Gardens,E14).We have a big love for good coffee, tasty food and friendly service hence we are looking for an Assistant Manager to help us keep things running smoothly. Key Responsibilities: -helping to run the cafe day to day -leading shifts and supporting the team -jumping in where needed-from making coffee to helping in the kitchen (training provided) -keeping things organised with stock, orders and rotas -maintain health and safety food hygiene standards making sure our cafe always feels welcoming -handling payments and being confident using our Good Till system (training provided if needed) What we are looking for: -experience in hospitality(ideally cafe or restaurant) -a friendly positive attitude -good organisational skills and reliability -flexibility to work weekends and different shifts (openings/closings)

Ara is an independent all-day dining restaurant in the heart of Aldgate East, serving breakfast, lunch, dinner, and everything in between. Our menu is ‘well-travelled’ – bringing flavours from around the world, designed for a relaxed yet vibrant dining experience. We are looking for a hands-on, energetic Assistant Manager to join our growing team. This is an exciting opportunity for someone who thrives in a fast-paced environment, is passionate about hospitality, and enjoys being part of a dynamic independent restaurant. What you’ll do: • Support the General Manager in the daily running of the restaurant, • Lead, train, and motivate the front of house team, • Deliver excellent guest experience and service standards, • Assist with rota planning, stock control, and operational duties, • Help drive sales and maintain cost efficiencies, • Be a role model on the floor with a ‘lead from the front’ approach What we’re looking for: • Previous management/supervisory experience in a restaurant, • Strong leadership and communication skills, • Passion for hospitality and customer service, • Ability to work well under pressure and problem-solve on the spot, • A positive, team-focused attitude What we offer: • Career progression within an ambitious independent group, • Staff meals on shift and staff discount, • A fun, supportive working environment

Company Overview We are a well-established, client-focused wealth management firm based in the heart of London. We provide tailored financial advice and investment solutions to high-net-worth individuals, families, and trusts. We pride ourselves on our integrity, professionalism, and client service. Role Overview As a Financial Services Assistant, you will support advisers and operational staff in the delivery of a first-class service to clients. This role is integral to the smooth running of the business and provides an excellent opportunity to build a career within financial services and wealth management. Key Responsibilities Provide administrative support to financial advisers and paraplanners. Maintain and update client records using CRM systems. Liaise with clients, product providers, and third parties in a professional and efficient manner. Prepare client meeting packs, valuations, and documentation. Assist with the processing of new business applications, including pensions, ISAs, GIAs, and insurance products. Monitor and follow up on ongoing cases to ensure timely completion. Help ensure compliance with FCA regulations and internal procedures. Support the onboarding of new clients, including AML and KYC checks. Assist in the production of reports, letters, and other client communications. Requirements Essential Strong organisational skills and attention to detail Excellent communication and interpersonal skills Previous experience in financial services or administrative roles Proficiency in Microsoft Office (Word, Excel, Outlook) Ability to manage multiple tasks and meet deadlines High level of discretion and confidentiality Desirable Knowledge of wealth management products and services Experience with CRM or back-office systems (e.g., Intelligent Office, Salesforce) Studying towards or interested in studying for financial planning qualifications (e.g., CII, CISI) What We Offer Competitive salary and performance-related bonus Pension scheme and holiday allowance Study support for industry qualifications A friendly, supportive working environment in a prestigious London location Career development opportunities in a growing firm

Pour Excellence at London’s Top Events We’re currently seeking professional and knowledgeable Event Wine Waiters to join our team, delivering exceptional service at some of London’s most prestigious 4 and 5-star hotels, private functions, and high-profile events. This is a fantastic opportunity for hospitality professionals with a passion for wine and fine service to work flexible hours in elegant, fast-paced environments. Your Responsibilities: • Serve wine and champagne with confidence and precision, • Advise guests on wine pairings when appropriate, • Set up and maintain wine stations or service areas during events, • Ensure wine is served at the correct temperature and in the appropriate glassware, • Collaborate with event staff to provide seamless service, • Follow venue procedures and uphold 5-star standards throughout the event What We’re Looking For: • Previous experience as a wine waiter or sommelier (preferred), • Solid knowledge of wine, champagne, and service etiquette, • Impeccable personal presentation and a professional attitude, • Excellent communication skills and attention to detail, • Calm and composed under pressure, • Reliable, punctual, and enthusiastic about high-end hospitality What We Offer: • Competitive hourly pay + holiday pay, • Weekly pay, straight to your bank, • Flexible working hours – choose shifts that suit you, • Work alongside experienced professionals in prestigious venues, • Ongoing support and opportunities for progression REGISTRATION/INTERVIEW TO BE HELD ON 9TH & 10TH SEPTEMBER

Chefs – From Chef de Partie to Sous Chef (Permanent & Temporary Roles) Location: London Area – Fine Dining Restaurants & 4–5 Star Hotels Salary: £33,000 – £45,000 per year (depending on role & experience) + Holiday + Service Charge About the Roles We are recruiting talented and ambitious Chefs at all levels – from Chef de Partie to Sous Chef – for a variety of permanent and temporary opportunities across London’s most prestigious restaurants and luxury 4–5 star hotels. This is your chance to take the next step in your culinary career, gain exposure to different kitchens, and become part of London’s thriving fine dining scene. What We Offer • Competitive Salary: £33,000 – £45,000 per year, depending on role and experience, • Additional Benefits: Holiday entitlement + service charge, • Work-Life Balance: 40–48 hours per week, depending on position and location, • Career Growth: Clear opportunities for progression within top establishments, • Networking & Exposure: Access to a wide range of fine dining restaurants and luxury hotels, discovering new techniques and styles of cuisine What We are Looking For • At least 3 years of professional kitchen experience within fine dining restaurants, luxury hotels, or similar high-level environments, • Strong knowledge of culinary techniques and a genuine passion for food, • A team player with excellent communication and organisational skills, • The ability to remain calm and focused in fast-paced kitchens, • Ambition and drive to grow within your career Available Roles • Chef de Partie (CDP), • Senior Chef de Partie, • Junior Sous Chef, • Sous Chef (Permanent and temporary contracts available, depending on your career goals and lifestyle.) How to Apply If you are a talented, motivated Chef ready to make your mark in London’s top kitchens, we would love to hear from you. Apply today with your CV and join a network of passionate chefs shaping the future of London’s hospitality scene.

Join the ALTA Team – Waiter Position – £16.00 -17.00 per hour (Depending on experience) ALTA brings the lively spirit of asador (grilled meat) restaurants and San Sebastián’s vibrant Basque bars to the heart of Soho’s iconic . Renowned Head Chef, Rob Roy Cameron, formerly of elBulli (Barcelona) and Rodero (Pamplona, Basque), brings a wealth of culinary expertise to the kitchen. As a Waiter at ALTA, you’ll be responsible for: • Delivering exceptional service and creating memorable dining experiences for our guests, • Perks & Benefits:, • 50% staff dining discount across ALTA, Moi, Domu, • Wellness, mental health, and healthcare perks &, • Delicious meals provided on shift, • Flexible rota with earlier finish times, despite our vibrant central location, • Opportunities for growth and professional development within an expanding restaurant group What we Look for: • A passion for hospitality and delivering outstanding guest experiences, • A natural outgoing hospitality professional who loves to interact with people, • Excellent communication and organisational skills, • Ability to multitask and thrive in a high-energy, fast-paced environment, • Prior experience in a busy, high-end restaurant or similar setting, • Ability to represent our restaurant with pride and professionalism., • Flexibility to respond to a variety of different work situations, • Approachable, reliable, enthusiastic, and a true supportive team player across all departments including kitchen and bar staff, to ensure smooth operations, • An appreciation of Basque cuisine and culture is a plus, but not essential, • Ambassador of our brand through exceptional food and wine knowledge, and a genuine enthusiasm to share this with our guests. Maintain a deep knowledge of the menu, including ingredients, preparation methods. About ALTA: Our menu is a tribute to the bustling streets of San Sebastián—bold flavours, innovative twists, and shared plates designed to bring people together. Think mouthwatering pintxos, succulent grilled meats, and fresh seafood, all paired with an eclectic selection of Basque wines, craft beers, and signature cocktails. ALTA is setting the stage for a new wave of culinary excellence in London’s dynamic food scene. Be part of something extraordinary, Apply now! ALTA is part of the MAD Restaurants Group, where we celebrate the differences within our team, believing they enrich the culture and character of our restaurants. Our goal is to foster an inclusive environment—embracing all ages, genders, identities, races, sexual orientations, and ethnicities—where everyone feels welcome, no matter their background.

Sous cheg – Heard. Soho (Flagship Opening) Premium burgers. Fresh ingredients. Consistent standards. Heard is the most talked-about name in London’s fast food scene, created with 2 Michelin-starred chef Jordan Bailey. Our first site in Borough launched in February 2025 to rave reviews — now, we're opening our flagship in Soho, and we're looking for a Head Chef to lead it. This is your chance to take ownership of a brand-new kitchen, build your brigade from scratch, and set the standard for what fast food should be: fast, fresh, and uncompromising on quality. In Your First 12 Months, You'll... Launch the Soho kitchen to spec and on schedule, delivering a fully operational kitchen with prep, service, storage, food safety, and communication systems in place ahead of opening Hire and onboard a full brigade, including all line chefs and prep roles, with clear responsibilities, trial shifts completed, and training plans delivered before launch Train all team members to deliver the Heard food standard, achieving consistent plate execution within four weeks of opening across every service period Run the pass with full control, ensuring all revenue streams (dine-in, delivery, takeaway) hit speed, quality, and presentation targets daily Write and implement kitchen SOPs across service, cleaning, stock, allergen handling, and prep — fully embedded and signed off by week two of trading Deliver food cost margin within target range by month two, using Heard systems to monitor usage, track waste, and adjust ordering in real-time Achieve and maintain a* 5 Health & Safety rating at first inspection through fully documented food safety procedures and ongoing team compliance Collaborate daily with the General Manager to analyse service performance, adjust rota needs, and drive daily prep and recovery standards Review and improve kitchen systems and workflows quarterly, in collaboration with Jordan Bailey, ensuring the operation evolves with service demands

Travelodge London Brent Cross NW9 7BW please read description and not ask what the address is. As a Housekeeping/cleaning team member, your job will be to clean bedrooms, bathrooms and public areas to gold standards following our cleaning process. It is possible that you will be required to support different departments with a variety of different tasks. Cleaning rooms can be physically demanding, but you will receive training to do your role and you’ll be surrounded by a supportive team. We’re looking for someone to work in a fast paced environment with great attention to detail. We have regular rewards and recognition activities such as ‘FAB Fridays’ and ‘Housekeeping Heros’. Typical hours range from between 9/10am starts and 2/4pm finish, giving you the ability to work around family life. At Travelodge we are passionate about supporting your development. You will have the opportunity As a Housekeeping/cleaning team member, your job will be to clean bedrooms, bathrooms and public areas to gold standards following our cleaning process. It is possible that you will be required to support different departments with a variety of different tasks. Cleaning rooms can be physically demanding, but you will receive training to do your role and you’ll be surrounded by a supportive team. We’re looking for someone to work in a fast paced environment with great attention to detail. We have regular rewards and recognition activities such as ‘FAB Fridays’ and ‘Housekeeping Heros’. Typical hours range from between 9/10am starts and 2/4pm finish, giving you the ability to work around family life. At Travelodge we are passionate about supporting your development. You will have the opportunity to apply to our management training program called Aspire. Many of our current Hotel Managers, and even District Managers, started their careers at Travelodge as team members. We value your attitude and character as much as experience. The behaviours that are most important to us are Care About People, Attention to Detail and Drive for Results. We respect the contribution made.

Position: Ofsted Registered Nanny Location: London Employment Type: Full-time / Part-time (specify) Salary: Competitive, based on experience About the Role We are seeking a caring, reliable, and experienced Ofsted Registered Nanny to join our team and provide high-quality childcare in line with safeguarding and Ofsted standards. The ideal candidate will be passionate about supporting children’s development, creating a safe and nurturing environment, and working closely with parents to ensure the best outcomes for children. Key Responsibilities Provide a safe, stimulating, and caring environment for children. Plan and deliver age-appropriate activities (educational, creative, and play-based) that promote learning and development. Support children’s daily routines, including meal preparation, feeding, nap times, hygiene, and dressing. Organise fun, engaging outings (e.g., parks, playgroups, libraries, and other activities). Encourage positive behaviour and social skills through structured and unstructured play. Monitor and support children’s developmental milestones. Maintain a clean and organised childcare environment. Document daily activities including meals, naps, developmental progress, learning activities, and any concerns for parents’ review. Communicate effectively with parents/guardians, providing daily feedback and updates. Ensure compliance with Ofsted standards, safeguarding, and health & safety regulations at all times. Requirements Must be Ofsted Registered (essential). Previous professional experience in childcare or nannying. Paediatric First Aid certificate (or willingness to obtain). Enhanced DBS check (current or willing to apply). Knowledge of EYFS (Early Years Foundation Stage) framework. Strong ability to record and document children’s daily routines, learning activities, and progress. Excellent communication skills and ability to build positive relationships with children and parents. Reliable, punctual, and highly organised. Safeguarding training and awareness. Desirable Skills Full UK driving licence and access to a car. Experience supporting children with SEND (Special Educational Needs & Disabilities). Additional childcare qualifications (e.g., NVQ Level 3 in Childcare or equivalent). What We Offer Competitive pay. Supportive and professional environment. Ongoing training and professional development opportunities. Opportunity to make a real difference in children’s lives. Job Types: Full-time, Part-time, Permanent, Temporary Benefits: Flexitime Application question(s): Are you currently Ofsted registered? Have you completed paediatric first aid training?

Job Title: Social Media Assistant (Part-Time, Remote + Monthly Meeting) Location: Remote (with 1 in-person meeting per month – London Hours: 2 hours per week Pay: £12 per hour About Us: We are a growing Social Media Marketing Agency (SMMA) that helps businesses build their online presence and grow through tailored social media strategies. We’re looking for a reliable and detail-oriented Social Media Assistant to support us with content ideation, admin tasks, and data tracking. Role Overview: As a Social Media Assistant, you’ll work closely with the agency owner to brainstorm creative content ideas, handle basic admin responsibilities, and help track performance. Most of the work is remote, with one monthly in-person meeting to review progress, share ideas, and plan ahead. Key Responsibilities: Assist in generating creative content ideas for various social media platforms. Support with administrative tasks including creating invoices. Build and maintain spreadsheets to track client data, performance, and progress. Provide light research to support content planning and strategy. Attend one monthly in-person meeting for collaboration and planning. Ensure accurate and timely completion of weekly tasks. Requirements: Strong interest in social media, digital marketing, and content creation. Good organisational skills and attention to detail. Proficiency with spreadsheets (Google Sheets / Excel). Basic knowledge of invoicing tools (or willingness to learn). Ability to attend a monthly in-person meeting (location: [insert area]). Reliable internet connection and ability to work independently. What We Offer: £12 per hour (paid weekly). Fully remote work (apart from monthly meeting). Opportunity to learn and grow within a marketing environment. Supportive and collaborative working style.

Are you passionate about hospitality, full of positive energy, and eager to deliver outstanding guest experiences? Gerry's Hot Subs is looking for a dedicated manager to support the management team in ensuring smooth day-to-day operations and exceptional service on the floor Full-time What We're Looking For: • Previous experience 1 -2 years in a premium pub or restaurant setting., • A confident, personable leader with strong communication skills., • Someone organised, upbeat, and ready to step into a key leadership role., • Passion for food, drink, and memorable service., • Weekend available, • Immediate start, • Leadership skilss can motivate a small team and delegate effectively, • Customer focus knows how to turn a frustrated guess into a happy one, • available for evenings, weekends and busy shifts, • This is a brilliant chance to join a destination venue with real quality, and play a vital part in its continued success., • This role will support the company's expansion by managing daily operations while ensuring consistency across new locations, • £28.000 to £32,000.00 gpa

Assistant Restaurant Manager – Spring, Somerset House Spring is looking for an Assistant Restaurant Manager to join our team at Somerset House. We’re seeking someone with proven experience in high-quality restaurant operations, a strong eye for detail, and a genuine commitment to hospitality. Why Join Us? At Spring, our focus is simple: thoughtful cooking, seasonal produce, and service that feels personal. We value the relationships we build—with our guests and within our team—and we aim to create an environment where people feel cared for, both at the table and behind the scenes. The Role As Assistant Manager, you’ll support the day-to-day running of the restaurant, working closely with our senior management and front-of-house teams. You’ll help set the tone for service, motivate the team, and ensure that our standards remain consistently high. You will: Lead, coach and support the FOH team to deliver warm, professional service. Take ownership of service training: running briefings, developing team knowledge, and ensuring consistent delivery across the floor. Oversee daily operations including briefings, floor management, and staff development. Build strong guest relationships and encourage a welcoming, loyal community around the restaurant. What We Offer Salary: From £38k+ (including service charge and tronc scheme bonus) Time Off: Sundays and Mondays typically off, plus 28 days holiday allowance Meals & Uniform: Staff meals during service and a uniform allowance Learning & Development: Paid training, WSET courses, and opportunities to learn from suppliers Perks: £100 birthday voucher, staff discount at Spring and Somerset House, Perkbox membership, and well-equipped staff facilities with individual lockers If you’re ready to bring your experience and enthusiasm to Spring, please send your CV and a short cover letter telling us why you’d be a great fit.

12 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street. If you think that sounds as ridiculously cool as we do, and you love pizza, then read on… Nowadays we have over 20 award-winning pizzerias across the UK, we’ve got our own Pizza Academy where we run training workshops every day, and we’re also a BCORP - something we’re extremely proud about achieving. We pride ourselves on using the best ingredients from Naples including Caputo flour, fresh fior di latte, salsiccia e friarielle , to make the best Neapolitan pizza every day. We work hard because we think pizza makes people happier. As a Second Chef, you’ll be a specialist in creating the best Neapolitan Pizza’s, and for every guest to leave with a full belly, and already planning their next visit. You’ll also be accountable for: Team leadership. Heath & safety compliance. Stock management. Successful guest pizza launches. Kitchen maintenance management. Food quality auditing. Whilst skills are important, representing our values is just as important too. These shape our team culture. ‘Push Yourself’ because we believe learning new skills and coming out of your comfort zone will help us improve as a team. ‘Be Yourself’ means you can bring your own personality to work. Your hair colour is yours, not ours. We think tattoos are cool. And we love hearing about your interests outside of work. ‘Respect Others’ because everyone is welcome at Pilgrims and we’re committed to creating an inclusive environment where people feel they belong. ‘Enjoy Yourself’ because hospitality is an industry we love, and we want every Pilgrim to create happiness for each other and to have fun at work. Don’t take our word for it. In our most recent ‘happiness survey’ (team feedback survey)… Over 200 people said the thing they love most about working at Pilgrims is their team. Over 100 people said their favourite pizza perk was the amount of free pizza they get. And nearly 150 people said they love the culture, development opportunities and pizza quality at Pilgrims. What's in it for you? £32,000 - £37,000 base salary + tronc + bonus. 45hr week over 5 days. Serious career development - We are opening 4 pizzerias this year & next. On top of the standard 28 days holiday, you will get an extra day for every year you work for us (up to 5 Years). Some of our favourite Pizza Perks include... 1 extra day holiday as “Happiness Day’ so you can do something that you love and makes you happy about outside of work. Team trips to Naples & beyond to meet suppliers & try new pizzerias A tasty bonus every time you refer a friend to join. Free food & espresso every day - whole menu available & also deals with other restaurants A free after-work drinks (soft, beer or gin) 2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!) Free pizza when you visit any Pizza Pilgrims when you are not at work for you & up to 3 friends. So, if you’ve got this far down the job advert, it might mean that we’re a perfect match. Click the apply button and one of the team will reach out to you soon. Ciao!

ove Nigerian Breakfast? Join us in making history! We’re looking for a passionate Cook to join our kitchen team at TT’s Breakfast – the first spot in the UK dedicated to Nigerian breakfast classics. Help us bring bold flavours, authentic recipes, and warm hospitality to South-East London. What you’ll be doing: • Cook and prepare Nigerian breakfast dishes to our recipes and standards, • Work with speed and precision to deliver orders on time, • Keep the kitchen clean, safe, and well-organised, • Support the team during busy service and communicate clearly, • Follow food safety, allergen, and hygiene standards at all times, • Contribute to menu consistency and customer satisfaction Must haves: We’re looking for someone who: • Has experience cooking in a commercial kitchen, • Can follow recipes thoroughly while showing passion for cooking, • Works well under pressure and shows urgency in service, • Has strong attention to detail when handling food, • Understands food safety and hygiene basics, • Has rights to work in the UK (no cash-in-hand), • Is available on weekdays and weekends (early start: 8am) Desirable skills (priority given to those who have): • Knowledge of allergens and food safety protocols (Food & Hygiene certified), • Experience in breakfast or brunch kitchens, • A passion for Nigerian food and culture, • Ability to work independently and as part of a team Location: Deptford, South-East London (great bus, train, and DLR links) Hours: Part-time, starting as early as 8:45am Pay: Above minimum wage, depending on experience If you’re excited about Nigerian breakfast and ready to cook with passion, we’d love to hear from you!

🚀 We're on the hunt for passionate pizza chefs to join our latest opening in Brick Lane, East London. If you love making great pizza and want to do it in a place you love–let's talk! 🍕💥 12 years ago Thom & James drove a Piaggio ape Tuk Tuk all the way from Sicily to London on a 'Pizza Pilgrimage' to learn the secrets of perfect Italian pizza. They went on to set up a market stall in Soho with an oven in the back of the van before opening their first actual pizzeria on Dean Street. If you think that sounds as ridiculously cool as we do, and you love pizza, then read on… Nowadays we have over 20 award-winning pizzerias across the UK, we’ve got our own Pizza Academy where we run training workshops every day, and we’re also a BCORP - something we’re extremely proud about achieving. We pride ourselves on using the best ingredients from Naples including Caputo flour, fresh fior di latte, salsiccia e friarielli, to make the best Neapolitan pizza every day. We work hard because we think pizza makes people happier! As a Pizza Chef, you’ll be a specialist in creating the best Neapolitan Pizza’s, and for every guest to leave with a full belly, and already planning their next visit. You’ll also be accountable for prep, pizza quality, health & safety, and kitchen cleanliness. Whilst skills are important, representing our values is just as important too. These shape our team culture. ‘Push Yourself’ because we believe learning new skills and coming out of your comfort zone will help us improve as a team. ‘Be Yourself’ means you can bring your own personality to work. Your hair colour is yours, not ours. We think tattoos are cool. And we love hearing about your interests outside of work. ‘Respect Others’ because everyone is welcome at Pilgrims and we’re committed to creating an inclusive environment where people feel they belong. ‘Enjoy Yourself’ because hospitality is an industry we love, and we want every Pilgrim to create happiness for each other and to have fun at work. What's in it for you? £12.40 - 13.60 per hour (dipending on the level) + tronc Serious career development - We are opening 4 pizzerias this year & next. On top of the standard 28 days holiday (full time), you will get an extra day for every year you work for us (up to 5 Years). Some of our favourite Pizza Perks include... 1 extra day holiday as “Happiness Day’ so you can do something that you love and makes you happy about outside of work. Team trips to Naples & beyond to meet suppliers & try new pizzerias A tasty bonus every time you refer a friend to join. Free food & espresso every day - whole menu available & also deals with other restaurants A free after-work drinks (soft, beer or gin) 2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!) Free pizza when you visit any Pizza Pilgrims when you are not at work for you & up to 3 friends. So, if you've got this far down the job advert, it might mean that we're a perfect match. Click the apply button and one of the team will reach out to you soon! Ciao!

We’re Hiring at Hairtribe Muswell Hill! Are you an experienced hairstylist ready for a fresh start or a new challenge? Join our friendly and creative team at Hairtribe in the heart of Muswell Hill! We’re on the hunt for a passionate stylist who’s confident in cutting, colouring, and styling — with either full-time or part-time availability. What we offer: • A welcoming, supportive salon culture, • Loyal and growing client base, • Competitive pay + commission, • Flexibility to suit your lifestyle, • A chance to grow creatively and professionally Muswell Hill, London Come be part of something special 💫 #HairtribeMuswellHill #HairStylistJobs #MuswellHillSalon #HairdresserJobsLondon