Trabajos Bar Staff en Houston, Texas - Page 2Crear alertas

Job DescriptionDescription: The Opportunity Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Trattoria Sofia is currently seeking Bartenders with fine dining experience for our Houston, TX, location. What’s In It For You • Competitive Compensation, • Flexible Scheduling, • Hospitality Training, • Free Food!, • Career Growth Opportunities, • Ongoing Training and Development, • Health Benefits: Medical, Dental and Vision available, • Paid Time Off, • Passion for True Hospitality, • Devotion to Best in Class Service and Food for our guests, • Integrity to Do The Right Thing, • Positive Attitude with a Smile, • Curiosity to Learn Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability. Requirements: Qualifications: • Proven work experience as a bartender, • Excellent knowledge of mixing, garnishing, and serving drinks, • Computer Literacy, • Positive attitude and excellent communication skills, • TABC Certified, • Food Handler Certified, • Prolonged periods of standing and walking, • Must be able to lift, balance, and carry up to 40 pounds

Job Description Looking for a fun bartender with great experience that wants to join our family run restaurant group. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description ESSENTIAL JOB FUNCTIONS: 1. Maintains proper and adequate set-up of the bar on a daily basis. This includes requisitioning and stocking of all beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on projections from the daily functions sheet, 2. Responsible for maintaining stock, cutting, and storing of all fresh fruit and vegetable garnishes, juices and other perishables daily to insure product quality., 3. Greets guests in a courteous and friendly manner, promotes and documents orders for drinks. Mixes, garnishes and presents drinks using standard ingredient recipes and practicing prudent portion control., 4. Abide by all State, Federal and Corporate requirements pertaining to serving alcoholic beverages., 5. Inputs orders into a register at the point of sale and creates a check for each guest, including those served by other beverage servers, to maintain accountability of all beverages served., 6. Receives cash from guests, makes any change needed, verifies validity of charges, records charges, and insures vouchers are properly executed, in order to balance all moneys., 7. Locks up and stores all beverage, food and other equipment items, deposits cash drops and secures bank., 8. Comply with attendance rules and be available to work on a regular basis., 9. Perform any other job related duties as assigned.

Job DescriptionJob Description Hillstone is currently seeking a Service Bartender to join our exceptional team! We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented restaurant environment. Service Bartender positions are available. • Competitive compensation $800-$1200 per week!, • Medical/dental benefits are available after an introductory period., • Required availability: weekends and evenings. All your information will be kept confidential according to EEO guidelines. The Hillstone Restaurant Group confirms each employee’s identity and authorization to work by participating in E-Verify.

Job Description We are seeking an enthusiastic and capable Bartender to join our exceptional team of service leaders. This role is responsible for always providing prompt and friendly food and beverage service to our guests by following the standards of the Restaurant Brand. Your Responsibilities: • Responsible for beverage service of all areas of the bar and dining room., • Act as the ultimate ambassador of the restaurant’s cuisine and culture to our guests., • Is energetic, enthusiastic, highly motivated and passionate about hospitality, food and beverage., • The person will be a role model for the restaurant and accountable for the action taken., • Proper set-up and break-down, inventory of supplies, and cleanliness of the bar area., • Maintains accurate cash drawer, • Participates in weekly bar inventory Your Qualifications: • Minimum 2-3 years’ experience working in a restaurant or establishment of similar caliber., • Associate’s Degree in Hospitality or equivalent Certification, • Must be knowledgeable on a wide range of cocktail recipes, wine varietals, craft beers, and non-alcoholic beverages., • Food Handlers Safety Certificate Preferred, • Ability to read, speak and interpret documents in clear English., • Must be able to exert well-paced ability in limited space and to reach other locations of the restaurant in a timely basis., • Must have manual dexterity to use and operate all necessary equipment., • Must be able to work a flexible schedule. (including nights, weekends, and holidays), • We seek individuals who pursue this career as a passion and a profession., • The ideal candidate has 1-2 years of restaurant experience. We are a team of hospitality professionals committed to creating extraordinary experiences for our guests and staff. Our mission is to operate a financially responsible organization in an environment where work feels good. RESPECT for our team, guests, partners, purveyors and our environment. EMPOWER our staff to think and act on their own with a Sense of Urgency. PRIDE ourselves in providing generous hospitality, distinctive cuisine and exceptional service. MENTOR, we encourage personal and professional Development. EMBRACE the daily challenge and have fun. We are all in this together! What we offer: • Comprehensive Medical, Dental and Vision insurance, • Pre-Tax Commuter Benefits, • Employee Assistance Program, • Pet Insurance Discounts, • Benefits Hub Discounts, • Family Meal Provided, • On site Educational Classes Bastion Hospitality LLC –is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, Bastion Hospitality, LLC will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer. Employees must maintain the confidentiality of all company and customer information and must not discuss such matters outside of Bastion Hospitality, LLC. Tact and discretion must be used in all dealings with all customers and potential customers to maintain a positive image of Baston Hospitality, LLC. We use eVerify to confirm U.S. Employment eligibility.

Job Description Get up to $5/hr after completing our bar training program! Job Qualifications • Be at least 21 years of age, • At least 2 years of restaurant bartending experience, • At least 1 year of craft cocktail experience, • Beer, wine, and cocktail knowledge, • Upbeat personality, • Responsible A Day In The Life The best Via 313 bartenders will be prepared for a day full of fun and upbeat tasks. You'll wear many hats, but your primary responsibilities are to serve alcohol and nonalcoholic beverages with confidence and creativity while always keeping the bar stocked up on supplies. Customers should expect nothing less than an enjoyable experience from you--someone who is outgoing and friendly both behind the bar or in casual conversation outside it! Who We Are No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region. We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionDescription: The Opportunity Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Annabelle is currently seeking Restaurant Bartenders with fine dining, high volume experience for our Houston, TX, location. What’s In It For You • Competitive Compensation, • Flexible Scheduling, • Hospitality Training, • Free Food!, • Career Growth Opportunities, • Ongoing Training and Development, • Health Benefits: Medical, Dental and Vision available, • Paid Time Off, • Passion for True Hospitality, • Devotion to Best in Class Service and Food for our guests, • Integrity to Do The Right Thing, • Positive Attitude with a Smile, • Curiosity to Learn Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability. Requirements: Qualifications: • Proven work experience as a bartender, • Excellent knowledge of mixing, garnishing, and serving drinks, • Computer Literacy, • Positive attitude and excellent communication skills, • TABC Certified, • Food Handler Certified, • Prolonged periods of standing and walking, • Must be able to lift, balance, and carry up to 40 pounds

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Opportunity for advancement Were also thrilled to introduce Mayahuel, our newest concept: a modern Mexican restaurant led by Chef Luis Robledo, internationally acclaimed for his work in fine dining and pastry. Mayahuel is a celebration of Mexicos culinary heritage, elevated with contemporary techniques, ethical sourcing, and a creative, guest-centered approach. We are building a team of professionals who are passionate, curious, and excited to grow alongside a concept with Michelin-level aspirations. Why Work With Us? Culinary Khancepts and Star Cinema Grill are driven by the belief that every guest deserves an unforgettable experience through world-class hospitality, elevated food and beverage offerings, and an atmosphere that sparks connection. With the launch of Mayahuel, youll have the unique opportunity to work alongside Chef Luis Robledo, a respected leader in the culinary world, and be part of shaping a restaurant that redefines modern Mexican cuisine in Houston. We foster a fun, inclusive, and positive work culture where creativity and growth are encouraged every day. Job Summary Bartenders play a key role in our guest experience mixing and serving drinks with precision, personality, and professionalism. Youll be responsible for recommending drinks, maintaining product knowledge, handling transactions, and keeping the bar clean and well-stocked. Your energy and hospitality help create the environment we strive for: warm, elegant, and vibrant. Responsibilities • Provide full bar service, including craft cocktails, wine, and beer, • Engage with guests to assess preferences and offer personalized recommendations, • Maintain a welcoming, professional presence behind the bar, • Ensure proper ID verification and alcohol service compliance, • Handle payments accurately and responsibly, • Keep your bar station clean, organized, and prepped for service, • Maintain inventory, prep lists, and contribute to a collaborative service teamQualifications, • High School diploma or GED, • 1+ year experience in fine dining or upscale casual hospitality, • Strong multitasking and communication skills, • Comfortable standing for extended periods and lifting up to 25 lbs, • Service-minded and solution-oriented, • Flexible availability based on restaurant needs, • Food handlers card as required by local/state regulationsBenefits & Perks, • Competitive Pay, • Flexible Scheduling, • Career Growth Opportunities (especially with new concepts like Mayahuel!), • Discounts on Pharmacy, Restaurants, Entertainment, Travel & More, • Free Movies at Star Cinema Grill, • Medical, Dental, and Vision Benefits (based on eligibility), • 401(k) Retirement Plan, • Employee Referral Program

Job DescriptionJoin the Team at Johnny Rita's Cocina y Cantina as a Bartender or Server! Are you passionate about Mexican cuisine and providing top-notch service? At Johnny Rita's Cocina y Cantina, located in the heart of Houston, TX, we’re looking for enthusiastic bartenders and servers to join our team! If you love working in a fun, professional environment and have a knack for making guests feel welcome, we’d love to hear from you. What You'll Do As a bartender or server at Johnny Rita's Cocina y Cantina, you'll be at the center of creating memorable dining experiences for our guests. Your responsibilities will include: • Delivering exceptional, friendly, and professional service to all guests., • Taking accurate orders and ensuring timely food and drink delivery., • Preparing and serving beverages (bartenders) with precision and creativity., • Maintaining a clean and organized workspace to uphold our high standards., • At least 1 year of experience in a bartending or serving role., • A positive attitude and a genuine passion for hospitality., • Strong communication and multitasking skills., • A professional demeanor and the ability to work well in a team. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionDescription: Job Summary The Pool Bartender is responsible for preparing food and drink orders, serving beverages and meals outside at the pool to patrons as regulated by state and federal age requirements, and coordinating pool bar activities. Education & Experience • Three to six months related experience; or equivalent combination of training and experience., • Alcohol Awareness Certification (must comply with State regulations)., • Requires the ability to read, write, and speak the English language., • Ability to identify and resolve problems in a timely manner; develops alternative solutions and uses reason even when dealing with emotional topics., • Ability to manage difficult or emotional customer situations; includes the ability to respond promptly to customer needs and requests for service and assistance., • Ability to maintain a high level of professionalism; treats others with respect and consideration regardless of their status or position., • Knowledge of, and ability to, appropriately interpret and follow policies and procedures., • Knowledge of and ability to adhere to safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly., • Ability to present and express ideas and information clearly and concisely in a manner appropriate to audience, whether oral or written., • Checks identification of customers to verify age requirements for purchase of alcohol., • Presents menu, answers questions and takes food and beverage orders from guests and/or serving staff., • Prepares drink orders including wine, liquor, and beer., • Prepare appetizers and food items according to recipes and standards., • Monitors seating in lounge/bar area ensuring all guests are served., • Computes bill and accepts payment; tracks and balances sales receipts., • Attempts to limit problems and liability related to customers' excessive drinking by taking steps such as discontinuing alcohol service and notifying management of potential problem(s)., • Clean bars, work areas, and tables, as well as glasses, utensils, and bar equipment., • Maintains kitchen and lounge station by keeping area tidy; clean and stock kitchen and bar at the end of each shift., • Plan, organize, and control the operations of the lounge/bar area., • Slice and pit fruit for garnishing drinks., • Arrange bottles and glasses to make attractive displays., • Create drink recipes., • Inventories liquor, food, supplies and equipment weekly. Order or requisition supplies as needed., • Ensures all temp logs and waste logs are maintained daily., • Receives, dates, and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications., • Ensures tips are reported properly for tax processing., • Other duties as assigned.

Job DescriptionJoin the Team as a Bartender at All Jokes Aside Comedy Club! Looking for an exciting opportunity to showcase your bartending skills in a lively and culturally vibrant environment? All Jokes Aside Comedy Club, a Black-owned entertainment venue in Houston, TX, is searching for talented bartenders to join our team. If you’re passionate about great drinks, great laughs, and creating unforgettable experiences, we’d love to hear from you! About Us At All Jokes Aside Comedy Club, we’re more than just a venue—we’re a community hub where comedy, music, food, and culture come together. From live comedy shows featuring top local and national talent to themed events and private bookings, we’re redefining the nightlife experience in Houston. Join a team that values creativity, inclusivity, and excellence in everything we do. What You’ll Do As a bartender, you’ll play a key role in delivering a premium experience for our guests. Your responsibilities will include: • Mixing and serving a variety of beverages with precision and flair., • Providing exceptional customer service in a fast-paced, fun environment., • Maintaining a clean and organized bar area to ensure smooth operations., • Collaborating with team members to create a welcoming and energetic atmosphere., • At least 1 year of bartending experience in a fast-paced environment., • A passion for hospitality and creating memorable guest experiences., • Strong communication and teamwork skills., • The ability to multitask and stay calm under pressure. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job Description Harry's is a high-paced environment that serves thousands of customers weekly. Bartender with minimum of 1-3 years experience. TABC Certified. Texas Food Handlers Certificate. Ability to learn and memorize recipes and beverage lists Openings available for Weekends & Weekdays Capacity to Multi-task Ability to Work as Part of a Team Company DescriptionHello Job Applicants! We are a popular breakfast/brunch/lunch eatery located in the trendy Midotwn/Montrose area. Harry’s is a longtime establishment operating for over 70 years. With a newly renovated restaurant and bar, our team is looking for capable & passionate individuals with a strong work ethic to offer and make our specialty cocktailsHello Job Applicants!\r\nWe are a popular breakfast/brunch/lunch eatery located in the trendy Midotwn/Montrose area. Harry’s is a longtime establishment operating for over 70 years. With a newly renovated restaurant and bar, our team is looking for capable & passionate individuals with a strong work ethic to offer and make our specialty cocktails

Job Description Fresh ingredients, the best tequila in the business, and sultry showmanship are the key ingredients for a Mexican Sugar Bartender. Sound like you or someone you know? Mexican Sugar is looking for a smart, stylish, and experienced bartender to transport our guests with a Fresher, Lighter, Better Latin experience. Our bartenders stay two steps ahead of their guests' needs and know that small batch, fresh-crafted cocktails paired with luxurious service are la clave to success. Our bartenders: • Channel the sultry Mexican comfort of our restaurants, • Possess unparalleled tequila, wine, and beer knowledge., • Craft cocktails from only the freshest ingredients, • Remain two steps ahead of guest needs., • Inspire their teammates to ask them for help., • Minimum two (2) years bartending experience (LBW experience), • High School diploma or equivalent, • Must be able to read, write, and speak English., • Ability to read, write, and speak Spanish is a plus., • Stand for long periods & be able to lift a minimum of 50 lbs., • Properly use a knife and other equipment required to execute necessary tasks. Equal Opportunity Employer

Job Description Job Title: Bartender Location: Hampton/Homewood Downtown Company: American Liberty Hospitality About Us: Hampton/Homewood Downtown is a vibrant and bustling establishment known for its exceptional service and inviting atmosphere. We take pride in crafting unique cocktails, serving a diverse selection of beverages, and providing an unforgettable experience to our guests. We are currently seeking a passionate and skilled Bartender to join our dynamic team. Job Summary: As a Bartender at [Company Name], you will be responsible for creating and serving high-quality beverages while providing excellent customer service. You will play a crucial role in enhancing the guest experience, ensuring that patrons feel welcomed and satisfied. If you have a flair for creativity, enjoy working in a fast-paced environment, and have a passion for mixology, we want to hear from you! Key Responsibilities: • Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beer, wine, and soft drinks., • Create innovative and seasonal drink specials to attract customers and enhance their experience., • Provide exceptional customer service by engaging with guests, taking orders, and responding to inquiries and requests., • Maintain a clean and organized bar area, ensuring compliance with health and safety regulations., • Accurately handle cash and process payments, including operating the point-of-sale (POS) system., • Stock and replenish bar supplies and inventory, including spirits, garnishes, glassware, and utensils., • Collaborate with kitchen and wait staff to coordinate service and ensure a seamless dining experience., • Stay informed about the latest mixology trends, drink recipes, and industry developments. Qualifications: • Previous bartending experience in a fast-paced environment preferred but not mandatory., • Knowledge of drink recipes and mixology techniques., • Strong interpersonal and communication skills., • Ability to multitask and work efficiently under pressure., • Must be of legal drinking age and possess any required licenses or certifications (e.g., Responsible Beverage Service certification)., • Flexibility to work evenings, weekends, and holidays as needed. Benefits: • Competitive salary plus tips., • Opportunities for career advancement., • Employee discounts on food and beverages., • A fun and inclusive work environment. How to Apply: If you are passionate about bartending and providing excellent customer service, we would love to hear from you! Please submit your resume and a brief cover letter outlining your experience and why you are a good fit for our team to Rey Vasquez. Hampton/Homewood Downtown is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Job Description Get up to $5/hr after completing our bar training program! Job Qualifications • Be at least 21 years of age, • At least 2 years of restaurant bartending experience, • At least 1 year of craft cocktail experience, • Beer, wine, and cocktail knowledge, • Upbeat personality, • Responsible A Day In The Life The best Via 313 bartenders will be prepared for a day full of fun and upbeat tasks. You'll wear many hats, but your primary responsibilities are to serve alcohol and nonalcoholic beverages with confidence and creativity while always keeping the bar stocked up on supplies. Customers should expect nothing less than an enjoyable experience from you--someone who is outgoing and friendly both behind the bar or in casual conversation outside it! Who We Are No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region. We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities. We use eVerify to confirm U.S. Employment eligibility.

Job Description Get up to $5/hr after completing our bar training program! Job Qualifications • Be at least 21 years of age, • At least 2 years of restaurant bartending experience, • At least 1 year of craft cocktail experience, • Beer, wine, and cocktail knowledge, • Upbeat personality, • Responsible A Day In The Life The best Via 313 bartenders will be prepared for a day full of fun and upbeat tasks. You'll wear many hats, but your primary responsibilities are to serve alcohol and nonalcoholic beverages with confidence and creativity while always keeping the bar stocked up on supplies. Customers should expect nothing less than an enjoyable experience from you--someone who is outgoing and friendly both behind the bar or in casual conversation outside it! Who We Are No one would have pegged the two brothers from a hard-working, blue-collar area of Detroit for restaurant owners, but that's exactly what they are. The pizza at Via 313 is inspired by traditional Detroit-Style pies (Cloverleaf, Buddy's, Loui's, Niki's) and the best traditional pizzas in the region. We are committed to creating a rare culture that allows for creative thinking, learning, and growth opportunities. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionDescription: The Opportunity Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. Prime 131 is currently seeking Bartenders with fine dining experience in Houston, TX. What’s In It For You • Competitive Compensation, • Flexible Scheduling, • Hospitality Training, • Free Food!, • Career Growth Opportunities, • Ongoing Training and Development, • Health Benefits: Medical, Dental and Vision available, • Paid Time Off, • Minimum 5 years of experience, • Passion for True Hospitality, • Devotion to Best in Class Service and Food for our guests, • Integrity to Do The Right Thing, • Positive Attitude with a Smile Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability. Requirements: Qualifications: • Proven work experience as a bartender, • Excellent knowledge of mixing, garnishing, and serving drinks, • Computer Literacy, • Positive attitude and excellent communication skills, • TABC Certified, • Food Handler Certified, • Prolonged periods of standing and walking, • Must be able to lift, balance, and carry up to 40 pounds

Job Description Role Summary Bartenders at Vandelay Hospitality Group are responsible for providing exceptional beverage service to guests. Bartenders provide exceptional beverages to all guests consuming them, whether at the bar or at a table. The Bartenders are expected to perform in a hospitable, efficient manner and play an integral role in ensuring our guests have an outstanding dining experience. At all times, bartenders are expected to be attentive and anticipatory to guests’ needs. Our goal is to make everyone feel welcome, comfortable, important, and relaxed while exceeding expectations of all. Responsibilities * Maintain a high level of hospitality and professionalism with each team member and guest * Develop and retain a complete knowledge of all food, beverage and dietary restrictions to answer guest questions * Ensure all steps of service are followed * Offer recommendations, take orders and develop relationships with guests to deliver personal and notable experiences * Ensure all orders in and out of the kitchen are accurate, on time and of standard to guest expectations * Execute opening and closing procedures associated with the assigned station * Work seamlessly and communicate with Sommeliers, Managers, and Servers * Assists to ensure guests have a valuable overall experience * Handle disputes and/or complaints with the utmost respect, professionalism and hospitality and go above and beyond to always accommodate special requests * Attend Food, Wine and Team training opportunities * Ensure proper alcohol service as is required by State and Local Alcohol Agencies Requirements * 1+ years of bartending experience in an upscale or fine-dining high volume establishment * Positive attitude, a sense of responsibility and ownership of the position * Knowledge and passion for wine, beer, and craft cocktails * Understanding of classic food, wine service, pairings and service ware * Detail-oriented with strong communication skills * Team-oriented with a strong sense of punctuality and reliability * Demonstrate a sense of urgency and strong work ethic to keep up with high volume * Ability to navigate a fast-paced environment while being respectful, professional, and genuine attitude towards guests and colleagues * Fluent in both written and spoken English * Be able to safely lift and easily maneuver plates, cases of water, chairs, linen and dining room tables * Lift Up to 50 pounds * Certified for food and alcohol service as is required by State and Local Agencies Perks * Family Meals * Benefits available for full and part time team members * Flexible schedule * Professional development and career growth * Dining discounts at all Vandelay Hospitality Group concepts * Closed on Thanksgiving, Christmas and the 4th of July Benefits: * Employee discount * Flexible schedule * Health insurance * Paid training Compensation: • Base pay: $2.13 per hour plus tips

Job DescriptionDescription: The Opportunity Berg Hospitality is an award winning restaurant group founded in Houston, TX. We offer unique, high end dining experiences among our many different concepts. B&B Butchers is currently seeking Restaurant Bartenders with fine dining experience for our Houston, TX, location. What’s In It For You • Competitive Compensation, • Flexible Scheduling, • Hospitality Training, • Free Food!, • Career Growth Opportunities, • Ongoing Training and Development, • Health Benefits: Medical, Dental and Vision available, • Paid Time Off, • Passion for True Hospitality, • Devotion to Best in Class Service and Food for our guests, • Integrity to Do The Right Thing, • Positive Attitude with a Smile, • Curiosity to Learn Qualified applicants with disabilities may be entitled to reasonable accommodation under the terms of the Americans with Disabilities Act and/or certain state or local laws. Please contact the company if you need assistance or an accommodation due to a disability. Requirements: Qualifications: • Proven work experience as a bartender, • Excellent knowledge of mixing, garnishing, and serving drinks, • Computer Literacy, • Positive attitude and excellent communication skills, • TABC Certified, • Food Handler Certified, • Prolonged periods of standing and walking, • Must be able to lift, balance, and carry up to 40 pounds

Job Description Little Kitchen Htx in Jersey Village, TX is looking for one bartender to join our 15 person strong team. We are opening a bar and restaurant in the Jersey Meadow Golf Course in April. Our ideal candidate is attentive, motivated, and reliable. Benefits • Prepare alcohol or non-alcohol beverages, • Interact with customers, take orders and serve snacks and drinks, • Assess customers needs and preferences and make recommendations, • Mix ingredients to prepare cocktails, • Plan and present bar menu, • Check customer's identification and confirm it meets legal drinking age, • Restock and replenish bar inventory and supplies, • Stay guest focused and nurture an excellent guest experience, • Comply with all food and beverage regulations Qualifications • Proven working experience as a bartender, • Excellent knowledge of in mixing, garnishing and serving drinks, • Knowledge of a second language will be considered a plus, • Positive attitude and excellent communication skills, • Ability to keep the bar organized, stocked and clean By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Job DescriptionPosition Summary: Responsible for positive guest interactions while accurately preparing and responsibility serving beverages to guests and servers in a friendly and efficient manner. Follows standard recipes, mixes ingredients, and prepares cocktails and other drinks. Offers and serves food items to guests, collects payment for drinks served and maintains bar area clean, sanitary, and organized. Essential Functions and Responsibilities: • Promptly greets guests, takes beverage orders from the restaurant servers or directly from guests., • Promptly prepares beverage orders for servers according to server tickets., • Mixes alcoholic and non-alcoholic drinks, cocktails and other beverages as requested and in compliance with company standards and recipes., • Checks identification of guests to verify age requirements for purchase of alcohol. Promptly notifies management of underage drinking guests who are obviously intoxicated., • Rings up all drink and food orders in the POS system, collects payment for drinks and/or food served, balances all receipts and follows proper cash handling procedures., • Ensures the bar area is fully equipped with tools and products needed for mixing beverages and serving guests. Promptly reports any defective product or equipment., • Offers and serves food items to guests seated at the bar when appropriate or as requested., • Demonstrates a thorough knowledge of food and beverage products, menus, and promotions., • Responsible for routine cleaning, set up and breakdown of bar. This includes all preparation required to run the bar efficiently and smoothly., • Washes and sterilizes glassware and keeps bottles, glassware and beverage products arranged to make an attractive display., • Completes daily/weekly cleaning and side work requirements., • Participates in scheduled catering events as required., • Performs other duties as assigned by a supervisor. Job Requirements:, • 1–2 years’ experience in bartending preferred., • Previous experience with Japanese cuisine, particularly sushi and sake preferred., • Basic understanding of wine, spirits and sake preferred., • Must be certified in Responsible Alcohol Service by applicable agency., • Must be 21 years of age or older. (based on state law), • High School diploma or GED preferred. We use eVerify to confirm U.S. Employment eligibility.

Job Description The Greenleigh River Oaks - Opening Summer 2026 In a world where natural beauty meets big-city sensibilities, The Greenleigh invites sophisticated travelers and locals to escape to an urban oasis flavored by unexpected creativity. With a coveted location neighboring the charms of River Oaks, and the culture of Uptown's energy, The Greenleigh is the one place that truly celebrates, and elevates, the unexpected nature of Houston. At The Greenleigh, the bar is more than a place—it’s an experience. The Trade Room Bartender plays a key role in bringing the restaurant’s energy to life through expertly crafted beverages, thoughtful service, and an engaging guest presence. This role blends technical skill with genuine hospitality, creating memorable moments while delivering consistent, high-quality beverage experiences. Requested Tasks • Prepare and serve alcoholic and non-alcoholic beverages for banquet and catered events, • Set up and break down bar stations according to Banquet Event Orders (BEOs), • Ensure bar areas are clean, organized, and fully stocked before, during, and after events, • Maintain knowledge of drink recipes, wine, beer, and specialty cocktails, • Provide friendly, attentive, and professional service to guests, • Monitor guest consumption and adhere to all responsible alcohol service guidelines, • Verify guest identification and ensure compliance with all alcohol laws and regulations, • Assist with inventory tracking and restocking of bar supplies, • Collaborate with Banquet and Catering teams to ensure smooth event flow, • Handle guest requests and resolve issues with professionalism and care Requested Capabilities • Prior bartending experience in banquets, events, or hospitality settings preferred, • Knowledge of beverage preparation, cocktail recipes, and bar operations, • Valid alcohol service certification required (TABC or equivalent), • Strong communication and guest service skills, • Ability to work in a fast-paced, high-volume environment, • Professional, polished, and approachable demeanor, • Ability to work flexible hours including evenings, weekends, and holidays, • Ability to stand and move for extended periods during events, • Ability to lift and carry objects up to 50 pounds (e.g., kegs, cases, bar supplies) As part of the Makeready collection, we proudly offer a variety of thoughtful benefits and perks for eligible team members including accommodating PTO/PTO exchange, medical/dental/vision benefits, maternity/paternity leave, pet insurance, company-matched dependent care & 401k, student loan repayment program and a wide range of additional ancillary benefits. The health, happiness and well-being of our team is our top priority. We take pride in our Guiding Principles to help define how we successfully work together. We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated entities are proud to encourage and support an environment where everyone can be a successful team member as their true independent self. We are an equal opportunity workplace and employer that does not discriminate based on race, color, disability, gender/sex, sexual orientation, religion, national origin, age, veteran status, or any other protected status. We are committed to building a team and a workplace where we are all able to be successful based solely on our individual qualifications, experience, abilities and job performance.

Job DescriptionBenefits: • Company parties, • Employee discounts, • Free uniforms Our mission is to illuminate the unknown, celebrate the overlooked, and transport you to the heart of captivating stories waiting to be unveiled. We are dedicated to immersing our guests in an extraordinarily full Eastern culture experience that transcends the boundaries of traditional food and accommodation. This upscale restaurant is seeking a Fine Dining Server. We are currently in search of energetic & extremely personable individuals. Ideal candidates should be oozing with hospitality & have the ability to thrive in a very dynamic & busy environment. You should have a natural ability & desire to be accommodating. You love to go above & beyond to make people feel invited & special. Our work environment includes: • Innovative and passionate group of people that love food., • We take pride in our employees work ethics and creativity.Key responsibilities:, • Provide attentive and personalized service to guests, ensuring their dining experience exceeds expectations, • Take and serve orders promptly and accurately, following proper serving etiquette and standards, • Have a strong knowledge of the menu, including ingredients, preparation methods, and wine pairings, to provide recommendations and answer guest questions, • Maintain a clean and organized workstation, ensuring all table settings are properly arranged and ready for service, • Collaborate with the kitchen and bar teams to ensure smooth coordination and timely delivery of food and beverages to guests, • Anticipate guest needs and preferences, providing proactive assistance and accommodating special requests or dietary restrictions, • Handle guest inquiries, concerns, and complaints professionally and promptly, escalating to management when necessary, • Follow all safety and sanitation protocols to maintain a clean and safe dining environment, • Uphold high standards of professionalism, grooming, and uniform appearance at all timesRequirements:, • Minimum of 2 years of experience as a Fine Dining Server in a high-end restaurant, • Available to work 20-30 hours per scheduled week, • Extensive knowledge of fine dining service procedures, including proper table setting, wine service, and menu presentation, • Excellent communication and interpersonal skills, with the ability to engage and connect with guests, • Strong attention to detail and the ability to multitask in a fast-paced environment, • A genuine passion for food, beverages, and delivering exceptional dining experiences, • Ability to work flexible hours, including evenings, weekends, and holidays, • Possess a professional demeanor, maintaining composure and grace under pressure, • Must adhere to dress code and grooming standards, • Houston, TX 77098: Reliably commutePay: $2.13 Hourly plus tips earned. Benefits: • Employee discount, • $500 signing bonus, paid after successfully completing training and a 90-day probation periodSchedule:, • Day shift, • Night shift, • Evening shift, • Holidays, • Flexible scheduleShift:, • 8-10 hours shiftWork Location: In person

Job DescriptionBenefits: • Employee discounts, • Flexible schedule, • Training & development Bartender Fieldings Steak (River Oaks) Location: Fieldings Steak River Oaks Position Type: Full-Time / Part-Time Reports To: Bar Manager / General Manager Position Overview At Fieldings Steak, our bar is an extension of our luxury steakhouse experience. The Bartender plays a pivotal role in curating memorable guest experiences through exceptional craft cocktails, polished service, and deep product knowledge. This position requires technical precision, hospitality excellence, and the ability to perform gracefully in a high-energy, upscale environment. Our bartenders are not simply drink makers they are ambassadors of the Fieldings brand, executing our Craft Cocktail Program with accuracy, elegance, and confidence while creating meaningful guest connections. Essential Duties & Responsibilities (Including but not limited to the following) Craft Cocktail & Beverage Execution • Execute Fieldings Craft Cocktail program with strict adherence to standardized recipes., • Utilize a jigger 100% of the time without exception to ensure consistency, cost control, and quality., • Prepare cocktails with speed, precision, and refined technique in a luxury setting., • Pour wine to specification using designated equipment and follow proper wine presentation standards., • Demonstrate comprehensive knowledge of spirits, wine, beer, and current seasonal features., • Confidently recommend pairings and upsell premium selections to enhance the guest experience. Service Excellence • Deliver attentive, engaging, and personalized service to guests seated at and around the bar., • Maintain composure and professionalism during high-volume service periods., • Greet guests promptly while simultaneously preparing and serving beverages., • Process food and beverage orders accurately using the LAVU POS system., • Execute and package to-go orders with accuracy and presentation standards intact., • Uphold Fieldings hospitality standards in every guest interaction. Operational Standards • Maintain a clean, organized, and fully stocked bar station at all times., • Follow all sanitation, safety, and food handling protocols., • Monitor bar inventory and communicate needs proactively., • Attend quarterly operational meetings to review performance standards and expectations., • Follow all guidelines, procedures, and policies set forth by Fieldings Culinary Group. Core Competencies • Strong ability to thrive in highly fluid, fast-paced environments., • Exceptional attention to detail while working efficiently under pressure., • Ability to think quickly and apply sound judgment in dynamic situations., • Clear and confident verbal communication skills., • Strong teamwork mentality and respect for colleagues (Partners)., • Continuous improvement mindset with openness to constructive feedback., • Commitment to maintaining a safe, risk-free work environment. Qualifications • Current TABC Certification (required)., • Current Food Handler Certification (required)., • Minimum 12 years bartending experience in an upscale or high-volume environment preferred., • Proficiency with POS systems (LAVU experience a plus)., • Bi-lingual candidates encouraged to apply., • Ability to lift and carry up to 25 pounds., • Ability to read and interpret operating procedures and manuals., • Demonstrated passion for food, wine, spirits, and hospitality. What We Look For • A naturally positive and welcoming disposition., • Polished presentation and professional demeanor., • Strong product knowledge and genuine enthusiasm for craft cocktails., • Ability to build rapport quickly and foster guest loyalty., • Organizational skills to prioritize tasks and eliminate inefficiencies., • Personal accountability and high performance standards. Why Join Fieldings Steak? Fieldings Steak is part of the Fieldings Culinary Group, known for delivering elevated dining experiences rooted in quality, precision, and hospitality. We seek professionals who take pride in their craft and want to grow within a refined, performance-driven environment. If you are passionate about excellence behind the bar and committed to delivering unforgettable guest experiences, we invite you to apply.

Job Description Are you an experienced bartender who thrives in a fast-paced and bustling environment? If so, we have an exciting opportunity for you to join our team at Quotes! While working as a part-time or full-time Established Restaurant Bartender, you have the chance to showcase your skills and creativity behind the bar. We value the passion and dedication that bartenders bring to our team. In addition to the thrilling work environment, we offer competitive pay for this position. With a weekly earning potential of $800-$1100, including base pay and tips, you're rewarded for your hard work and dedication. Medical Coverage is provided (Employee and Employer Contributions) Join our team in Houston, TX and become a part of our vibrant and bustling restaurant environment. Apply now and take the next step in your bartending career! WHAT'S YOUR DAY LIKE AS AN ESTABLISHED RESTAURANT BARTENDER As an Established Restaurant Bartender, you're the face of our bar, delivering exceptional service to our cherished customers. Your primary role involves serving guests, taking orders, and processing payments promptly and efficiently. Your upbeat attitude and warm demeanor cultivate a welcoming environment, making patrons feel valued and respected. Using your agility, you ensure swift service and are efficient in delivering drinks to tables and keeping the bar fully stocked. Your commitment to cleanliness and organization ensures a pristine and inviting bar area. WHO ARE WE? At Quotes, we believe that our team members are the key to our success. We value hard work, dedication, and a positive attitude. If you're ready to join a team that values your contributions and provides ample opportunities for growth, you've come to the right place! The combination of our excellent service and the lovely atmosphere we create makes our customers happy. The food we serve is comforting and delicious. Plus, we offer great wages, benefits, and perks! WHAT'S NEEDED FROM AN EXPERIENCED RESTAURANT BARTENDER? We're looking for someone who can work, part-time or full-time during the following hours 11 AM to 12 AM from Sunday to Wednesday, or 11 AM to 2 AM on Thursday through Saturday. • 5+ years of bartending experience, • Thrives while working on a team, • Welcoming Job Posted by ApplicantPro

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Dental insurance, • Employee discounts, • Free food & snacks, • Health insurance, • Opportunity for advancement, • Training & development Job description: Join Balboa Surf Club Team! Looking for your next great opportunity in hospitality? Balboa Surf Club, a California Coastal -inspired restaurant located in the heart of Post Oak Plaza in the Galleria area, is on the hunt for exceptional team players to help us deliver top-notch service with style and warmth. If you bring high energy, poise, and strong communication skills, we want to meet you! At Balboa Surf Club, we believe in great teamwork, friendly service, and uncompromising standards. It's all about creating an experience that keeps guests coming back and having fun while doing it. Walk-in Interviews Where: 1753 Post Oak Blvd, Houston, TX 77056 When: MondayFriday, 2:004:00 PM Dress Code: Business casual No appointment needed just bring your A-game and a smile! Learn more about us: Why You'll Love Working Here: Located in a vibrant, upscale area in the Galleria district Surrounded by great shops, energy, and foot traffic A beautiful, high-end environment with a positive team culture What Were Looking For: Thrives in a high-energy, fast-paced environment Delivers high-quality work with efficiency Excellent at multitasking and staying organized Friendly, positive, and team-oriented Detail-obsessed and guest-focused Dependable, honest, and punctual Flexible availability including evenings, weekends & holidays Maintains a polished, professional appearance If you're ready to work hard, learn a lot, and be part of a fun and driven team in one of Houstons most exciting neighborhoods come see us this week! Job Types: Full-time, Part-time Benefits: • 401(k), • 401(k) matching, • Dental insurance, • Employee discount, • Flexible schedule, • Health insurance, • Paid training, • Referral program, • Vision insuranceAbility to Commute:, • Houston, TX 77056 (Required)Ability to Relocate:, • Houston, TX 77056: Relocate before starting work (Required)Work Location: In person

Job DescriptionDescription: Job Summary The Bartender is responsible for preparing food and drink orders, serving beverages and meals to patrons as regulated by state and federal age requirements, and coordinating lounge/bar activities. Education & Experience • Three to six months related experience; or equivalent combination of training and experience., • Alcohol Awareness Certification (must comply with State regulations)., • Requires the ability to read, write, and speak the English language., • Ability to identify and resolve problems in a timely manner; develops alternative solutions and uses reason even when dealing with emotional topics., • Ability to manage difficult or emotional customer situations; includes the ability to respond promptly to customer needs and requests for service and assistance., • Ability to maintain a high level of professionalism; treats others with respect and consideration regardless of their status or position., • Knowledge of, and ability to, appropriately interpret and follow policies and procedures., • Knowledge of and ability to adhere to safety and security procedures; reports potentially unsafe conditions; uses equipment and materials properly., • Ability to present and express ideas and information clearly and concisely in a manner appropriate to audience, whether oral or written., • Checks identification of customers to verify age requirements for purchase of alcohol., • Presents menu, answers questions and takes food and beverage orders from guests and/or serving staff., • Prepares drink orders including wine, liquor, and beer., • Prepare appetizers and food items according to recipes and standards., • Monitors seating in lounge/bar area ensuring all guests are served., • Computes bill and accepts payment; tracks and balances sales receipts., • Attempts to limit problems and liability related to customers' excessive drinking by taking steps such as discontinuing alcohol service and notifying management of potential problem(s)., • Clean bars, work areas, and tables, as well as glasses, utensils, and bar equipment., • Maintains kitchen and lounge station by keeping area tidy; clean and stock kitchen and bar at the end of each shift., • Plan, organize, and control the operations of the lounge/bar area., • Slice and pit fruit for garnishing drinks., • Arrange bottles and glasses to make attractive displays., • Create drink recipes., • Inventories liquor, food, supplies and equipment weekly. Order or requisition supplies as needed., • Ensures all temp logs and waste logs are maintained daily., • Receives, dates, and examines foodstuffs and supplies to ensure quality and quantity meet established standards and specifications., • Ensures tips are reported properly for tax processing., • Other duties as assigned.

Job DescriptionBenefits: MaKiin Social Club is looking for a confident, high-energy bartender to deliver an elevated nightlife experience through exceptional drinks, engaging service, and attention to detail. Responsibilities: • Craft high-quality cocktails with precision, speed, and consistency, • Provide an engaging and welcoming guest experience at the bar and lounge, • Maintain full knowledge of cocktail recipes, spirits, wine, and bottle service, • Manage bar setup, prep, and cleanliness throughout the shift, • Handle high-volume service while maintaining composure and professionalism, • Upsell cocktails, premium spirits, and bottle service to enhance guest experience, • Monitor guest intoxication levels and follow all safety and alcohol service guidelines, • Work closely with servers, barbacks, and management to ensure smooth operationsRequirements:, • Minimum 2+ years bartending experience in upscale bar, lounge, or nightclub, • Strong knowledge of mixology, classic cocktails, and current trends, • Ability to work fast in a high-energy, late-night environment, • Professional appearance and confident communication skills, • Must be reliable, punctual, and team-oriented, • TABC certification required (Texas)Preferred:, • Experience with bottle service and VIP tables, • Knowledge of Asian-inspired or unique cocktail ingredients, • Familiarity with POS systems (Toast preferred)What We Offer:, • Competitive pay + tips, • Opportunity to be part of a growing, high-end concept, • Dynamic, nightlife-driven environment

Seeking passionate professionals to join our award-winning team!.Bar Bludorn, owned and operated by Michelin-starred, James Beard Nominated Chef, Aaron Bludorn, is seeking talented, passionate and motivated hospitality professionals with casual fine dining experience.Bar Bludorn is committed to supe

We are looking for skilled bartenders with a passion for hospitality. Our bartenders enjoy flexible schedules with earnings potential of $25-35 per hour making $2. Bartenders provide fast, thorough, consistent service by making all our guests feel they are the most important person in the room.

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

As bartender, you’ll be crafting delicious cocktails while engaging with guests to provide memorable experiences. As a bartender you'll have a responsibility to our patrons and their safety and must have proper certification and a thorough understanding of current laws.

We're currently looking for individuals across the country to take part in remote paid research, including remote focus groups, product trials, and consumer studies.Earn up to $750 a week in your free time by providing feedback on everyday products and services.If you're comfortable sharing your opi

Work collaboratively with kitchen staff, bartenders, fellow servers, runners, and bussers to ensure seamless coordination of food and beverage service.

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

Seeking passionate professionals to join our award-winning team!.Bludorn, owned and operated by Michelin-starred, James Beard Nominated Chef, Aaron Bludorn,.Bar Bludorn is committed to superior quality and excellence in service fueled by a keen attention to detail and a strong work ethic.If this ind

Seeking passionate professionals to join our award-winning team!.Michelin-starred, James Beard Nominated Chef, Aaron Bludorn.Bar Bludorn is committed to superior quality and excellence in service fueled by a keen attention to detail and a strong work ethic.Line cooks are a crucial part of restaurant

Provides a pleasant drinking experience to customers.Serves drinks while maintaining a clean and sanitary bar area.Attends to the detail and presentation of each order.Prepares and maintains ingredients by following recipes.Adheres to proper alcohol handling, sanitation, and safety procedures, and m

Navy Blue Restaurant is owned and operated by Michelin-starred Chef, Aaron Bludorn, is seeking talented, passionate and motivated hospitality professionals with casual fine dining experience.Navy Blue Restaurant is committed to superior quality and excellence in service fueled by a keen attention to

POSITION DETAILS Responsible for exceeding the customer expectations at the bar by providing them with friendly, prompt and attentive service that is tailored to the customer's preference.Efficiently craft every drink to perfection with proper safety equipment, tools and recipe specs and serve cust

Chilis - 2425 Katy Freeway - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Medical Receptionist / Surgical Coordinator.West University Place, Texas, United States.United Vein & Vascular Centers is a life-changing healthcare innovator that is rapidly expanding access to state-of-the-art, minimally invasive vein and vascular care as we grow our footprint across the country.T