Beverage manager jobs in Dallas, Texas - Page 4Crear alertas

Job summary - Under the direct supervision of the Food & Beverage Manager, the Food & Beverage Assistant Manager is responsible for the management of the outlets' functions, in accordance with hotel standards - to assist, implement, and maintain a service and management philosophy of exceptional gue

Assistant Food & Beverage Manager. Assistant Director of Food & Beverage. Hire, train, and develop Food & Beverage colleagues.

The Assistant Director of Food & Beverage is responsible for ensuring the seamless execution of daily food and beverage operations, working in close collaboration with the Director of Food & Beverage and/or General Manager. The Assistant Director supports the Food & Beverage Director in achieving an

Join our team as a Food & Beverage Manager! Ready to lead the charge and make every meal memorable? As our Food & Beverage Manager, you'll spark smiles, keep the good vibes flowing, and help our team deliver top-notch service. You ensure food looks and tastes excellent, create fun promotions, and ov

Restaurant Manager Restaurant Manager. Restaurant Manager Restaurant Manager. As a Restaurant Manager, you will be responsible for leading restaurant operations with a focus on delivering high quality seafood and beverage service while maximizing our guest satisfaction.

The Assistant Food and Beverage Manager will oversee the food and beverage areas within the hotel. Assistant Food & Beverage Manager. The Assistant Food and Beverage Manager must have strong communication and analytical skills.

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policie

Assist in onboarding and performance evaluations of food and beverage staff. Proven experience in a supervisory role within food and beverage or hospitality industry. Food and Beverage Manager in achieving departmental goals.

Food & Beverage Manager | Hops & Hens/Pegasus Pizza. To insure prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. Continuously check food quality and presentation coming from kitchen.

To provide proper training and supervision of all personnel including assistant managers and supervisors. To insure prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. All side-work complete and checked out by the manager.

Be familiar with all beverage-related procedures and equipment and assist the cashier when needed. Previous Restaurant Manager Experience required. To provide proper training and supervision of all personnel including assistant managers and supervisors.

Job DescriptionJob Summary: The Account Manager will oversee and assist customer success employees in the performance of their job duties such as responding to customer inquiries and resolving issues or complaints. Duties/Responsibilities: • Help build the infrastructure and standard operating procedures for the department, • Help create company guidelines particularly related to quality of service, • Manage the department and ensure the team complies with company guidelines particularly related to quality of service., • Prepare knowledge-based documents such as summaries and responses to frequently asked questions., • Hire entry-level customer success employees., • Train new employees in the company's customer service policies, procedures, and best practices., • Organize and oversee the schedules and work of the department., • Conduct performance evaluations that are timely and constructive., • Handle discipline and termination of employees as needed and in accordance with company policy., • Monitor or review calls or other correspondence between representatives and customers., • Ensure that representatives are informed about changes to company products and services., • Collect data and prepares reports on customer complaints and inquiries., • Prepare monthly reports summarizing the assigned customer success teams performance., • Assist with budget preparation for the Customer Success department., • Perform other related duties as assigned.Required Skills/Abilities:, • Bachelor's degree in business, technology or similar, • At least five years of customer success experience required., • At least two years of experience in a supervisory role preferred., • At least two years of experience in customer service or customer success in the manufacturing industry, • Excellent communication and presentation skills, • Must be personable and enjoy working with people in an entirely customer-facing role, • Knowledge of project management/delivery methods and tools, • Organized, detail-oriented, and able to support many clients at once. Ability to deal with ambiguity and structure the unstructured, • Demonstrated ability to work both collaboratively as part of a team and independently with minimal supervision, • Strong problem resolution skills and proven ability to engage and interact with internal teams to resolve client issues, • Work logically to diagnose and resolve basic to intermediate issues and recognize circumstances that require escalation, • Comfortable using and learning software, including MS Office (Excel), multiple internet browsers, ticketing/tracking systems, • Experience in the Food & Beverage or Consumer Packaged Goods domain preferred, • Experience with Salesforce (or other CRM) desired, • Ability to travel (job requires up to 30% travel), • Comfortable working as needed in a remote environment with video-conferencing tools, • Excellent management and supervisory skills., • Excellent verbal and written communication skills., • Extensive knowledge of customer service procedures and principles., • Organized with attention to detail., • Ability to resolve customer complaints and issues while maintaining a professional and calm demeanour., • Ability to coach and mentor customer success representatives.

A Day in the Life: Step into the role of Commercialization Manager and you'll manage the rollout and success of Monster Energy's products in your designated bottler region. Experience Desired: More than 5 years of experience in Consumer Packaged Goods (CPG), beverage industry.

To insure prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. Be familiar with all beverage-related procedures and equipment and assist the cashier when needed. Making sure the beverage machines are functioning properly.

To insure prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. Monitor and critique the quality and consistency of the food product. Continuously check food quality and presentation coming from kitchen.

To insure prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. Monitor guest satisfaction and comments regarding food and service. Be familiar with all beverage-related procedures and equipment and assist the cashier when need

Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 3 years experience in the food and beverage, culinary, or related professional area. Supervises daily Food and Beverage (F&B) shift operation and ensures compliance with all F&B policies

Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 y

Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area. Assists in the ordering of Food and Beverage (F&B) supplies, cleaning supplies and uniforms. Supervis

Direct and organize the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. The Hilton Anatole is seeking an experienced Food & Beverage Manager to join our talented

As a key account manager, you will be responsible for managing and growing Anheuser-Busch's non-alcoholic beverage portfolio, focusing on Phorm Energy, in the convenience store channel with Circle K. Grow sales and share within assigned Key Accounts. Maintain active communications with Non Alc Manag

Key Account Manager - Food and Beverage/h2pEstablished, Entrepreneurial, EmpoweredExplore the Opportunities!/ppKey Account Manager (CAM) Food Beverage/ppThank you for exploring a career with Chem-Aqua, an international company where we work in small teams that have a direct impact on success. For

The Assistant Director of Food & Beverage is responsible for ensuring the seamless execution of daily food and beverage operations, working in close collaboration with the Director of Food & Beverage and/or General Manager. Completion of all food & beverage online training modules: Service Training,

Assist the EAM Food & Beverage or Director of Food & Beverage in managing daily operations of food and beverage division. Responsible for overall operation of Food and Beverage Division and is responsible for divisional financials, profitability, hitting or exceeding KPI goals and objectives, as wel

Direct and organize the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. The Hilton Anatole is seeking an experienced Food & Beverage Manager to join our talented

Direct and organize the activities of the Food & Beverage departments to maintain the high standards of food and beverage quality, service and marketing to maximize profits through outstanding customer service. Food And Beverage Manager - Hilton Anatole. The Hilton Anatole is seeking an experienced

Job Description Summary: The Shift Lead supports the Restaurant General Manager and Store Assistant General Manager in their efforts to oversee all the restaurant operations. The Shift Lead assists in management activities including ensuring excellence in both product quality and customer service and overall supervision, during assigned shifts. Competencies: • Sound judgment and decision making, • Ability to lead with respect and integrity, • Detail-oriented and organized, • Strong interpersonal and communication skills, • Maintaining a high performance and accountable culture, • Ability to motivate and empower a team to deliver the best, • Self-driven and flexible, • Microsoft Office Suite proficiency Essential Job Functions: • Support the Restaurant General Manager with the responsibility and management of all associates during assigned shifts, • Ensures food, beverage and service quality meet or exceed standards, • Monitoring all service equipment, • Performing closing and/or opening duties, • Train and motivate fellow associates, • Anticipating customer needs and addressing customer concerns, • Performing any or all of the following duties, as directed by the Restaurant General Manager: preparing/transporting deposits, assisting with labor scheduling and product projections and financials for the store with manager approval., • Ensures a safe working and customer experience environment, • Ensuring compliance with all company policies., • Contributing to a positive team environment through attitude and example, • Other duties, as needed. Succession Planning • This position is designed to be a developmental role for those associates desiring a position as Store Assistant General Manager in the future. This position provides the Shift Lead with the opportunity to develop the skills needed for promotion. General Conditions and Physical Demands: • Lift, move or carry up to 75 pounds, • Bend or twist body, keep and regain balance, kneel, crouch, stoop and crawl., • Repetitive motions, use of hands to handle, control and feel objects or tools, frequent time standing and walking Required Education and Experience • Must be at least 18 years of age, • Has a minimum of six (6) months experience in a restaurant, hospitality or retail environment, preferably with “team lead” experience Please note this job description is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities that are required for this job. Duties, responsibilities and activities may change, with or without notice.

Senior Shopper Marketing Manager. More than 7 years of experience in Field Marketing and Brand Management in the beverage/packaged goods industry.

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

Experience Desired: Between 1-3 years of experience in beverage industry experience preferred. Revenue Growth Management Manager. As a Revenue Growth Manager at Monster Energy, you will lead the charge in analyzing and optimizing our promotions and pricing strategies.

You will be part of a rock-star team and hotel that was recognized as a 2025 Best Places to Work - Large Companies in North Texas! The Assistant Food and Beverage Manager will oversee the food and beverage areas within the hotel. The Assistant Food & Beverage Manager is a platform to join our highly

Join Our Team as a Food & Beverage Manager!. Ready to lead the charge and make every meal memorable? As our Food & Beverage Manager, you'll spark smiles, keep the good vibes flowing, and help our team deliver top-notch service. You ensure food looks and tastes excellent, create fun promotions, and o

Supports the successful execution of all operations in the hotel operations departments (may include Front Office, Business Center, Recreation/Health Club, Housekeeping, Food and Beverage/Culinary and Engineering/Maintenance) and managing staff.

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area. Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3 ye

Assistant Food & Beverage Manager. Minimum 2 years of progressive Food & Beverage management experience in a hotel or high-volume restaurant. Food & Beverage outlets , including Jett's Coffee Bar , Jacob's Spring Grille , Ace's Lounge , and Mr.

Assists with supervising food and beverage/culinary daily operations. High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 y

The Food and Beverage Manager oversees the day-to-day operations of the food and beverage department, ensuring high-quality service, efficient operations, and guest satisfaction. Oversee all food and beverage outlets, including restaurants, bars, banquets, and room service, ensuring smooth and effic

Manager, Portfolio Lifecycle Planning & Commercial Analytics. In the dynamic role of Sr Manager Portfolio Planning & Analytics at Monster Energy, you'll be at the forefront of our innovation drive! You'll channel your expertise in research and historical analysis to set the bar high for our new prod

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

To provide proper training and supervision of all personnel including assistant managers and supervisors. To insure prompt, courteous service in a manner that complies with Omni Food and Beverage standards and company policies and procedures. All side-work complete and checked out by the manager.

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

About the job Operations Manager - Beverage/Nutraceutical Manufacturing - Up to 110k. Our client is a rapidly growing beverage and nutraceutical manufacturer based in the Dallas, Texas area (Northwest). Due to expansion, a new opportunity has arisen for an Operations Manager to join our day shif

Working closely with the Area HR Manager, the position will require a proactive approach to ensuring that we are compliant in our HR practices by providing consistency in the application and execution of enterprise-wide programs and subsequently coaching our managers in executing policies and proced

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area. Food Service Management, Hotel and Restaurant Management