Chef & Cook jobs in Washington - Page 3

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Panda Strong Since 1983: Fou

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting in creating a vibrant and welcoming environment for our guests; Hands-on paid training to

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Work in a fast-paced work environment and

Cogir Senior Living - - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep all stations clean and sanitized; Collaborate with the dining services team to ensure timely meal servi

Raising Cane's - 4345 University Way Northeast - Responsibilities: Lift and carry up to 50 pounds; Kneel, bend, twist or stoop; Clean tables, floors and other areas of the Restaurant; Taking orders from Customers and processing payments efficiently; Follow proper safety procedures when handling and/

Lucky Strike - - Responsibilities: Prepare food according to established recipes and menu specs; Follow established food presentation guidelines; Adhere to food and equipment safety rules; Assist with ingredient prep; Expedite food items accurately and efficiently.

Marriott Hotels - 1900 5th Avenue - Responsibilities: Prepare ingredients for cooking including portioning, chopping, and storing food; Operate ovens, stoves, grills, microwaves, and fryers; Test foods to determine if cooked sufficiently; Set up and break down workstation and serve food in proper po

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Supporting in creating a vibrant and welcoming environment for our guests; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Cogir Senior Living - - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines; Set up and break down work areas in a timely fashion; Keep all stations clean and sanitized; Collaborate with the dining services team to ensure timely meal servi

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Support in creating a vibrant and welcoming environment for our guests; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities; Maintain food safety and equipment use wit

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Work in a fast-paced kitchen.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Supporting in creating a vibrant and welcoming environment for our guests; Handling food safety and

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Assisting with training of K

Red Lobster - 4703 North Division Street - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes,

Pyramid Global Hospitality - - Responsibilities: Develop knowledge and skills in various cooking procedures and methods (grill, sauté and fry); Read and recreate recipes; Maintain a sanitized and orderly environment in the kitchen; Minimize food waste through cross utilization; Prepare ingredients

Crestline Hotels & Resorts - JobID: Jeb98362550bd4051953f2678aefe459f-1 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Crestline Hotels & Resorts, you'll: Prepare meals according to recipes and standards; Maintain cleanliness and organization of the kitchen; Assist in inventory management and

Columbia Hospitality - 1501 20th Avenue Northwest - Responsibilities: Read and interpret recipes and prepare ingredients; Conduct inventory and maintain sanitation standards; Ensure quality and consistency of food items; Prepare daily preparation requirements in collaboration with culinary team; Adj

Responsibilities: Prepares all Specialty Cuisine dishes as per menu specifications and recipes; Uses Specialty Cuisine cooking equipment, techniques and plate presentation; Converts recipes from Specialty Cuisine language back into English for Specialty Cuisine; Produces classical food items from sp

Merrill Gardens - 620 Terry Avenue - Responsibilities: Assists in preparing all food items following production amounts, proper recipes, and procedures; Ensures all food items are prepared in a timely fashion; Uses batch-cooking and cook to order where appropriate to ensure a fresh product; Maintain

Crestline Hotels and Resorts - - Responsibilities: Prepare, season, and cook dishes for hotel guests and functions; Maintain sanitation/health regulations and hotel requirements; Inspect quality of raw and cooked food products; Complete opening duties including setup and stock control; Perform clos

Marriott Hotels - 2100 Alaskan Way - Responsibilities: Prepare ingredients for cooking, including portioning, chopping, and storing food.Operate ovens, stoves, grills, microwaves, and fryers.Test foods to determine if they have been cooked sufficiently and monitor food quality.Set up and break down

Levy Restaurants - JobID: 3D29CBA57239CF60B4C80448337CC68C [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to teamm

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; ADA Statement: Maintain safe

Avolta - - Responsibilities: Follows recipes and/or product directions for preparing, seasoning, cooking, tasting, carving and serving food items which may include soups, meats, vegetables, desserts and other food and beverage products; Tastes products, follow menus, estimate food requirements, che

Aegis Living - 1936 Eastlake Avenue East - Responsibilities: Preparing meals; Upholding cleanliness standards; Helping serve residents; Opportunity for growth to Lead Cook.

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Support in creating a vibrant and welcoming environment for guests; Guide Kitchen Team and assist with training; Perform Back of House responsibilities; Ensure food safety and maintain kitchen operations.

ASM Global - JobID: R100116533 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at ASM Global, you'll: Prepare and cook a variety of dishes for events and concessions; Ensure all food is prepared and presented according to health and safety standards; Maintain a clean and organized kitchen area; A

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; ADA - ensure food safety and

Sunrise Senior Living - 15241 Northeast 20th Street - Responsibilities: Ensure high standards for food taste and quality; Prepare and serve meals in a timely manner and in accordance with established standardized recipes and menus; Utilize production sheets to accurately record food production quant

Safeway - JobID: 690457 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Safeway, you'll: Follow recipes to prepare and cook food; Cut, chop, slice, and clean meat and produce in preparation for cooking; Mix and prepare sauces and other seasoning and add to dishes at the appropriate time; Maint

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests; Able to work in a fast-paced

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guide Kitchen Team and assist with their training; Perform Back of House responsibilities; Support in creating a vibrant and welcoming environment for guests; Panda Strong values and community involvement

Life Care Centers of America - 2909 14th Ave NW - Responsibilities: Prepare and serve meals that are appetizing in both taste and appearance, and appropriate for each patient; Knowledgeable of ordered diets as well as food consistency; Serve meals and snacks in a timely manner; Utilize production to

Oak View Group - - Responsibilities: Responsible for cooking and packaging food product which is prepared to order or kept warm until sold; Receives verbal orders from the front counter staff for food product requirements for guest orders; Responsible for maintaining quality and production standard

Panda Express - - Responsibilities: Prepare all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Support in creating a vibrant and welcoming environment for our guests.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities; Ensuring food safety and sanitation as per local requirements; Maintaining a fast-paced, high-qualit

Panda Express - - Responsibilities: Support in creating a vibrant and welcoming environment for our guests; Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Performing all Back of House responsibilities.

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.Grills all items according to Golden Corral standards to ensure quality.Restocks and rotates food products by using the first-in

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Support in creating a vibrant and welcoming environment for our guests; Performing all Back of House responsibilities; ADA compliance and safety g

Golden Corral - - Responsibilities: Prepares Hot Choice Buffet products, including Carving and Display Cooking products, according to Golden Corral recipes and procedures.Grills all items according to Golden Corral standards to ensure quality.Restocks and rotates food products by using the first-in

Columbia Hospitality - 506 2nd Avenue - Responsibilities: Utilizes specification sheets to prepare daily preparation requirements and maintain par levels; Prepares new menu items under direction of chef and ensures presentations; Interacts with and supervises line cooks to monitor quality, presentat

Topgolf - 780 Logan Ave N - Responsibilities: Prepare and cook food items according to standardized recipes and menu specifications.Follow proper food safety and sanitation procedures to ensure food quality and safety.Adhere to portion control guidelines and presentation standards.Collaborate with k

Hilton Hotels - - Responsibilities: Prepare, maintain and monitor quality control for hot food items including, but not limited to, meat, fish, fowl, sauces, stocks and seasonings; Prepare food items according to designated recipes and quality standards; Prepare guest orders in a friendly, timely a

Cogir Senior Living - - Responsibilities: Prepare and cook meals following established menus, recipes, dietary, and sanitary guidelines.Set up and break down work areas in a timely fashion.Keep all stations clean and sanitized.Dish Washing; Collaborate with the dining services team to ensure timely

Fairmont Hotel - Fairmont Olympic Hotel [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Fairmont Hotel, you'll: Prepare and service all food items for a la carte and/or buffet menus according to hotel recipes and standards; Perform basic prep work, saute, grill, roasting, etc; Carve meats, pre

Providence Health & Services - - Responsibilities: Provide seamless customer service in meals and nourishment; Handle food according to HACCP guidelines; Adhere to standard recipes and plating guidelines; Maintain par stocks and order supplies; Rotate product for maximum quality.

Panda Express - - Responsibilities: Preparing all dishes to meet company recipes and standards; Guiding Kitchen Team and assisting with their training; Support in creating a vibrant and welcoming environment for our guests; Performing all Back of House responsibilities.