Chef & Cook jobs in Miami, FL - Page 2Create job alerts

We are looking for a motivated Sushi Chef. Inspecting the quality of fruits vegetables and fish used to prepare sushi dishes and informing the Executive Chef when quality is substandard.

Purpose: To provide and maintain high quality standards and procedures in preparing and serving all food.Reports to: Chef & Beverage Director Kitchen Supervisor and Lead Cook .Preparation of all hot and cold foods.Cook must work along with Lead Cook and Chef and Beverage Director to ensure

The Pastry Sous Chef oversees the production of all pastries for an Eataly including: Italian pasticcini cakes desserts cookies candies and other dolci.Reports directly to the Executive Chef and reports functionally to the Head of Pastry; manages a pastry team of about 10 employees.Supervises and...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job DescriptionAs a Commis Chef you are on the first rung of the ladder to becoming a great Chef. In most kitchens you will do food preparation work and basic cooking under the supervision of a Chef de Partie, rotating through sections. Responsibilities - Active help with the preparation and d...

Job Description Job Title: Executive Chef Location: Miami, FL Industry: High-volume, Chef-Driven Restaurant About A culinary-forward, high-energy restaurant where the kitchen is the heartbeat of the experience. Focused on bold flavors, fresh ingredients, and true hospitality, our team doesn't...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job Description Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for a talented Hotel Executive Chef to join our Brickell team! WHY BUTLER! - Competitive Salary! - Health, D...

Job DescriptionBenefits: - Dental insurance - Employee discounts - Health insurance - Opportunity for advancement - Paid time off - Training & development - Vision insurance Nami Nori/Matsuyoi is looking for a driven and detail-oriented Executive Sous Chef to lead the team for our Design...

Job DescriptionMika Coral Gables, a premier dining destination led by renowned Chef Michael White, is seeking a talented and dedicated Chef de Partie to join our team. We pride ourselves on delivering a world-class culinary experience with a focus on exceptional quality, creativity, and precision...

Job DescriptionBenefits: - Company parties - Dental insurance - Employee discounts - Health insurance - Opportunity for advancement - Paid time off - Training & development - Tuition assistance - Vision insurance Glass & Vine is seeking a Sous Chef to join our beautiful venue in Coconut...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job Description Guest Focus Reliable Attentive Service with the smile Passionate Always have fun If those above sound like your values, we are thrilled to hear from you! Salumeria 104 is a rustic, trattoria-style restaurant serving signature salumi dishes, and traditional home-made Itali...

Job DescriptionA Demi Chef de Partie relays orders to his station cooks and ensures each menu item his station is responsible for is prepared on time. He oversees all preparation, cooking and presentation for plates. Responsibilities - Preparation and distribution of all daily meals including...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: - EAT authentic Italian food at our restaur...

Job Description The Noble 33 Hospitality and lifestyle company is seeking a Chef de Partie for Sparrow Italia - MIAMI! Sparrow Italia is a modern Italian restaurant from Noble 33, featuring an expansive menu consisting of comforting Italian and Mediterranean classics with creative twists. We offe...

This position needs relocation to the Caribbean Islands. We are seeking a talented and passionate Specialty Sous Chef to join our culinary team. The ideal candidate will have a deep understanding of specialized cuisine and cooking techniques and will work closely with the Head Chef to craft e...

WITH MICHELIN STAR LEVEL Employment Type: Full Time Years Experience: 10 - 15 years Salary: $90,000 - $120,000 Annual Bonus/Commission: Yes.

Use your passion for service to create a positive impact and make a difference in the communities we serve! SodexoMAGIC is a joint Sodexo/ Magic Johnson venture.Implement and standardize all culinary systems and procedures for the hospital: Catering, Retail menus, LTO’s, STG, Mindful, garnishing,...

Job DescriptionFull Time or Part Time available Benefits/Perks - Flexible Scheduling - Competitive Compensation - Career Advancement Opportunities Job Summary We are seeking a Dishwasher/ COOK to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishe...

The Restaurant Chef at Hilton Miami Blue Lagoon is responsible for assisting in the overall success of the daily culinary operations. This person will assist in leading the culinary team members and all food related functions to continually improve guest and team member satisfaction while maximiz...

Four Seasons - 1435 Brickell Avenue [Kitchen Supervisor / Cook] As a Chef at Four Seasons, you'll: Lead culinary team in creating innovative and high-quality dishes; Oversee kitchen operations and ensure food safety standards are met; Develop menus and recipes that cater to diverse tastes and die...

Dunkin' Donuts - 10855 SW 72nd St [Restaurant Associate / Team Member] As a Crew Member at Dunkin Donuts, you'll: Be responsible for delivering great and friendly guest experiences; Prepare and deliver all products according to Brand standards; Execute restaurant standards and marketing initiativ...

Four Seasons - 1435 Brickell Avenue [Kitchen Supervisor / Cook] As a Chef de Partie at Four Seasons, you'll: Lead the culinary team, ensuring high-quality food production; Oversee food preparation, cooking, and presentation in accordance with company standards; Collaborate with Executive Chef to ...

Four Seasons - 1435 Brickell Avenue [Kitchen Supervisor / Cook] As a Chef de Partie at Four Seasons, you'll: Lead the culinary team, ensuring high-quality food production; Oversee food preparation, cooking, and presentation in accordance with company standards; Collaborate with Executive Chef to ...

CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation. We're looking for experienced chef instructors who are comfortable teaching...

We've been helping people find their ideal housekeeper for over 10 years.If you believe you are the right person for the job, then sign up today at Housekeeper.Your Role Will Involve Cleaning and Organizing Various Areas of the House:• Bedrooms• Bathrooms• Common spacesThe Ideal Candidate

The Grill Operator's responsibilities may include, but are not limited to: Filtering oil fryers daily Maintaining outside grounds Clean equipment, inside and outside windows, stock rooms and restrooms Unload delivery truck at least 2 times a week Take out and empty trash Must be able to operate s...

The Prep Cook will prepare meal ingredients, simple dishes, condiments, and other items as directed by the chef or sous chefs. Prepare ingredients and produce by peeling, cutting, and portioning as directed by the chef or sous chefs and written company standards. You'll gather around tables that ...

Anticipate prep issues and inform Chef or Management on Duty. Other duties as assigned by Head Chef.

Prep Cooks are the building blocks of a well-oiled kitchen, doing the routine and day-to-day tasks that are needed to allow the cooks and chefs to turn out perfect meals. Prep cooks report to the head chef or cook and may work earlier than most other cooks. Following prep lists created by chefs. ...

Italian cuisine where genuine cooking, down-to-earth cuisine and stylish flair intertwine.Southern Patagonia to the Mediterranean Coast of Italy.We are passionate people serving individuals seeking to indulge in a multisensory experience that transcends boundaries and brings you to a place of int...

Cook menu items in cooperation with the rest of the kitchen staff. Prepares a variety of desserts and other food items for cooking in broilers, grills, fryers and a variety of kitchen equipment. Knows and complies consistently with our standard portion sizes, cooking methods, quality standards an...

Identifies and communicates to Head Kitchen Chef any food items that may have expired and/or have not been prepared correctly so that the items may be disposed of and recorded correctly.

Complimentary Accommodation at other Four Seasons Hotels and Resort.

BJ's Restaurant & Brewhouse - 8888 SW 136th Street [Kitchen Staff / Food Prep] As a Prep Cook at BJ's Restaurant & Brewhouse, you'll: Provide guest satisfaction around recipe execution, food appearance and high-quality food; Prepare food items; Follow recipes, portion control and presentation spe...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist.

Are you passionate about pizza and love working in a lively environment? Join our team as a Pizza Maker in the heart of the hospitality industry! As a key player in our kitchen, you will bring joy to our customers by creating delicious, handcrafted pizzas that keep them coming back for more. If y...

Hai Hospitality is accepting applications for.In this role, you will serve as vital member of our kitchen team to create amazing dining experiences for our guests.We offer gainful employment as well as great opportunities to grow with the organization long-term! Our Pastry team focuses on dessert...

Helping you get promoted within the company where you can earn more money.Health, dental and vision insurance.Other job responsibilities include but are not limited to:.Follow recipes and procedures to maintain food quality and consistency across all restaurants.You will be responsible for regula...

Pivot Culinary: Your Trusted Partner in Professional Sports Nutrition.At Pivot Culinary, we are committed to delivering consistent, high-quality service, fostering authentic relationships, and overseeing sound nutrition for professional athletes nationwide; with a vision to "feed people good, nut...

Obtains daily production schedule and preparation requirements from the Chef.

Privacy policy can be found at paradox.At Fleming's Prime Steakhouse & Wine Bar, we Live, Breathe and Dream Steak & Wine!.The soul of our brand is rooted in our Principles & Beliefs.Our values form the foundation for everything we do in every restaurant.They serve to guide how we lead and operate...

Responsible for cooking and preparing food items according to given recipes. Ensure that all food products have been prepared correctly before cooking, plating, and presentation. Follow and maintain outlined cook times for all prepared items.

Prepare and cook food according to recipes, quality and presentation standards, and food prep checklists.

A Pastry Cook is responsible for the daily preparation and execution of pastry items in their specified stations or other areas of the pastry department. Previous Pastry Cook experience. Must be able speak, read and understand pastry basic cooking directions.

Olive Garden - 8201 W Flagler [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards.

Levy Restaurants - 501 MARLIN WAY [Kitchen Staff / Food Prep] As a Concessions Prep Cook at Levy, you'll: Cook food Pre/during event consistent with projected attendance levels; Help set-up the stand ensuring correct quantities of stock, proper temperatures, efficient running equipment and food h...