Trabajos Chef & Cook en Wilmington, North Carolina - Page 2Crear alertas

Job Description Savorez, a locally owned, made from scratch, Latin Inspired Restaurant, is hiring for line cooks. Experience in made of scratch kitchen preferred, but willing to train those with the proper attitude and mindset. Hiring for both day & night shifts, salary, full or part time positions available. Ideal candidates need to be: -Hard Working -Punctual -Able to multitask while still focusing on high quality -Have reliable transportation -Prideful in their work -Nice with a knife -Able to work with others as a team to contribute to the overall success of the restaurant We look forward to hearing from you soon!

Job Description POSITION – LINE COOK RATE OF PAY - $23.00 - $25.00 PER HOUR EMPLOYEE CATEGORY - SEASONAL ABOUT OUR ROLE As a Line Cook, you will work closely with the BOH Team to ensure that all meals are prepared in a timely and efficient manner. All cooks are key members of our culinary team, responsible for making sure dishes go to our customers efficiently and correctly. This role involves a want to learn, being able to keep up with demand of the business, and teamwork. The ideal candidates will have a passion for culinary excellence, and the ability to thrive in a fast-paced environment. Ultimately, you will help us deliver an exceptional dining experience to our guests. ABOUT OUR VALUES We believe in GETMY Best – Guide, Excellence, Together, Magic, and Yes ESSENTIAL FUNCTIONS * Prepare dishes according to company recipes, portion guidelines, and presentation standards. * Maintain comprehensive knowledge of the menu, ingredients, and preparation methods. * Follow kitchen policies, procedures, and service standards at all times. * Accurately read, measure, and execute recipes. * Ensure quality, consistency, and attention to detail in all food prepared. * Maintain a clean, organized, and safe workstation in compliance with health and safety regulations. * Communicate effectively with management and team members to coordinate service. * Assist other team members with cooking and preparation as needed to meet service demands. * Contribute to a positive, cooperative, and team-oriented work environment. QUALIFICATIONS Qualifications * Experience in the culinary field. * Food Handler’s Certification or equivalent (preferred). * Passion for cooking, creativity, and strong attention to detail. * Commitment to quality, teamwork, and a positive work ethic. * 2 years sauté, grill cook experience required. * Must be able to work evening/PM shifts. Preferred Qualifications * Experience in a high-volume restaurant. * Strong communication skills. * Ability to multitask, stay organized, and perform under pressure. Skills * Apply culinary techniques and knowledge of food safety and sanitation to prepare high-quality dishes. * Ensure timely and efficient meal preparation in a fast-paced environment. * Collaborate effectively with team members to achieve kitchen goals. * Maintain organization and prioritize tasks to deliver an exceptional guest experience. PHYSICAL REQUIREMENTS * Stand and walk for extended periods (8–10 hours per shift). * Lift and carry up to 50 lbs. (pots, pans, boxes of supplies). * Frequently bend, stoop, reach, and navigate tight spaces. * Maintain manual dexterity and hand-eye coordination for food preparation. * Work effectively in a hot, fast-paced environment near ovens and stoves. * Read recipes and monitor food quality with visual accuracy. * Communicate clearly with team members. * Sustain physical stamina for long, high-pressure shifts. ABOUT OUR BENEFITS Company Benefits and Perks Full Time Part Time Seasonal Medical (with company contribution) Yes Dental (with company contribution) Yes Vision (with company contribution) Yes 401(k) (with company match) Yes Yes Paid Time Off Yes Yes Sick Time Yes Yes Employee Dining Discounts Yes Yes Yes Employee Marketplace Discounts Yes Yes Yes SCHEDULE Hospitality demands a flexible schedule that may require extended hours as the business requires coverage including seasonality– on any day at any hour, including evenings, weekends, and holidays. The specific statements shown in each section of this Job Description are not intended to be all-inclusive. They represent typical elements and criteria considered necessary to perform the job successfully. The job’s responsibilities/tasks may be modified and/or expanded over time without prior notice. The Company will try to give as much notice as practical when changes are made.

Follows recipes and presentation guidelines.

Ten Pin Alley / Break Time Billiards, Wilmington's largest indoor entertainment complex on South College Rd in Wilmington, is looking for an experienced line / prep cook.Must be professional and efficient.Nights and weekends are a must.Previous line cook experience is required.Discounts, paid vacati

As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests.

Job Description A well-known, regional restaurant brand is looking for a Sous Chef in the area. This is a unique waterfront fresh-seafood, upscale dining concept. The company is family-owned and continues to expand in several markets. There is plenty of growth available for candidates that prove themselves successful. We offer amazing benefits and a positive culture in an exciting environment. If this sounds like the right place for you, apply today! Sous Chef's Benefits & Compensation: • Bonus program - based on restaurant performance, • Health/Dental/Vision/Life Insurance benefits, • 401k retirement savings plan with company match, • 2+ years of culinary leadership experience (Sous Chef or Kitchen Manager level), • Strong skills in training, mentoring, and BOH team development, • Proficient in inventory, ordering, food costing, and scheduling, • Experience with seafood or coastal cuisine, • Execution in PDRs and Events, • Proven success building positive kitchen culture, • Ability to thrive in fast-paced, high-volume service

Job Description baker /grill cook work under pression, clean person