Chef & Cook jobs in Philadelphia, PA - Page 6Create job alerts

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Position Title: Senior Sous Chef. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Ap...

Assists the Assistant Room Chef with the overall supervision and administration of the department, making personnel recommendations as requested. Communicates any problems or concerns to the Executive Chef and other departments as required. Performs any other duties as specified or assigned by th...

The Executive Chef is responsible for overseeing the direction of the kitchens daily activities in accordance with Oak View Group's policies and objectives to ensure guest satisfaction, profitability and a positive, productive and compliant work environment. Ensures that the purchasing and prepar...

We have an opening for a part time CHEF position.

Explore the outstanding opportunity to lead a dedicated team in a dynamic environment with CulinArt Group- a member of Compass Group USA as a Chef Manager.

SOUS CHEF POSITION AT LOUIE LOUIE.A PART OF FEARLESS RESTAURANTS.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of 10 independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, we a...

Aramark Healthcare+ is seeking candidates for a Chef Manager position at Jefferson University Hospital, located in Philadelphia, PA. The Chef Manager is responsible for developing and executing culinary solutions to meet customer needs and tastes.

People are the power - in our kitchens we not only develop knife skills, but life skills. Nine years in, we've grown to more than 30 fast-casual Dig restaurants, opened our first full-service restaurant, 232 Bleecker, partnered with 130 farms including our own Dig Acres, and taught thousands of p...

We are seeking professional line cooks/station chefs. Located in University City, we are looking for a PM Line Cook/Station Chef. ...

Qualified line cooks will need to have great communication skills, the ability to lift 25-50 lbs, and can work standing for the length of the shift. Duties of the position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equ...

We hire line and prep cooks who understand high expectations for food presentation and execution. We are built on a foundation of deeply rooted Latin culture, cooking, and hospitality. ...

Assist in the daily cleaning of the pantry, cooking line, prep kitchen, dish area, stairs, walk-in and prep area. Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. Know and comply consistently with standard portion size, cooking methods, qua...

The Line Cook is responsible for ensuring the highest quality of culinary services for our Members and Guests. Maintain cleanliness and complies with food sanitation requirements by properly handling food and ensuring correct storage. ...

Our James Beard Award-winning restaurant group is seeking an amazing Chef to head the culinary team at our Farm-To-Table, ingredient-focused, highly acclaimed restaurant in Philadelphia. Executive Chef Responsibilities and Qualifications:. Must have a strong foundation in technique and a backgrou...

You may be responsible for the supervision of hourly associates and working with the Executive Chef/Chef to develop new menus and assist with ordering. Position Title: Senior Sous Chef. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Ap...

The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food handling, and sanitation procedures.The individual in this role should safely handle knives and equipment including grills, fryers, ovens, broilers, etc.T...

This is a unique opportunity for the ambitious chef focused on developing staff skills, recipe development, and brand growth in the marketplace. Great growth opportunity for the goal-oriented chef. Only serious-minded chefs need to apply. ...

Sous Chef - Continental Mid-town. ...

Executive Chef experience in a fine dining environment is a must for the Executive Chef . Our company is seeking a qualified Professional Executive Chef for a fine dining restaurant who is a natural born leader and has a passion for the culinary arts! If this is the kind of opportunity, you’re lo...

This isn’t any ordinary company; it’s the beginning of a bowled new career as an Executive Chef with Bowlero Corp. Our Executive Chef’s combine their natural culinary ability with exceptional management skills. Get a glimpse of all you’ll experience as an Executive Chef. Develop key staff includi...

Now interviewing Executive Sous Chef Candidates. Applicants should have 2+ years as a Sous chef in a full service restaurant. ...

The Executive Sous Chef assist the Executive Chef in all aspects of the main, grill, and/or banquet kitchens (. Executive Chef which are produced within Invited quality standards guidelines. Menu development for the ala carte and banquet menus, and any other special request by a Member or the Exe...

Overview JOIN A WINNING TEAM! Line Cook (Upscale / Fine Dining) This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growt...

Basic functions of a Line Cook:. Previous Line Cook experience required. HRI also launched a joint venture named Hard Rock Digital in 2020, an online sportsbook, retail sportsbook and internet gaming platform. Making prep recipes and cooking menu products to spec. ...