Maintains a clean and sanitary workstation area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven flat top range, refrigeration equipment, and adhere ...
LIne Cook is responsible for preparing ingredients at an establishment that serves food , processing customer orders , producing meals and cleaning their workspace throughout the day to fallow health ...
Company Description Pay Rates Starting between: $11.05 - $14.43 / hour Are you passionate about team building, customer service, and meeting new people? Pilot Company offers a dynamic environment ...
Benefits/Perks * Flexible Scheduling * Competitive Compensation * Career Advancement Opportunities Job Summary We are seeking a Line Cook to join the team at our busy restaurant. In this position ...
TerraBella communities together account for more than 2200 units and span a full spectrum of senior living and care options, including Active Independent Living, Assisted Living, Memory Care, and ...
... Properties standards, policies and procedures with assigned staff Responsible for managing the daily operations of our kitchen, including the selection, development and performance management of ...
Wellness resources The line cook is responsible for preparing and plating dishes to standard and closely supporting the Executive Chef to provide excellent guest experiences and ensure performance is ...
At ocharley we offer great full time and part time restaurant kitchen / culinary careers for line cooks who have back of house cooking, chef, saute cook or grill cook experience in a high volume ...
Come work with and learn from chef James Wozniuk, a 3-time Michelin Bib Gourmand awarded chef. We are seeking an individual with a great attitude, high energy, and a strong work ethic. Start date is ...
Implement effective inventory management systems to minimize waste, control costs, and ensure optimal stock levels. * Staff Training and Development: Provide hands-on training and mentorship to ...
The Line Cook will be at the front lines, carrying out new developing recipes and menu items as set by the Chef. You will be responsible for presenting new dishes with precision and quality that meet ...
All of these positions are directly below the Sous Chef in a kitchens chain of command. It is the line cooks job to prepare food orders for the restaurant, be a leader when the sous chef is absent ...
Were a chef-driven seasonal neighborhood restaurant, serving our community, guests, farmers, and suppliers. * We eat, drink and move with the seasons. To nourish, energize and inspire a sense of ...
Working with your teammates to keep all areas of the restaurant clean while maintaining a pleasant atmosphere for our Guests As a Subway® Team Member, you'll have access to: * Brand partnership ...
Add our regular happy hours and special events, toss in larger parties and catering opportunities, and you have enough challenges to pique the interest of even the most demanding chef. Cook with ...
In each of our properties, our chefs are committed to a farm to table philosophy: utilization of the finest local ingredients while building lasting relationships within the community. We strive for ...
A successful Sous Chef , who maintains high quality standards for each dish that is sent out. Consistency, quality, and positive work environment are the three things you strive for when delivering ...
As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: * Providing an excellent Guest experience * Preparing and serving great food * Keeping restaurants clean and ...
... legal and restaurant operations (FOH/BOH) * Forecast financial trends to control labor, food and ... Enrich Your Community: engage local farms to source and procure fresh and quality product while ...
Perform all duties as a kitchen employee, as necessary * Achieve and maintain company and brand standards for quality and guest satisfaction * Ensure security and proper storage of food and beverage ...
... assist after a disaster situation until relief arrives. - May be required to perform other duties as assigned by supervisor.
Previous experience as a baker, pastry chef, or in a similar role is preferred * Ability to use professional-grade kitchen appliances and equipment * Knowledge of food safety practices * Previous ...