Chef & Cook jobs in Houston, TX - Page 8Create job alerts

You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen. You welcome the fast, often hectic pace of the kitchen and are above all a team player.

Perfect recipes and plates is just how you roll and you believe in food safety! You are the creator of our fantastic dishes.Maybe you call yourself a culinary expert or foodie! You are detail-oriented and take pride in the food you create and want the customer to enjoy your masterpiece.Why work h...

As the chef, you’ll take complete responsibility for every plate that gets served and the overall direction of the menu.

As sous chef, you'll play an integral role in the management of daily kitchen operations.

The Pastry chef will be responsible for overseeing daily operations of the pastry department and coaching staff on a wide variety of techniques and skills.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes.You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a ...

As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes.You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a ...

As the baker, you will be responsible for preparing baked goods of different varieties and will likely have opportunities to create or innovate recipes.You may work directly with customers and in all cases, a commitment to customer satisfaction and a passion for providing consistent quality is a ...

We are searching for friendly, energetic, highly motivated individuals who will thrive in a fast-paced, team-oriented environment.Training will begin immediately.Full and part-time opportunities available.Competitive wage starting at $23-25/hour and PTO!.These positions involve high volume bread ...

Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift.They provide dependable, fast service that is absolutely Chili's.If you take pride in great team work, then we want to hear from you!.Flexible part-time or full-time schedule.Great team atmosphere ...

Prepare food in accordance with club recipes and standards. Independent mobility through clubhouse.

Executive Sous Chef - Toyota CenterClick Here to Apply OnlineJob Description Levy Sector Different perspectives make us better. Job SummaryAs an Executive Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership w...

The Executive Chef is responsible for ensuring that the standards and quality of the food production and hygiene within the kitchen is maintained consistently at the highest level This role is hands-on and requires attention to detail along with a positive work attitude. The Executive Chef must b...

Cashiers are responsible for collecting payment, preparing documentation for various reports, maintain free and reduced meal database, and submitting funds according to established procedures. Requires bending, squatting, crawling, climbing, reaching. Perform routine food service activities relat...

The Prep Cook is responsible for food preparation as per our standard recipes while working closely with the Commissary Supervisor.Also assist in maintenance of par levels of savories with the proper rotation of products and maintain highest cleanliness and hygiene standard in the savory section....

La Colombe d'Or and Tonight & Tomorrow Restaurant is seeking.

Maintain proper storage procedures as specified by Health Department and Common Bond requirements.

Identifies strengths and weaknesses and provide timely feedback to team members. Ability to understand and carry out oral and written instructions and request clarification when needed. Ensures that the overall culinary department is motivated and that positive feedback on work performance is giv...

The Executive Chef will oversee the chef managers as well as hourly culinary staff and is responsible for developing and executing culinary solutions to meet customer needs and tastes. Aramark Healthcare+** is currently seeking an Executive Chef to join our team at **Houston Methodist Hos...

You will be a part of the Magnolia Houston Hotel culinary team which masterfully crafts distinctive dishes and cultivates an authentic food experience for our guests.Your food knowledge will be put to the test as you prepare, cook, and garnish meals which are distinct by design, yet true to its ...

Marriott Hotels - JobID: D34D23736E2048B735282A315D05A789 [Kitchen Staff / Food Prep] As a Prep Cook at Marriott Hotels, you'll: Prepare food items according to recipes and quality standards; Maintain a clean and organized work station; Assist with inventory control and ordering supplies; Follow ...

Erickson Senior Living - R0071578 [Kitchen Staff / Food Prep] As a Prep Cook at Erickson Senior Living, you'll: Prepare and cook meals according to recipes and portion sizes; Ensure food quality and presentation; Maintain cleanliness and organization of kitchen; Assist with inventory and ordering...

The Cook at the Courtyard by Marriott Houston Park Row is responsible for preparing food items, based on standardized recipes, for the restaurant while maintaining the highest standards to produce an appealing and appetizing product. ESSENTIAL FUNCTIONS: Prepares meals in accordance wit...