Trabajos chef manager en Philadelphia, PACrear alertas

The Event Manager will collaborate with the Service Leader, Event Chef, and Operations team to ensure the remarkable execution of the events. The Event Manager will bring enthusiasm and creativity to inspire our clients. They will work with the team leaders of their venue departments to execute e...

JOB- Wedding and Special Event Designer, Planner, and Manager for Cescaphe Event Group If you're looking for a new career in fine dining hospitality, this is a fantastic opportunity to expand your skills and knowledge, creating our clients' dream events to host their most special life memorie...

Aramark Healthcare+ is seeking candidates for a Purchasing Manager supporting the Food & Nutrition Department at Jefferson University Hospital located in Philadelphia, PA. The Purchasing Manager plans, administers and directs all unit activities related to purchasing complying with the standards ...

Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We ...

Our Mission Rooted in service and united by our purpose, we strive to do great things for each other, our partners, our communities, and our planet. At Aramark, we believe that every employee should enjoy equal employment opportunity and be free to participate in all aspects of the company. We ...

Job Description This job opportunity is a full-time position primarily scheduled from Monday to Friday from 8am - 6pm. Spend your weekdays visiting 8-10 clients per week and doing their weekly shopping and meal preparation. Clean up after yourself and go...! In addition to weekly clients, we also...

Perform administrative duties, such as preparing sales budgets and reports, maintaining sales records, processing credits, and pick-up requests, preparing sales quotes and menu suggestions, and filing reports. Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef...

Sous Chef Executive Sous Chef Executive Chef. Inspect daily use records with the Executive Chef, Sous Chef, Kitchen Manager to ensure estimates are completed correctly and associates follow these estimates. Oversee kitchen operations efficiently and effectively in the absence of the Executive Che...

Ability to set up and prepare all food items, including replenishment and rotation of stock, as directed by the General Manager and Regional Executive Chef.

The Chef Manager is responsible to make a compelling difference in the lives of our residents through providing excellence and innovation in aging services. The Chef Manager is primarily responsible for all kitchen staff performance including the daily supervision and retention of cooks and utili...

Ability to set up and prepare all food items, including replenishment and rotation of stock, as directed by the General Manager and Regional Executive Chef.

Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant or high-end resort restaurant. The Sous Chef is responsible for supporting the Executive Chef in leading a team of culinary professionals that deliver high-quality, great-tasting food; prope...

The Chef is responsible for developing and executing culinary solutions to meet customer needs and tastes.

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we love what we do, and we try and make every day as fulfilling as the last. Our restaurants need team members to make the magic happen every day. Everyone matters and we’re here to celebrate your growth. We foster a culture built...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Job Description HIROKI is an immersive soulful Japanese dining concept deeply rooted in tradition and technique. The menu is overseen by Executive Chef, Hiroki Fujiyama. HIROKI is located in the historical neighborhood of Fishtown, Philadelphia. The restaurant’s service approach ...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Chef de Cuisine [Assistant General Manager] COMPENSATION: Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: - 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) - Health Insur...

Job DescriptionThe Sous Chef is responsible for helping to prepare and design all food and drink menus, producing high quality plates in both design and taste, and ensuring the kitchen operates in a timely way that meets LDV quality standards. Duties and Responsibilities: - Must have open availa...

Job Description Chef Operator [Executive Chef/General Manager] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth potential PERKS AND BENEFITS: - 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers) - Health Ins...

Job Description HEAD CHEF F1 Arcade® is the world's first official Formula 1® social entertainment venue, where high-octane excitement meets exceptional hospitality! Each meticulously designed venue features up to 90 state of the art full motion F1 racing simulators, a world-class food menu and...

Job DescriptionAbout Us RCH Solutions is a rapidly growing global provider of computational science expertise within Life Sciences and Healthcare. At RCH, our team rallies around a culture crafted for learning and achieving. We’re relentless in our pursuit for innovation and demanding of ourselve...

Job Description The PM Line Cook is responsible for setting up and stocking the station, preparing for service, and cooking menu items in coordination with the rest of the kitchen staff for service. Duties and Responsibilities: - Must be able to start work as soon as 3 pm and have availability o...

Job Description Big Dean's Hot Chicken: From the South to the North, Big Dean's Hot Chicken is recreating the bold yet soulful flavors of the deep south. Big Dean's Hot Chicken was born out of award-winning chef Dean Dupuis's quest to create the perfect Nashville Hot style chicken. What started...

Job DescriptionDescription: Summary Supervise and oversee all activities concerning BOH, F&B operations and personnel for Restaurant. Responsible for ensuring an efficient quality finished product throughout the restaurant operation. Responsible for keeping all Restaurant costs within budget. ...

Job Description Salary: $105,000.00 Other Forms of Compensation: 10% Bonus Pay Grade: [[payGrade_obj]] A family of companies and experiences As the leading foodservice and support services company, Compass Group USA is known for our great people, great service and our great results. If yo...

Job Description Position Description: We are seeking a dynamic and experienced General Manager to oversee all facets of operations at Anna & Bel. This pivotal role involves collaboration with our leadership team including Chef Partner, restaurant leadership, hotel leadership as well as hotel and...

Our Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in foc...

Pinwheel Provisions, a unique concept in food retailing launched in 2019, is looking for a manager for our operation; we are in the process of expanding from a specialty retail market & takeout kitchen to a larger onsite dining operation and are seeking a manager who is interested in creative, he...

Please Note: This is a Floating Chef Management Role (Coverage Areas: NJ, NY, & PA) - Will need to be located in the Cherry Hill, NJ area. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class mea...

Chef/Manager will hire staff, purchase product, and ensure everyone is trained on proper food preparation and kitchen safety techniques. Additionally, Chef/Manager ensures that the company's standards are upheld: the food looks good and is cooked properly, portioned correctly, and cooked and serv...

We know that a Catering Chef Manager's job isn't only about the food. We're looking for a Catering Chef Manager who can help us deliver the best customer service and food experiences. Our Catering Chef Manager will also play a key role in helping us meet budget requirements and execute company-de...

We?re looking for a Catering Chef Manager who can help us deliver the best customer service and food experiences. Our Catering Chef Manager will also play a key role in helping us meet budget requirements and execute company-delivered programs. We know that a Catering Chef Manager's job isn?t onl...