Chef jobs in Long Island City, NYCreate job alerts

You will have the extraordinary opportunity to collaborate with our renowned culinary partner, Chef Kristen Kish, in launching her highly anticipated new concept at The Ned NoMad. In this role, you ...

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. If you have ...

Lead the end-to-end sales funnel, including lead generation, in-person cold outreach, visiting restaurants and engaging with the chef and team, meeting with chefs to pitch our product and cook it ...

As the Sous Chef, you will successfully manage and supervise the production kitchen team as well as the ala carte restaurant. The ideal candidate will have high volume producton experience as well as ...

Junior Sous Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club Location: Madison Avenue, New York City Salary: $65,000 About the client: We are assisting newly opening private ...

**Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening ** Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on ...

Head Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club URGENT HIRING Location: Madison Avenue, New York City Salary: $100,000- $110,000 About our client: We are assisting ...

Prep Butchers assist the Chef de Cuisine ("CDC") with maintaining a clean, organized, and beautiful meat locker. They work with all members of the Back of House team to ensure a smooth continuation ...

Executive Chef Location: Queens, NY Salary: Up to $125k A renowned hospitality group is in search of an Executive Chef to lead the culinary team for one of its high volume operation concept near JFK ...

Executive Sous Chef - Catering - Queens, NY - Up to $100k Our client, a renowned hospitality group, is seeking a Executive Sous Chef to oversee all aspects of catering services for events hosting up ...

Executive Chef Opportunity at The Rhyland Hotel, Flushing, NY Join Us for the Grand Opening in Summer 2025 Location: Flushing, NY Start Date: Spring 2025 We are thrilled to announce an exciting ...

CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K -CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K -KITCHEN MANAGER ...

Executive Chef for Kristen Kish's Restaurant Reporting to : Director of Food & Beverage and Kristen Kish The Role... As Executive Chef, you will have the exciting opportunity to work alongside our ...

Senior Sous Chef - $90,000 - New York City We are working a prestigious club, with a rich history and world-class facilities, has long been a hub for excellence in sports and social engagement. It ...

This full-time day/flex shift position is located at NewYork-Presbyterian/ David H. Koch Center. Preferred Criteria * Masters in Nursing or related field Required Criteria * Bachelor's of Science in ...

Experience in leading and supervising junior chefs and cooks * Experience working within budget constraints

As Sous Chef, you will lead a team of creative individuals in delivering an unparalleled dining experience. This role involves working with progressive techniques, unique ingredients, and managing ...

No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry. what will you do? * Assist the Sous Chef in running the kitchen and leading employees, overseeing ...

Performs additional tasks assigned by the Chefs to maintain the highest standards of food quality, cost control, consistency, and cleanliness. * Is quick, diligent, and willing to improve on the job

We are seeking a Executive Sous Chef to join our Culinary team. We are looking for a driven chef who has leadership qualities to mentor and guide a team of Cooks and Prep cooks with a strong ...

The Sous Chef is responsible for the day-to-day operations of the kitchen, collaborating closely with the chef de cuisine to drive culinary excellence. This position requires a seasoned culinary ...

No two days are the same, and an entire store full of fresh, world-class ingredients is your pantry. what will you do? * Assist the Sous Chef in running the kitchen and leading employees, overseeing ...

Work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations. Papa San, the innovative new izakaya Peruvian restaurant from the acclaimed Llama Inn group, is looking for a passionate Chef de Partie to join our dynamic kitchen team. Minimum of 2 years in a professional kitchen...

This position works under the culinary direction of General Manager/Executive Chef and ownership. Operate and manage the pastry section of a kitchen, working together with the other chefs.