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The Chef Concierge will oversee day-to-day related concierge and facility functions and activities, and administer company policies and procedures. As the Luxury Concierge, you will serve as the main ...

They liaise with all third-party retailers, direct customer relations to chefs and management, and work closely with all departments to ensure a smooth continuation of order fulfillment. Essential ...

The Sous Chef is responsible for the day-to-day operations of the kitchen, collaborating closely with the chef de cuisine to drive culinary excellence. This position requires a seasoned culinary ...

Junior Sous Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club Location: Madison Avenue, New York City Salary: $65,000 About the client: We are assisting newly opening private ...

**Urgently Hiring Chefs of all Levels - Exclusive Private Members Club Opening ** Are you a culinary professional with a background in fine dining or high-end establishments? We are recruiting on ...

Head Chef - Fine Dining Mediterranean Cuisine - Exclusive Private Members Club URGENT HIRING Location: Madison Avenue, New York City Salary: $100,000- $110,000 About our client: We are assisting ...

Leaven & Co have been "Craft Bakers for Chefs" since 2004. We specialize in supplying fresh, clean-label breads and pastries to restaurants, hotels, caterers, cafes and other foodservice businesses ...

As the Sous Chef, you will successfully manage and supervise the production kitchen team as well as the ala carte restaurant. The ideal candidate will have high volume producton experience as well as ...

Sushi Chef positions are available. * Health benefits are available. * Training will begin immediately. * Full and part-time opportunities available. These positions involve high volume, a la minute ...

CHEF DE CUISINE - Farm-to-table Californian Cuisine Established Restaurant - Chelsea - $90/110K -CDC/EX SOUS CHEF for Middle Eastern cuisine Hip Restaurant Group - Soho - $85/105K -KITCHEN MANAGER ...

Senior Sous Chef - $90,000 - New York City We are working a prestigious club, with a rich history and world-class facilities, has long been a hub for excellence in sports and social engagement. It ...

Experience in leading and supervising junior chefs and cooks * Experience working within budget constraints

This full-time day/flex shift position is located at NewYork-Presbyterian/ David H. Koch Center. Preferred Criteria * Masters in Nursing or related field Required Criteria * Bachelor's of Science in ...

Performs additional tasks assigned by the Chefs to maintain the highest standards of food quality, cost control, consistency, and cleanliness. * Is quick, diligent, and willing to improve on the job

Ideate, pitch, write, and edit articles about restaurants, chefs, and travel that meet our audience needs, brand voice, and organic search needs. * Track opportunities and trends for top-performing ...

As a Sous Chef, you will be responsible for supporting the Executive Chef in managing high-volume kitchen operations, ensuring exceptional food quality, and leading the culinary team. If you have ...

Facilities include a large gym, indoor pool/hot tub/steam/sauna facility, theater and chef's kitchen. The RFE works to seamlessly ensure all back of house operations, are running and functioning at ...

When people read your work, they blow a chef's kiss, in lieu of cringing and eye rolling. If this is you, apply immediately. VMGROUPE is a leading creative agency in New York, developing branding ...

Collaborate with the leadership team, including the Executive Chef and Operations Director, to ensure marketing aligns with restaurant goals and values * Manage and mentor the marketing team ...

After taking the Parisian dining scene by storm, internationally acclaimed chef Daniel Rose returned to his home soil with Le Coucou , his New York City collaboration with restaurateur Stephen Starr

Work closely with the Executive Chef to ensure smooth kitchen operations and successful menu execution for events. - Business Development & Sales : Drive sales performance and continuously look for ...

We are seeking a Executive Sous Chef to join our Culinary team. We are looking for a driven chef who has leadership qualities to mentor and guide a team of Cooks and Prep cooks with a strong ...

Experience with Chef or other configuration management tools

Jean-Georges is actively seeking Chef de Partie!. The jewel of Chef Jean-Georges Vongerichten's empire, the restaurant offers the very best in fine dining. Chef Jean-Georges is a master at maintaining the essence of ingredients while using them inventively to produce the best flavor.