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The Role The Golf & Sports Field Equipment Sales Representative is responsible for growing World Sports’ equipment division across California, with a primary focus on Dennis Mowers and SISIS equipment. This role will work directly with golf course superintendents, sports turf managers, groundskeepers, facility operators, and other decision-makers to identify equipment needs, conduct on-site demonstrations, and convert opportunities into revenue. The person in this seat must understand field conditions, maintenance challenges, and operational priorities well enough to position the right equipment as a practical solution that improves field quality, labor efficiency, and long-term maintenance performance. This is a field-based individual contributor role with responsibility for business development, account expansion, product demonstrations, and closing equipment sales opportunities. About World Sports Join World Sports, as a Golf & Sports Field Equipment Sales Representative to support and drive the continued growth of our company. World Sports is on a mission to power the world of sport by creating stages that inspire athletes and communities. It is one of America’s leading sports turf solutions companies, specializing in construction, renovation, maintenance, and products & equipment distribution. With operations across the United States and Latin America, we elevate the quality of sports fields throughout the Americas for professional sports clubs, schools & universities, sports complexes, golf courses, and municipal sports fields. We pride ourselves on the quality of our service, client base, customer-centric approach, and dedication to excellence. Key Responsibilities • Grow equipment sales across the California territory, • Conduct on-site demonstrations and equipment trials for clients and prospects, • Develop new business within World Sports’ target client segments, • Manage the full sales cycle from outreach through close, • Maintain an active pipeline, accurate forecasts, and clean CRM records, • Represent World Sports in the field, at client sites, and at industry events, • Manage client relationships for ongoing parts, service, and maintenance needs What We’re Looking For • Experience in B2B equipment sales, golf / sports turf operations, or a related field-based commercial role, • Strong consultative sales ability and confidence managing a full sales cycle, • Comfort working in field environments and leading hands-on equipment demonstrations, • Ability to speak credibly with both operational users and executive decision-makers, • Strong organizational skills, pipeline discipline, and follow-through, • Willingness to travel throughout territory, • Experience in sports turf, golf, grounds maintenance, or related equipment industry is strongly preferred Why Join Us? • Participate in high-profile sports venue projects, • Join a company with a global presence in the sports turf industry, • Opportunities for career growth and development, • A supportive and dynamic work environment. Benefits • 401K, • Company sick pay If you’re a motivated sales professional, ready to take your career to the next level and contribute to world-class sports infrastructure, apply today. How to apply? Please complete your application here, or for further information contact our recruitment team at . World Sports is an equal opportunities employer and no eligible candidate will be excluded on the grounds of age, gender, race, disability, religion or belief, sex or sexual orientation.

BrightView - - Responsibilities: Maintain grounds of golf courses; Changing cup locations on greens daily; Servicing teeing ground stations (moving markers); Operating vehicles for bunker raking and mowing small turf; Daily cleaning and stocking of restrooms.

About American Golf: American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. Location: Los Verdes Golf Course. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable exp

American Golf is a distinguished leader and pioneer in the golf industry, renowned for its innovative and unparalleled approach to golf course management. With over 50 years of experience as an owner, lessee, and manager of golf courses and country clubs, American Golf has established itself as an a

American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. Recreation Park 18 Golf Course. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorable experiences for every gues

About American Golf: American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. Location: Whittier Narrows Golf Course. We bring deep expertise in golf operations and club culture, paired with a genuine commitment to creating welcoming, memorab

Position Summary As a vital role to the Golf Course Maintenance Team, a Golf Course Intern is responsible for the maintenance and care of the golf course and grounds working directly with the Director of Golf Courses and Grounds, Superintendents and Assistant Superintendents. This is a transitional

The Maintenance Manager supports the Superintendent in overseeing daily golf course maintenance operations. Ensure safe operation and basic maintenance of course equipment and golf carts. Ability to operate golf course maintenance equipment safely.

About American Golf: American Golf is a trusted leader in golf hospitality, known for elevating the game and the communities around it. The Greens Keeper is responsible for ensuring the golf course greens, tees, fairways, and roughs are in top condition for daily play. Work collaboratively with othe

Pico Rivera Golf Course is excited to announce the exceptional career opportunity of Golf Course Superintendent. Prepares and maintains the annual golf course maintenance budget and capital plans.

Job Description About the Brand: Malbon was born in Los Angeles during a transformative chapter in Stephen and Erica Malbon’s lives: parenthood. During this time, golf became more than just a game; it became a source of connection and purpose, providing a sense of grounding amidst a period of change. As their love for the sport deepened, they recognized both the beauty of its traditions and the opportunity to evolve them for a modern audience. Stephen and Erica sought to honor the heritage of golf while opening it up to a broader community, blending time-honored values with a fresh, creative spirit. Determined to push the game forward, they infused golf with the energy of fashion, music, art, and lifestyle sports. Their goal was to make golf inclusive and relevant to a new generation. About the Role We are committed to finding exceptional talent to represent our boutique on Melrose. We are seeking dynamic Sales Associates who are passionate about delivering elevated, personalized in-store experiences while driving customer satisfaction and meaningful brand connections. In this role, you will serve as a brand ambassador—creating authentic client relationships through thoughtful selling, product storytelling, and genuine hospitality. You thrive in a fast-paced environment, balancing tasks and priorities seamlessly while maintaining a polished, professional presence on the sales floor. Key responsibilities include supporting daily sales initiatives, proactively engaging clients to drive conversion and loyalty, and maintaining visual and operational standards with strong attention to detail. You will collaborate closely with leadership and teammates to foster a positive, service-driven culture grounded in accountability and teamwork. This role may include opening and closing responsibilities, as well as potential keyholder duties. As part of the Leap platform, you may also have the opportunity to support other brands within the portfolio through new store openings, activations, and coverage needs. Comfort with retail technology such as Shopify, Endear, Slack, and Google Workspace is a strong advantage. Position Qualifications • Comprehensive knowledge of golf, including technical expertise and awareness of current events in the sport, is required., • Experience in retail, luxury retail, or high-touch client-facing environments, with a demonstrated ability to deliver exceptional service and build lasting client relationships., • Strong selling skills with the ability to anticipate client needs, confidently present product knowledge, and drive conversion through personalized engagement., • Customer-first mindset with a passion for hospitality and creating memorable brand experiences., • Adaptable and solutions-oriented, with the ability to thrive in a dynamic environment while maintaining professionalism and composure., • Collaborative team player who communicates clearly, actively listens, and contributes positively to team culture., • Professional, dependable, and punctual, with sound judgment in handling client inquiries and concerns., • Detail-oriented with the ability to execute visual, operational, and daily tasks efficiently and accurately., • Flexible availability to meet business needs, including days, nights, weekends, and holidays., • Active presence on the sales floor, including standing, walking, climbing ladders, and lifting up to 50 pounds. Key Performance Indicators (KPIs) • Golf Enthusiast: you're not only a fan of the sport but are on the course any chance you get! Your knowledge and interest expands far beyond just the players on tour and golf courses in your neighborhood., • Sales Performance: Drives results by optimizing Conversion, Units Per Transaction (UPT), Average Unit Retail (AUR), and repeat client growth through proactive client engagement., • Client Retention & Experience: Delivers personalized service that contributes to strong Net Promoter Scores (NPS) and long-term customer loyalty. The Leap platform powers insight-driven retail stores for modern brands, delivering superior performance with minimized risk. We manage 100+ stores across the country proudly partnering with trailblazing brands such as Billy Reid, Frankies Bikinis, Grown Brilliance, Malbon Golf, MZ Wallace, Paper Planes, Ring Concierge, SET and many others. To hear more about our platform directly from our CEO, click here! Leap Perks: • Bonus Eligible, • Medical, Dental & Vision benefits (must average 32+ hours a week), • AllOne Health - Employee Assistance Programs, • 401K, • Accrued PTO:, • Part-Time hourly employees can accrue based on local laws Powered by JazzHR sXhYlpdPZQ

Job DescriptionDescription: Join the team at Lake Almanor Country Club as an Outside Golf Course Attendant and be a vital part of providing an exceptional experience for our members and guests. We are seeking a motivated and friendly individual who enjoys working outdoors and maintaining the beauty of our golf course. This role offers an excellent opportunity to be part of a prestigious community while developing your skills in a dynamic environment. Key Responsibilities: • Golf cart preparation, maintenance, staging, and cleaning carts., • Greet and assist members and guests, providing excellent customer service, • Cleaning clubs and maintaining a clean work environment inside the cart garage and parking lot areas., • Maintaining the driving range, collecting golf balls, refilling and maintaining the ball level in the ball machine, and setting up practice areas., • Operational support; Assisting with the setup and breakdown of golf tournaments. Guiding players on cart policy and monitoring the pace of play., • Assisting the golf manager and working in the Golf Shop as needed. Requirements: Skills and Qualifications: • Valid driver’s license is required, • Previous experience in outdoor maintenance or golf course operations is a plus, • Ability to work outdoors in various weather conditions, • Strong communication and interpersonal skills, • Reliable, punctual, and able to work flexible hours, including weekends and holidays, • Ability to follow safety procedures and work as part of a team, • Mechanical ability is a plus., • Must be able to lift 25 lbs., • Typical schedule would be 2pm - 8pm, 7 days a week. With occasional morning shifts when we have a tournament This is a seasonal role. Lake Almanor Country Club offers a welcoming community atmosphere, opportunities for growth, and a commitment to excellence. Join us and contribute to maintaining our beautiful golf course while enjoying a rewarding work environment.

Job Description Well established entertainment venue seeks a Controller to join their dynamic team. Responsibilities: Accounting • Overseeing and managing completion of:, • Record point of sales transactions, review and recommend internal controls for multiple POS systems (Archtics, Eventbrite, and Square etc.), • Record Cash Receipts for Premium Seating, Tours, Golf Course, Renovation, and General Operating Accounts, • Reconcile monthly bank statements for Premium Seating, Tours, Golf Course, Renovation, Payroll, and General Operating Accounts to review with Sr. Finance Manager, • Assist with Accounts Payable invoice coding, batch review and check payments. Flagging issues and resolutions tracking, • Payroll and Benefit administration and compliance reporting, • Legacy Foundation daily transaction processing (AP/AR, all reconciliations), • Directing Events settlements and contractual commitments with clients, • Continuing evaluation of internal controls and lead audit narratives and successful completion of audits, • Oversee and manage the completion of:, • Data analysis and projections in areas such as Cash, Payroll, Expenses, Events and Golf Course performance etc., • Report preparation, variance understanding, and explanations, • Lead financial reporting function, • Implement current policies and procedures for non-profit organization compliance, tax, and financial reporting, • Compile and analyze data for the annual budget and 5-year proforma, • Partner with the CFO to prepare and deliver reports for committees, boards, and the city of Pasadena Managing Staff • Cross-training staff in analytical skill development, problem solving, and workload management, • Providing timely performance evaluations and feedback to staff, • Overseeing and managing workload for staff to meet deadlines (i.e., prioritizing, assigning work, setting deadlines, etc.), • Ensures staff adheres to department and company policies Qualifications • 5-10+ years in an accounting management role, • Bachelor's degree in accounting, • Advanced Excel skills, • MAS 90 and QuickBooks preferred, • Ability to handle high work volume in a fast paced, nimble work environment, • Solution-oriented and takes initiative to move the work forward, • Detail-oriented but able to summarize large amounts of data and identify high-level themes (makes sense of complex data), • Takes ownership of work and is a good decision-maker, • Questions outliers and stale dated items, • Holds others accountable to outcomes and doesn't avoid having difficult conversations, • Thinks strategically Many of our job openings can be viewed at

Job Description The primary responsibility of a Security Officer is to protect the assets of the Company, help maintain a safe business environment, and monitor and enforce associate compliance to Company policies and rules of conduct. Position pays: $20.00/hour. Must have flexibility when it comes to shifts. Primarily swing and graveyard shifts. Responsibilities • Observe and report per BSIS licensing guidelines and the mandates of the State of California Business and Professions Code. Occasional exercise of Guard Card powers of arrest as authorized by the Director of Security and/or Security Supervisor, Front Office Manager or upper management, or under immediate and extreme circumstances when a felony or misdemeanor crime is committed in said Security Officers presence, or in the direct and immediate prevention of bodily harm, injury, or death to ones self or other., • Communicate with the Security Supervisor and Director of Security on internal and external investigations and physical security within the Resort. Maintain an open channel of communication with resort Management and all associates Participate in all Safety Programs throughout the Resort Meet all Resort and Loss Prevention Agent Training and Certification Requirements., • Patrol property to ensure the safety of guests and employees and to protect hotel assets. Comprehensive documentation of all crimes, property damage, and personal injury claims revealed or investigated during the course of assigned and scheduled duty. * Specifically, documentation will consist of a DAR Report (Daily Activity Report) listing all routine activities with annotations for specific incidents (injuries, property damage, crimes). * Incident Report generation for injuries, property damage, and crimes that lists all necessary data (who, what, when, where, and why) along with reference to digital pictures if and when necessary. * Conduct regular & routine patrols of the entire property * Check physical security of the Resort facility to prevent and deter theft/fraudulent activity. * Represent the Resort in a professional manner throughout all court related procedures. * Communicate with the Security Supervisor and Director of Security on internal and external investigations and physical security within the Resort. * Maintain an open channel of communication with resort Management and all associates * Participate in all Safety Programs throughout the Resort * Meet all Resort and Loss Prevention Agent Training and Certification Requirements. * Effectively utilize the CCTV system and other technologies available throughout the Resort. * Conduct Surveillance when required as directed by the Security Supervisor, Director of Security, or Executive Team Members * Report ANY and ALL incidents/accidents to the Manager on Duty * Ensure that all Resort walking surfaces are safe and clear of potential hazards * Complete specific safety training courses as directed by the SM or DOS. * Always use and enforce the proper use of Personal Protective Equipment and Safe Lifting Techniques. * Work safely and report Associates who are acting in an unsafe manner. * Offer assistance to guests that are acting in an unsafe manner * Follow and complete all other tasks and responsibilities assigned by the SM or DOS * Assist in the essential functioning of Resort Operations during times of crisis, need, or request whenever possible. * Provide customer service to Resort guests while on duty * Work with all Resort departments to get tasks accomplished * Back up and support functions for Valet, Front Desk, Golf and all departments as needed or requested * Assist various departments and guests by unlocking doors as requested * Escort employees & guests to their vehicles, rooms, and workstations as needed * Develop complete property knowledge and always be willing to help out * All reasonable requests of management Qualifications • Minimum 1 year security experience. Basic report writing and descriptive writing skills. Must understand Microsoft Windows., • Have good knowledge of computer systems and customer service skills.

Job DescriptionDescription: The Springs Resort & Spa is seeking an experienced and financially driven Director of Food & Beverage to lead all food and beverage operations in Pagosa Springs, Colorado. This leadership role is essential to maintaining the resort's reputation as the #1 hot springs resort in America while elevating the dining experience across all outlets following a significant expansion that introduced new restaurant concepts and service models. The Director of Food & Beverage will oversee all resort dining operations including Wild Finch (full-service restaurant), Barefoot Grill (outdoor grill), 1881 Poolside Provisions, Canteen (poolside bar), The Cafe (breakfast/brunch), poolside walker service across both pool areas, and all banquet, event, and private dining functions. The ideal candidate is a strategic, financially savvy F&B leader with proven experience operating multiple outlets within a hotel or resort environment. This individual must demonstrate a track record of growing revenue, controlling costs, developing high-performing teams, and delivering elevated guest experiences. Candidates with primarily golf course, country club, or casino F&B backgrounds — where food and beverage departments typically operate as loss centers — are not the ideal fit. We are seeking someone who has run F&B as a true profit center within a hotel or resort setting. Essential Duties and Responsibilities F&B Leadership & Strategy • Provide overall leadership, direction, and accountability for all food and beverage operations, reporting to the General Manager and leading a team of outlet managers, chefs, bartenders, servers, and support staff across all resort dining venues., • Develop and execute a strategic vision for the resort's F&B program, with a specific focus on expanding Wild Finch beyond its current dinner-only service to maximize revenue potential and guest utilization., • Drive revenue growth across all outlets while maintaining or improving profitability through menu engineering, pricing strategy, labor optimization, and cost controls., • Accountable for F&B revenue targets, food and beverage cost percentages, labor cost ratios, guest satisfaction scores, and per-guest capture rates across all outlets., • Lead menu development in partnership with culinary leadership, ensuring seasonal innovation, local sourcing alignment, and consistency across all outlets., • Ensure a cohesive dining identity across the resort — from fine dining at Wild Finch to grab-and-go at The Cafe — that reflects the resort's wellness-focused, guest-first brand., • Oversee daily operations of all five F&B outlets plus poolside service, ensuring consistent quality, service standards, and operational readiness from open to close., • Manage the unique operational demands of poolside food and beverage service across both the Original Pools and Wellness Pools, including walker service logistics, inventory management, and guest experience flow., • Ensure all outlets are appropriately staffed, trained, and equipped to deliver the expected guest experience during both peak and off-peak seasons., • Develop and maintain standard operating procedures for each outlet, adapting for seasonal menu changes, staffing fluctuations, and special event overlays., • Lead all banquet, event, and private dining operations, from proposal and menu planning through execution and post-event follow-up., • Partner with sales and marketing teams to develop competitive banquet and event packages that drive group business revenue., • Ensure seamless coordination between F&B, front office, spa, and engineering departments during events., • Develop and manage F&B operating budgets across all outlets, including revenue forecasts, cost of goods, labor budgets, and capital expenditure requests., • Monitor and analyze financial performance weekly and monthly — including food cost, beverage cost, labor percentages, covers, average check, and RevPASH (revenue per available seat hour)., • Implement inventory control systems, purchasing protocols, and waste reduction programs to maintain target cost percentages., • Negotiate vendor contracts, distributor agreements, and service partnerships., • Prepare and present financial reports, variance analyses, and strategic recommendations to the General Manager and ownership., • Recruit, hire, train, and develop F&B leadership and hourly team members across all outlets., • Build a culture of hospitality, accountability, and continuous improvement within the F&B department., • Implement structured training programs for service standards, product knowledge, upselling techniques, and safety protocols., • Conduct regular performance evaluations and provide coaching and mentorship to develop future leaders within the department., • Ensure every F&B touchpoint reflects the resort's identity as a wellness-focused, guest-first destination where dining is part of the overall experience — not separate from it., • Monitor guest feedback, online reviews, and satisfaction data to identify trends and implement service improvements., • Maintain a visible, hands-on presence across all outlets during service periods., • Ensure compliance with all applicable federal, state, and local regulations including Colorado liquor licensing, health department standards, food safety codes, and OSHA requirements., • Maintain all food handler certifications, liquor service permits, and health inspection records., • Minimum 7–10 years of progressive food and beverage leadership experience in a hotel, resort, or comparable multi-outlet hospitality environment., • Proven experience managing multiple F&B outlets simultaneously (restaurants, bars, poolside/casual, banquets)., • Demonstrated financial acumen — proven ability to manage P&L, control food and labor costs, and drive revenue growth in an F&B operation run as a profit center, not a loss leader., • Experience with banquet and event operations, including sales support, menu development, and execution., • Strong working knowledge of food cost management, inventory systems, menu engineering, and beverage program development., • Experience opening, expanding, or repositioning a restaurant concept (relevant to Wild Finch expansion)., • Budget development, forecasting, and financial reporting experience., • Proven team builder with a track record of recruiting, training, and retaining high-performing F&B teams in a competitive labor market., • Strong knowledge of food safety, health codes, and liquor licensing requirements., • Prior Director of F&B or equivalent experience in a resort environment with spa, wellness, or lifestyle positioning., • Experience in a seasonal or mountain resort market., • Culinary degree or formal hospitality management education., • Sommelier certification, Cicerone certification, or advanced beverage program knowledge., • ServSafe Manager certification., • Ability to stand, walk, and move between outlets for extended periods., • Ability to work in both indoor and outdoor environments in varying weather conditions., • Ability to lift up to 50 pounds., • Ability to respond to operational needs outside of standard business hours. Este empleador participa en E-Verify y proporcionará al gobierno federal la información de su Formulario I-9 para confirmar que usted está autorizado para trabajar en los EE.UU.

Job Description UGP Recovery Specialist (ATC / PT / DC) Urban Golf Performance (UGP) About UGP Urban Golf Performance (UGP) is a premier golf performance company with a 70+ person team and five state-of-the-art locations: Austin, El Segundo, Orange County, Santa Monica, and West LA. Our team delivers a five-star client experience through integrated Golf Coaching, Fitness Training, Recovery, and Custom Club Fitting & Building. At UGP, we redefine how golf and human performance intersect. Our multidisciplinary environment brings together Golf Coaches, Fitness Trainers, and Recovery Specialists to create truly holistic player development. Position Summary We are seeking Athletic Trainers (ATCs), Physical Therapists (PTs), and Chiropractors (DCs) who are passionate about sports performance, injury prevention, and golf-specific care to join our UGP Recovery Team. This position is a highly valued role within the UGP system—serving as the steward of every client's health, safety, and performance longevity. In this cash-based, sports performance setting, you'll have the freedom to provide one-on-one, golf-specific care without the constraints of insurance billing. Recovery Specialists collaborate closely with our Golf and Fitness departments to help clients move, feel, and perform their best on and off the course. Key Responsibilities * Conduct comprehensive golf-specific movement screens and orthopedic examinations. * Develop and deliver individualized treatment and performance plans. * Collaborate with Golf Coaches and Fitness Trainers to ensure integrated client development. * Provide world-class recovery sessions that include manual therapy, mobility work, and corrective exercise. * Educate clients on injury prevention, movement efficiency, and sustainable performance. * Create a five-star client experience by anticipating needs and exceeding expectations. * Maintain accurate session documentation and professional communication with the team. * Uphold the cleanliness, organization, and operational standards of the UGP facility. Qualifications Required: * Doctor of Physical Therapy (DPT), Doctor of Chiropractic (DC), or Certified Athletic Trainer (ATC) credential. * Expertise in soft tissue and joint mobilization techniques. * Certifications in corrective exercise or strength & conditioning (e.g., CSCS, NASM, FRC, TPI). * Strong communication, empathy, and professionalism. * Detail-oriented with strong time management and follow-through. * Proficiency with Microsoft Office and Google Workspace. Preferred: * Background in golf, athletics, or sports performance environments. * Experience in a cash-based or private pay setting. * Sales or client acquisition experience in performance or wellness industries. Schedule & Location * Full-time position (Monday–Friday, with weekend availability as needed). * In-person at one of UGP's five locations: Austin, El Segundo, Orange County, Santa Monica, or West LA. Compensation & Benefits * 401(k) with company match. * Health, dental, and vision insurance. * Life insurance. * Paid time off (up to 3 weeks). * Parental leave. * Professional development and continuing education support. * Employee discounts on apparel, clubs, and UGP services. * Relocation assistance (as applicable). Why Join UGP At UGP, Recovery Specialists are not just clinicians—they are integral members of a unified performance team working to change the way golf and human performance are trained, treated, and experienced. If you want to work in a collaborative, high-performance environment with top-tier clients and a growth-minded culture, we'd love to meet you. $65,000 to $110,000 Recovery Specialist Salary Range$65,000—$110,000 USD

Job Description About us: Palos Verdes Golf Club is a private club located in the middle of an 800-acre parkland preserve overlooking Santa Monica Bay with ocean views visible from several holes. Established in 1924, the golf course has long been referred to as "a hidden gem" and the clubhouse is a designated historical building by the Palos Verdes Historical Society. Benefits: • Paid Sick Leave, • 401k with Club match, • Employee discounts, • Eligible for the Club's Scholarship Program, • Report to work and clock in/out for scheduled shifts on time in complete and proper uniform, • Maintain personal grooming in compliance with appearance standards, • Remove used tableware between courses and provide tableware for next course, • Crumb every table after entrees are cleared and between courses as needed, • Clear tables after Member and guests; take tableware to dish room and place silverware, dishes, glassware etc., in appropriate areas for washing, • Remain on the floor at all times and in assigned station when not assisting Servers in kitchen, • Promptly clean table tops, chairs and booths between seatings; check floor and clean as required; reset and arrange tabletops, • Respond appropriately and politely to guest requests; communicate guest requests to Servers as needed, • Communicate with Servers and Captains to assure efficient seating, table utilization and Member and guest service, • Assist Servers as needed with food delivery, especially with large parties and during peak periods, • Be aware of all table and position numbers, • Keep all work areas clean and properly stocked according to the current meal period, • Remain attentive, friendly, helpful and courteous to guests, Managers and fellow employees at all times, • Complete daily opening and closing duties and cleaning according to established side work, • Assist fellow employees as needed throughout the shift, • Provide service to Members and guests in Servers' absence as needed, • Ensure overall Member and guest satisfaction, • Maintain a neat and clean work area including liquor rooms and behind bars (bar-back), • Minimum 1 year of bussing/bar-backing and/or food service experience in an upscale restaurant environment; fine dining and/or country club experience highly preferred, • High school diploma or equivalent preferred, • Serv-Safe certified, • CPR certified a plus Job Posted by ApplicantPro

Non-Exempt, Full-Time, 40 hours per week.Under the direction of the Chef de Cuisine, Sous Chef or Food Service Manager, the Cook B sets up, operates and closes Campus Dining facilities/kitchen.Prepares and cooks menu items to order for stations and catering, preparing multiple menu items in a timely

Welcome to Liu’s Cafe! We are a bib gourmand, Michelin rated restaurant that is expanding quickly!.We are currently hiring Line Cooks at our Westwood location.The will be responsible for executing menu items with accuracy, consistency, and speed during service.This role supports prep, maintain

At UCLA Housing & Hospitality Services (H&HS), you become part of UCLA's tradition of excellence by providing quality housing, dining, and hospitality services to student-residents, faculty, staff, and campus visitors.We believe there's more to a job than simply being employed.In addition to competi

Line Cook (Experienced – Fast-Paced Kitchen).Le Coupé Fried Chicken is looking for an experienced Line Cook to join our team.This is a high-volume, fast-paced kitchen, and we need someone who can handle pressure, multitask, and stay sharp during busy service.This position is not entry-l

University of California Los Angeles.Under the direction of the Department Manager and the Supervisor the incumbent performs a wide range of skilled and semi-skilled duties designed to maintain and preserve the health and beauty of the landscape and hard-scape for all properties managed by the UCLA

Girl & the Goat, the Arts District location of the flagship restaurant from Chef Stephanie Izard, is looking for some passionate cooks to join our amazing team!.Send us your resume and tell us a little about yourself!.Ability to lift 10- 50lbs if necessary.Safely and effectively use all necessary to

Non-Exempt, Part Time, Approximately 20-32 hours per week.Reporting to the Associate Director of Campus Dining and under the supervision of Service Supervisors, the Cashier is responsible for providing efficient and accurate customer service by processing sales transactions using the Micros point-of

Ysabel – West Hollywood, CA.Must be avaiable nights and weekends.Ysabel is a high-volume, fast-paced restaurant known for its elevated cuisine and strong kitchen team.We are currently seeking an experienced Grill Cook to join our Back of House team.This role is ideal for someone who is reliabl

Non-Exempt, Full Time, 40 hours per week.Under the direction of the Chef de Cuisine or Sous Chef, the Cook A-Lead plans, coordinates, prepares and maintains all ingredients, food items and equipment needed for the proper execution of stations, special events and catering.Directs activities of the ki

We are hiring immediately for a full-time PASTRY COOK - HOURLY.Location: AMMP - 6067 West Wilshire Blvd.Note: online applications accepted.Schedule: Full-time schedule; open availability preferred.Hours and days may vary; more details upon interview.Requirement: One - two years of previous

At UCLA Housing & Hospitality Services (H&HS), you become part of UCLA's tradition of excellence by providing quality housing, dining, and hospitality services to student-residents, faculty, staff, and campus visitors.We believe there's more to a job than simply being employed.In addition to competi

Dialog Cafe is looking for an experienced.This role is perfect for someone who enjoys leading a station, staying organized, and helping the kitchen run smoothly during busy services.THIS IS FOR 1835 S Sepulveda Los Angeles location.You’ll play a key role in.This role has a clear path to Sous C

Burger She Wrote was founded in 2021 by professional skateboarder Don “Nuge” Nguyen and restaurateur Steven Arroyo.Built on a simple idea: quality ingredients like 100% American Wagyu beef from Snake River Farms and Kings Hawaiian buns.The brand has become an LA burger staple known for i

Non-Exempt, Full Time, 40 hours per week.Under the direction of the Chef de Cuisine, Sous Chef or Food Service Manager, the Cook B sets up, operates and closes Campus Dining facilities/kitchen.Prepares and cooks menu items to order for stations and catering, preparing multiple menu items in a timely

Securitas - - Responsibilities: Monitor premises and patrol areas on bicycle; Enforce regulations and directives for client site; Respond to incidents and inspections; Maintain security and safety of sites; Protect assets and ensure visitor control.

Olive Garden - - Responsibilities: Prepare ingredients and cook menu items according to Olive Garden recipes; Maintain highest safety and sanitation standards; Ensure guest satisfaction by accurately executing recipes; Follow portion control and presentation standards; Assist in training and develo

Aerotek - - Responsibilities: Pull orders from the warehouse; Operate sit-down and stand-up reach forklifts; Stage products efficiently and accurately; Conduct thorough inspections of inventory and products; Enter orders manually and using an RF Scanner.

Avenue5 Residential - - Responsibilities: Perform maintenance and repairs across electrical, plumbing, appliances, flooring, carpentry, HVAC, and grounds; Inspect property grounds, buildings, and common areas for safety and cleanliness; Maintain work order system and ensure timely completion to res

FedEx - - Responsibilities: Provide timely, quality maintenance for FedEx vehicle fleet and ground support equipment; Troubleshoot, repair, modify equipment; Document work and maintain inventory using FedEx computer systems; Ensure work is in accordance with OSHA and DOT standards; Guide and suppor

Securitas - - Responsibilities: Own security operations and monitoring at client sites to ensure safety and compliance.

Aerotek - JobID: JP-005853812 [Maintenance Technician] As a Maintenance Worker at Aerotek, you'll: Perform general and preventative property maintenance; Repair or general maintenance work of facilities, buildings, grounds, and equipment; Perform other duties as assigned.

Roadrunner Freight - - Responsibilities: Perform diagnostic tests for routine maintenance procedures; Determine a course of action for damaged parts and systems; Perform facilities maintenance; Inspect, operate, or test machinery or equipment to diagnose machine malfunctions; Repair machines, equip

InterSolutions - - Responsibilities: Assign and assist with apartment service requests, ensuring all work orders are logged accurately and completed promptly; Manage vacant apartments, ensuring timely preparation for new leases; Maintain the grounds by keeping them free of debris and trash; Provide

Oshkosh Corporation - - Responsibilities: Troubleshoot, diagnose, and repair Passenger Boarding Bridges (PBBs) and related electrical/mechanical systems, including industrial controls, wiring, and components; Perform scheduled, unscheduled, and emergency maintenance; lead preventive, predictive, an

Budweiser - - Responsibilities: Maintain and repair brewery equipment to ensure continuous production and safety standards.

The Capital Grille - 3500 West Olive Avenue - Responsibilities: Prepare, cook and assemble all cold food items, salads, cold appetizers, and hot and cold desserts offered in the restaurant; Prep and prepare all food items offered in the restaurant; Stock the alley and line with items needed to compl

Tender Greens - - Responsibilities: Prepare, wash, peel, and/or cut various foods to Tender Greens standards; Carry equipment, food supplies, and utensils to and from work and storage areas; Maintain a prepared and sanitary work area at all times; Assist in preparation of pantry and salad items, so

Xperience XRG - JobID: 4ae5d122-92cc-4ea4-801f-4f4872a66fdc [Food Prep] As a Prep Cook at Xperience XRG, you'll: Prepare all hot and cold restaurants foods; Prepare prep sheet to include all items that need to be prepared or ordered; Follow prep sheet and communicate to Chefs in accordance; Ensure s