With limited supervision, the Assistant Kitchen Manager supports back-of-house team members and Kitchen Managers by maintaining restaurant kitchen standards and consistently achieving overall quality daily. Assist in set ups for the opening crew in the kitchen. Join for the Fun, Stay for the Career!
The Lead Kitchen Assistant is responsible for food preparation, maintaining clean and sanitary areas of food service and serving daily meals at a supportive housing residence for 16 formerly unhoused persons. Maintain the cleanliness of all kitchen and dining areas, as well as the working order and
As a Kitchen Operations Assistant Manager, you will play a key role in supporting team members and Kitchen Managers in maintaining exceptional kitchen standards. Take the first step towards an exciting career in a vibrant kitchen environment! At Outback Steakhouse, we invite you to become part of ou
Merion Golf Club is seeking an experienced.We are an inclusive, diverse, fun-loving and family friendly group who pride ourselves in living out our Core Values of Respect, Teamwork, Integrity, Service and Safety.Some great Team Merion perks include: .Paid vacation, holiday and flexible time off
Caffe Aldo Lamberti is currently hiring Servers (part-time and full-time) with at least 3 years of fine dining experience.We are seeking attentive, polished servers to join our classic fine dining team.Ideal candidates take pride in gracious service, professionalism, and creating an exceptional gues
The Saloon Restaurant is hiring a manager with experience in a high volume setting.We are looking for someone who professional and has experience in food & wine focused restaurants.The manager will help oversee dinner service in the dining room, office duties such as: wine/liquor ordering, schedulin
We are currently seeking an experienced line cook to join our team of friendly, hardworking professionals.Hours are flexible but usually amount to about 45 per week over the course of 4 days of work.Our cuisine is contemporary Mediterranean leaning heavily into Italian with a strong focus on fresh p
Work along side James Beard Award-winning Chef Nok Suntaranon at Kalaya, recently named the #7 best restaurant in North America, and be part of one of the most exciting kitchens in the country.
Experience with and knowledge of standard kitchen equipment, including electric mixer, oven, roller, cutter, and mold.
LINE COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resou
Passion for food and desire to grow within a professional kitchen. Collaborative, respectful kitchen culture.
Come be a part of one of the best pizza places in the world.Experience is preferred but we are happy to train someone who is eager to learn.We are looking for someone with a positive mindset and works well with a diverse team.Our menu is a thoughtful collection of pizza, salads and small plates
Previous kitchen or food prep experience preferred, but not required. Basic knife skills and understanding of kitchen safety. Opportunity to learn and grow in a professional kitchen.
Our kitchen is open 5pm till 11:45pm Wednesday -Saturday and Sunday from 3pm - 9pm. If you are a decent person with a healthy attitude looking for a challenging and exciting kitchen in which to build your career, then this is for you.
Looking for a beast of a prep cook to join our am squad.Hard working individuals that come ready to bust it out.Competitive pay and a positive work environment full of hustle and energy!.
Ensures that all closing side work is complete, cooking equipment is turned off and kitchen is secure at end of shift. Thorough knowledge and understanding of standard kitchen equipment and its use.
This position is responsible for maintaining, setting up, producing food and controlling quality of all food items prepared in the cook station.Reports directly to the Chef, Sous Chef, supervisor.Leads cook III and cook II when supervisors are not present.Help the chef on daily inventory.Prepares al
The Kitchen has reclaimed floors and ceilings with copper pans lining the wall.
Prior professional kitchen experience preferred, but we welcome ambitious, motivated candidates ready to learn. Opportunities for growth and skill development in a highly respected kitchen. Vernick Food & Drink is seeking a full-time Line Cook to join our dynamic, professional kitchen team.
Work consistently with others in a fast-paced kitchen environment.
Pizzeria Beddia is looking for a moderately experienced AM prep cook who can assist in baking, rolling dough and making dough in large batches.Must be organized and work clean.We are a small and tight knit restaurant in Fishtown.Our menu is a thoughtful collection of pizza, salads and small plates s
Enswell is an award winning all-day restaurant located in Rittenhouse Square with a full kitchen, cafe, comprehensive cocktail menu, and bottleshop. As a Brunch Line Cook, you will work closely with Executive Chef Andrew Farley and our kitchen team to help execute the culinary vision for Enswell. Th
French bistro, where good food, good wine, and better company commingle to create an unmistakable joie de vivre.Relying on authentic design elements imported directly from Europe, the all-day restaurant presents a sweeping cinematic interpretation of the French lifestyle.From a café au lait a
My Loup is looking for an line cook! Candidates should be team players, easy to work with, eager to learn and ready to join a team that loves restaurants! Reach out for an interview.
Roache & O’Brien is looking for dependable, motivated Line Cooks to join our kitchen team. If you take pride in your work and enjoy a collaborative kitchen environment, we’d love to meet you.
Our savory team at Fiore in East Kensington, has an opening for a line cook position! We are looking for an individual with a passion for cooking, with an acute interest in classic Italian pasta, breakfast items & sandwiches.We bake all of our bread in house for our savory program, and everything is
Emilia, the newest Vernick restaurant opening in Fishtown this January, is seeking a full-time experienced Line Cook, Dishwashers and Prep Cooks to join our dynamic, professional kitchen team. Maintain a positive, professional attitude in a fast-paced kitchen. Prior professional kitchen experience p
PREP COOK POSITION AT FEARLESS RESTAURANT GROUP.What makes Fearless Restaurants special and a great place to work?!.We are part of Fearless Restaurant Group; a multi-concept group of independent restaurants based in Philadelphia, PA and Long Beach Island, NJ.As a company, our talent, teamwork, resou
Knowledge of modern kitchens, chefs, techniques .
Schlesinger's Restaurant & Delicatessen, a full service deli and restaurant, is searching for a line cook who has experience working in a fast paced, 3 meal a day establishment, preferably with deli experience.Qualified candiates need to execute menu concepts, be reliable, effectively communica
FOH operations, elevate service standards, and drive consistent execution nightly.This is a hands-on role for a true floor leader—someone who can build a strong team, run clean service, and own the business results (sales, labor, guest experience, and standards).Own day-to-day restaurant opera
Camac Street Campus and chef-led kitchens in the heart of Philadelphia's historic Gayborhood. This is an ideal opportunity for a cook with a fine-dining mindset and a passion for craft — someone who thrives in a high-performance kitchen and values growth, teamwork, and consistency. Eager to gr
Knowledgeable in food safety, sanitation, and kitchen best practices. If you're a passionate, career-minded cook ready to contribute to a kitchen that values professionalism and growth, we’d love to hear from you. This role is ideal for cooks with strong fundamentals who thrive in a fast-paced
Experience in Caribbean Cuisine Preferred .Cooks prepare and/or direct the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.Ensure appropriate use of facility suppl
We pride ourselves on a collaborative, respectful, and inclusive kitchen culture.
In the kitchen, you’ll prep ingredients, work the fry station, and follow strict recipes and methods to maintain our high standards.
Fork Restaurant: Elevate Your Culinary Career.Join Executive Chef Sam Henzy at Fork Restaurant for an unparalleled opportunity to "Step Up" in your career.Learn and practice the art of pasta and other innovative dishes, while utilizing local farms and artisans.This role will help you develop your le
Work consistently with others in a fast-paced kitchen environment. Solid experience in relevant kitchen positions strongly preferred. They will cook menu items in coordination with the rest of the kitchen staff for service.
Masaharu Morimoto’s flagship restaurant,.Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.Japanese Chef Masaha
Now Hiring: Pastry Cooks at Borromini.Join the team at one of Philadelphia’s most talked-about new restaurants!.Stephen Starr, is now open in the heart of.Eater, Philadelphia Magazine, and The Inquirer.Italian dining experience to the historic Alison Building at 1805 Walnut
Operate, maintain and properly clean kitchen equipment, including deep fryer, broiler, stove, steamer, food processor, mixer, slicer, oven, steam table, tilt kettle, waffle iron, and flat top grill.
While the magnificent, 10-foot-tall Buddha is likely the first thing to catch your eye, it’s the Modern Asian cuisine that will leave a lasting impression.Beloved dishes like edamame dumplings, char siu pork buns and Kobe beef satay share menu space with ambitious entrees that marry daring inf
Enswell is an all-day restaurant with a full kitchen, cafe, comprehensive cocktail menu, and bottleshop.
Communicate special requests and dietary restrictions to the kitchen and bar staff. Assistant Manager, General Manager.