Kitchen Porter jobs in Tucson, Arizona - Page 2Crear alertas

Job Description Dishwasher able to perform multiple cleaning tasks, able to lift heavy items and flexible schedule. Willing to work for our other restaurant Whiskey Roads.

Job DescriptionDescription: About Us United Fire Equipment Company, established in 1968, is a family-owned leader in fire and life safety across Arizona. We provide high-quality fire protection products, firefighter uniforms, and PPE, as well as expert installation and maintenance of fire suppression systems. Our mission is to support those who protect our communities with dependable products and exceptional service. Position Overview We are seeking an experienced and motivated Kitchen Fire Suppression Technician to join our growing team. This position is responsible for inspecting, testing, maintaining, repairing, and installing pre-engineered kitchen fire suppression systems and related components in accordance with National Fire Protection Association (NFPA) standards and manufacturer specifications. The ideal candidate will have strong technical skills, attention to detail, and a commitment to safety and customer satisfaction. Key Responsibilities • Perform inspections, testing, maintenance, and repairs of kitchen fire suppression systems such as Amerex, Ansul, and PyroChem) to ensure optimal performance, NFPA code compliance, manufacturer standards, and customer safety., • Assess system deficiencies and provide customers with clear recommendations for corrective action or necessary upgrades., • Respond to service calls, diagnose system issues on-site, and complete repairs efficiently to restore full functionality., • Install new suppression systems and components in commercial kitchen environments., • Complete detailed inspection reports and maintenance records accurately and ensure timely delivery to customers and internal systems., • Prepare quotes, estimates, and service recommendations based on inspection findings and customer needs., • Participate in ongoing training and certification programs to stay current with industry standards, manufacturer updates, and safety practices., • Deliver results by meeting company production and performance goals through efficient service, technical accuracy, and customer satisfaction., • Travel throughout southeastern Arizona to service assigned route customers while actively cultivating new business opportunities and expanding customer base., • Maintain tools, equipment, and company vehicle in safe and working condition., • Adhere to all safety protocols and company policies. Compensation Competitive salary commensurate with experience, plus benefits including health insurance, paid time off, and retirement options. Why Join United Fire Equipment Company? • Protect What Matters Most: Your work directly safeguards customers, helping prevent fires and protect lives, property, and essential community services., • Grow Your Expertise: Gain hands-on experience with industry-leading fire alarm control systems and expand your certifications and technical knowledge through ongoing training., • 5+ years of experience inspecting and servicing kitchen fire suppression systems., • Extensive knowledge of pre-engineered kitchen fire suppression systems (Ansul, Amerex, PyroChem, etc.), • Mechanical aptitude or technical background., • Knowledge of industry standards including NFPA codes and local regulations., • Proficient in using computer systems for data entry, reporting, and communication., • Current certifications or licenses (where applicable) are a plus., • Valid Arizona driver's license with a clean driving record., • Excellent attention to detail and problem-solving skills., • Self-motivated and able to work independently and as part of a team., • Capable of lifting up to 50 lbs. regularly and up to 100 lbs. occasionally., • Ability to stand, walk, stoop, kneel, crouch, and climb ladders frequently throughout the workday., • May be required to wear PPE and access confined spaces in accordance with safety protocols.

Job DescriptionDescription: “Do something just because it’s rad.” – Pete, founder of Illegal Pete’s Tucson Illegal Pete's is hiring for Kitchen Crew Members!! Want to make above-market wages?! Ready to make Illegal Pete's the place to be with the best food?? We want YOU! Think full-bar, two levels with a bar on each level, events, amazing food, newly renovated patio, new kitchen equipment, and a ton of fun located on University Boulevard at the Main Gate of the University of Arizona! Kitchen Crew Members make the magic happen at Illegal Pete's, creating the great food that we're known for. Kitchen Crew are responsible for food quality, cleanliness and speed. This position works in various stations within the restaurant which may include prep, grill, and dish. MORE MONEY - 23.00 - $26.00 per hour including tips! We believe in paying a Living Wage and that’s why your base rate plus tips will allow you to make more than any other fast casual around. Base rate starting at $18.81 depending on experience, skill, and/or education. All in benefits and pay up to $68,000 per year! The More the Merrier and we mean it……. MORE BENEFITS • Do you want medical, dental, and vision insurance? We got you!, • Do you want a 401k to start saving for retirement and have a match from us? We got you!, • Paid Time Off based on position and time with us, • No lame uniforms. Wear what makes you feel good., • Support for local music, arts, and comedy, • Free & discounted meals Requirements: THE MORE SERIOUS STUFF Requirements of the job • Create an atmosphere that celebrates individuality and relaxed human connection, • Deliver excellent guest service, • Communicate effectively with guests and team members, • Maintain consistent attendance and punctuality, • Ability to work in a standing position for long periods of time, ability to reach, bend, stoop and lift up to 50 pounds Ever been to a Chipotle and thought wow this place would be rad if it were more fun and the food tasted better? So did we! Since 1995, we have been pushing the boundaries of what fast casual food is. It’s a place where people actually want to hang out. It is a place for Burritos Buddies and Beer! We use only the highest quality ingredients to make the best damn food and drinks you can find. Food that you will be proud to serve to your friends, your family, and every guest. BUT….we go beyond serving delicious food and drinks, we are a part of the community. It is our mission to help give back to our crew, customers, and community by doing things the right way. Application Window Recruiting timelines vary by position, however, all Illegal Pete's positions accept applications for a minimum of 5 business days from the posting date listed. This position is open and still accepting applications.

Job Description Under general supervision, performs food service tasks and services for the essential function of the kitchen, including, food preparation, food service cleaning and sanitation and daily record keeping. Requires regular attendance to perform the essential functions of the position. Position Details A. REQUIRED • High School diploma or GED, • Sanitation certificate upon recommendation for position, • One year of previous work experience, including management experience, • Basic knowledge of foods, • Skill in using food service preparation equipment, • Must have leadership qualities and work effectively with personnel, • Incumbent will exhibit patience, courtesy and tact in dealing with others Amphitheater Unified School District does not discriminate on the basis of race, color, religion/religious beliefs, gender, sex, age, national origin, sexual orientation, creed, citizenship status, marital status, political beliefs/affiliation, disability, home language, family, social or cultural background in its programs or activities and provides equal access to the Boy Scouts and other designated youth groups. Inquiries regarding the District’s non-discrimination policies are handled at 701 W. Wetmore Road, Tucson, Arizona 85705 by the Equity & Safety Compliance Officer and Title IX Coordinator, (520) 696-5164, , or the Executive Director of Student Services, (520) 696-5230, .

Job Description • We are hiring immediately for a part time FOOD SERVICE WORKER position., • Location: Tanque Verde USD - 4201 North Melpomene Way, Tucson, AZ 85749 Note: online applications accepted only., • Schedule: Part time schedule. Monday through Friday, 10:00 am to 2:00 pm. More details upon interview., • Requirement: No previous experience required. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1500934. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit . Job Summary Summary: Prepares, presents and serves food as needed. Essential Duties and Responsibilities: • Performs prep work such as washing, peeling, cutting and seeding fruits and vegetables., • Weighs and measures designated ingredients., • Carries pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards., • Stores food in designated areas following wrapping, dating, food safety and rotation procedures., • Cleans work areas, equipment and utensils., • Distributes supplies, utensils and portable equipment., • Utilizes approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control., • Serves customers in a friendly, efficient manner following outlined steps of service., • Resolves customer concerns and relays relevant information to supervisor., • Ensures compliance with company service standards and inventory and cash control procedures., • Assures compliance with all sanitation and safety requirements. Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Applications are accepted on an ongoing basis. Chartwells K-12 maintains a drug-free workplace.

Job DescriptionBenefits: • Dental insurance, • Employee discounts, • Flexible schedule, • Health insurance All team members are included in our Team Tip Pool and make $19/hr after training! Why should you apply? • No experience required! This is a great way to get started with us., • Fun, fast-paced, family like environment, • Day time hours and flexible schedules, • Free shift meal and employee discount, • Free daily loaf of our scratch made bread (and all the bread puns you can handle), • Learn the art of the perfect sandwich and apply that knowledge consistently every day, • Load our scratch made breads with fresh ingredients according to our locally loved recipes, • Have fun working closely with your teammates to serve up delicious soups, sandwiches and salads quickly, • Follow all sanitation and health policies and procedures, • A team player who is positive and takes pride in consistency, • Dependable and hard-working, • Able to multitask and work efficiently, • Able to work a flexible or changing schedule

Job Description Powerlink has an immediate need for a highly motivated Dietary Aide with strong customer service skills solid work history to join our Foodservice Operations team. Powerlink is a provider of healthcare-integrated services for long-term care and senior living facilities. This facility is located in Yuma, AZ. We provide award-winning and highly successful solutions within the areas of Food and Nutrition Services, Environmental Services, Institutional Laundry Services and Facility Maintenance. Job Summary The Dietary Aide works under the supervision of the Culinary Manager. The Dietary Aide must have skills in food preparation, production control, inventory control, kitchen safety, sanitation, equipment use and cleaning/sanitizing, food safety, recipe adherence, therapeutic diets, and modified textured foods and liquids. The Dietary Aide is responsible for maintaining a clean a safe work area and assisting dietary cooks as necessary. Responsible for all general sanitation and cleaning including, but not limited to sweeping, mopping, washing dishes, and taking out trash. Required Qualifications High school diploma or GED. Minimum two (2) years of experience in customer service. Minimum one (1) year of food service experience. Must be able to speak, read and write English to communicate effectively with others. Must be able to work weekends and holidays with flexible hours. Background in safety and sanitation compliance. Must be able to work independently and in a team environment. Ability to walk and stand for long periods of time. Must be local to Tucson, AZ and surrounding areas. Must be able to read and speak English fluently. Preferred Qualification Current ServSafe® certification or Food Handler certification. Experience working in long term care environment. Job Posted by ApplicantPro

Job DescriptionDescription: Company Metro Fire + Security has been serving Arizona since 1972. We are a full-service fire protection company that offers statewide service. We are a family-owned business that prides itself on customer service and integrity. Our staff of friendly and experienced professionals are dedicated to proving quality service. From initially selling and servicing fire extinguishers, we have transformed ourselves into a full-service fire and life safety corporation. We now specialize in sprinkler system testing, repair and installation, kitchen and restaurant systems, fire alarm design, installation and service, backflow prevention devices, full service alarm monitoring, fire pump repair and installation, and underground hydrant repairs and installation, among the many services we offer. Great company culture with room to grow. We are seeking a qualified candidate for the position of Kitchen Suppression System Technician. The Technician will be responsible for inspecting, installing, and servicing kitchen fire suppression systems (hoods) from various manufactures. The Technician will be responsible for performing on-site emergency troubleshooting and repairs and maintain complete and detailed inspection and repair documentation on all work performed. A desired candidate is reliable, thorough, detail-oriented, and self-motivated. Responsibilities: Read and understand assigned project documentation and work orders including scope of work for inspections and determine if additional information is needed Exhibit effective customer service skills by consistently communicating with internal and external customers to ensure complete customer satisfaction experience Troubleshoot several different fire suppressions systems Follow troubleshooting guidelines and refer to technical/ parts manuals, change notices and bulletins, modification notices, etc. in order to diagnose and repair equipment or systems Partner with sales to grow and protect the service segment of our business Maintain accurate truck inventory to ensure timely response to customers’ needs Review and explain all work performed to customers Stay current with code requirements and industry changes Attend and complete all required safety training Perform additional duties as required Requirements: Ability to travel to multiple job sites each day Knowledge of NFPA code and non-conformance issues Ability to walk, stand, stoop, kneel, crouch, and climb ladders multiples times a day Decent verbal and written communication skills Ability to work independently, with little supervision Knowledge of fire systems and tools Organized, systematic and adherent to deadlines Valid Driver’s License High School diploma/ GED Ability to work flexible hours including on-call rotation, nights, and weekend to meet customer needs Able to carry and move tools and equipment up to 50-70 lbs Able to work in unusual and sometimes difficult positions – climbing ladders, scaffolding and high lift equipment up to 40 feet, working within ducts, crawl spaces, above ceilings, etc. Willing to cross train on other fire systems (example: alarm, sprinkler, etc.) Preferred Two (2) years prior work experience Knowledge working in ProfitZoom, Building Reports, and Paylocity CSA Certification OSHA Certification Benefits Medical Dental Vision Paid Time Off Paid Holidays 401(k) matching

Previous experience in a culinary leadership role, such as Jr Sous Chef, Kitchen Supervisor, or Assistant Kitchen Manager, preferably in a high-volume restaurant environment. As an Assistant Kitchen Manager, you will play a vital role in ensuring the smooth operation and success of our kitchen. You

The Kitchen Assistant provides support during kitchen production and maintains a clean and sanitary work environment. The D2 Dispensary's Cultivation facility is looking to add a Kitchen Assistant (Dishwasher) to the team. Basic kitchen duties, such as measuring ingredients and loading/unloading ite