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General Manager — Celestino's Pizza & Restaurant (New Providence, NJ) Celestino's is the flagship of Lume Hospitality Group. We're a family-owned operation building toward 15 restaurants across Northern New Jersey. We're hiring a GM who will run the flagship and helps us build what comes next. This is a real operator's role. You lead from the floor during service and run the business when it slows. We're not looking for a strong shift manager with a title...we're looking for someone who has already run a high-volume restaurant well and wants a bigger table to play at with a greater upside potential. What You'll Own The store • Full P&L ownership: labor, food cost, prime cost, budget adherence, complaint rate, • All four channels — dine-in, off-premise (takeout and delivery), catering, and our event room, • Scheduling to volume in a way that protects margin without burning the team out, • Inventory, ordering, vendor relationships and negotiation, • Presence on the floor during peak service, setting the tone for pace, hospitality, and standards The team • Hiring, developing, and when necessary exiting your staff — you build the team you lead, • Direct leadership of the AGM/FOH manager and the kitchen manager, • Building the bench: we can't open future locations without managers who came up here The systems • Developing training programs, position checklists, and certification standards, • Labor efficiency work across departments, • Assist in the continued development of our internal playbook by building documented recipes and SOPs Who We're Looking For • Multiple years as a GM in a high-volume restaurant, pizzeria, or fast-casual environment - you've successfully carried a P&L, not just executed someone else's plan, • Multi-unit, multi-department, or above-store experience is a strong plus. If you don't have it yet, you should want it and be able to show us why you're ready, • You've built systems, not just followed them: training programs, SOPs, scheduling models, something that outlasted your shift, • You've developed managers who've got promoted, • Fluent in restaurant economics: labor %, food cost %, prime cost, SPLH, scheduling to forecast, • A leader people respect because of how you show up, not because of the title, • Calm under pressure, decisive when it counts, humble enough to keep learning, • The business runs nights and weekends, and you run the business, • Proficient with technology - Our tech stack includes Toast, 7shifts, Google Sheets, Shipday, Ovation, Marqii, and more. What We Offer • Salary: 80-100k based on experience + quarterly performance bonus, • Real autonomy to run your store, with a founder who is in the business and accessible, not a corporate layer between you and decisions, • A defined path above store level. As we open locations, our best operator becomes the person overseeing them. That's the intent of this hire, not a maybe, • Paid holidays and additional benefits as outlined in our team handbook, • A culture built on hospitality, standards, and genuine care for the people doing the work. No yelling. No chaos. No old-school nonsense A Word on Culture We're family-owned and culture is non-negotiable. We're building the restaurant group we'd want to work for - where people are proud of the work, where standards are high because we respect each other, and where doing things right matters more than doing it loud. If you've run a restaurant well and you're looking for the place where that work compounds, we should talk.

Job Description Pizza Maker – Masani Pizza Location: Forest Hills, Queens, NY Job Type: Full-Time / Part-Time Job Description Masani Pizza is looking for an experienced, reliable, and hardworking Pizza Maker to join our team! We are seeking someone who takes pride in making high-quality, delicious pizza and can work efficiently in a fast-paced kitchen. The ideal candidate has experience working in a New York-style pizzeria, pays close attention to detail, and can consistently produce excellent pizzas. Responsibilities • Prepare, stretch, and hand-toss pizza dough., • Make traditional New York-style, Sicilian, and specialty pizzas., • Properly sauce, cheese, and top pizzas according to our recipes., • Operate and manage pizza ovens, ensuring consistent cooking quality., • Prepare ingredients and maintain proper food storage., • Handle multiple orders efficiently during busy periods., • Maintain a clean, organized, and sanitary workstation., • Monitor inventory and communicate when supplies are running low., • Follow all NYC food safety and sanitation regulations., • Assist with general kitchen duties as needed. Qualifications • Previous professional pizza-making experience required., • Strong knowledge of dough handling, stretching, and pizza oven operation., • Ability to work quickly without sacrificing quality., • Dependable, punctual, and professional., • Ability to work well with other kitchen staff., • Comfortable working evenings and weekends., • Ability to stand for extended periods and work in a hot kitchen. What We're Looking For Someone who is passionate about pizza, takes pride in their work, and understands the importance of consistency, cleanliness, and teamwork. We want someone who can help maintain the high standards of Masani Pizza while contributing to a positive kitchen environment. To Apply: Please send your resume, relevant pizza-making experience, and availability.

Job Description We are seeking a Pizza Maker to join our dedicated staff! You will assist in the preparation, cooking, and presentation of pies and slices. Responsibilities: • Prepare served food, • Follow standard recipes, • Adhere to all sanitation and food production codes Qualifications: • At least 5 years experience, • Strong attention to detail, • Ability to thrive in a fast-paced environment, • Must be versed in all aspects of pizza making

Job Description Calling all Pizza Makers! UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available — flexible availability preferred! At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! What You’ll Do: • Prepare and cook menu items according to recipes and standards, • Set up, stock, and maintain kitchen stations, • Follow all food safety and sanitation procedures, • Assist with prep, breakdown, and cleaning of equipment, • Work as part of a fast-paced, supportive team, • Compensation: What We’re Looking For: • 3+ years of line cook experience (required), • Weekend availability (Saturdays & Sundays), • Ability to stand for long shifts and lift up to 50 lbs, • A passion for great food and teamwork Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked) Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. ¡Llamando a todos los Pizzeros! UNO Pizzeria & Grill está contratando Cocineros de Línea. Vacantes inmediatas disponibles a tiempo parcial y tiempo completo — ¡se prefiere disponibilidad flexible! En UNO, inventamos la pizza estilo deep dish — de nada. ???? Nuestro equipo cree en nuestra marca y en el éxito de los demás. Ofrecemos comida increíble, cerveza artesanal y cócteles, y contamos con una base de clientes leales que sigue creciendo rápidamente. Creemos en la innovación y en introducir nuevos sabores inspirados en las tendencias (¡es muy divertido probar nuestras nuevas creaciones!). En UNO, ¡hay algo para todos! Lo Que Harás: • Preparar y cocinar los platos del menú de acuerdo con las recetas y los estándares, • Preparar, abastecer y mantener las estaciones de cocina, • Cumplir con todos los procedimientos de seguridad alimentaria y saneamiento, • Ayudar con la preparación, el desmontaje y la limpieza del equipo, • Trabajar como parte de un equipo solidario en un entorno de ritmo rápidoCompensación: (según experiencia) Lo Que Buscamos: • Más de 3 años de experiencia como cocinero de línea (requerido), • Disponibilidad los fines de semana (sábados y domingos), • Capacidad para estar de pie durante turnos largos y levantar hasta 50 libras, • Pasión por la buena comida y el trabajo en equipoBeneficios y Ventajas:, • Horarios flexibles, • Descuentos para empleados, • Capacitación pagada y oportunidades de crecimiento, • Seguro médico, dental, de visión y de vida (según horas trabajadas) Uno Restaurants, LLC es un empleador que ofrece igualdad de oportunidades y está comprometido con la diversidad y la inclusión en el lugar de trabajo. Prohibimos la discriminación y el acoso de cualquier tipo por motivos de raza, color, sexo, religión, orientación sexual, origen nacional, discapacidad, información genética, embarazo o cualquier otra característica protegida según las leyes federales, estatales o locales.

Job Description Blanca Seeks Dedicated Line Cooks Job Title: Line Cook Reports To: Executive Chef Blanca is a 12 seat tasting menu counter hidden behind Roberta’s pizzeria in Bushwick. The restaurant has been closed since 2020 and is reopening in January 2024 with Victoria Blamey as the Executive Chef. We are looking for experienced professionals that want to become an integral part of a small team and actively contribute to the restaurant’s success. The ideal candidate will have a minimum of 2 years of experience at a Michelin recognised establishment. Service is guest facing, so applicants must be comfortable interacting with guests respectfully and professionally. In addition to a strong culinary foundation, the applicant must have: full time availability, a strong work ethic, and a deeply ingrained sense of urgency & attention to detail. The ideal candidates will have strong qualities for a leadership role, and be able to develop a strong sense of camaraderie within the small team. Please apply directly to: careers@blancanyc.com

Now Hiring: Part-Time Dishwasher.Macoletta Brick Oven Pizzeria is looking for a reliable.Wash dishes, pots, pans, and kitchen equipment.Keep the dish area clean and organized.Assist with maintaining a clean and sanitary kitchen.Hardworking with a positive attitude.Ability to work in a fast-paced env

We’re looking for a hands-on leader who can run the line, make great pizza, and keep the team moving in the right direction.This role blends kitchen management with real leadership on the floor — someone who’s vocal, organized, and confident running a busy service.Lead the kitchen

L’Industrie Pizzeria is seeking an energetic and personable Counter Person to join our front-of-house team.

See No Evil Pizza is a Michelin Guide-recognized, full-service pizzeria located in the heart of Times Square inside the 50th Street subway station. Our menu features Neo-Neapolitan pizzas and creative antipasti led by Executive Chef Edward Carew.

At CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play! Compensation Details $17.00 – $18.00 Hourly Commission Details Exempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise). Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise). Work Today, Get Paid Tomorrow program. Don't wait between paychecks anymore! Chuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within! Party Hosts get the fun in high gear making every event the best it can be. They prepare the party area by setting up tables, taking orders, attending to guests and making sure the birthday child has a blast! Chuck E. Cheese offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore! • Be at least 16 years of age, • Available to work various shifts, • Excellent customer service skills, • Energetic and enthusiastic personality, • Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift., • Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift., • In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises. Benefits & Perks: CEC offers a competitive benefits package designed to support employees nationwide. All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources. Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits. Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support. State & Local Compliance: CEC provides paid sick leave and other benefits as required by applicable state and local laws. 1 hour per 30 hours worked Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests. #Diversity #Inclusion #Culture The Company: CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands. Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the "Best in STEM" award and was named one of America's Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being. Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on—"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids. CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com. Benefits: CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer. At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender ex-pression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.

Job DescriptionBenefits: • 401(k) matching, • Bonus based on performance, • Company parties, • Competitive salary, • Employee discounts, • Paid time off Benefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement Opportunities Job Summary We are seeking a counter associate to join the team at our high volume restaurant! As a counter associate, you are the forefront of customer service, ensuring a seamless and enjoyable experience for our new and existing guests. Your role involves handling orders, managing transactions, and providing excellent service in a fast paced environment. If you’re friendly, hard-working, and interested in getting your foot in the door in the hospitality industry, we want to hear from you. Responsibilities: • Greet and assist customers in placing orders, providing menu information, and offer recommendations, • Communicate food orders to the kitchen staff, • Process orders accurately and efficiently, utilizing our point of sale system, • Maintain a clean and organized counter area, ensuring a visually appealing and welcoming environment, • Wipe down tables, chairs, and other surfaces, • Adhere to all health and safety rules and regulations, • Assist in occasional tasks, such as restocking supplies, cleaning, and supporting team members as needed Qualifications: • Experience as a busser, barback, food runner, counter associate, or similar position is preferred, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment, • Ability to stand for long periods and lift up to 30 pounds, • Friendly and outgoing personality, • Availability to work evening and weekend shifts

Job Description Pizza Maker - Part time/ Full time( prefer full time) -Scheduled TBD - (MUST WORK WEEKENDS) -Make Pizza -Answer Phone - *Must speak English -Counter Help COOK fulltime -Scheduled TBD - (MUST WORK WEEKENDS) must have experience in the Italian food, able to clean, and more responsibilities that this job entails. DELIVERY PERSON -Scheduled TBD - (MUST WORK WEEKENDS) -Make Pizza -Answer Phone - *Must speak English -Counter Help If interested come to pizzeria ask for Luis, Carlos or call Pizzeria to make appointment. Franco's Pizzeria- (201)265-8111 Address: 207 kinderkamack Road, Emerson, NJ 07630 *Discussion on job details/pay will be done in person only* Serious Inquiry's Only Start as soon as possible- same day even.

Job Description Job Summary Pizza Gourmet Restaurant in Mamaroneck, NY is seeking an experienced FULL TIME WAITER to join our team! The Waiter is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail and a minimum of 5 years or more experience. Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is a must, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environmentAbout Us: Pizza Gourmet Restaurant is a beloved pizzeria in Mamaroneck, NY, known for delivering delicious food and a warm inviting atmosphere.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Servers who love hospitality, enjoy connecting with people, and want to create memorable guest experiences. If that sounds like you, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Greet guests and deliver warm, friendly hospitality, • Take and serve food & beverage orders accurately and efficiently, • Provide menu knowledge and upsell when appropriate, • Maintain cash and process payments responsibly, • Clear and reset tables; keep dining areas clean and welcoming What We’re Looking For: • Previous serving experience preferred (but not required), • Strong communication and guest service skills, • Ability to stand/walk for up to 8 hours and lift up to 15 lbs, • A positive attitude and team-first mindset Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description F&F is seeking a dedicated and enthusiastic Floor Manager to join our team. This role will collaborate with the restaurants General Manager and leadership team to oversee all aspects of day to day restaurant operations. Individuals should demonstrate excellent communication skills, strong leadership abilities, a passion to create impactful guest experiences, a proactive approach to problem-solving, and a genuine enjoyment of interacting with people. Frankies Spuntino Group provides comprehensive benefits including medical, dental, and vision insurance, pre-tax transit expenses, generous paid time off, an employee dining program, company sponsored 401(k) and more. Who Will Love This Job • An Experienced leader who is passionate about food, beverage, and hospitality, • A Proactive problem solver who is comfortable in a fast-paced environment, • An Authentic hospitality professional driven to provide memorable dining experiences, • An Effective and responsive communicator who enjoys connecting with guests, • A Team player with a positive attitude and willingness to collaborate What You’ll Do • Assist in the day-to day front of house operations of the restaurant’s dining and take-out/delivery operations, • Manage operating standards for the restaurant, including quality and labor compliance, • Ensure a warm service experience for all guests, responding positively and promptly to guest requests and concerns when they arise., • Drive standards of service and provide continuous support to all service staff, actively participating in service as needed, • Adhere to NYC DOH sanitation standards, and communicate facility needs as, • Properly open and close physical operation, including all financial reporting necessary, • Assist with any menu updates across the operation as needed, including printed, online, delivery and POS menus, • Run all technology needed to execute daily operations, including POS, delivery, and scheduling/time & attendance platforms, • Assist with monthly inventory of all small wares, beverages, ordering as necessary, and ensure all items are stored and maintained properly, • Work with the leadership team to engage, and educate all staff on steps of service, upselling You Should Have: • Minimum of 2 years experience in a leadership position at a restaurant, • Expert food and beverage knowledge ( Wine Cert a plus!), • Excellent problem-solving and conflict management abilities, • Excellent written and verbal communication skills, • Ability to multi-task and be a quick thinker in the moment, • Outstanding communication and organizational skills with proficiency in Google Docs, • Flexible work schedule with ability to work nights, weekends, and holidays, • NY Food Handler’s Certificate a plus, • English Fluency, Spanish knowledge is a plus, • The ability to meet the physical demands for this position, including: seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, standing for long periods, bending, and moving intermittently during working hours. Who We Are: F&F Restaurant and Bar is the first full-service restaurant from the universally acclaimed F&F Pizzeria. The menu by legendary chefs Frank Castronovo and Frank Falcinelli features all-new pies and seasonal Italian fare perfect for sharing, along with expertly prepared cocktails and an array of wines from their celebrated cellar. Frankies Spuntino Group is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws

Job DescriptionBenefits: • 401(k) matching, • Employee discounts, • Free uniforms, • Opportunity for advancement Benefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob Summary We are seeking an experienced Server to join our team! The Server is the face of our restaurant and plays an integral role in our customer’s dining experience. You will build rapport with customers, answer questions about the menu, take orders, and serve food and drinks. The ideal candidate is friendly, outgoing, and has fantastic attention to detail. Responsibilities: • Take food and beverage orders from customers, • Answer questions about the menu and preparation, • Provide accurate orders to the kitchen staff, • Check with customers periodically during their meals to ensure they are satisfied, • Take orders from customers for food and beverages, • Provide customers with their checks at the end of the meal and process paymentQualifications:, • Previous experience as a server is preferred, • Friendly and outgoing personality, • Excellent communication skills, • Ability to meet the physical demands of the position, including standing for long periods and carrying trays, • Familiarity with food safety guidelines, • Ability to work in a fast-paced environment

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Servers who love hospitality, enjoy connecting with people, and want to create memorable guest experiences. If that sounds like you, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Greet guests and deliver warm, friendly hospitality, • Take and serve food & beverage orders accurately and efficiently, • Provide menu knowledge and upsell when appropriate, • Maintain cash and process payments responsibly, • Clear and reset tables; keep dining areas clean and welcoming What We’re Looking For: • Previous serving experience preferred (but not required), • Strong communication and guest service skills, • Ability to stand/walk for up to 8 hours and lift up to 15 lbs, • A positive attitude and team-first mindset Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job DescriptionBenefits: • Employee discounts, • Paid time off About the Role: Join our dynamic team at D'Cocco's Pizzeria Restaurant as a Server Waitstaff! We are looking for enthusiastic individuals who thrive in a fast-paced environment and are passionate about providing exceptional customer service. Responsibilities: • Greet and seat customers with a friendly demeanor., • Take food and beverage orders accurately and efficiently., • Deliver food and drinks to tables promptly., • Assist in maintaining cleanliness and organization of the dining area., • Provide recommendations and answer questions about menu items., • Handle customer complaints and feedback professionally., • Collaborate with kitchen staff to ensure smooth service., • Process payments and manage cash register operations.Requirements:, • Previous experience in a waitstaff or customer service role preferred., • Strong communication and interpersonal skills., • Ability to work in a fast-paced environment., • Basic math skills for handling transactions., • Must be able to work flexible hours, including weekends and holidays., • Knowledge of food safety regulations is a plus., • Positive attitude and a team player mentality.About Us: D'Cocco's Pizzeria Restaurant has been serving the Oceanside community delicious Italian cuisine for over 38 years!. Our customers love our authentic flavors and welcoming atmosphere, while our employees appreciate the supportive team environment and opportunities for growth.

Chuck E. Cheese Cashier PositionAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$17.00 - $18.00 HourlyCommission DetailsExempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Job DescriptionChuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!Now Hiring CashiersCashiers are the frontline of guest service as they take orders, process payments, help with prizes and more.Chuck E. Cheese offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore!Minimum Qualifications:Be at least 16 years of ageAvailable to work various shiftsExcellent customer service skillsEnergetic and enthusiastic personalityEssential Job Functions and Work Environment:Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.Benefits & Perks: CEC offers a competitive benefits package designed to support employees nationwide.All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources.Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits.Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.State & Local Compliance: CEC provides paid sick leave and other benefits as required by applicable state and local laws.1 hour per 30 hours workedReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests.#Diversity #Inclusion #CultureThe Company:CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the "Best in STEM" award and was named one of America's Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being.Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on---"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids.CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com.Benefits:CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender ex-pression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.

Japanese Cuisine Hip Restaurant - Flatiron - $75/85K. Modern Hip Restaurant Middle-Eastern Cuisine - Hell’s Kitchen - $120/130K. Lively Italian Restaurant/Pizzeria Hot Spot - Soho - $110/120K + Bonus.

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob SummaryWe are seeking an experienced Hands-on Pizzeria/ Restaurant Manager to join our team! You will be responsible for the restaurant’s operational performance and financial well-being. You will hire, train, and lead staff, ensuring they reflect the restaurant’s high standards. The ideal candidate is a strong leader with experience managing a successful pizzeria. Duties and Responsibilities: • Develop short and long-term goals and KPIs for the restaurant, • Maintain acceptable food cost & payroll percentages, • Hire, train, and manage employees and conduct periodic performance reviews, • Lead team in providing exceptional customer service, • Create and maintain a food and beverage budget within our guidelines, • Adhere to all health and safety rules and regulations, • Provide sales and productivity reports to upper management, • Develop and coordinate marketing efforts and community events, • Track food and supply stock, place food orders, and reduce waste. Qualifications:, • Experience: At least 2 years of pizzeria or restaurant management experience, • Catering Experience: Proven history managing off-site or high-volume tray catering, • Culinary Skills: Ability to make pizza and cook a full Italian-American menu, • Schedule: Availability to work nights, weekends & holidays, • Familiarity with Microsoft Office and POS software, • Ability to remain calm and thrive under pressure, • Excellent management and leadership skills, • Strong communication and problem-solving skills

Job DescriptionBenefits: • Bonus based on performance, • Competitive salary, • Employee discounts, • Free uniforms, • Opportunity for advancement, • Paid time off, • Signing bonus, • About the Role: Join the vibrant team at D'Cocco's Pizzeria Restaurant as a Pizza Counter Phone Person! This exciting role is perfect for someone who loves interacting with customers and ensuring they receive the best Pizzeria Dining Experience in Oceanside, NY. • MUST APPLY IN PERSON! Ask for Mike Responsibilities: • Answer phone calls and take pizza orders with enthusiasm and accuracy., • Provide exceptional customer service and address any inquiries or concerns., • Manage the cash register and process payments efficiently., • Maintain a clean and organized counter area to enhance customer experience., • Upsell menu items and promote special offers to maximize sales., • Complete phone orders & learn procedures., • Handle customer feedback and resolve issues in a professional manner., • Requirements:, • Previous experience in a customer service role, preferably in the food industry., • Strong communication skills and a friendly demeanor., • Ability to multitask and work efficiently in a fast-paced environment., • Basic math skills for handling cash and processing transactions., • Flexibility to work evenings, weekends, and holidays as needed., • Familiarity with point-of-sale systems., • Passion for pizza and a commitment to providing great service., • Must be at least 18 years old and eligible to work in the U.S., • About Us: D'Cocco's Pizzeria Restaurant has been a beloved staple in Oceanside, NY, for over 38 years, serving up delicious, authentic pizza made with fresh ingredients. Our customers love our warm atmosphere and friendly service, while our employees appreciate the supportive team environment and opportunities for growth. • MUST APPLY IN PERSON !, • Ask for Mike

Chuck E. Cheese Job OpportunityAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$15.92 – $16.92 HourlyCommission DetailsExempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Job Description"Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore!Chuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!Now Hiring Food Prep, Cook, and Pizza MakersKitchen Prep and Pizza Makers help feed the fun by preparing orders and assisting with food prep. This is a no-fry kitchen. Easy prep for pizza, salads, and wings.Chuck E. Cheese offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore!Minimum Qualifications:Be at least 16 years of age (Except where local or state restricts it)Available to work various shiftsExcellent customer service skillsEnergetic and enthusiastic personalityEssential Job Functions and Work Environment:Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.Benefits & Perks: CEC offers a competitive benefits package designed to support employees nationwide.All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources.Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits.Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.State & Local Compliance: CEC provides paid sick leave and other benefits as required by applicable state and local laws.1 hour per 30 hours workedReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests.#Diversity #Inclusion #CultureThe Company:CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the "Best in STEM" award and was named one of America's Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being.Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on—"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids.CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com.Benefits:CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.

Chuck E. Cheese Server PositionAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$15.92 – $16.92 HourlyCommission DetailsExempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Job DescriptionWork Today, Get Paid Tomorrow program. Don't wait between paychecks anymore!Chuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!Now Hiring ServersServers provide great service as they deliver food to the guests.Chuck E. Cheese offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore!Minimum Qualifications:Be at least 15 years of ageAvailable to work various shiftsExcellent customer service skillsEnergetic and enthusiastic personalityEssential Job Functions and Work Environment:Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.Benefits & Perks: CEC offers a competitive benefits package designed to support employees nationwide.All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources.Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits.Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.State & Local Compliance: CEC provides paid sick leave and other benefits as required by applicable state and local laws.1 hour per 30 hours workedReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests.#Diversity #Inclusion #CultureThe Company:CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the "Best in STEM" award and was named one of America's Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being.Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on—"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids.CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com.Benefits:CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.

Chuck E. Cheese Cashier PositionAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$15.92 – $16.92 HourlyCommission DetailsExempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Job DescriptionChuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!Now Hiring CashiersCashiers are the frontline of guest service as they take orders, process payments, help with prizes and more.Chuck E. Cheese offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore!Minimum Qualifications:Be at least 16 years of ageAvailable to work various shiftsExcellent customer service skillsEnergetic and enthusiastic personalityEssential Job Functions and Work Environment:Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.Benefits & Perks: CEC offers a competitive benefits package designed to support employees nationwide.All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources.Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits.Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.State & Local Compliance: CEC provides paid sick leave and other benefits as required by applicable state and local laws.1 hour per 30 hours workedReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests.#Diversity #Inclusion #CultureCEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the "Best in STEM" award and was named one of America's Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being.Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on—"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids.CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com.Benefits:CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.

Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day.

Chuck E. Cheese Party HostsAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$15.92 - $16.92 HourlyCommission DetailsExempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Job DescriptionWork Today, Get Paid Tomorrow program. Don't wait between paychecks anymore!Chuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!Now Hiring Party HostsParty Hosts get the fun in high gear making every event the best it can be. They prepare the party area by setting up tables, taking orders, attending to guests and making sure the birthday child has a blast!Chuck E. Cheese offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore!Minimum Qualifications:Be at least 15 years of ageAvailable to work various shiftsExcellent customer service skillsEnergetic and enthusiastic personalityEssential Job Functions and Work Environment:Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.Benefits & Perks: CEC offers a competitive benefits package designed to support employees nationwide.All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources.Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits.Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.State & Local Compliance: CEC provides paid sick leave and other benefits as required by applicable state and local laws.1 hour per 30 hours workedReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests.#Diversity #Inclusion #CultureThe Company:CEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the "Best in STEM" award and was named one of America's Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being.Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on---"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids.CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com.Benefits:CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We are seeking a dynamic and personable Local Store Marketer to join UNO Pizzeria in Long Island City, NY. This role is perfect for someone comfortable with face-to-face interaction and passionate about building relationships within the local community. You will be the key driver in creating and maintaining strong connections with local businesses, schools, and community organizations to increase brand awareness and grow our customer base beyond the four walls of the store. Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: TBD Responsibilities • Engage directly with local businesses, schools, and community groups to establish and nurture relationships., • Represent UNO Pizzeria at onsite and offsite marketing events, acting as a brand ambassador., • Develop and execute local marketing initiatives and campaigns that increase brand visibility and sales., • Manage and cultivate the store’s social media presence to connect with the community and promote upcoming events and specials., • Collaborate with store management and corporate marketing teams to drive customer acquisition and retention efforts in the local area., • Identify and pursue new opportunities for partnerships and community involvement that enhance the UNO Pizzeria brand.Requirements, • Comfortable and confident with face-to-face interaction and building relationships in person., • Experience in social media marketing and content creation is preferred., • Strong communication and interpersonal skills., • Self-motivated with the ability to work independently and manage multiple marketing projects., • Familiarity with the Long Island City community and local business landscape is a plus., • Ability to work flexible hours, including evenings and weekends, to support events and activities.Benefits, • Opportunity to be a key member of the local marketing team in a well-known brand., • Gain valuable experience in community relations and multi-channel marketing., • Work in a vibrant and fast-paced environment., • Employee discounts and perks.About the Company UNO Pizzeria - Long Island City, NY, is part of a renowned pizza chain known for its authentic deep-dish Chicago-style pizza and commitment to quality and community. We pride ourselves on delivering a memorable dining experience and fostering strong community ties in every neighborhood we serve. Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We are seeking a dynamic and personable Local Store Marketer to join UNO Pizzeria in Long Island City, NY. This role is perfect for someone comfortable with face-to-face interaction and passionate about building relationships within the local community. You will be the key driver in creating and maintaining strong connections with local businesses, schools, and community organizations to increase brand awareness and grow our customer base beyond the four walls of the store. Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: TBDResponsibilities, • Engage directly with local businesses, schools, and community groups to establish and nurture relationships., • Represent UNO Pizzeria at onsite and offsite marketing events, acting as a brand ambassador., • Develop and execute local marketing initiatives and campaigns that increase brand visibility and sales., • Manage and cultivate the store’s social media presence to connect with the community and promote upcoming events and specials., • Collaborate with store management and corporate marketing teams to drive customer acquisition and retention efforts in the local area., • Identify and pursue new opportunities for partnerships and community involvement that enhance the UNO Pizzeria brand.Requirements, • Comfortable and confident with face-to-face interaction and building relationships in person., • Experience in social media marketing and content creation is preferred., • Strong communication and interpersonal skills., • Self-motivated with the ability to work independently and manage multiple marketing projects., • Familiarity with the Long Island City community and local business landscape is a plus., • Ability to work flexible hours, including evenings and weekends, to support events and activities. Qualifications & Skills • Experience: 1–3 years of experience in marketing, brand communications, public relations, or hospitality/restaurant operations., • People-First Mentality: Outgoing, energetic, and natural relationship-builder who loves interacting with guests and community members., • Creative Execution: Basic proficiency in design tools (e.g., Canva or Adobe Creative Suite) for creating quick local flyers, signage assets, or social graphics., • Communication: Excellent written and verbal communication skills, • Flexibility: Willingness to work flexible hours, including occasional evenings or weekends, to attend community events or restaurant promotions. Benefits, • Opportunity to be a key member of the local marketing team in a well-known brand., • Gain valuable experience in community relations and multi-channel marketing., • Work in a vibrant and fast-paced environment., • Employee discounts and perks.About the Company UNO Pizzeria - Long Island City, NY, is part of a renowned pizza chain known for its authentic deep-dish Chicago-style pizza and commitment to quality and community. We pride ourselves on delivering a memorable dining experience and fostering strong community ties in every neighborhood we serve. Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Over 60% of our managers were promoted from within!Now Hiring Food Prep, Cook, and Pizza MakersKitchen Prep and Pizza Makers help feed the fun by preparing orders and assisting with food prep. Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for experienced, passionate leaders to manage and grow our restaurant operations. If you thrive in hospitality, love leading teams, and want to advance your career with a national brand, look no further — you’ve found the right place! Perks & Benefits: • Flexible schedules, • Growth opportunities, • Employee discounts, • Paid vacation, • Medical, dental, vision, and life insurance, • Compensation: Starting at $68,000/Year (based on experience) What You’ll Do: • Manage daily restaurant operations with a focus on flawless execution, profitability, and guest satisfaction, • Lead, coach, and motivate team members while fostering a teaching and learning culture, • Oversee P&L, food cost, and inventory management, • Build strong relationships with colleagues, management, and vendors while promoting team success, • Ensure consistent food quality, specifications, and execution, • Drive operational excellence across all areas of the restaurant What We’re Looking For: • 4–6 years of progressive restaurant management experience (full-service preferred), • Proven leadership and communication skills, • Strong organizational skills and ability to follow through, • Willingness to be hands-on and actively participate in daily operations., • Familiarity with social media platforms and marketing tools, • Chain restaurant experience strongly preferred, • Passion for hospitality and commitment to excellence Ready to lead with hospitality and grow with UNO? Apply today and bring your leadership to the table! Uno Pizzeria is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

In the world of pizza, Grimaldi's is an institution that has garnered more awards than any other pizzeria in the country. Using only the freshest ingredients, "secret recipe" sauce, homemade mozzarella cheese and dough, Grimaldi's serves traditional coal-fired brick oven pizzas, calzones, house made salads and desserts in an upscale yet casual, family-oriented pizzeria. Grimaldi's was recently named one of the fastest growing concepts by Restaurant Business Magazine. In addition, it was awarded the prestigious International Five Star Diamond Award from the Academy of Hospitality Sciences three years in a row. Our Restaurant Managers are responsible for leading our teams to consistently exceed guest expectations. Daily activities will focus on motivating our teams, driving sales, controlling costs and maintaining our high standards. We recruit, hire and train strong, self-disciplined people who are committed to our concept and "family" environment. If you have positive energy and have a passion for pizza, we would like you to consider becoming a part of the Grimaldi's family. • At least 3 years in a management or supervisory capacity in a restaurant or in the retail/hospitality industry, • High School diploma or equivalent, • Knowledge of food, labor, and bar costs, • Enjoys working with people, • Ability to create a fun environment for guests and staff, • Self-motivated and highly-energetic, • Great organization and communication skills, • Competitive compensation, • Quarterly Bonus, • Health, dental, and vision insurance, • 401K plan, • Paid time off, • Comprehensive training program, • Food discount., • Ability to build your career and join a great family, • A full-service restaurant that offers 5-star service, food and ambiance without the 5-star price tag, and a bar featuring an extensive range of beer and wine., • An environment built on the "8 Slices of Culture", with a Company Committed to running the best pizzeria in the world where family and friends gather for great food and good times. Our culture is a driving force in how we operate, make decisions and interact with one another., • Fast-paced environment due to accelerated growth, and an opportunity for personal and professional growth and to put your unique stamp on an organization., • Family values with a culture built on philanthropy at its core Grimaldi's actively supports No Kid Hungry and Child Help charities with time and resources., • To be held accountable for working in the Grimaldi's Restaurant Support Center providing support for the daily operations of each of our locations., • We want you not only for your considerable skill and experience for this role, but also for your humility, passion, ingenuity, and top-tier work ethic as a team-player. We recognize there's always more to learn and it's more fun doing so as part of a team. Our key ingredients consist of three simple things: People, Product and Service. By combining these 3 ingredients with Grimaldi's 8 Slices of Culture, we run the best pizza restaurants in the world. Quality People, Product, Service Family -- Opportunity, Diversity, Trust Teamwork -- Creativity, Passion, Success Communication Listening, Understanding, Resolution Energy Welcoming, Positive, Fun Accountability Responsibility, Commitment, Focus Hospitality Generosity, Smile, Yes Integrity Respect, Honesty, Values We are an Equal Opportunity Employer. We E-verify.

A growing hospitality company specializing in Food & Beverage operations within hotels is seeking a strategic, results-driven Director of Culinary to lead Executive Chefs/Chef de Cuisine, drive multi-unit performance, and support continued growth. This is a role rooted in creating incredible experiences and delivering delicious, consistently prepared food. $140,000$150,000 base salary, based on experience Comprehensive benefits package Growth opportunities within a growing hospitality organization Lead culinary operations across multiple upscale pizzeria and Italian restaurant locations, ensuring consistent execution, quality, and brand standards. Develop and implement culinary SOPs, recipes, training programs, and operational standards. Drive food cost, purchasing, portion control, waste reduction, and inventory management across all locations. Lead culinary training and development while holding restaurant culinary teams accountable to established standards. Oversee culinary operations for new restaurant openings, including kitchen setup, training, SOP implementation, and pre-opening execution. 5+ years of multi-unit culinary management experience New restaurant opening experience is required Pizza experience required; strong knowledge of Italian cuisine and fresh pasta production preferred. Proven expertise in recipe execution, culinary standards, food cost control, purchasing, and inventory management. Restaurant365 (R365) or similar inventory management platform highly preferred. Strong leadership, training, organizational, and operational skills Ability to travel approximately 40% throughout the NY metro area.

Job DescriptionBenefits: • Competitive salary, • Employee discounts, • Flexible schedule, • Free food & snacks We are looking for a responsible PIZZA DELIVERY driver for our busy pizzeria & Italian restaurant with 2 locations (FORDS & EDISON) *Must have your own vehicle *Valid NJ license & Insurance *Clean driving record *Friendly, punctual-focused Start right away Part-time or full-time schedules available Go to- https://www.goodfellowstakeout.com/employment to apply

Our Kitchen Managers are responsible for leading our kitchen teams to consistently exceed guest expectations. Must have 2+ experience as a Kitchen Supervisor or Kitchen Manager. Grimaldi's is hiring a Kitchen Manager.

At UNO, there’s something for everyone! We are seeking a dynamic and personable Local Store Marketer to join UNO Pizzeria in Long Island City, NY. Represent UNO Pizzeria at onsite and offsite marketing events, acting as a brand ambassador. Identify and pursue new opportunities for partnerships an

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Dishwashers who want to be an important ingredient in our success. If you take pride in keeping things clean, work well on a team, and want to grow with a company that values you — look no further. Perks & Benefits: • Flexible schedules, • Growth opportunities, • Employee discounts, • Paid vacation (based on hours worked), • Medical, dental, vision, and life insurance (based on hours worked), • Compensation: What You’ll Do: • Wash and sanitize dishes, utensils, and kitchen equipment, • Operate and maintain dishwashing machines safely and efficiently, • Keep kitchen, prep, and storage areas clean and organized, • Support the team with light kitchen prep and cleaning tasks, • Follow all safety and sanitation policies What We’re Looking For: • Reliability and attention to detail, • Ability to stand/walk for up to 8 hours, • Able to lift/move up to 50 lbs as needed, • A positive attitude and team-first mindset Be part of a team that believes in great food, great people, and great pizza. Apply today to join UNO Pizzeria & Grill! Uno Pizzeria is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Bartenders who bring personality, energy, and enthusiasm to every shift. If you love mixing great drinks, connecting with guests, and being the life of the party behind the bar, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Mix, garnish, and serve beverages following UNO recipes, • Provide warm, engaging hospitality to every guest, • Maintain a clean and organized bar area, • Keep up with orders while ensuring accuracy and efficiency, • Contribute to a fun, team-oriented atmosphere What We’re Looking For: • Bartending experience preferred, but we’ll train the right person, • Strong guest service and communication skills, • Ability to stand for up to 8 hours and lift up to 50 lbs (with help as needed), • Outgoing personality — your energy sets the tone behind the bar! Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for energetic, welcoming Hosts who know how to make a great first impression. If you love greeting guests, starting conversations, and setting the tone for a fun dining experience, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Greet and seat guests with warmth and personality, • Engage guests in light conversation to make them feel at home, • Manage waitlists and seating flow for smooth service, • Answer phones and take to-go orders, • Handle cash and payments responsibly, • Keep the host stand and entry area clean and organized What We’re Looking For: • Outgoing, guest-focused personality, • Strong communication and multitasking skills, • Ability to stand for up to 8 hours and lift up to 15 lbs, • Team player who thrives in a fast-paced environment Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description Job Summary: We are seeking a friendly and efficient individual to join our team as Pizzeria Counter Help. The primary responsibility of this role is to provide exceptional customer service while assisting customers in ordering and picking up their pizzas. The ideal candidate will have excellent communication skills, be able to multitask efficiently, and have a passion for providing a great customer experience. Responsibilities: • Greet customers as they approach the counter and take their orders accurately and efficiently., • Provide customers with information on menu items, specials, and promotions., • Operate the cash register and handle transactions accurately and efficiently., • Answer customer questions and resolve any issues or complaints in a timely and professional manner., • Prepare and package pizzas and other menu items for takeout and delivery orders., • Keep the counter and surrounding area clean, organized, and stocked., • Maintain knowledge of food safety guidelines and ensure compliance with all health and safety regulations. Requirements: • Prior experience in customer service or food service preferred., • Ability to work flexible hours, including evenings, weekends, and holidays., • Strong communication and interpersonal skills, • Excellent organizational and multitasking abilities, • Basic math skills and ability to handle cash transactions accurately., • Ability to work in a fast-paced environment while maintaining a positive attitude., • Familiarity with food safety guidelines and regulations If you are passionate about providing great customer service, have a positive attitude, and enjoy working in a fast-paced environment, we encourage you to apply for the Pizzeria Counter Help position. \nCompany Description Pizzeria and Restaurant Pizzeria and Restaurant

Job Description GENERAL MANAGER – HIGH-VOLUME RESTAURANT New Providence, New Jersey | Salary up to 100k Ready to Run More Than Just a Shift? A growing restaurant organization in Northern New Jersey is looking for an experienced General Manager who knows how to run a high-volume operation, develop great people, and take full ownership of the business. This is not a position for someone who wants to manage from the office or simply execute someone else's playbook. We are looking for a hands-on restaurant operator who leads from the floor, understands the numbers, develops managers, and knows how to build systems that make a restaurant stronger. For the right person, this is also more than a single-unit GM opportunity. The organization is growing, and this position offers a clear path toward multi-unit leadership for a General Manager who delivers results and can help develop the next generation of leaders. What You'll Own Restaurant Operations • Take full ownership of day-to-day restaurant performance and profitability., • Manage a high-volume operation across dine-in, takeout/delivery, catering, and private events., • Lead from the floor during peak periods and set expectations for hospitality, execution, speed, cleanliness, and consistency., • Own key financial metrics including labor, food cost, prime cost, sales, and overall P&L performance., • Build schedules around forecasted sales and business needs while maintaining appropriate labor levels., • Oversee inventory, ordering, vendor relationships, and cost controls., • Identify opportunities to improve profitability without sacrificing the guest experience or team culture. People & Leadership • Recruit, hire, train, coach, and develop a strong restaurant team., • Directly lead and develop both front-of-house and back-of-house managers., • Hold managers and team members accountable while creating an environment where people want to perform., • Develop high-potential employees into supervisors and managers., • Build a leadership bench capable of supporting future growth., • Create a culture of accountability without relying on yelling, intimidation, or outdated management practices. Systems & Standards • Develop and improve training programs, checklists, operating procedures, and certification standards., • Establish systems that improve consistency across shifts and departments., • Improve labor efficiency through better scheduling, deployment, training, and accountability., • Help document operational standards, recipes, procedures, and best practices., • Use restaurant technology and reporting tools to make informed operating decisions. What We're Looking For • 3+ years of General Manager experience in a high-volume restaurant, pizzeria, fast-casual, or comparable foodservice environment., • Experience leading a restaurant generating approximately $2 million or more in annual sales., • Direct P&L responsibility with a strong understanding of restaurant financials., • Strong working knowledge of labor percentage, food cost, prime cost, sales forecasting, productivity, and scheduling to volume., • Proven ability to hire, develop, and retain strong restaurant teams., • Track record of developing employees or managers who have earned promotions., • Experience creating or improving training programs, SOPs, scheduling systems, or operational processes., • Comfortable with restaurant technology, POS systems, scheduling platforms, spreadsheets, and performance reporting., • Strong understanding of both FOH and BOH operations., • Food safety certification or ability to obtain certification shortly after hire., • Ability to work nights, weekends, and peak business periods., • Multi-unit or above-store experience is a plus, but not required. Who Will Thrive Here You may be a strong fit if you are the kind of General Manager who: • Is on the floor when the restaurant is busy, not watching operations from an office., • Understands that strong culture and strong financial performance should support each other., • Can look at a P&L and identify where the business is winning and where it needs attention., • Develops people rather than constantly replacing them., • Creates systems instead of repeatedly solving the same problems., • Remains calm when the restaurant gets busy and makes sound decisions under pressure., • Wants autonomy and accountability rather than layers of corporate approval., • Is ready for a larger opportunity and wants the ability to grow beyond managing one restaurant. Compensation & Benefits • Base Salary: $80,000–$100,000, based on experience, • Paid holidays, • Additional company benefits, • Career advancement opportunities, • Path to multi-unit leadership and increased earning potential Why Consider This Opportunity? This is an opportunity to join a growing restaurant organization where strong operators have room to make an impact. You'll have meaningful authority over your restaurant, direct access to senior leadership, and the opportunity to contribute ideas rather than simply follow corporate directives. Most importantly, growth isn't limited to the General Manager title. As the organization expands, the goal is to develop proven internal leaders into multi-unit and above-store positions. If you're already successfully running a high-volume restaurant and are looking for more autonomy, more opportunity, and a path to the next level of restaurant leadership, we'd like to speak with you.