Trabajos prep cook en Auburn, New YorkCrear alertas

Job DescriptionJoin our team and cook from scratch in a fast-paced, professional kitchen. We're looking for a motivated Line Cook / Sushi Cook who takes pride in quality, consistency, and teamwork. This is an excellent opportunity to work with fresh ingredients while developing your skills in a restaurant committed to great food and hospitality. Responsibilities • Prepare and execute menu items to recipe standards, • Maintain a clean and organized workstation, • Assist with daily prep and kitchen setup, • Work efficiently during busy dinner services, • Follow food safety and sanitation procedures, • Communicate effectively with chefs and fellow team members Qualifications, • Previous kitchen experience preferred, • Ability to work in a fast-paced environment, • Strong attention to detail and organization, • Dependable, punctual, and team-oriented, • Passion for food and hospitality

Job Description Pizza Maker/Line Cook. Currently looking for someone who has a passion for cooking. • Prepare quality products with great attention to detail, • Prep dough, meats, veggies, sauces, etc., • Ensures proper cleanliness and sanitation of kitchen., • Stock coolers, freezers, and shelves for daily operations, • Excellent customer service skills, • Help maintain proper stock levels, • Ability to work well with others in a team setting, • Excellent communication skills, • Ability to work well under pressure, • Great time management, • Organizational skills a must

Job Description Applebee's started with the same philosophy we follow today - focused on serving good food to good people! T.L. Cannon is the owner / operator of 52 Applebee's Neighborhood Grill & Bar restaurants. The foundation of success is our Team Members, who bring remarkable industry experience to the table. As a team, we have an unparalleled commitment to exceed our guest's expectations and maintain the highest standards of service, quality, and value for our neighbors. We offer a fun environment where real connections and friends are made! YOU BELONG HERE! What’s in it for you? We can offer you: • Paid vacation if you average 30 hours a week, • Free shift meal when working 6+ hours, • 401(k), • Medical, Dental & Vision coverage, • A great work atmosphere, • Flexible schedules & much more! We're looking for talented: • COOKS / KITCHEN TEAM MEMBERS This position prepares food items consistently and adheres to all recipe standards and maintains a safe working environment by using proper food handling skills and food safety guidelines. If you have a commitment to ensuring the best quality food for our guest and the drive to succeed, we want to hear from you! COOK REQUIREMENTS: • Must be at least 18 years old, • Eligible to work in the United States, • 1+ year of restaurant cooking experience preferred, but not required, • Must be able to lift up to 50 lbs up to 20 times per day, • Team-oriented with a passion to succeed OUR PRINCIPLES: • Respect your team; treat them as you would like to be treated., • Integrity is everything, act as an owner., • Cleanliness and attention to detail in all aspects of your restaurant. Applebee’s is a full-service restaurant concept that has growth opportunities for team members in a well- established environment. Grow your career with us! We offer great restaurant culinary careers for line cooks (concinero / cocinera) who have back of house cooking, chef, saute cook or grill cook kitchen experience in a high volume restaurant environment. We're also looking for people who have back of house preparation / food prep / production experience. We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer. We use eVerify to confirm U.S. Employment eligibility.

Job DescriptionBenefits: • Employee discounts, • Paid time off About the Role: MOROS CATERING LLC is looking for a talented and passionate Prep and Catering Cook to join our culinary team in beautiful Skaneateles, NY! This is a fantastic opportunity to bring your kitchen skills to a dynamic catering environment where no two days are the same. If you love food, thrive in a fast-paced setting, and take pride in delivering exceptional dishes, we want to hear from you! Responsibilities: • Prepare and execute high-quality food items for catering events of varying sizes and styles, • Perform mise en place, including chopping, portioning, marinating, and prepping ingredients ahead of service, • Follow recipes, plating guides, and presentation standards consistently, • Maintain a clean, organized, and sanitary kitchen workspace in compliance with food safety regulations, • Assist with loading, transporting, and setting up food for off-site catering events, • Monitor food inventory, rotate stock, and communicate supply needs to kitchen leadership, • Collaborate with the catering team to ensure timely and smooth event executionRequirements:, • Previous experience in a professional kitchen, catering, or food service environment preferred, • Knife skills and knowledge of basic cooking techniques and methods, • Ability to follow recipes and maintain consistent food quality and presentation, • Knowledge of food safety, sanitation standards, and proper food handling (ServSafe a plus), • Ability to work flexible hours including evenings, weekends, and holidays as event schedules require, • Reliable, punctual, and able to work well both independently and as part of a team, • Physical ability to stand for extended periods and lift up to 50 lbsAbout Us: MOROS CATERING LLC is a proud catering company serving the Skaneateles, NY area with a commitment to fresh ingredients, creative menus, and unforgettable dining experiences. Our clients trust us to deliver exceptional food and service for their most important events, from intimate gatherings to large celebrations. We foster a supportive and energetic team culture where culinary talent is valued and every team member plays a vital role in our success.

Job Description • We are hiring immediately for full time and part time COOK positions., • Location: Auburn Enlarged City SD - 79 Thornton Avenue, Auburn, NY 13021. Note: online applications accepted only., • Schedule: Full time and part time schedules; Monday through Friday, 6:30 am to 1:30 pm. More details upon interview., • Requirement: Prior prep and cook experience is required., • Pay Range: $17.00 per hour to $18.00 per hour. *Internal Employee Referral Bonus Available We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1556739. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Chartwells K12's goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,300 schools, ranging from large public institutions to small charter and private schools, Chartwells K12 is built on decades of food, education and operational experience driven by top culinary, nutrition, wellness, and sustainability talent. For more information, visit www.ChartwellsK12.com. Job Summary Summary: Prepares food in accordance with applicable federal, state and corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times. Essential Duties and Responsibilities: • Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules., • Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty. Tastes all prepared food items., • Uses established ticket collection procedures during service. Responsible for records from area worked during service periods., • Cleans kitchen after preparation and serving, maintaining high standards of cleanliness. Stores or discards excess food in accordance with safe food-handling procedures., • Keeps refrigerators and storerooms clean and neat. Ensures food and supply items are stored per standards., • Operates and maintains kitchen equipment as instructed., • Assists in production planning, record keeping and reporting as required., • Assists in the ordering and receiving of all food and supplies as required., • Reports needed maintenance, faulty equipment or accidents to the supervisor immediately., • Attends in-service and safety meetings., • Maintains good working relationships with coworkers, customers, administrators and managers., • Performs job safely while maintaining a clean, safe work environment., • Performs other duties as assigned., • Ensures proper presentation, portion control and maintenance of serving temperatures; follows HACCP standards., • Personal commitment to your own safety and that of others., • Abides by all Company policies and procedures including but not limited to:, • The use of a medium weight cut gloves when handling or using knives, peelers, choppers, mandolins or cleaning a slicer., • The use of oven mitts, fryer gloves or steamer gloves when handling hot pans from ovens, warmers or steamtables., • The use of slip-resistant shoes and proper lifting techniques. Associates at Chartwells K-12 are offered many fantastic benefits. Both full-time and part-time positions offer the following benefits to associates: • Retirement Plan, • Associate Shopping Program, • Health and Wellness Programs, • Discount Marketplace, • Identity Theft Protection, • Pet Insurance, • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program In addition, full-time positions also offer the following benefits to associates: • Medical, • Dental, • Vision, • Life Insurance/AD, • Disability Insurance, • Commuter Benefits, • Employee Assistance Program, • Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyChartwellsK12.pdf Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company’s behalf will be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods. Business needs may vary from year to year. About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Chartwells K-12 maintains a drug-free workplace. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.

Northgate Resorts - - Responsibilities: Set up workstations with all necessary ingredients and equipment; Prepare ingredients and equipment for meal preparation; Cook food with various techniques (Sauté, grill, bake, roast, fry, etc. Clean and breakdown meal preparation areas, including cleaning a

Compass Group - - Responsibilities: Prepares items on production sheets following established quantities and recipes; Tastes completed meals to ensure quality; Operates and cleans equipment per department procedures; Stores, labels and dates all food items according to policy; Follows HACCP guideli

Prepare cooking ingredients by washing and chopping vegetables, cutting meat, and other meal prep. Prep Cook Job Duties: Perform routine kitchen tasks. Prepare simple dishes, such as sal

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Prep Cook responsibilities also include: Following established food safety guidelines, recipes, standards and procedures Maintaining a clean and food-safe environment Passionately preparing, portioning, and/or cooking food items according to quality specifications Assessing ingredients and

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessi

Red Robin - 1 Halfmoon Crossing - Responsibilities: Prepare and cook menu items according to Red Robin standards; Perform cutting, sautéing, broiling, frying and cooking of meats, fish, poultry, vegetables, soups, salads and other ingredients; Adhere to safe food handling and cleanliness rules; Ass

Cracker Barrel - - Responsibilities: Prepping ingredients, plating comfort food, or cooking up someone's new favorite meal; Work as part of a team to prepare and serve meals; Stay focused and multi-task in a fast-paced kitchen; Learn quickly and contribute with a positive attitude.

Peregrine Senior Living - 467 Delaware Avenue - Responsibilities: Provide a high level of culinary customer service and promote a restaurant-style dining atmosphere; Participate in preparing and cooking meals according to established recipes and approved menus; Adhere to state, federal, and company

The Bristal Assisted Living - 99 South Service Road - Responsibilities: Assist with preparation, seasoning and cooking of meals for residents and employees as directed by the Director of Food Service or the Sous Chef; Prepare food for next meal service including chopping, measuring and mixing ingred

Chilis - - Responsibilities: Learn and execute all recipe procedures; Maintain kitchen cleanliness; Follow safety and sanitation policies; Communicate ticket times to team members; Keep food orders flowing continuously from the kitchen.

Charlestowne Hotels - - Responsibilities: Prepare and cook menu items; Set up and stock kitchen stations; Maintain clean, safe, and sanitary kitchen; Assist with kitchen closing procedures; Assist with other duties as assigned by kitchen manager.

Texas Roadhouse - 900 Young Street - Responsibilities: Prepare made-from-scratch menu items for guests on a busy line; Operate a station efficiently and maintain speed of service; Assist teammates to ensure smooth kitchen operations; Maintain cleanliness and sanitation standards; Learn Texas Roadhou

Chilis - 5 Northside Drive - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitc

Compass Group - 1277 Feura Bush Road - Responsibilities: Prepare high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serve meals or prepare for delivery by using correct portioning, meeting outlined standards, ensuring that f

Buffalo Wild Wings - 22 Clifton Country Road - Responsibilities: Work across multiple kitchen stations including Chip, Shake, Grill, Southwest, and Expo; Prepare and cook Buffalo Wild Wings menu items; Collaborate with team to deliver quality guest experiences; Assist with maintaining kitchen cleanl

Olive Garden - - Responsibilities: Prepare and cook menu items to spec; Ensure food safety and sanitation standards; Plate presentation and portion control; Follow recipes and maintain kitchen cleanliness; Collaborate with the team to ensure timely service.

Compass Group - 743 Pierce Road - Responsibilities: Prepare high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serve meals or prepare for delivery by using correct portioning, meeting outlined standards, ensuring that food i

Rochester Regional Health - 77 West Barney Street - Responsibilities: Prepare, serve and deliver food to the units for patients; Food Preparation & Service: Assists in preparing food in a timely manner to meet meal period deadlines; Prepares meals following established menus and approved recipes; En

Artis Senior Living - - Responsibilities: Learn, prepare, cook and plate a variety of colorful recipes and menu items to company standards; Contribute to the resident experience by elevating the culture of the community with unique skills; Maintain a safe and sanitary workstation in compliance with

Compass Group - 79 Thornton Avenue - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that

Rochester Regional Health - 77 West Barney Street - Responsibilities: Prepare, cook, and serve meals for hospital patients; Prepare meals following established menus and approved recipes; Ensure meals are visually appealing and meet meal period deadlines; Assist with special catering events as requi

Compass Group - 22 South Canal Street - Responsibilities: Oversee the cooking activities of food service associates as assigned by Food Service Director; Prepare various entrees and menu items following established recipes; Operate and clean equipment after each use; Perform scheduled routine cleani

Kellermeyer Bergensons Services - - Responsibilities: Clean rooms, hallways, restrooms, locker rooms, offices, stairways, and windows.Sweep, remove debris, clean spills, and mop floors throughout the sales floor and seating area.Clean windows and mirrored surfaces; polish stainless steel surfaces.D

Home Depot - - Responsibilities: Provide customers with fast, friendly, accurate and safe service at the checkout; Process Checkout and/or Return transactions; Monitor and maintain the Self-Checkout area; Assist in training and coaching of other Front End Associates.

A Produce Clerk is responsible for preparing, packaging, and pricing all fresh vegetables and fruit. Prepare produce for display on the sales floor.

Cracker Barrel - 4 Tower Way - Responsibilities: Keep pots, pans, forks, and plates spotless and ready for use; Support kitchen operations to maintain smooth workflow; Multitask and stay organized during busy service periods; Collaborate with team to ensure timely dishwashing and cleanliness; Follow

Chilis - 1624 Clark Street RdAuburn - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Meridian Senior Living - - Responsibilities: Wash dishes, pots, and kitchen utensils; maintain cleanliness of dishwashing area; Clean and sanitize kitchen equipment; Assist with storage and rotation of food and supplies; Follow sanitary procedures and regulatory standards for food storage/cleaning;

The Bristal Assisted Living - 99 South Service Road - Responsibilities: Cleaning, prepping and washing dishware, silverware, glassware, pots and pans; Assisting with heavy lifting and daily cleaning; Ensuring all chemical dispensers are working and cleaning supplies are adequate; Sweeping and moppin

Texas Roadhouse - 900 Young Street - Responsibilities: Operate the dish machine; Maintain proper wash temperatures; Set up and organize dish racks; Remove trash and dispose; Maintain safety and sanitation practices.

Keeps all food prep and service areas sanitary, empties garbage, and sweeps/mops kitchen floors.

Olive Garden - - Responsibilities: Clean and sanitize plates, glassware, utensils, and guest and team member touch points; Maintain cleanliness of restaurant and work areas; Ensure proper health and sanitation practices; Assist with other dishwashing and kitchen duties as needed; Support a great gu

Best Buy Cashiers and Customer Service Associates assist customers with purchases, returns, exchanges, and general product questions while providing a friendly in-store experience.Responsibilities include operating the register, handling cash and card transactions, assisting with online order pickup

Circle K Cashiers provide fast and friendly service to customers by operating the register, handling cash transactions, restocking shelves, preparing coffee and food items, and keeping the store clean and organized.

ALDI - - Responsibilities: Provide friendly, efficient checkout service at the cash register; Stock shelves and displays neatly according to merchandising planograms; Help maintain store operations and safety by identifying hazards and keeping areas clean; Assist with curbside pickup orders and ens

Sam’s Club is seeking Member Frontline Cashiers to assist members with purchases, operate registers, and provide customer service at the front end of the store.Frontline Cashiers are responsible for scanning merchandise, processing cash and card payments, verifying memberships, assisting members w

Whole Foods Cashiers provide customer service, operate registers, bag groceries, assist customers with purchases and store questions, restock front-end items, and maintain a clean checkout area.This position typically pays $15–$22.Benefits may include health insurance, store discounts, paid time o

You are applying for work with a franchisee of Taco Bell, not Taco Bell Corp.If hired, the franchisee will be your only employer.Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.Our Team Members are friendly and helpful to custom