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  • Music Teacher
    Music Teacher
    1 day ago
    $20–$50 hourly
    Part-time
    Hazlet

    Pay: $25.00 - $50.00 per hour Job description: Overview We’re looking for a Pianist with a strong musical backgrounds and a love for teaching. Whether you're a recent music graduate or an experienced educator, this is an opportunity to grow your teaching career in a supportive and creative environment. Position would entail teaching a basic curriculum, aiming to hit the learning objectives set by our level system, and musically enriching the student body through classes and private lessons. Responsibilities Follow and formulate music curriculum that aligns with our educational standards and level system. Being able to teach 1 on 1 as well as group classes. Cater lesson plans that cater to different learning styles and abilities. Teach music theory, instrument skills, vocal techniques, and performance practices. Manage classroom behavior effectively to maintain a conducive learning environment. Assess student progress and provide constructive feedback to encourage improvement. Maintain an organized classroom space that is conducive to learning. Skills Proficient in teaching various aspects of music including theory, performance, and technique. Classroom management techniques to foster a respectful and productive environment. Experience working with children in educational settings; knowledge of early childhood education is a plus. Ability to adapt teaching methods for adult education as well as special education needs. Familiarity with behavior management strategies and childhood development principles. Strong communication skills and the ability to connect with students of all ages. Join us in shaping the musical journey of our students while fostering their creativity and confidence in a supportive educational atmosphere! Job Types: Full-time, Part-time Benefits: Flexible schedule Professional development assistance Work Location: In person

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  • Cook/Housekeeper
    Cook/Housekeeper
    10 days ago
    Full-time
    Jamaica, Queens

    Description Position Summary The Residence Cook/Housekeeper is responsible for maintaining the Residence as a normalized homelike environment, which serves to promote the fullest physical, emotional and social development of the consumers. The Residential Cook/Housekeeper reports directly to the Shift Supervisor, Assistant Manager, Manager or the ADR. Essential Job Functions Organize, cook, and prepare all meals in accordance with menu guidelines. Implement menu plans as developed by the Nutritionist according to prescribed individualized diets. Prepare food in appropriate quantities. Follow Agency guidelines/policies in regard to staff meals and snacks. Maintains a sanitary procedure for storing and handling food in accordance with Agency standards and procedures. Ensure correct and appropriate storage of all supplies. Date and inventory all purchases of food and household supplies. Ensure that the proper food and supplies, as called for by the menu, are available in the facility. Ensure food orders are appropriately maintained weekly. Utilize comparison-shopping techniques to ensure cost effectiveness. Receive food and household supplies and ensure that purchase requisitions and deliveries are correct. Maintain required records; submit required reports and track inventory supplies. Participate and demonstrate proficiency in meal planning and in-service training with nutritionist, as needed, but no less than monthly. Assist individuals/consumers and participate in family style meals. Cleaning the Residence in accordance with Agency standards and procedures, including disinfecting of bathrooms, sweeping and mopping all floors, wiping down all walls and countertops, vacuuming bedrooms and hallways, dusting furniture, defrosting and cleaning refrigerator and freezer and maintaining all cupboards in a clean and orderly fashion. Maintain prior menus on file. Maintain a file of tested recipes in proportions with the specific orders. Consistently follow the procedures for cleaning all equipment and work areas following the established routine and/or as instructed by supervisor. Responsible for the mending of consumers clothing. Ensure that all measures necessary for the safety and well-being of all consumers are fully maintained. Ensure that infection control procedures are followed in consultation with Nutritionist and the Residence Nurse. Responsible for being thoroughly familiar with emergency procedures. Coordinate and participate in fire evacuation drills and ensure consumer safety in emergencies. Responsible for laundering the consumer clothing, bed linens and towels in accordance with Agency standards and procedures. Fold and put away linen and towels and clothing. Change linen and make beds as outlined within the facility procedure. Ensure that an adequate supply of soap and paper towels are maintained in the kitchen and bathrooms. Ensure that a proper number of dishes, utensils, linens, towels, etc. are maintained in the Residence at all times. Regularly attend and participate in weekly staff meeting. Regularly participate in scheduled in-service training and individual reviews. Participate in the on-going implementation of a basic life skills training and program implementation Assist and support consumers in participation in household chores as necessary Must be able to physically intervene with consumer when individual may cause physical injury to self or others; assist consumer in responding to potentially dangerous situations (e.g. hand on hot stove; running into traffic); able to administer emergency first aid to participants. Communicate relevant information to other staff or supervisor, verbally and in writing, completing appropriate logs and incident reports. Participate in supervisory sessions. Demonstrate cooperation and respect, in dealing with. consumers, families, visitors, peers, subordinates and supervisors. Follow the policies and procedures of the Agency. Adhere to laws and regulations set forth by governmental bodies. (OSHA, Dept. of Sanitation, Dept. of Health, OMRDD, etc.). Follow the facility’s specific responsibilities and duties list. Work schedules and locations are subject to change. This does not limit the assignment of duties or exclude the performance of other duties not stated here, as assigned by the supervisor. Qualifications: A High School Diploma or its equivalent is preferred. Prior experience of planning and preparing meals for a large group. Preference is given to those with some form of additional training in the culinary arts. Current certification in the areas of: First Aid/Medication Administration, CPR, and SCIP. Able to read food labels to assess nutritional contents, food orders, menus, directions for operation of kitchen appliances; able to write food orders, information for nutritionist. Must be able to lift/carry/reach shelves/climb stepladders. Must participate in moderate levels of physical activity Able to count/add/subtract money in order to maintain household budget. Must be able to operate appliances not limited to stove, oven, microwave, washing machine, dryer, and vacuum. Excellent verbal and communication skills. Strong Interpersonal skills with demonstrated ability to collaborate.

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  • Dog Groomer
    Dog Groomer
    1 month ago
    Full-time
    Woodhaven, Queens

    We are seeking a dedicated and compassionate Groomer to join our animal care team. The ideal candidate will be responsible for providing high-quality grooming services to a variety of pets, ensuring their comfort, safety, and well-being. This role requires a genuine love for animals, excellent handling skills, and a professional attitude toward customer service. The Groomer will work closely with pet owners and other veterinary staff to deliver exceptional pet care and grooming experiences. Responsibilities Perform grooming services including bathing, trimming, brushing, and styling of dogs and other small animals Handle animals safely and gently during grooming procedures using proper restraint techniques Assist with pet care tasks such as feeding, cleaning kennels, and monitoring animal health Maintain cleanliness of grooming tools and work area in accordance with hygiene standards Communicate effectively with pet owners regarding grooming needs and aftercare instructions Recognize signs of animal distress or health issues and escalate concerns to veterinary staff as needed Support pet sitting or kennel duties when required, ensuring animals are comfortable and well-cared for during their stay Heavy lifting of animals or equipment may be necessary; must adhere to safety protocols at all times Experience Prior experience in pet grooming or animal handling is preferred Veterinary technician, assistant, or veterinary experience such as veterinary technician or assistant roles is advantageous Dog training, dog handling, or equine experience is a plus Knowledge of animal restraint techniques and pet care best practices is essential Customer service experience related to pet care or veterinary services is beneficial Candidates should demonstrate strong animal handling skills, patience, attention to detail, and the ability to work in a fast-paced environment involving heavy lifting when necessary This position offers an opportunity to work in a caring environment dedicated to animal welfare. Applicants should be passionate about animals and committed to providing exceptional care and grooming services. Job Types: Full-time, Contract Pay: $24.08 - $29.00 per hour Work Location: In person

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  • Pastry Workshop Instructor
    Pastry Workshop Instructor
    2 months ago
    $25–$40 hourly
    Full-time
    Manhattan, New York

    About Maison Fleuret Maison Fleuret is a French patisserie and baking school renowned for its hands-on pastry and viennoiserie workshops in Paris, led by certified pastry chefs. Rooted in tradition and inspired by the warmth of family gatherings, our classes celebrate the flavors, techniques, and culture of French baking. This December, we are opening our first U.S. location in the heart of Soho. Designed around the French art de vivre, our New York atelier will offer an immersive, creative, and welcoming environment where guests can learn, create, and share. As we grow, we’re building a team of passionate professionals who want to bring authentic French pastry culture to New York and help shape a new culinary destination. To learn more, visit our website: Role Description • Guide guests through iconic French recipes in a fun, engaging, and interactive format., • Adapt teaching style to all levels—beginners, advanced bakers, children, and adults., • Share tips, technical insights, cultural anecdotes, and authentic French know-how., • Ensure the quality, friendliness, and smooth execution of each workshop. Qualifications • Formal training and/or proven experience in pastry or bakery., • Fluent French preferred to preserve authenticity and share genuine French expertise., • Workshops are taught in English, so strong English communication skills are essential., • Excellent teaching ability, strong communication skills, and a passion for sharing your craft., • Organized, autonomous, and a reliable team player., • Previous experience in culinary instruction or teaching is a plus. Compensation & Conditions • Employment Type: Full-time or Part Time, • Location: Soho, New York City, • Start Date: December/January 2025, • Salary: $25 – $40 per hour, depending on experience Benefits • Health insurance contribution (medical), • Paid Time Off (PTO), • Employee discounts on workshops and products, • Opportunities for professional development, • Career growth potential as the Maison Fleuret brand expands in the U.S. and internationally, • A supportive, creative environment rooted in French expertise and hospitality Why Join Us? This role is ideal for someone passionate about French pastry who wants to share that tradition with an international audience in New York. You’ll join a creative, vibrant environment where authenticity, culture, and craftsmanship come together to create memorable experiences.

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