Waiters jobs in Raleigh, North Carolina - Page 3Crear alertas

At Rocket Farm Restaurants, the core philosophy that defines our culture is “We serve the person who is serving the guest.Our culture is not something we act out on the floor of the restaurant.It starts with how we treat and serve one another in the kitchen – with dignity, respect, and care.We b

Join the Hickory Tavern Team - Where Great Food, Sports, and Community Come Together.At Hickory Tavern, we're more than just a restaurant, we're a neighborhood gathering spot where guests come to enjoy craveable food, cold drinks, and the excitement of game day.Since 1997, we've been the Carolinas'

All FOH positions are expected to report to work as indicated on the work schedule, be in correct uniform, practice positive personal hygiene and cleanliness habits during all work shifts.Each position will obtain their station assignment at the beginning of the shift and perform all opening and clo

Since its founding in 1937, Krispy Kreme's focus has remained the same - making fresh doughnuts using our founder's original recipe.The brand's iconic Hot Light lets consumers know when doughnuts are being made in the shop so they can stop in and enjoy them hot, right off the line.Our Team Members a

This isn't just your next job - it's your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest's experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our great

Servers @ The Cardinal at North Hills.PT 3:30pm -9:30pm - weekends required.Perform all dining steps of service in a friendly and professional manner.Greet and escort residents in all dining venues and assist as needed.Demonstrate knowledge of daily menu and be able to assist residents with their re

Join Our Team as a Restaurant Server!.Why You'll Love Working with Us:.Enjoy weekly pay and competitive wages.Benefit from flexible scheduling.Access medical, dental, and vision options starting at less than $10/week.Receive life insurance, short-term disability, and optional benefits.Participate in

At Sixty Vines, our chef-driven menus are inspired by the seasonal cuisine of the wine country, made with local ingredients, and brought to your table fresh from our open-scratch kitchen.Our knowledgeable staff can help you pair each dish with the perfect glass.Because food tastes better with wine.W

Grow your career with Brookdale! Our Servers have the option to explore exciting opportunities for advancement in positions such as Cooks, Supervisors of Dining Services and even Receptionists.

Embrace an exciting career with us as a Beverage Server! Immerse yourself in the dynamic world of cinema while providing exceptional service that enhances the movie-going experience for guests. As a Beverage Server, your primary responsibility will be to guide guests in their selection of delicious

The Midwood Smokehouse - Smoky Hollow District team are seeking dynamic servers to join our high-volume, scratch kitchen and help us maintain our reputation as one of best BBQ restaurants for years to come. As a Server at Midwood Smokehouse, you will receive:. Real opportunities for growth, with man

Our servers are passionate about beer knowledge and providing each guest with an amazing experience.

For this position, pay will be variable by location -.Work in a team-oriented, high-volume, fast-paced, guest-centric environment to provide guests with a fresh dining experience that celebrates living well by: .Demonstrating genuine hospitality while greeting and establishing rapport with the gu

Crew Member Dayshift Start Time 6am-2pm, Cashier, Drive Thru, Cook, Grill Person Dayshift Crew Person - Starting at $12.

What makes an evening at Perry's so incredible? You do.What you can expect from working at Perry's:.Excellent training and development programs.Opportunities for advancement and growth.A dynamic work environment based on professionalism respect and hard work.Guarantee that the gastronomic experience

Delivers food to tables and ensures the Guests have everything they need. POSITION SNAPSHOT: Assists Bartenders and Servers by running food from the kitchen out to our Guests. When not running food, you provide the necessary support to ensure fast, friendly and accommodating service.

If you are a highly motivated and enthusiastic individual who loves to be part of a team that spreads joy through delicious food, then we invite you to apply for the Food Runner position at IHOP. As a Food Runner at IHOP, you will be an essential part of our team, ensuring that every guest receives

Garnishes finished entrees according to the specifications and procedures contained in the Ruth's Chris Steak House Recipe Book (examples: butter, parsley, lemon) and immediately trays and delivers food so that the food is served hot and sizzling. Assists the server as necessary to ensure that the g

Join Our Team at Taco Bell | Luihn VantEdge! Are you someone who loves making people smile and working in a fun, fast-paced environment? Taco Bell is the place for you! Whether you’re saving for something special, looking to grow your career, or just want to be part of an amazing team — we��

As a Server you will create memorable guest experiences by making great food and beverage recommendations and serving delicious items.You will be a member of a cohesive team that supports each other's success in a fast-paced environment.Understand our Guest-Obsessed culture and do whatever it takes

We are hiring a Food Runner! Starting Pay: $12.We are looking for people that have a passion to serve others! Working at our food service outlets means you are many times the first or last greeting our guest receives in the day! Your friendly smile and cheerful customer service attitude sets the ton

Sullivan's Steakhouse is hiring qualified applicants for Food Runners and Bussers in your area! Submit your resume or apply directly at www. Assist servers in properly serving food and beverages. Run food with accuracy, urgency, and attention to presentation and temperature.

They ensure our high quality of food standards, and facilitate the timely delivery of hot food to our Guests while following proper food safety and sanitation standards. We like our people, food, beer, and experiences to be extraordinary. Heart of House and the selling of our food to our Guests.

But wait, there’s a great upside: in exchange for your flexibility we offer excellent pay, hotel discounts, and the opportunity to be part of an anything-but-standard growing hotel company.

Taco Bell - Strickland is looking for a full time or part time crew member to join our team in Raleigh, NC.As a Taco Bell - Strickland crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flexibi

For this position, pay will be variable by location -.We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including:.Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after on

For this position, pay will be variable by location -.We cordially invite you to apply.Joining our team provides exceptionally distinctive benefits, including: .Medical, dental and vision coverage.Multiple insurance options, wealth benefits and flexible spending accounts.Matching 401(k) plan after

The Food Runner position is about:.

Our Food Runners andBussers are the ones who deliver our delicious food to our guests, answer quick questions, and take care of our guests' needs. This distinct meeting house, steps from the Capitol, endeavors to foster community over great cocktails and handcrafted, honest food. Learn and possess a

Ideal candidates should have a notable knowledge of wine, be comfortable talking with customers, have solid sales skills, and be friendly and approachable! Our best candidates frequently come from fine dining restaurants, wine retail shops and catering companies. We are a private sales and marketing

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store. Support guest services such as back-up cashier, and digital fulfillment processes (such as picking and packing orders or deliveri

Taco Bell / KFC - Harrison Ave.As a Taco Bell / KFC - Harrison Ave.Working with us will give you the flexibility to be whatever our team and guests needs you to be.You'll learn new things, get recognized for your efforts and learn skills that last a lifetime.What are we looking for? The good news is

The General Merchandise and Food Sales team leads inbound, outbound, replenishment, and promotional signing processes for all General Merchandise (GM) areas of the store. Support guest services such as back-up cashier, and digital fulfillment processes (such as picking and packing orders or deliveri

Founded in 1991, Logan's Roadhouse revisits the classic roadhouse from days past and brings it to life in a modern way through its welcoming hospitality, attentive service and kickin', upbeat atmosphere. Deliver genuine hospitality and an exceptional dining experience by guiding our guests through o

We are hiring Banquet Servers! Starting Rate: $16.We are looking for people that have a passion to serve others! Our events at our hotel provide great exposure of our venue for receptions, meetings, trainings and even reunions.It's our place to really shine so that the word of mouth will bring in ad

Taco Bell - Kildaire Farm is looking for a full time or part time crew member to join our team in Cary, NC.As a Taco Bell - Kildaire Farm crew member, you can be the smiling face that greets and serves our guests or a cook who makes things happen in the kitchen.Working with us will give you the flex

Job Description You belong at Popeyes! Why Popeyes? Because here, you can Bring IT ALL to the table! We’re more than just great food – we’re about loving what you do and sharing that genuine hospitality with everyone that walks through the door. Wildor Restaurant Group is a locally owned Popeyes franchisee that operates 11 Popeyes locations in NC. We’re looking for high performing crew members to work in both the front of the house and the back of the house. Being a crew member means exhibiting a friendly, enthusiastic attitude while performing job assignments, showing a caring attitude for customers and fellow employees, and maintaining the company’s operational quality and cleanliness standards. Qualifications: • Ability to work and learn in a fast paced environment, • The ability to maintain cash variances at acceptable levels, • Able to project a professional appearance, • Must have a positive attitude at all times in the restaurant, • Ability to communicate, read, and perform basic math functions, • Must be able to work a consistent schedule based on your availability, • May be required to lift up to 50 pounds occasionally, • Must be able to stand or walk for the duration of their shift, • Frequent bending, kneeling, stooping, and reaching, • Welcomes the customers, • Take accurate orders, • Manage customer payments using a cash register, • Ensure restrooms, dining area, and Kitchen are kept clean and meet safety and health standards, • Prepares and presents quality products at all times, • Maintains adequately stocked work stations, restocking stations as needed, • Meets reasonable expectations as established by the Operations Standards manuals, • Attends special meetings as scheduled by the Restaurant manager, • Competitive hourly pay based on experience, • Ongoing training and career development, • Closed Thanksgiving and Christmas

Job Description Applebee’s Neighborhood Grill + Bar/Thrive Restaurant Group is looking for the next team member to join our team and help love people with food in the neighborhoods we serve. We want work to be an experience that encourages you to be your best natural self as you develop your potential, and help others do the same. We hope to inspire you to love hospitality, so that you develop into a people-centered leader equipped with the business knowledge and self-confidence to make a difference in every aspect of your life. We believe that everybody matters, wants to make a difference, and that the experience of work can enrich people and contribute to their flourishing in life. That belief is embodied in our invitation and lived out in our values and mindsets. What we can offer you! * Opportunity for growth and leadership development * Competitive pay * Free shift meals and employee discounts * Medical insurance* * Paid Time Off* * Other supplemental insurance offerings for those that have not met the hours and tenure requirement * Free & confidential Employee Assistance Program for all team members AND their families *Eligibility requirements Requirement: * All Servers must be 18 years of age, or older. * Previous service experience strongly preferred but will train * Must be eligible to work in the US If you have a commitment to creating the best experience for our guests and the drive to succeed, we want to hear from you! We are a Franchisee of Applebee's and an Equal Opportunity / E-Verify Employer. Thrive Restaurant Group is an Equal Opportunity Employer and our Tennessee, North Carolina, and South Carolina locations use E-Verify per state requirements.

Job DescriptionBenefits: • 401(k), • 401(k) matching, • Competitive salary, • Flexible schedule, • Free food & snacks Position details: • Work in our buffet, private dining room and Ballroom., • Clear tables and reset tables and rooms for the next seating or event., • Be able to carry trays of used dishes, glasses, etc. from the dining room to the kitchen., • Provide exceptional customer service to our members and guests., • Need applicants with flexible schedules., • Serving or customer service skills are required., • Bartending skills are a plus.Benefits/Incentives:, • Higher than average hourly rate of pay offered ($16-$20 per hour depending on experience), • Complimentary meal during shift worked, • Uniforms provided at no cost, • 401K benefit*MUST be able to pass a background check, drug test and be eligible to work in the United States. Prestonwood Country Club is an equal opportunity employer

Location: Cary, NC Job Type: Full-Time Industry: Casual Dining / Sports Bar / Hospitality We’re seeking a hands-on, experienced Kitchen Manager to lead back-of-house operations for a high-volume, casual dining restaurant with a lively, sports-driven atmosphere. This role is ideal for someone who thrives in a fast-paced environment, enjoys leading teams, and takes pride in delivering consistent food quality, cleanliness, and strong kitchen execution. • Oversee all back-of-house operations, including food production and execution, • Train, coach, and develop kitchen team members, • Manage kitchen schedules, staffing levels, and daily shift leadership, • Maintain high standards for food quality, ticket times, and presentation, • Oversee inventory, ordering, and vendor communication, • Ensure BOH cleanliness, organization, and food safety compliance, • Support high-volume periods such as game days, weekends, and events, • Help implement or improve kitchen systems, prep processes, and line organization, • Kitchen leadership experience in casual dining, sports bar, or high-volume restaurant environments, • Strong skills in team supervision, shift leadership, and training, • Ability to manage fast-paced service with accuracy and consistency, • Experience with expo, line operations, prep management, and station flow, • Working knowledge of food safety, sanitation, and BOH organization, • ServSafe certification preferred, • Hands-on leader with strong communication and follow-through, • Someone with grit, initiative, and an ownership mindset, • Competitive salary based on experience, • Insurance Stipend, • Paid time off and flexible scheduling, • Supportive, team-oriented culture, • Calm under pressure and comfortable with busy service periods, • Motivated to build structure, train others, and elevate kitchen standards, • Accountable, dependable, and proactive, • Passionate about food quality, organization, and team culture

Position Title: Executive Chef Location: Cary, North Carolina Company Overview: We are a full-service upscale restaurant committed to delivering extraordinary guest experiences through sincere hospitality, exceptional food quality, and a highly engaged team culture. With a passion and a commitment to operational excellence, we offer growth opportunities for hospitality professionals who strive for excellence. Position Summary: We are seeking an experienced Executive Chef with a strong background in menu design and creativity. This individual must lead by example, consistently delivering sincere hospitality to both guests and team members while maintaining high standards for professionalism, structure, and creativity. Key Responsibilities: • Oversee all back-of-house (BOH) restaurant operations., • Execute all menu items with attention to recipe adherence and plate presentation., • Manage ordering, receiving, inventory, and proper storage of food items., • Ensure compliance with all food safety standards; maintain ServSafe certification., • Oversee financial performance, including food cost and labor management., • Develop and manage kitchen staff through training, coaching, and mentoring., • Schedule back-of-house team members and maintain optimal staffing levels., • Conduct bi-weekly inventory counts with team participation., • Maintain high standards for food quality, sanitation, and guest service., • Collaborate closely with front-of-house, back-of-house, and General Manager., • Minimum 3 years of experience in upscale full-service or fine dining as Executive Chef, Executive Sous Chef, or Chef de Cuisine., • Passionate and committed to the hospitality industry., • Strong communication, leadership, and organizational skills., • Ability to remain calm and composed in high-pressure situations., • Excellent growth potential with multiple new openings planned., • Comprehensive training program., • Work-life balance. Closed on Sundays., • Two weeks of paid time off annually.

We’re hiring an Accounting Manager to join a growing, multi-unit restaurant group. This is a hands-on, leadership role working directly with the President, CFO, and ownership to oversee financial operations, reporting, and process improvements across multiple locations. What you’ll do: • Lead month-end close and financial reporting, • Oversee AP/AR, payroll entries, and cash flow, • Manage sales tax, audits, and credit card reconciliations, • Support budgeting, forecasting, and cost analysis, • Partner with operations to improve profitability What we’re looking for: • Bachelor’s degree in Accounting or Finance (CPA preferred), • 7+ years of progressive accounting experience, • Multi-unit restaurant or hospitality experience required, • Strong GAAP knowledge and advanced Excel skills, • Experience with QuickBooks, Restaurant365, or similar systems This is a high-impact role in a fast-growing environment with direct exposure to executive leadership. If you’re interested or know someone who would be a fit, message me directly.

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Find your next job here! Will train the right candidate! Average salaries from $12 - $22/Hr, full time and part time shifts available now! Hiring for: Waiter.

INTERESTED TO EXPLORE A CAREER AT SEA?.This could be your lucky day! We invite you to read more about exciting shipboard opportunities on board M/S Pride of America, sailing year-round in Hawaii!.Inaugurated in 2005, Pride of America is the first US-flagged cruise ship in nearly fifty years.She is c

Assist in the preparation of meals for summer camp.Interact with camp leadership in providing a positive experience for participants.During summer camp Sunday – Friday.Approximately, May 31 – August 7.Hours may vary from week to week.Health Insurance for Temporary Employees.Attain Work-life bala

A career at Whole Foods Market is more than just the work you do- it's about your personal growth and creating meaningful change.Our purpose is to nourish people and the planet.That means improving how people eat, funding grants for school gardens, providing access to fresh and healthy food to peopl

Successful candidates will receive instructions from the chef and other culinary professionals in a dining hall, food court or restaurant setting.Prepare food as per the standardized recipes and specifications.Perform small batch cooking and made to order items, display station set-up and service, t