Waiters jobs in New York, New York - Page 10Crear alertas

Fini Pizza is a fresh take on the New York City slice shop that proudly embraces its neighborhood while honoring its past, present, and future.Servers should provide warm and gracious hospitality, be attentive to guest needs, properly execute all opening and closing side work responsibilities, and c

While featuring multiple indoor and outdoor dining options, the entire establishment boasts unparalleled views of the Manhattan skyline across the historic Hudson River.

We are currently looking to add one more experienced server to the team.

Momofuku was founded by chef David Chang in 2004 with the opening of Momofuku Noodle Bar in New York City.Credited with “the rise of contemporary Asian-American cuisine” by the New York Times and named the “most important restaurant in America” by Bon Appétit magazine,

COTE fully complies with all applicable federal, state, and local anti-discrimination laws by providing equal employment opportunities to all employees and job applicants without regard to race, color, religion, sex (including pregnancy, childbirth, and related medical conditions, sexual orientation

We are seeking passionate and enthusiastic Servers with a strong work ethic and a deep curiosity to learn and grow with our team.

Having the innate desire to do things for others and go “above and beyond,” what we would find at a traditional restaurant by be spoking the experience with excellent service, menu, and drink knowledge.

Gammon Cafe LLC is hiring Server Assistants to join our team at 7 Spring!. To actively assist the Servers in the service of food and beverage.

The Server Assistant normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.

We are seeking experienced and enthusiastic Servers to join the Members Club at The Twenty Two for Lunch and Dinner. Servers are the primary point of interaction for guests and play a pivotal role in ensuring an exceptional dining experience. Servers work closely with the kitchen and management

Compensation: $100 + free lunch.Our mission is to reimagine today’s food systems by deeply understanding the unique preferences of each individual, so that we can achieve better outcomes for both human health and our local restaurant partners.Join our team as we seek to make everyday eati

We are currently seeking experienced, hospitality-driven, energetic Servers to join our team.

We are seeking a Server to join our Front of House team.

Reporting to our Zodiac Lounge and Bar Manager, the Server Assistant will work closely with the Servers and other front-of-house team members to create a welcoming atmosphere and ensure the highest possible level of member satisfaction, elevating Maxime’s brand and service standards at all tim

The Server normally works a regular food and beverage shift but may be asked and assigned another shift due to work needs.

The Server is responsible for delivering an elevated, hospitality-driven dining experience. Servers act as ambassadors of the brand, guiding guests through premium cuts, Latin-inspired flavors, cocktails, and wines while creating memorable, personalized experiences.

Casual-chic Italian restaurant in SoHo is hiring an experienced full time Server/Captain with bartending experience.

The Breakfast Server is responsible for delivering exceptional service and ensuring a positive dining experience for guests.This role involves taking orders, serving food and beverages, and maintaining a friendly and efficient service flow to ensure a seamless guest experience.Breakfast shift begins

Ideal Experience for Le Rock Server.

Elevated Vegan restaurant seeking passionate, hard working, professional server to join our team.With a strong back of house team and excellent food our team needs someone who is just as passionate about exciting food + excellent service.The foundation of our company is rooted in music, community, c

VERSA, an upscale casual restaurant/rooftop located in the heart of Midtown seeking an energetic and skilled individual to join our team as a Server.

Understand and communicate potential allergy concerns to servers and kitchen staff. Collaborate with management, servers, and kitchen staff to ensure service operations meet high . Support servers by restocking silverware, china, condiments, and clearing bus stations.

This position has an hourly rate of $17 + Tips.Check assigned station before, during and after shift for proper set up and.Responsible for the completion of designated side work checklists (both opening an.Responsible for keeping the dining room floors free of debris and spilled.Pick-up clean linen

Razza Restaurant is hiring immediately for a server assistant/busser. Our restaurant is built upon family values, dedication, and commitment.

Collaborate with servers to ensure a smooth flow of service, responding promptly to their requests for assistance. Previous experience as a Server Assistant or in a related role preferred. The Server Assistant is a vital member of the restaurant team, responsible for maintaining a clean and orderly

The server will be responsible for providing excellent table service to guests by taking orders for food and beverages, delivering orders to the table, and ensuring that patrons have a pleasant dining experience.

Boro Brine is a seafood restaurant and raw bar that celebrates the rich diversity of NYC’s food cultures while showcasing local and coastal seafood.Our menu blends flavors and techniques inspired by the city’s vibrant culinary scene, offering dishes that are both familiar and exciting.Fr

Season is over and there’s no money to be made in February, right? Wrong.Join a team where the restaurant is fully booked—no matter the day of the week or the time of year.NOW HIRING: Sever Assistants / Back Waiter / Busser.Michelin-starred destination (2024 & 2025).Five months in,

We are seeking passionate, experienced Servers who thrive in high-energy, fine dining environments and are eager to deliver exceptional service to every guest. As a Breakfast Server at Casa Tua, you are the face of our guest experience.

The front-of-house management team is seeking .Chef Andrew Carmellini's American restaurant and cabaret space.New York City's most celebrated venues for emerging and established performance artists.The Library at The Public Theater.Public Theater's mezzanine level is home to Chef Andrew Carmell

Casa Tua is more than a restaurant — it's a destination for soulful Italian-Mediterranean cuisine, warm hospitality, and elegant gatherings.We blend fine dining with a sense of home, offering both intimate meals and large-scale events in beautifully designed spaces.We are seeking a passionate

OXOMOCO, a Michelin starred Mexican restaurant, is looking for extraordinary and hospitality-minded individuals to join our team!.Must have 2 years + experience in a fast paced NYC restaurant as a Busser or Food Runner.Mexican cuisine and agave spirits .Must be able to lift & a carry at least 5

The Dinex Group, the restaurant group of Chef Daniel Boulud, is looking for Server Assistants staff for their Michelin Star flagship Restaurant DANIEL.This is an excellent opportunity for hospitality professionals looking to advance their career.The ideal candidate will have a keen understanding of

Parched Hospitality Group is seeking an experienced Server to join our team at Ms.

Seiren – Mediterranean Conservas Bar | New York, NY.Seiren is a Mediterranean-inspired conservas bar centered on thoughtful hospitality, refined small plates, and a focused cocktail and wine program.We are seeking reliable, detail-oriented Barbacks to support our bar team and help deliver a se

West Village restaurant Libertine seeks professional, hard-working and capable Servers to join the team.Libertine is a French bistro opening in May of 2023 on an historic corner of the West Village.Serving updated riffs on traditional and forgotten regional French dishes alongside natural wine and p

The ideal candidate is polished, intuitive, and capable of working independently while upholding the hotel’s distinctive service culture. Provide warm, personalized service that reflects the hotel’s boutique luxury standards. Process payments and gratuities accurately using the hotel&rsq

We are fast paced and work hard, but we still like to have fun as a team.We are looking for team members who are .RESTAURANT experience required .Accuracy and speed in executing tasks.Positive attitude and a team player with strong communication skills .A friendly and engaging pe

This is a full-time server position.

We’re building something small and special: a tasting menu restaurant designed to feel like your best friend invited you over for dinner—only they happen to be an amazing cook.It’s intimate on purpose.Every night feels like a dinner party: cozy, intentional, and full of little surp

Looking for servers with experience working in a.Must have 4 years experience and be available 5 days a week.

Sungchul Shim and the team behind Michelin-starred Kochi and Mari.Gui is an American-Asian Steakhouse with a menu influenced by the diverse cultures of NYC, while Hwaro, located within Gui, offers a chef’s table fine-dining experience with a tasting menu showcasing exquisite ingredients.Respon

With our first location set to open in Hackensack, New Jersey this Fall, Capons Chophouse blends warm Capon style of hospitality with a lively, energetic atmosphere.

The Host/Hostess is responsible to Provide friendly, responsive service to create an exceptional dining experience for all of our guests, by welcoming and warmly greeting guests on arrival. Fine Dining Lebanese-Middle Eastern restaurant is seeking an experienced Host/Hostess. Our ideal host will be

Hotel Chelsea is now hiring Overnight Room Server Attendants.

Job Description · Part time/Full time available · Cashiers · Bakers and kitchen help · Flexible schedule · Shifts include but not limited to: 9:00 am - 5 pm, 12 pm - 8 pm · Team player · Ability to work in a fast-paced environment · Ability to lift up to 30 lbs · Competitive wage · Fun and exciting work environment · Opportunity for advancement · Weekends and holidays availability company introduction · Communicate appropriately with fellow team members, treating others fairly and with respect · Respond positively to feedback and direction given · Hold themselves accountable for their responsibilities on their shift · Adhere to schedule and arrive ready to work on time · Operations excellence for guest satisfaction - hold guests as highest priority and ensure each guest is highly satisfied with his/her experience · Adhere to brand standards and systems, delivering quality food and beverage to each guest · Maintain a clean and neat workstation · Complete thorough cleaning of guest areas as directed · Complete all required training and support the training of other team members · Effectively execute restaurant standards and marketing initiatives · Prepare all products following appropriate recipes and procedures · Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security

Our dining room isn’t just full — it’s being talked about, shared, and sought after across major food platforms and tastemakers. A widely followed NYC food authority spotlighted Musaafer as their .

Tusk Bar / Brass Restaurant is seeking a dedicated Food Runner or Expo to join our team. Look for bright takes on classic cocktails, raw bar and seafood-driven small plates.