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Ocho Suites & Kitchen is a small boutique suit hotel with a beautiful high-end neighborhood restaurant in La Lonja named Le Bistro. Le Bistro offers classic French bistro food like Oysters, Beef Minute, Fish Soup and Moule Frites, but with a international twist. The wine list consists of quality wines from France, but also carefully chosen wines from Mallorca, as locally produced ingredients and products are important to us. The restaurant has around 30 seats in the main restaurant and 12 seats in the bar. Vi aim to serv around 70 people per night. More information about Ocho Suites & Kitchen can be found here>> We are now looking for a skilled head chef for Le Bistro If you are sociable, love the culinary profession and gastronomy and want to help build a successful business in Palma, then you might be the one we are looking for. The kitchen is small and open, so social skills are very important. It is also important that you enjoy working in a creative environment that is constantly developing and that you are flexible, non-prestigious and have a good laugh. If you are looking for the job, you should have: - Very high social skills and like repeat guests - Cooking training and solid knowledge of cooking - Love bistro food - At least 5 years of experience from a similar type of restaurant/restaurants in a management position - Basic knowledge of self-control and kitchen economics - Great interest in food and drink - High ambitions within your profession Good knowledge of Spanish and English, both spoken and written. If you feel that you are the right person for this exciting role and want to become part of our team, we promise you a new lifestyle with wonderful colleagues and an environment that few are privileged to work in. Work shifts are arranged according to a rolling schedule, both days and evenings. Salary according to agreement with Spanish working conditions. The position is a full-time position and will be filled in March-April Are you the one we are looking for? Get in touch now!

Se busca cocinero para zona de plancha o para Partida de fríos y postres Necesita tener minimo de experiencia

Buscamos Ayudante de Cocina con experiencia para restaurante de estilo tapeo callejero. Eres dinámico con ganas de formar parte de un buen equipo, gente flexible, multifuncional, con energía e innovadora? Petit Nola frente al Mar se especializa en desayunos y platos caseros con algunos toques asiáticos y otras partes del mundo. Ofrecemos trabajo durante 9 a 12 meses al año,40 horas semanales, 2 días libres a la semana. Y hay turnos de mañana y de tarde.Si crees que eres la persona ideal para formar parte de nuestro pequeño equipo de cocina no dudes en enviarnos tu curriculum. Muchas Gracias, El Equipo de Petit Nola