Sous Chef

Chef & Cook

12 July 2022173 views

Sous Chef

We are now looking for a full-time Sous Chef at ROAST.

!!! from September 4 DAYS ON and 3 DAYS OFF !!!

What we require:

Exceptional communication skills, ability to engage with guests and develop relationships.

Positive attitude and self-motivation.

Ability to adapt to changing flow of service and working under pressure.

What we offer:

Staff discounts.

Tasty staff meals.

Annual staff party.

Competitive salary.

Referral scheme £500.

28 holidays.

Great working environment with a protentional to grow and develop within the group.

  • Experience
    Required
  • Employment
    Full-time
  • Salary
    from £45,000 yearly
  • Benefits
    + Tronc

pin iconBorough and Bankside, London

Restaurant • 51-250 Employees

Hiring with us since October, 2021

The original Roast Restaurant (est. 2005) is located in the iconic Borough Market, arguably London’s oldest fruit and vegetable market.

Hiring by

Mattia Barbiero
Mattia Barbiero
Active 6 days ago

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