Role Overview: \n Join Our Team at Busy Bees – Leading Nursery Group in the UK \n Are you passionate about cooking and providing nutritious meals for young children? As a Cook at Busy Bees, you'll be a key part of our kitchen team, preparing healthy meals that support children's growth and development. This is an exciting opportunity to work in a nurturing environment where you will contribute to the wel... \n \n \n \n ZIPC1_UKTJ
Location: Central Primary School, Inverness.Salary placing will normally be at the first point of the scale.Contact Person: Caroline Ratcliffe Email: Caroline.Assisting in the day-to-day operational requirements of the kitchen or dining centre, including the basic food preparation, serving of all fo
Good food plays an important part in daily life.As a Cook in our care home, you'll prepare nutritious, home-cooked meals that help residents stay healthy, feel valued and enjoy mealtimes that are often the highlight of their day.Working as part of a friendly team, you'll help create menus that refle
The collection, reconciliation, and banking of Highland Council monies. The Highland Council understands that diversity fosters creativity and innovation.
Location: Mallaig High School, Lochaber.Duration: Fixed Term until 30/06/2026.Salary placing will normally be at the first point of the scale.To organise, administer and directly participate in the provision of a multi-choice traditional or cash-cafeteria catering service including the provision of
Role Overview: Join Our Team at Busy Bees – Leading Nursery Group in the UKAre you passionate about cooking and providing nutritious meals for young children? As a Cook at Busy Bees, you’ll be a key part of our kitchen team, preparing healthy meals that support children's growth and development.
You'll take shared ownership of day-to-day culinary operations, standards and team leadership as Head Chef, working alongside a highly reputable General Manager, aiming for multiple accolades. This Hotel Head Chef role is based in either the Isles or Highlands and comes with a starting salary of £4
Search Consultancy LTD is seeking a talented Chef de Partie to join a hotel kitchen in Inverness.
Location & Transport:Due to the location, driving is preferred (Fort George)Key Responsibilities Running and maintaining a section of the kitchen Preparing and cooking high-quality dishes to specification Supporting the Head Chef and Sous Chef with service Maintaining high standards of food
Seeking a talented Sous Chef for a busy hotel kitchen, second-in-command responsible for maintaining quality, consistency, and guest experiences.
Sous Chef Lancashire Michelin Star Up to £60k Package. We are recruiting a Sous Chef for an acclaimed Michelin Star restaurant in Lancashire, offering an exceptional opportunity to join one of the UK's most respected kitchens and continue your career within an ambitious, quality-driven team.
Were looking for a Sous Chef to join us at our Broadford Hotel, helping us deliver exceptional guest experiences while building a rewarding hospitality career. As our Sous Chef, youll play a key role in leading our kitchen and creating memorable dining experiences for our guests. Youll support the H
As a Chef de Partie, you'll take responsibility for your section and help ensure smooth, consistent service. Chef de Partie - Fort George Barracks - £17. Looking for your next Chef de Partie role with great pay, structured hours and a better work-life balance? This ongoing opportunity at Fort Georg
Chef de Rang North West Michelin Star 4 Day Week 40k package. A Chef de Rang is required in the North West for an exceptional Michelin Star restaurant, where outstanding food, beautiful surroundings and genuinely memorable service come together.
Welcome to an exciting new chapter for The Ivy Collection as we prepare to open in Newcastle for the very first time.Bringing together the timeless elegance and vibrant hospitality of The Ivy with the colour, energy and theatrical experience of The Ivy Asia, were creating two exciting new destinatio
Up to £38,000 - Live-In Available - Stunning Estate Location.Join a talented team where your skills are valued, your ideas matter, and your career can truly grow.Live-in accommodation available.Delivering exceptional food for everything from member lunches to weddings and large-scale events.Running
Executive Chef Luxury Restaurant & Venue | Scotland. We are seeking a creative, commercially astute and inspirational chef with a proven background in.
Platinum Recruitment is proud to be partnering with a well-established beach side restaurant in the Channel Islands who have an exciting opportunity for an experienced Relief Chef de Partie or Sous Chef to join their team in the kitchen. Works with head chef to maintain ki.
In Granary Square Brasserie, we pride ourselves on offering an elevated dining experience that caters to a range of palates.From indulgent brunch options to British classics, international cuisine and sophisticated evening fare, our menu is designed to delight and surprise our guests at every turn.Y
Join a professional kitchen team where you will develop your culinary skills while supporting our busy headquarters conferences, events and hotel services.The NASUWT is the leading trade union representing the interests of teachers and school leaders across the UK, Channel Islands, Isle of Man and G
We are seeking experienced Sous Chef and Chef de Partie professionals to support the kitchen at a prestigious resort in Scotland. Key responsibilities will include supporting the Exec Chef in driving food quality and consistency across restaurant and banqueting operations whilst maintaining the high
We're seeking a Sous Chef to help us achieve our goals. As our chef, you'll play a vital role in preparing meals tailored to the dietary needs and preferences of our residents.
CHEF DE PARTIE – LONDON | FLEXIBLE SHIFTS. We have opportunities available for chefs.
Chef de Partie 3AA Rosettes Scotland Live In. A Chef de Partie is required for this beautiful 5 Star Hotel in a stunning part of Scotland. The Head Chef leads a talented brigade from a modern and well-equipped kitchen, as they put together seasonal menus focusing on local and seasonal ingredients
Working with the Head Chef and Sous Chef, youll keep your work area clean and organised, follow food safety and allergen procedures, and help with stock rotation and reducing food waste. Were looking for a Chef de Partie to join us at Broadford Hotel, preparing great food for our guests while develo
THE ROLE The Night Shift - Head Production Chef will lead and manage production and prepping of meals.
Head Chef Lancashire Luxury Hotel New Opening Temp Live In. We are recruiting a Head Chef for an exciting new luxury hotel opening in Lancashire, offering a rare opportunity to take the lead in creating a brand-new kitchen operation from the ground up. The owners are investing heavily in the pro
We are looking for a Full Time Permanent Head Chef to join the team in our Restaurant in Howdens Garden Centre. We are looking for an enthusiastic and highly experienced Chef who will relish the prospect of working in this fantastic facility. As the Head Chef, you will lead to team in all areas of f
Performing this role excellently will serve as the perfect training and preparation to fulfil your ambition - becoming a fully fledged Teaching Chef. Youll assist the Teaching Chefs throughout the day to day running of the school.
Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He
Sous Chef – Private Caribbean Island. Our client is seeking an experienced, hands-on and adaptable Sous Chef to join their luxury hospitality operation on a private Caribbean island. Support the Head Chef in the day-to-day running of all kitchen operations.
Are you an experienced Sous Chef looking for anexciting opportunity to work in a busy, multi-site visitor attraction? RAVenues is seeking a hands-on, proactive Sous Chef to support food productionand service across a variety of high-volume catering outlets at Twycross Zoo. As Sous Chef at Twycross Z
The Role As Commis Chef / Chef de Partie, your responsibilities will include: * Preparing and cooking meals for lunch, dinner and special events, working collaboratively with the Chef and Assistant Chef. You'll work closely with the Head Chef, Sous Chef, Assistant Chef and wider catering team in a s
Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at Sutton Hall in Macclesfield! There’s plenty in it for you: Your Bread and Butter * Basic up to £36,000 per year, plus tronc (that’s your card ti
Aspiring Second Chef needed for a care home to prepare meals, assist with menu planning, manage stock, and maintain safety standards, offering a better work-life balance.
Seeking a Sous Chef for a busy fresh food kitchen in the Peak District.
Agency Chef needed for flexible, temporary work across various sites including B&I, schools, care homes, and restaurants. Must be an experienced chef, over 18, a driver, and presentable.
We are seeking an exceptional Development Chef to join a Michelin-starred restaurant group renowned for culinary excellence, innovation, and outstanding guest experiences. Development Chef Michelin-Star Restaurant Group (Outside London).