Trabajos Chef & Cook en HoddesdonCrear alertas

Were on the lookout for an enthusiastic Nursery Chef to become a part of our fantastic team at Hoddesdon Day Nursery, 35 hours per week, Monday to Friday and a competitive salary Youll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never forgetting ...

We are looking for a Head Cook to prepare meals that are nourishing and well presented.

Job Description We are looking for a Head Cook to prepare meals that are nourishing and well presented.Creating seasonal menus based on the input of the residents, families and management, taking into consideration dietary requirements and ensuring the kitchen is clean and up to all regulations R...

As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. Attend customer site visit...

Interim Development Chef East Yorkshire £400-£450 per day plus expenses Outside of IR35 3 days a month Must have desserts experience Start ASAP My client is seeking a skilled Interim Development Chef with expertise in pastry and chilled desserts for specific projects across various food areas wit...

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. We are currently recruiting for a Group Executive Chef to work with us across ...

Job Role: Senior Chef de Partie / Junior Sous Chef (Pastry) Cuisine: Daily-changing tasting menus, afternoon tea Brigade Size: 9 chefs Executive Chef Location: Norfolk Coast - Commutable from Norwich/King’s Lynn We’re partnering with a unique waterfront restaurant known for its creative, season

We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant industry experience as a chef in a busy res...

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Were on the lookout for an enthusiastic chef to become a part of our fantastic team at Ware Day Nursery; 25 hours per week, Monday to Friday and a competitive salary of £16,000 per annum Youll have the rewarding role of preparing delicious, nutritionally balanced meals for our children, never for...

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Chef de Partie – Michelin-Starred Restaurant | Perthshire, Scotland Position: Chef de Partie Location: Perthshire, Scotland Salary: £32,000 Gratuities (£300-£500 average per month) Accommodation: Not provided – candidates must be able to relocate or commute with own transport Were recruiting

Curriculum Head Chef and Trainer Assessor. We are looking for a passionate and experienced Curriculum Head Chef and Trainer Assessor to lead our Hospitality and Catering curriculum, ensuring a perfect balance between student needs and commercial restaurant operations. Experience: Recent relevant ...

Support and mentor junior pastry chefs and kitchen staff. The ideal Pastry Chef de Partie will be:. If youre a passionate and skilled pastry chef looking for an exciting opportunity to grow within a renowned kitchen, wed love to hear from you!.

As Group Executive Chef you will champion and lead all culinary activity from ensuring the highest quality of offers and menu development and ensuring our Chefs are trained to the highest level across our client sites. Building rapport with other chefs within the business and share ideas, innovat...

Hanbury Manor Marriott Hotel and Country Club is a Jacobean-style manor house set in 200 acres of beautiful countryside in Ware Hertfordshire.Wood-panelled libraries and cozy fireplaces coexist with modern amenities, renovated event spaces and discerning service.Marriott International has long be...

Senior Chef de Partie / Junior Sous Chef (Pastry). Senior CDP / Junior Sous Chef – Pastry | £45K-£48K | Michelin. They’re seeking a talented Pastry Chef (any level, from CDP to Junior Sous) to join their close-knit team.

WHAT WILL I BE DOING? AS HEAD CHEF YOULL. As Head Chef at the Haymoor you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebodylooking for their first Head Chef appointment.

Head Chef - Prestigious Riverside Restaurant | 45-50K + Tips | Hertfordshire. We’re partnering with a renowned Hertfordshire estate to recruit a Head Chef for their reimagined riverside restaurant. Proven experience as Head Chef/Senior Sous in high-end restaurants.

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Uphold the Chef Works core values and represent the Chef Works and Bragard brands appropriately at all times. As chefs continue to travel our Chef Works and Bragard brand reputations for quality design and consistency, alongside great customer service, travel with them. This role will report dire...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service.

Sous Chef / Senior Sous Chef Benefits:. Sous Chef / Senior Sous Chef Requirements:. The successful Sous Chef must exhibit passion, enthusiasm, and reliability.

We're looking for a passionate and experienced Sous Chef to join a well-established kitchen in Chesham. Previous experience in a Sous Chef role or strong Junior Sous ready to step up.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. An enthusiastic chef who has a real passion for ...

We're currently recruiting an ambitious Night Chef to help us create exceptional food experiences for DINE on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all...

You will be an experienced NPD Chef or Innovation Chef with a background working in food manufacturing. Experience in NPD or Innovation Chef roles, strong culinary skills, knowledge of customer trends, IT literacy, and organizational skills. Classical Chef training or a food-related degree.

You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients.

Junior Sous Chef needed for an Award-Winning Gastro Pub in the Cotswolds. This is a fantastic opportunity for a skilled and driven chef looking to take the next step in their career within a high-performing kitchen team.

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country!. In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new...

Work alongside our Head Chef and Sous Chef to prepare and execute dishes to the highest standard.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

We are currently recruiting for a Chef De Partie to work at a prestigious workplace site in Newbury.

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000.

Supervising Junior Chefs Guiding commis chefs and ensuring smooth kitchen operations. Proven experience as a Chef de Partie (or strong Commis Chef ready for the next step. Were on the hunt for a skilled and motivated Chef de Partie to join this dynamic kitchen team, working across various outlets...

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country!. In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new...

Working in the Kitchen team you are responsible for the delivery of a high class food service.You will work as part of our double kitchen, supporting TONI LOCO, to serve fresh pizzas to customers throughout their CUBE journey.Training and Development opportunities.Free day out at THE CUBE for you...

Chef de Partie – 2 Michelin-Starred Fine Dining | 38K Package | Scotland. We’re partnering with an exceptional 2 Michelin-starred restaurant, led by an acclaimed Executive Chef.

A well-established, highly regarded restaurant in London Bridge is looking for a.This restaurant is known for its.This is an excellent opportunity for a.

They are now on the lookout for an experienced and passionate Development Chef to join their growing NPD team and help create culinary excellence that delights customers across the country!. In this exciting role, you'll work alongside a talented team of chefs to design and develop innovative new...

The Chef De Partie role is an integral member of The Eastbourne Theatres kitchen Team. The Chef De Partie is a practical and hands-on role which supports/leads the team within the venues and is also responsible for supporting, implementing and promoting the Group's Food Safety Policy and Food Saf...

Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. Chef de Partie – Michelin-Starred Restaurant | Perthshire, Scotland. A full-time, permanent Chef de Partie role

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all with...

CULINARY DEVELOPMENT CHEF - FMCG. As part of their continued investment for growth in the UK market, they are now looking to appoint a Culinary Development Chef reporting to the Channel Marketing Team, who has the potential to grow and develop within the company. This position requires you to wea...

Sous Chef Independent, Food-Led Pub | Sustainable British Seafood | London.

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...