We are currently recruiting for a passionate Pastry Chef De Partie to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. As the Pastry Chef De Partie you can expect the following:. The ideal Pastry Chef De Partie will have the following:.
We are currently looking for a Head Pastry chef 3* Michelin star in Berkshire UK.
Hamilton Mayday is looking for experienced and passionate Pastry Chefs to join our growing team for an opportunity across London. We are looking for reliable, hardworking chefs who enjoy working in busy kitchen environments. At least 2 years of pastry experience.
The Commis Pastry Chef will receive:. Working for a high-profile pastry chef with many years of experience. The Commis Pastry Chef will have:.
Pastry Chef 3AA Rosettes Cumbria. A Pastry Chef is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus.
This is an excellent opportunity to refine your pastry skills, learn from experienced chefs, and contribute to the creativity and innovation of one of Londons most sustainability-driven restaurants. Roe, you will support the running of the pastry section, assisting in the preparation and execution o
Whether you're looking to broaden your experience, enjoy a change of scenery, or take on a rewarding seasonal role, this Pastry Chef position offers the chance to combine career development with a unique lifestyle opportunity. As a Pastry Chef, you will be respons. Pastry Chef - Seasonal Coastal Opp
We are currently recruiting for a passionate Junior Pastry Chef to support the Head Pastry chef creating amazing desserts and afternoon teas for one of the estates restaurants. As the Junior Pastry Chef you can expect the following:. The ideal Junior Pastry Chef will have the following:.
Already a Pastry Chef de Partie. Excellent Pastry Opportunity in busy Hotel & Restaurant. Our client based at this hotel & restaurant near Stevenage & Hitchin has a fantastic opportunity to join its brigade and work on the Pastry Section.
Support desert preparation, ensuring high standards of quality and consistency while learning new recipes and pastry techniques. Work closely with senior chefs and section leaders, showing curiosity and a strong work ethic during service, training sessions, and kitchen briefings.
Proven experience as a Pastry Sous Chef, Senior Pastry Chef de Partie or a similar role within a Michelin-starred or 4/5 AA Rosette environment. Collaborating with the Head Chef to develop new pastry recipes, menu items and seasonal specialities that demonstrate innovation, creativity and culinary e
This is an excellent opportunity for a passionate pastry professional with luxury hotel experience who takes pride in producing high-quality desserts, pas.
Ensuring the Head Pastry Chef is kept aware of any relevant feedback from either the hotel guests or team. Demonstrating a committed approach to creating sweet and savoury treats in the Pastry section of the kitchen. Ensuring the cleanliness, stock control, organisation, and standards of the Pastry
Proven experience in a busy kitchen, ideally in a Pastry Chef de Partie role or similar. And much much more! A DAY IN THE LIFE OF A CHEF DE PARTIE AT OUR HOTEL What you'll be doing. Take charge of the pastry section, crafting beautiful desserts and baked goods that impress with flavour, texture, and
The Pastry Chef will lead a team, manage restaurant operations, and create innovative pastries.
Proven experience in a busy kitchen, ideally in a Pastry Chef de Partie role or similar. Monitor ingredients and stock levels, making sure the pastry section is always ready for service. The Wotton way its wonderfully Wotton OUR BENEFITSYou will have access to a benefits package we believe truly wor
Pastry Chef position at a luxury hotel in Henley on Thames, preparing dishes for fine dining, events, and functions.
The Head Pastry Chef will lead pastry production, manage the team, and ensure exceptional quality and hygiene standards.
Proven experience in a busy kitchen, ideally in a Pastry Chef de Partie role or similar. The Wotton way its wonderfully Wotton OUR BENEFITSYou will have access to a benefits package we believe truly works for our people ~ Discounted hotel room rates for you and your friends & family ~ An additional
Afternoon Tea Pastry Chef needed in Bourne End to lead the launch and development of a new afternoon tea service, working closely with the Head Chef.
Seeking a Senior Pastry Chef with Michelin experience for a fine dining restaurant in the Home Counties.
Seeking a Pastry Chef for a full-time, permanent role at Milton Abbey, Blandford Forum.
Seeking a Pastry Chef for an award-winning restaurant in Cumbria, UK.
Seeking a skilled Pastry Chef for a full-time role in the Notting Hill area, focusing on creating a variety of desserts and pastries.
Lead Pastry Chef position in Henley on Thames, offering a salary of £36000, live-in accommodation, free staff meals, bonus opportunities, and career progression.
We are looking for a talented Senior Sous Chef to join our incredible Pastry team here at Es.
Seeking a Senior Pastry Chef de Partie for a luxury hotel near Basingstoke, Hampshire, with a farm-to-fork ethos.
Pastry Chef de Partie needed for a luxury hotel near Basingstoke, offering a salary plus service charge.
Senior Pastry Chef de Partie needed to lead the pastry section in Berkshire, managing a team and reporting to the head chef.
Pastry Chef de Partie needed for a luxury hotel in Hook, assisting with dessert preparation for restaurant, afternoon, and events.
Seeking a Chef De Partie with a passion for quality dining and seasonal menus for a high-energy kitchen in a boutique hotel.
The Head Pastry Chef will manage the Pastry section, reporting to the Head Chef.
Are you a passionate Sous Chef looking for a fantastic work-life balance without compromising on quality?.
Head Chef - £35,000 per annum with excellent work life balance Enjoy shorter shifts, extended time off and a relaxed environment near Salisbury A fantastic opportunity has become available for a Head Chef to join a luxury holiday park near Salisbury. This position would suit a committed Chef
Our client is seeking a hard-working sous chef who is passionate about cooking. The ideal senior sous chef will be a great leader and motivator for the junior members of the team. We are looking for a senior sous chef who has a proven and stable employment history working in high end restaurants, lu
We are a successful Artisan Bakery near Ilford that has been trading for many years.We are looking to recruit an experienced Assistant Baker Supervisor to oversee the team of 6 bakers alongside the Head baker.You need to have aminimum of 5 years experience with artisan breads and management of a tea
Join our culinary team as a Sous Chef, working with the Head Chef to deliver refined cuisine and exceptional guest experiences. Fine Dining Sous Chef, Canary Wharf!. Supporting the Head Chef in the day-to-day running of the kitchen.
As Sous Chef, you will work closely with the Executive Chef and Head Chef, supporting the day-to-day running of the kitchen while helping to lead, inspire and develop the brigade. This role is perfect for a chef who is passionate about seasonal, ingredient-led cooking and is looking to continue thei
Sous Chef - The Gun, Docklands,. We are looking for a strong Sous Chef to join our existing fabulous kitchen team. You will be supporting Bruno our head chef and will have input into future dishes and menu development.
We're recruiting on behalf of a leading London events and catering company for an experienced Sous Chef to join their dynamic culinary team. This is a fantastic opportunity for a chef who thrives in a fast-paced environment and enjoys the variety that comes with high-end events and luxury catering.
Cook – Traditional Pub Kitchen.We're looking for a reliable and passionate Cook to take ownership of the kitchen in our welcoming traditional pub in Wellington.This is a fantastic opportunity for someone who enjoys preparing quality home-cooked food and takes pride in delivering great food in a fr
Inform Chef of excess food items for use in daily specials.
As Sous Chef, youll work closely with the Head Chef to run a. Supporting the Head Chef with the day-to-day running of the kitchen. INIS, a busy canal-side kitchen in East London known for honest Irish and British cooking, is looking for a talented Sous Chef who takes pride in proper food and thrives
Legado are seeking a Senior Sous Chef to join their team. This is a fantastic opportunity for an experienced Senior Sous Chef looking for a new role in an award winning, critically acclaimed group. Founded by Chef Nieves Barragán Mohacho, Legado reflects a lifetime of experience rooted in Spanish c
As a Sous Chef you will be responsible for planning, preparation, cooking and present.