Chef & Cook jobs in Newcastle Upon Tyne - Page 2Create job alerts

Grill Chef – The Royal Oak Beefeater - Restaurant. Join us at the Royal Oak Beefeater as a Grill Chef, part of the kitchen team cooking the dishes our guests love. Come and be a Chef at the Royal Oak Beefeater in Sevenoaks.

Social network you want to login/join with:.Platinum Recruitment is collaborating with Newcastle FC who are looking for Agency Chefs in the Newcastle area who can cover the last two games of the season.Work with a large company that can invite back for the 2025/2026 season for ongoing work.The op...

Social network you want to login/join with: Hourly Rate: £13.24 per hour + Paid Mileage Job Type: Full-time (Days) About the Role We are looking for an experienced Regional Chef to join our team. The role involves assisting with the preparation, production, and delivery of food across all ou...

Pitcher & Piano are looking for a Sous Chef to join our kitchen team at Newcastle. As a Sous Chef in Pitcher & Piano you’ll know all there is to know about running a busy fresh food kitchen, working as part of a kitchen management team. Experience in a fresh food kitchen working as a Sous Chef or...

You are probably an existing Junior Sous Chef or an experienced Chef looking to take the next step in your career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experience worki...

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you! As a Chef at the Falcons Nest, you will master our menu, with your food being the reason guests keep coming throu...

Full Time Commis Chef – Quaystone Bar & Kitchen - Newcastle Airport Now we pay more! Everyone regardless of age starts on £11.65 per hour. ( An additional £1.20 per hour for shifts worked between 00:00 am and 06:00am ) You may be wondering who are SSP? Well, we’re one of the best kept secrets...

We’ll provide full training, making this a great opportunity to learn new skills. In return, you will enjoy access to a wide range of benefits and services to support your physical and psychological well-being throughout your career. We are committed to investing in you and offering additional s...

Flexible shifts to fit around you. Maintain the highest standards of cleanliness and safety. We are looking for a young talent to join our team in a position with no previous experience. If you are proactive and want to learn, contact us! - Requirements: - Willingness to learn and adapt to n...

We are thrilled to announce that we have an exciting opportunity for a Chef de Partie to join the team in a new pop-up restaurant in partnership with. What does it mean to be a Chef de Partie at Fenwick?. Whether you want to strive for a senior role or thoroughly enjoy mastering your role at Chef...

Social network you want to login/join with: col-narrow-left Careline Lifestyles Newcastle upon Tyne, United Kingdom Other - Yes col-narrow-right 31766e68e6b0 14 28.04.2025 12.06.2025 col-wide Full-Time Cook (Permanent) Location: Newcastle upon Tyne Job type: Permanent / On-site J...

What do you want to search? Keyword Apprenticeship Type Location , Apply From: 16/05/2025Delivered by LIFETIME TRAINING GROUP LIMITEDAll Bar One - Newcastle Join us at All Bar One, a place to share and socialise. Think morning coffees to Saturday night espresso martinis. Our menus are built fo...

Chef and hard-working individual to join our Kitchen Team in the role of Chef de Partie. A minimum of 2 years professional cooking experience in a full-service restaurant as a Commis Chef or Demi Chef. We are a brand-new, stylish hotel, ideally situated on the Quayside, our hotel boasts 118 bedro...

Social network you want to login/join with: As a head chef, you’ll inspire your team to go the extra mile for our guests, maintaining high expectations and standards. You will continuously coach and develop your team to be the best they can be, while driving performance and delivering exception...

Enjoy 30 days paid holiday each year.Participate in a highly competitive annual incentive scheme.Enjoy 50% discount in our restaurants.We offer an excellent opportunity for candidates with no experience who are willing to learn and develop in a corporate environment.Interest in learning and growi...

Company Description Join us at Accor, where life pulses with passion! As a pioneering in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, wher...

Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where ...

Flexible Schedules - full time & part time hours available. State of the art software to view and book all shifts from the palm of your hand. We are looking for an inexperienced employee to join our team. If you are willing to learn and develop, this position is ideal for you. - Requirements:...

Job Description: We are looking for a talented, experienced chef with deep knowledge of authentic South Indian cuisineand a flair forIndo-Chinese fusion cooking,while maintaining our existing Tandoori and curry dishesthat have been loved by the community for over four decades. This is an excellen...

In this role, youll cook delicious, healthy and nutritious meals for the people we support in our care home.

Since 2007, we’ve placed hundreds of chefs into positions like Chef de Partie, Pastry Chef, Sous Chef, and Head Chef across the UK. You might be a current sous chef or a junior sous chef ready to step up, this is ideal for a sous chef ready to step up to senior sous chef level. Sous chef requi

We are looking for a talented, experienced chef with deep knowledge of authentic South Indian cuisineand a flair forIndo-Chinese fusion cooking,while maintaining our existing Tandoori and curry dishesthat have been loved by the community for over four decades. This is an excellent opportunity for...

Join our amazing team as our Chef de Partie in Cold Section!. You will be onboarding and training new cold section and prep chefs, working closely with kitchen management and ensuring the cold section is operating smoothly. Previous experience as a Chef de Partie.

Ensure cleanliness and organization of the kitchen and workstations.

As a Chef you will support the Head chef in the management of our fast paced, state of the art Kitchen. What you need to succeed as a Chef:. Experience of delivering a high-quality service as a Chef is essential.

Responsibilities for the successful Sous Chef include (but not limited to):. The person we are looking for as a Sous Chef has. Work Perks of being a Sous Chef with us at ARC.

We are looking for a Sous Chef to join our team at The Bull Otford Kent. You will assist the Head Chef with the day to day running of the kitchen operation while setting and maintaining a standard of excellence and creating extraordinary dishes. You will help lead a team of dedicated and experien...

Salary: £30,178 rising to £32,439 after 12 months plus a £600 yearly allowance Hours: 42 hours per week, Monday to Friday – sociable hours offering great work-life balance The Role What do weekends, bank holidays, and Christmas have in common? For you, they’re probably working days. Not...

SPONSORSHIP FOR HEAD CHEF- UK Skilled Worker. As Head Chef you will be involved in food preparation and cooking on the line during service. We are looking for a senior chefs.

Head Chef – £37,000 + Bonus & Outstanding Benefits. Are you a passionate and experienced Head Chef ready to lead a thriving kitchen within a globally recognised hotel brand? This is a fantastic opportunity to join an international operator offering outstanding benefits, a strong career path, and ...

We'd like you to join us as aWeekend Cookat our serviceBethany Lodge in Dymchurch. Prepare, cook and serve food of the highest standards and which is appropriate to and meets the needs of the residents, staff and visitors.

Attend remote initial and ongoing standardisation sessions and assessor webinars.

The Chef De partie is responsible for food preparation, maintaining consistent quality standards and assisting the head chef and sous chefs with the successful running of the kitchen ensuring all specifications are followed along with food practices to ensure customer satisfaction. Avtav are prou...

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Our new care home in Chichester opens in the autumn of 2021. Well provide quality care for older people in a luxurious setting. Our new Chichester Grange care home is taking shape on Grosvenor Road. Here, our experienced and committed team will deliver the best in permanent and short- term resi...

About the Company This job is working for a very well-established and respected manufacturer that supplies to UK retailers and foodservice markets, as well as further food manufacturing. Always at the forefront of product development and innovation, they have continually invested in new...

You will embody Big Mamma values: have a warm, smiling, professional attitude towards the customers, help your colleagues during service and demonstrate a "problem solver" attitude. Qualified applicants will be considered for employment without regard to sex, gender identity, sexual orientation, ...

As Chef de Partie, you will be a vital part of our high performing brigade and will be producing delicious food. You will be developing your skills under the guidance of our talented Head Chef. As a chef de partie, you will have previous experience in a similar role with a proven ability to produ...

We are currently looking for a Bank Cook to join our friendly team,whose values reflect ours. Knowledge and experience of preparing, cooking and serving all consumables as required, whilst complying with policies on quality, quantity and food hygiene.

Are you a culinary master looking for your next challenge? We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic and textured diets, and a passion for de...

Ready for a chef role that lets you unleash your creativity? If so, joinThe Spinneyas a Chef working alongside a dedicated team. Become a crucial part of the kitchen team working 37.5 hours a week, crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate...

You'll support the Head and Sous Chef in day-to-day kitchen operations, from prep to service, while helping to train and motivate junior chefs. Amazing Opportunity in the Cotswolds – Junior Sous Chef up to £42,000. Experienced CDP or Junior Sous in quality kitchens.

Previous experience as a Senior Chef de Partie / Junior Sous Chef. You will be onboarding and training new chefs, supporting and coaching the Chef de Partie in each section, working closely with kitchen management and ensuring your section is operating smoothly. Join our amazing team as our 1st C...

As Chef de Partie, youll play a key part in delivering high-quality food alongside the Head Chef and Sous Chef. Youll also help support and guide junior chefs to maintain our high standards in preparation, presentation, and teamwork. Review the days menu and coordinate prep with senior chefs.

We have exciting opportunities for Butchers to join our team Pilgrim's Europe - Corsham site. Successful candidates will be required to work in our Butchery Department. Our ideal candidate will be keen to learn new skills, is focused and driven. We are looking to invest into people, providing rol...

CULINARY DEVELOPMENT CHEF - FMCG. As part of their continued investment for growth in the UK market, they are now looking to appoint a Culinary Development Chef reporting to the Channel Marketing Team, who has the potential to grow and develop within the company. This position requires you to wea...

My client is seeking a skilled Interim Development Chef with expertise in pastry and chilled desserts for specific projects across various food areas within the business, such as Bakery, Chocolate, Dairy, Chilled Desserts, and Inclusions.This part-time role, requiring three days a month (flexible...

We have a fast paced care home kitchen, we have many varied diets to meet, including specialist diets.Knowledge of IDDSI is an advantage.Hours of work are 07:00hrs through to 15:30hrs, 28 hrs per week, every other weekend.Patience is a desired MUST, being able to carry out staff supervision and c...