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Chef de Partie - The Plough and Harrow, Long Ditton. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our Stepping Stones programme.

Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland. Your Role as Breakfast Chef de Partie. As a key part of the kitchen brigade, you'll be responsible for delivering an exceptional breakfast service to our guests, ensuring every plate reflects the quality and attention to detail T

Previous experience as a Chef de Partie or strong experience as a Demi Chef ready to step up. As a Chef de Partie, you will be responsible for running your own section of the kitchen, delivering consistently high standards, and supporting the team to create memorable dining experiences for our guest

Comfortable working independently when needed. Joining The Peligoni Club as a Chef de Partie means being part of a passionate, creative kitchen team in a beautiful island setting. Chef de Partie - Luxury Beach Club in Greece - Summer 2026.

Y our main responsibility is to demonstrate technical expertise , a strong understanding of kitchen operations, and a proactive attitude towards training, hygiene, and consistency. Dental Plan (option to add up to 2 additional dependents). You will contribute to menu development, ensure compliance w

Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows diners to take in the breath-taking scenery as they dine in luxury and indulge in the sumptuous dishes lovingly created by the Michelin Star winning He

OVG's hospitality offering includes fast-pour beer pumps, street food concepts, upgraded mobile kiosks, and premium catering experiences designed to deliver an elevated fan experience across all event types. Copper Box Arena is seeking Casual Chefs (Chef de Partie) to join our kitchen team on a flex

As a Demi Chef de Partie, you'll work alongside a talented, supportive brigade under the guidance of a Michelin-starred Culinary Director, providing an ideal environment to develop your skills, build confidence, and advance your career. Join an award-winning team as a Demi Chef de Partie with a lead

What Were Looking For in a Chef de Partie:. Chef de Partie at Jikoni at the V&A East Museum in Stratford, East London. In this role, youll work closely with the Executive Chef and BOH team, playing an important part as a foundational member of our new kitchen team (opening April 2026).

With a tight-knit, skilled brigade and a seasonally evolving menu, this is an exceptional opportunity for a Chef de Partie to develop in a focused, supportive, highly creative Michelin environment. Celebrated for its ingredient-led, heritage-driven approach to modern British cooking, the restaurant

Chef de Partie Award-Winning Restaurant | Barge East, Hackney Wick. Barge East is one of Londons most exciting independent restaurants a multi award-winning dining destination aboard a 128-year-old Dutch barge, moored in the heart of Hackney Wick. We pride ourselves on delivering memorable neighbo

Are you passionate about food? Have you got experience working as a chef in a fast-paced environment?. We have a vacancy for an experienced chef to join our team. You will be responsible for managing a section during service and helping deliver great food in a timely manner for our customers.

From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on serving fresh, seasonal dishes to our local communities. Package and hourly rate includes basic + TRONC*. Bespoke training and development through our Stepping Stones programme.

Chef de Partie - Smokehouse Dining - Fantastic Business. Chef de Partie ready for a strong next step. Chef de Partie in a high-volume, quality-led restaurant.

This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations. You'll enjoy a range of benefits designed to support both your career and wellbeing:.

As Chef de Partie, your key responsibilities will include:. What we offer our Chef de Partie:. Were looking for a Chef de Partie to join Lincoln Plaza London, part of the Curio Collection by Hilton.

Conveniently located just 2 minutes from South Quay DLR Station and 5 minutes from Canary Wharf underground station. Close to the City, Olympic park and the O2, the hotel welcomes a wide range of guests here on business and leisure.

A Chef de Partie is required in Cumbria for this fantastic fine dining restaurant that offers delectable seasonal tasting menus and has won numerous awards including multiple AA Rosettes. Chef de Partie Michelin Star Cumbria. The Head Chef has a fantastic reputation and is looking to push the team

Dental Plan (option to add up to 2 additional dependents). As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Health Cash Plan (option to up to 2 additional dependents).

Opportunity to develop your talent and grow within your property and across the world!. Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. There are many opportunities for development and a

Dental Plan (option to add up to 2 additional dependents). As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Health Cash Plan (option to up to 2 additional dependents).

As a Chef de Partie at Cairn Group, youll take pride in delivering high-quality dishes that leave a lasting impression. Whether working independently or leading a small team within a larger kitchen, youll bring passion and purpose to everything you prepare. Youll also stay up to date with new ingred

Chef de Partie - Quirky East London Hotel. We're looking for a talented Chef de Partie to join our vibrant kitchen in a quirky East London hotel. You'll be hands-on, helping to create delicious dishes, support our kitchen brigade, and contribute to a fun, fast-paced environment.

Bread Street Kitchen Limehouse is an all-day dining restaurant in a stunning Grade II-listed riverside restaurant. You pride yourself on running a section of the kitchen, preparing,cookingand presenting dishes, taking responsibility for all dishes coming out from your.

Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together known as the Harrison Five Fundamentals - at the heart

Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they're in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We'

As a Chef de Partie, youll run your own section across both kitchens, producing consistent, well-executed dishes and supporting the smooth operation of service. The other provides an la carte breakfast and a high-quality buffet-style lunch service, using the same care, ingredients, and attention to

Sushi Chef de Partie - ROKA Canary Wharf. Since launching in 2004 on Charlotte Street, our London family has grown to include locations in Mayfair, Canary Wharf, and Aldwych. ROKA continues to deliver an elevated yet welcoming dining experience at the heart of every service.

This is a brilliant opportunity for a passionate chef looking to develop their skills in a supportive environment while working in one of the UK's most beautiful locations. You'll enjoy a range of benefits designed to support both your career and wellbeing:.

We have plans to expand the business later this year, so this is the ideal role for a talented chef who wants to develop towards a more senior role. Critically acclaimed chef Andrew Clarke and the team behind Hackneys live fire destination, Acme Fire Cult, have developed permanent street food concep

The Chef de Partie will be responsible for running an assigned section within a corporate hospitality kitchen, delivering consistently high standards of food across. We are seeking an experienced and motivated Chef de Partie to join a large-scale corporate hospitality operation based in Canary Wharf

We are excited to expand our team and are currently looking for skilled chefs to join us in a dynamic and professional corporate dining environment. This is a great opportunity for chefs seeking stable, weekday work with flexibility and a strong work-life balance. We are looking for talented and fle

As a Retail Chef de Partie, youll run a large section and contribute to producing around 200 portions daily delivering fresh, vibrant, consistent dishes at pace. This role is ideal for a hardworking, organised chef who thrives in a fast-moving environment and takes pride in quality, efficiency, and

As Chef de Partie, youll be responsible for running your section with confidence, supporting junior chefs and contributing to a menu that balances classic technique with modern presentation. Were recruiting a Chef de Partie for a highly regarded country house hotel set in a beautiful part of Northum

Retail Senior Chef de Partie | Monday to Friday. A leading contract catering site is looking for a talented Senior Chef de Partie to join a busy kitchen team. It's the perfect opportunity for an experienced Chef de Partie who is passionate about international flavours and street food concepts, and w

Chef de Partie – Central London. Houston & Hawkes are looking for a passionate and driven Chef de Partie to join our team at a prestigious contract catering site in Central London. Demonstrates initiative and sound decision-making.

What you’ll do:Take ownership of your section and lead by exampleMentor and support junior kitchen staffWork alongside a team of five Commis Chefs and a Chef de Partie, with guidance from our Sous Chef and Head ChefContribute your ideas to our ever-evolving menus – we love fresh inspiration!Our

Location: HookWere working with a well-regarded gastro pub in the Hampshire countryside, known for its seasonal menus, quality ingredients and a kitchen that takes real pride in what leaves the pass. They are looking to bring in an experienced Chef de Partie.

Join Our Team as a Chef de Partie at The Knot Inn!Why Join Us: Competitive Salary: From £13 per hour plus TroncWork-Life Balance: Enjoy a schedule of 4 days on with 3 days off.

Senior Chef de Partie Location: Liphook, Hampshire Salary: From £33,000 + tips Do you love creating fresh, seasonal dishes and leading from the front in a busy kitchen? This is a fantastic opportunity for an ambitious Senior Chef de Partie ready to take that next step. You'll be joining a stunning,

Chef de PartieType: PermanentHours: Part time - 37 hours per week. Wednesday - Saturday 07:00-15:00, Sunday 07:00-14:30 (with flexibility to cover leave and sickness)Location: Mill View, St Edmunds Way, Hauxton, Cambridge, CB22 5GASalary: £30,000Enjoy your passion for food with a better work-life b

We are renowned for delivering exceptional weddings alongside charity events, corporate meetings and flagship company event.

Chef de PartieRadlett7:00am 5:30pm 5 days out of 7Must be a driver due to locationQuest Employment are recruiting on behalf of a well-established and highly regarded hospitality venue based in Radlett. We are currently seeking a talented and passionate Chef de Partie to join a dedicated kitchen tea

Chef de Partie Four-Star Hotel | BuckinghamshireAn exciting opportunity has arisen for a passionate Chef de Partie to join the kitchen brigade of a four-star hotel in Berkshire, live in is available. This role is ideal for a motivated chef who enjoys working with fresh ingredients, thrives in a pro

Chef de Partie - Luxury Spanish Restaurant | £26,000-£28,000 + Tronc (Up to £37k OTE) Location: Bourne End, Buckinghamshire Accommodation assistance availableLJ Recruitment is supporting a luxury Spanish restaurant on the River in Bourne End, celebrated for its stylish atmosphere, modern approach