Chef de partie jobs in OadbyCreate job alerts

San Carlo Leicester are hiring a Chef de Partie! Competitive Industry pay (based on salary & Tronc). Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants.

A leading hotel brand in Leicester is looking for a dedicated kitchen team member. You will be responsible for preparing and cooking food, managing a section of the kitchen, and supervising junior staff. This position offers a competitive salary and a variety of employee perks, including meals on du

Personal Development and Training opportunities Life assurance scheme Pension scheme Holiday allowance A great wellbeing strategy - including access to our Employee Assistance Programme, salary finance <

A well-known restaurant group in Leicester is seeking a talented Chef de Partie.

The Ideal Candidate:Minimum of 2 years previous experience as a Chef de Partie in a quality-focused kitchenA passion for fresh, seasonal ingredients and beautifully crafted dishesReliable, flexible, and committed to hi

This above description is not intended to establish a total definition of the job, but an outline of the duties. Are you passionate about delivering exceptional hospitality and eager to join a dynamic team at one of the world's leading hotel brands? We are currently recruiting for a dedicated indivi

Responsible for the day to day running of your section, guided by a Sous Chef. Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. A thorough understanding of health & safety and food safety guidelines within the kitchen.

Senior Chef de Partie Location: Hamble, SO31Contract: Full-time, PermanentHours: 48 hours per weekSalary: From £32,500 (Plus

Responsible for the day to day running of your section, guided by a Sous Chef. A thorough understanding of health & safety and food safety guidelines within the kitchen. Nestled in the North Yorkshire countryside, Grantley Hall is a five-star, 17th-century property offering a blend of stately grande

As a Chef de Partie, you’ll work closely with the Head Chef and Sous Chef to produce delicious, well‑presented dishes that consistently exceed guest expectations. At Parkdean Resorts, we’re searching for a talented Chef de Partie to join our busy, vibrant kitchen team. At Parkdean Resorts, eve

Chef de Partie (CDP) Events & Banqueting. We are renowned for delivering exceptional weddings alon.

We are currently recruiting for a talented Chef to join a high-quality contract catering operation delivering exceptional food services across a diverse portfolio of sectors, including defence, judicial, private industry, and education.

As Demi Chef de partie you can look forward to the following:. We are currently looking to recruit a passionate Demi Chef De Partie for a luxury hotel in Hook. Joining an established kitchen team you will assist in the preparation and delivery of all dishes across the hotels outlets.

A hospitality group is seeking a Chef de Partie to join their team at 5 Hertford Street, London. Key responsibilities include maintaining high standards of food preparation and working with seasonal ingredients to create exceptional dishes. The ideal candidate will be passionate about culinary excel

A leading hospitality company in London seeks a Chef de Partie to join an exceptional culinary team. Ideal candidates have a proven track record in high-volume environments, excellent multitasking skills, and a positive attitude. Benefits include a starting salary of £39.

We are currently recruiting for an experienced Chef de Partie to join the team at Michelin* HIDE. Demonstrating a respectful attitude & responding respectfully to management. Development opportunities & training with some of the best chefs in the country;.

A leading catering service provider is hiring a Chef de Partie to join their team in Dublin.

A successful Chef de Partie will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first-class service. Dental Plan (option to add up to 2 additional dependents). Chef de Partie - White City House, West London.

Are you passionate about food, drink and service, want to be part of an award-winning hospitality team- and still make it home for dinner? We are looking for a Retail Chef De Partie to work with us in Canary Wharf. Preparing delicious, high-quality food that delights our clients and customers. Have

Chef de Partie – Retail / Staff Dining. We are seeking a skilled and reliable Chef de Partie to join our team at a prestigious site near Liverpool Street Station. Career development through our Career Pathways and MyLearning programmes.

As a Chef de Partie at Cairn Group, you’ll take pride in delivering high-quality dishes that leave a lasting impression. A Natural Leader – You share knowledge, help develop junior chefs and support the kitchen leadership team in daily operations. You’ll also stay up to date with new ingredien

As Pastry Demi Chef de Partie, you will take ownership of your pastry section, ensuring the delivery of high-quality desserts, baked goods, and sweet creations that delight our guests. You’re confident managing a pastry section independently, with a strong eye for detail and a passion for patisser

You will help deliver a high-quality dining experience, working alongside the Head Chef. Ideal candidates will have previous kitchen experience and a passion for food and customer service. Join a team focused on delivering memorable experiences in a unique cinema environment.

A luxury care and nursing home in Hornchurch is seeking a Chef de Partie to join their supportive team. You will create and produce a restaurant-quality menu for residents, ensuring high standards in food preparation, portion control, and dietary requirements. The ideal candidate should possess crea

Pastry Chef de Partie - The Kennels Members Club. Join to apply for the Pastry Chef de Partie - The Kennels Members Club role at The Goodwood Group. We are looking for a talented and driven Pastry Chef de Partie to join our passionate team at The Kennels.

A prestigious dining establishment in the Greater London area seeks a Chef de Partie to enhance our members' dining experiences. Excellent communication and teamwork skills are essential, as is a proactive attitude.

A leading hospitality company in the UK is seeking a Demi Chef de Partie to join their vibrant kitchen team.

Excellent discounts across the Ennismore family for you and your nearest and dearest (even if you decide to leave us!). Training to get you settled into your role, learning academies to broaden your skillset and development that helps you think, make and thrive at work. Make sure things are running

A leading hospitality company is seeking a Chef de Partie in Greater London. You will maintain high standards in food preparation and presentation, work with fresh seasonal ingredients, and be part of a dedicated team.

For over 25 years, we’ve been part of some of the UK’s most loved cultural destinations, from historic palaces and botanical gardens to buzzing galleries and performance spaces, running the cafés, restaurants, bars and events that bring these incredible places to life. Preparing delicious, high

Work closely with the Head Chef, Sous Chef, and wider kitchen team to deliver seamless service. As a Chef de Partie, you will support the delivery of exceptional food across weddings, private events, and restaurant services. This role is ideal for a skilled and motivated chef who is passionate about

A renowned seafood restaurant in Ballater is seeking a skilled CHEF DE PARTIE to join their kitchen team. The ideal candidate will have experience in a similar role, a passion for quality food, and a willingness to learn. This position offers competitive salary, career development opportunities, and

A well-known pub chain is seeking an Agency Chef de Partie in Greater London. Benefits include a competitive hourly rate, tips, a chance to build your own rota, and access to a range of development programs. The ideal candidate will have food handling expertise and a passion for excellent service, c

An exciting opportunity awaits a passionate Chef de Partie at a thriving Gastro Pub known for its rosette standard dining. This role offers the chance to work with fresh, seasonal ingredients and be part of a dedicated team. With a commitment to showcasing great British flavors, this position is per

A traditional London pub is seeking a skilled Chef de Partie to join their team. Ideal candidates will have hands-on experience, strong communication skills, and a passion for delivering fantastic food. The position offers competitive salary, development programmes, and numerous employee benefits, m

High volume staff dining Chef de Partie – Media Site | Near Borough Market. Proven experience as a Chef de Partie or a strong Junior CDP ready to step up. Confident working independently while maintaining a strong pace.

A successful Chef de Partie for Soho House will ideally have up to 2 years’ experience in a busy high-profile venue and a natural flair for first class service. As a Chef de Partie, your role is to make sure that our members have an amazing dining experience every time. Dental Plan (option to add

Our Chef de Partie will support the Head Chef in the delivery of the fresh food offering, creating seasonal menu items from the best ingredients. Our Chef de Partie will support the Head Chef in the delivery of Livelyhood’s fresh food offering that has our five Lively Ways – Authentic, Daring, P

Work across all kitchen sections as a Chef de Partie with a brigade of 8+ chefs. This position would be ideal for a chef who has a proven track record of working in a fresh food operation with a busy banqueting department for a minimum of 2 years. There is also a busy banqueting department catering

A luxury hotel in Greater London is seeking a dynamic Demi Chef de Partie to join its kitchen brigade. Ideal candidates will have relevant experience in fine dining, culinary qualifications, and a passion for the culinary arts. The position promises an enriching work environment with ample benefits,

To lead and run a section of the kitchen overseeing and managing commis and demi chef de parties, assisting sous chefs in the preparation and service of food, in accordance with Raffles standards whilst ensuring equipment and utensils are always kept clean & tidy to the standards required by the Hot

CVs will be considered from experienced Commis Chefs or Chef de Parties, it is important that they highlight experience working in busy kitchens serving multiple dining operations for a minimum of 2 years. A Chef who has the drive and ability to work well under pressure and is a good all rounder. Se

A popular pub group in London is seeking a Chef De Partie to create quality fresh food in a vibrant atmosphere. Ideal candidates will have experience in a similar role and a passion for delivering exceptional service. The role offers opportunities for growth through internal development programs and

We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality fresh food in an environment that makes people feel welcome. Working alongside your Head Chef, you will be able to demonst

Why work with us as a Chef de Partie?. Passionate chefs who take pride in making each dish a culinary experience. Private medical + dental insurance with BUPA.

Assist Sous Chef in training, scheduling, motivating and coaching employees; serve as a role model. Inform Chef of excess food items for use in daily specials. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work condition

As Chef De Partie you’ll be supporting the kitchen team in delivering a bold, ingredient‑led menu that reflects our values — thoughtful sourcing, generous hospitality, and a real sense of place. This is a big deal for us, and we know it’s a big deal for you: a new role defines how you spend

What we look for in a Chef de Partie. Someone who will take pride in preparing fresh food made from seasonal, local ingredients. Support and work alongside talented chefs.