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Restaurant Manager Client: Luxury 4/5-Star Hotel with Award-Winning Restaurant Are you an experienced Restaurant Manager with a passion for delivering outstanding guest experiences in a high-volume, high-quality environment? Our client, a prestigious hotel renowned for its award-winning restaurant and exceptional service standards, is seeking a dynamic and driven Restaurant Manager to lead their front-of-house team. This is an exciting opportunity to join one of the region’s most acclaimed dining destinations. The restaurant is extremely busy, serving a high number of covers daily while maintaining impeccable standards of service, presentation, and guest satisfaction. The Package • A basic salary commensurate with the role Circa £45’000 negotiable, • 33 days holiday inclusive of public holidays, • Complimentary experiences on your work anniversary, • Discounts on overnight stays at sister sites, • 30% discount on food and drink whilst on property, • Free on-site parking, • Access to an employee assistance programme, • Comprehensive induction and ongoing training, • Oversee the day-to-day running of the restaurant, ensuring smooth and efficient service., • Manage and motivate a large front-of-house team to consistently deliver excellence., • Work closely with the Head Chef and senior management team to uphold the restaurant’s reputation for quality and innovation., • Implement and maintain effective systems for reservations, staffing, and service delivery., • Proven experience as a Restaurant Manager within a high-end, busy establishment., • Strong leadership and communication skills, with the ability to inspire and develop a team., • Excellent organisational skills and attention to detail., • A passion for hospitality and a commitment to the highest standards of service. If you are an ambitious and passionate Restaurant Manager seeking your next challenge within a prestigious, high-volume setting, we would love to hear from you.