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Passionate about food? We’re looking for a dedicated and talented Chef to join our team and help deliver exceptional food experiences every day. Whether it’s a bustling café, a busy workplace restaurant, or a high-end hospitality event, your flair for food and eye for detail will shine through....

We are currently looking for a Junior Sous Chef, to work along with the Head Chef to maintain standards set by the Company Operating Standards, ensuring the Kitchen hygiene standards are without exception adhered to. To ensure that guests receive at all times through effective communication, wit...

About Eastwood Hall Eastwood Hall is a stylish and contemporary hotel set in 26 acres of beautiful grounds in Nottinghamshire. With 150 bedrooms, a popular restaurant and bar, and extensive event and conference facilities, we welcome a wide variety of guests — from business clients to weekend lei...

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Defence on a full time basis contracted to 35 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all w...

We have an exciting opportunity at Eastwood Hall - part of The Venues Collection, for an ambitious Commis Chef to help us create exceptional food experiences for Levy on a full time basis, contracted to 40 hours per week. As a Commis Chef, you will be working in a passionate and hard-working te...

To support the Food & Beverage Manager in implementing and continually reviewing the effectiveness of all Health and Safety Practises and procedures to ensure that Food & Beverage teams fully complies with all legislation and the Company's Health and Safety Policy. To help support the Food and Be...

To support the Food & Beverage Manager in implementing and continually reviewing the effectiveness of all Health and Safety Practises and procedures to ensure that Food & Beverage teams fully complies with all legislation and the Company's Health and Safety Policy. To help support the Food and Be...

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingre. We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Sous Chef, you will be ...

Compass Group UK&I catering and service operations on a.

We're recruiting an experienced Assistant Catering Manager who is passionate about exceptional food and world-class customer service, and who can confidently oversee all Compass Group UK&I catering and service operations for Eurest on a full time basis, contracted to 40 hours per week. As an Ass

Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers.

This is a key leadership role where you'll be responsible for delivering high standards of facilities services in line with client expectations and Compass Group procedures. Compass exclusive discounts via PerksAtWork.