Culinary arts jobs in United Kingdom - Page 4

We are a small family run catering business, serving onsite and catering for external events. We are seeking a dedicated Catering Assistant to join our dynamic team. The ideal candidate will have a passion for food and hospitality, with experience in catering, restaurants, or hotels. This role is...

Trainee Chef - Annual Salary: £13 - £15 per hours 40 hours guaranteed - Location: Near Corbridge, Northumberland - Job Type: Full-time We are seeking a Sous Chef / Trainee Chef to join our team at a prestigious wedding venue set in spectacular surroundings in Northumberland. This is an excel...

Sous Chef - Pay rate £17- £19 per hour Are you an experienced Sous chef looking to work more sociable hours to create a better work/life balance? If so our hotel, restaurant and contract catering contracts around Newcastle/Gateshead/Durham/Teesside may be the right next step for you! We can ...

Company Description Head Chef Retail & Hospitality Liverpool Up to 35k Benefits: - 28 Days holiday including bank holidays - Plus your birthday off - 3 volunteering days - 3 days grandparent leave. - 24 weeks enhanced maternity leave. - Secondary carer leave - Wedding/comm...

Chef - Pay rate £16.00 - £19.00 per hour Are you an experienced chef looking to work more sociable hours to create a better work/life balance? If so our Care home and school contracts across Newcastle and Gateshead may be the right next step for you! We are also offering to put you through y...

Pre-opening Senior Sous Chef - art'otel London Hoxton We are recruiting for a passionate Senior Sous Chef for what is set to be one of the most talked about restaurants in Hoxton! Located on the 25th floor of the art'otel Hoxton this 70 cover restaurant promises a dazzling skyline view with it...

Pastry Chef Location: Pitlochry, Scotland Hours: 35 hours per week- Annualised Contract, involves weekend work Salary: £29,817 per annum The HR Booth are delighted to be recruiting for a Pastry Chef on behalf of Pitlochry Festival Theatre. Do you have a passion for food, creativity in the kit...

Chef De Partie Location: Perthshire Salary: £24,000 per annum Hours: 35 hours annualised contract, involves weekend work Job Type: Full time Contract Type: Permanent The HR Booth are delighted to be recruiting for a Chef De Partie on behalf of Pitlochry Festival Theatre. Do you have a passion f...

Location: Swindon Contract: Full-Time, Permanent Salary: MPS/UPS An inclusive secondary school in Swindon is looking to appoint a dedicated Food Technology Teacher to join their technology department in September. The school emphasizes the importance of life skills and healthy living in its curri...

Chef De Partie Location: Perthshire Salary: £24,000 per annum Hours: 35 hours annualised contract, involves weekend work Job Type: Full time Contract Type: Permanent The HR Booth are delighted to be recruiting for a Chef De Partie on behalf of Pitlochry Festival Theatre. Do you have a passion...

We are seeking a dedicated and enthusiastic Head Of Kitchen. The ideal candidate will have a passion for culinary arts and a strong commitment to providing exceptional hospitality. This role involves lone working to ensure the smooth operation of the kitchen, maintaining high standards of food p...

We are seeking a dedicated and enthusiastic Head Of Kitchen. The ideal candidate will have a passion for culinary arts and a strong commitment to providing exceptional hospitality. This role involves lone working to ensure the smooth operation of the kitchen, maintaining high standards of food p...

Food Technology Teacher Location: Colchester Salary: £130 - £250 per day Start Date: September 2025 Contract Type: Full-time Are you a dedicated Food Technology Teacher looking for an exciting opportunity to inspire students in the culinary arts? We are seeking an enthusiastic and skilled Food Te...

We are seeking a highly skilled and experienced Chef Lecturer to deliver engaging and comprehensive culinary education to full-time learners.This role is ideal for a professional with a passion for culinary arts and education, aiming to inspire and support students pursuing NVQ qualifications fro...

Overview We are seeking a passionate, self-motivated and skilled Chef to join our clients Kitchen team. The ideal candidate will have a strong background in food production and preparation, with a flair for creativity and a commitment to delivering exceptional dining experiences. As a Chef, you w...

🍩 Product Developer | Krispy Kreme UK 📍 Frimley (Hybrid – 3 days office / 2 days home) 🕒 Full-time | Permanent Got a taste for innovation? You could be the creative mind behind our next iconic doughnut. We’re looking for a curious, imaginative and hands-on Product Developer to join our ...

Be part of something extraordinary - Join the pre-opening team behind our stunning new 25th-floor restaurant & bar at art'otel London Hoxton We're on the lookout for a passionate and driven Restaurant General Manager to join the pre-opening team of what's set to become one of Hoxton's most talked...

Concept TechnologistSalary: Up to £28,000 per annumReports to: Product Developer / Concept DeveloperOverview:We are seeking a passionate and detail-oriented Concept Technologist to join our dynamic Product Development team. This hands-on role supports the transformation of creative briefs into ta...

General Manager – Muse by Tom Aikens Join the Vision of a Leading British Chef We are seeking an experienced and dynamic General Manager to oversee the daily operations of Michelin star restaurant, Muse by Tom Aikens. The ideal candidate will possess a strong background in premium hospitality, de...

Overview: The Junior Development Chef works closely with the Product Development team and broader team on site to support the development and creation of new products and improve existing recipes to achieve the innovation plan for the site. This role will involve hands-on development, experimenta...

Junior Sommelier – Muse by Tom AikensJoin the Vision of a Leading British ChefWe are seeking a knowledgeable and passionate Junior Sommelier to join our Michelin starred restaurant team.The ideal candidate will have a deep understanding of wines and beverages, coupled with a commitment to providi...

Tezlom, a leading recruitment agency established in 2008, is recruiting for a Chef based in a Nursing Home in Maidenhead, Berkshire- SL6 The ideal candidate will possess a strong background in kitchen operations and food preparation, with a keen eye for detail and a commitment to food safety. As ...

Junior Sommelier – Muse by Tom Aikens Join the Vision of a Leading British Chef We are seeking a knowledgeable and passionate Junior Sommelier to join our Michelin starred restaurant team. The ideal candidate will have a deep understanding of wines and beverages, coupled with a commit...

General Manager – Muse by Tom Aikens Join the Vision of a Leading British Chef We are seeking an experienced and dynamic General Manager to oversee the daily operations of Michelin star restaurant, Muse by Tom Aikens. The ideal candidate will possess a strong background in premium hospitali...

Our Night Chef will be fully conversant with the Service Menus with regards to the breakfast service and ensure the smooth and efficient running of the night service by liaising with the back of house department. ENTRY REQUIREMENTS Qualification in Culinary arts, degree standard or similar prefer...

Join our award-winning team as a Sous Chef (Events) at Bankside Hotel!. Sitting consistently in the top tier of all the hotels in London on Trip Advisor, Bankside Hotel is a social hub for anyone, guest or local, with a passion for culture, art and food. Has interest in culinary arts and cooking ...

Our ideal candidate should: Possess culinary qualifications and/or relevant experience in pastry arts, preferably in a luxury hospitality setting Work closely with our pastry team to prepare and execute a wide range of pastries, desserts, and baked goods Embrace a hands-on approach, demonstrating...

Education or Certification: Good level of English essential Diploma or degree from accredited university in culinary arts (Pastry) or NVQ or related major Food Safety certification essential What is in in for you? A unique opportunity to be part of an award-winning international brand where we ce...

Head Chef of Pastry - Edinburgh.Head Chef of Pastry - Come be a part of the food revolution!.Salary - 40,000 per annum and with Monday to Friday working hours!.Calling all culinary connoisseurs that are OBSESSED about food, we need you! If you have an insatiable appetite for the culinary arts and...