Trabajos head chef en TruroCrear alertas

The Role Sous Chef Live in New Live-In Available Were seeking a Sous Chef for a 5-star, award-winning, 5 Red Star, 2 Rosette Hotel in Cornwall. As Sous Chef, youll oversee a kitchen brigade, ensuring high standards and upholding the hotels esteemed reputation. Benefits • Paid Overtime, • Newly built live-in accommodation available, • Free staff meals, • Fresh Cornish ingredients, • Competitive salary This is a fantastic opportunity to work closely with an experienced Head Chef, who will support your ongoing career development and potential future progression. The Person • Previous experience as a Sous Chef or a Junior Sous Chef, ready for progression, within a quality hotel, restaurant or event caterer is required., • Flexibility to work evenings and weekends is essential for this role; the rota will entail 48 hours per week over a mixture of shifts. <...