Italian chef jobs in London - Page 2Crear alertas

Culinary School Graduate We’re looking for a hands-on, enthusiastic Kitchen/ Chef Assistant to join our small and growing food business, working from Mission Kitchen. This is an entry-level role, ideal for a recent culinary school graduate who is passionate about food, curious about product development, and eager to gain real experience in a professional kitchen environment. The role • Supporting day-to-day kitchen prep and organisation, • Assisting with testing new recipes and developing new products, • Helping with small-batch production and quality control, • Maintaining high standards of cleanliness, food safety, and organisation, • Working closely with the founder on experimentation and refinement of recipes Requirements • Culinary school qualification or recent graduate, • Genuine interest in food ingredients, and recipe development. Particular interest in Italian food is a plus., • Good basic kitchen skills and willingness to learn, • Organised, reliable, and comfortable working independently and as part of a small team, • Food hygiene certificates required Details • Full-time role, • Immediate Start, • Based at Mission Kitchen in Nine Elms., • Entry-level position with hands-on learning and growth opportunities This role is perfect for someone at the start of their culinary career who wants to learn how products are developed from idea to final recipe in a real working kitchen. Thea Kaproulia General Manager N&CO STORE LTD Deliciously Fine Foods IMPORT – DISTRIBUTION – WHOLESALE - RETAIL

Darling’s is looking for an experienced Italian Head Chef / Lead Chef to take full ownership of our kitchen operations. This role is ideal for a confident, organised chef who enjoys working independently and delivering consistently high-quality food in a small, well-run kitchen. The Role • Run the kitchen day-to-day with full responsibility, • Prepare and deliver service for up to 50 covers, • Menu execution and contribution to menu development, • Manage stock, ordering, and food cost control, • Maintain high standards of cleanliness, organisation, and food safety, • Work independently and efficiently during service The Ideal Candidate • Proven experience as a strong Head Chef, Sous Chef, Chef de Partie with Italian restaurant experience, • Comfortable working solo in the kitchen, • Calm, reliable, and well-organised under service pressure, • Passionate about quality ingredients and consistent execution, • A manageable service size (up to 50 covers), • Creative input and autonomy in the kitchen, • Supportive working environment, • Competitive pay (based on experience)

Pizza Metro Pizza is looking for an experienced and passionate Pizza Chef to join our kitchen team. What Makes Us Unique: Salary & Bonuses: Competitive pay starting at £18/hr salary, and earn additional bonus based on your sales performance. 40 hours over 5 days, Paid Time Off: Birthday off, plus Christmas and 25 days of accrued holiday (pro-rata). Stand Out Globally: Participate in international events and competitions, showcasing your skills alongside the biggest names in the pizza industry and Italian excellence! Employee Discounts: Generous discounts for you and your loved ones (up to 4 people). Referral Bonus: Get rewarded up to £200 for bringing in talented colleagues. What We’re Looking For: A comprehensive level of knowledge and preparation on various types of dough, gluten-free, bread production techniques. Also a strong understanding of fermentation, proofing, and stretching techniques. Experienced in using traditional pizza oven and in managing temperature efficiently to create that perfect crispy crust. Experience: A minimum of 3 years of experience working as a pizza chef in a high-quality pizzeria or restaurant.

We hiring a person in our kitchen deli in central london , applicant must have a good knowledge of cooking , our mainly type of kitchen is Italian , hour are between 40 and 45 at week , we pay monthly, and the job is for 5 days a week . From 8am to 5:30 pm Applicant must have the right paper to work in Uk no night shift .

We are seeking a dedicated and skilled Head Chef with expertise in Italian cuisine. The role is full-time and offers competitive rates. Join us in our newly refurbished restaurant and bring your passion for Italian cooking to life. We value creativity and commitment to culinary excellence. If you're passionate about leading a kitchen team and crafting memorable dining experiences, we would love to hear from you. If interested, drop by for an interview after 17:00 any day.

Chef required to be apart of a busy take away kitchen. Must have experience. Italian cuisine monday - Thursday 8.30-3.30 nights available 6/9 £15 per hour

Want a job working in a fun, growing company, that makes amazing pizza and develops fantastic pizza chefs? Pizza Pilgrims is the place for you! Come and join us for a slice of the action! The role: As Senior Chef your role is to support the Head Chef with the running of the kitchen and leading the team….and of course, to make great pizza! The location: Pizza Pilgrims, Shoreditch is a perfectly located in Zone 1 within a few minutes’ walk from both Old Street station or Shoreditch High Street overground station. You will be working with Antonio, an amazing Head Chef, who has previously worked in our Pizza Academy and will help become an expert in your role and beyond.….he is also a really nice guy! What's there for you? Rate of pay up to £16.50 (inclusive of tronc) with opportunity to earn more. Serious career development and opportunities to grow – We have already opened 2 beautiful pizzerias this year, with 2 more on the way. Industry-leading “Pizza Academy” in Camden to develop your skills both in & out of the kitchen. On top of the standard 28 days holiday, you will get an extra day for every year you work for us (up to 5 Years). 1 extra day holiday as “Happiness Day’ so you can do something you are passionate about outside of work. Pizza Perks: Frequent team trips to Naples & beyond to meet suppliers & try new pizzerias – over 100 team taken so far & 2 trips booked this year already. Pizza chef competitions where the winner gets their pizza on the menus Bonus every time you refer a friend to join. AS MUCH ESPRESSO AS YOU LIKE! Free food every day - whole menu available & also deals with other restaurants Free after-work drinks 2 huge company-wide parties every year to celebrate Christmas and Ferragosto (We close all the pizzerias for these!) Free pizza when you visit any Pizza Pilgrims when you are not at work for you & up to 3 friends. Pizza Pilgrims is a Multi award-winning group of pizzerias started by brothers Thom & James 10 years ago by driving a Piaggio ape Tuk Tuk all the way from Sicily to London on a “Pizza Pilgrimage” to learn the secrets of perfect Italian pizza. Pizza Pilgrims started on a market stall in Soho with an oven in the back of the van & have grown steadily into one of the UK’s most respected Neapolitan pizza companies. At Pizza Pilgrims, we aspire to create an inclusive environment where everyone can be themselves, feel genuinely cared for and have equal opportunities for growth and progression. We are committed to building a diverse team that includes and respects a variety of voices, identities, backgrounds, experiences and perspectives; which creates proper happiness, just like our pizzas do!

We are looking for full-time chef with experience in Italian cuisine. you need to be able to work under heavy pressure and speed is essential.

We are seeking a talented and passionate Sous Chef to join our culinary team in Holborn, central London. In this role, you will play a critical part in ensuring the highest quality of Italian cuisine is delivered to our guests. • Assist in the preparation and presentation of a variety of Italian dishes, ensuring consistency and excellence., • Collaborate with the Head Chef to create new menu items and improve existing dishes., • Oversee kitchen operations during service, maintaining high standards of cleanliness and organization., • Adhere to all food safety regulations and hygiene standards., • Proven experience as a Sous Chef or similar role in a professional kitchen., • Deep understanding of Italian culinary techniques and ingredients., • Strong leadership skills and ability to work well under pressure., • Excellent communication and teamwork abilities. We offer a supportive environment where you can grow your culinary skills and advance in your career. If you are passionate about Italian cuisine and eager to be part of a dynamic team, we would love to hear from you.

Join our dynamic team as a Head Chef at our vibrant Italian Mediterranean bar and restaurant. We are looking for a passionate and experienced culinary leader to manage our kitchen operations. Responsibilities include: • Overseeing daily kitchen activities to ensure high-quality food preparation and presentation., • Creating innovative and seasonal menus that reflect our Italian cuisine theme., • Managing food inventory and costs efficiently., • Leading, training, and motivating kitchen staff to maintain a positive work environment., • Ensuring compliance with all health and safety regulations. Qualifications: • Proven experience as a Head Chef or similar leadership role in a busy kitchen environment., • Strong understanding of Italian and Mediterranean cuisine., • Excellent leadership and communication skills., • Ability to work under pressure and manage multiple tasks efficiently. Bring your creativity and leadership skills to our team and help us deliver a memorable dining experience for our guests.

Pastry Chef – Osteria Angelina, London 🍰 Love creating stunning desserts? Join Osteria Angelina, a modern Italian/Japanese restaurant in central London. We’re looking for a Pastry Chef to lead our dessert section and bring Italian-inspired dolci to life. What you’ll do: Prepare and present desserts & pastries to the highest standard Create seasonal, Italian-inspired dishes Manage pastry prep, stock, and hygiene Work with a friendly, creative kitchen team We’re looking for someone who: Has experience as a Pastry Chef or senior pastry role Loves Italian desserts and attention to detail Is creative, organised, and a team player We offer: 🍴 Meals on duty 💰 Competitive salary 🌿 Creative freedom 🤝 Supportive, friendly environment

We’re an independent Italian café and restaurant looking for a talented, adaptable individual to join our team as a Barista & Kitchen Assistant/Chef (Italian Speaker). This versatile role requires someone who can seamlessly switch between preparing high-quality coffee and assisting in the kitchen, depending on the day’s demands. About the Role Hours: Monday to Friday, with an early start and early finish (no late nights and weekends off!). Responsibilities: • Prepare and serve coffee, teas, and other beverages to a high standard., • Assist in the kitchen with food preparation and cooking as needed., • Maintain cleanliness and hygiene standards in both café and kitchen areas., • Adapt to the needs of the day, whether working on the coffee machine or helping with kitchen tasks., • Support stock management (receiving deliveries, restocking supplies)., • Ensure excellent customer service and a welcoming atmosphere at all times. What We’re Looking For • Previous experience as a barista, kitchen assistant, or chef (training will also be provided)., • A love for Italian cuisine and passion for delivering excellent service., • Flexibility and willingness to adapt to different tasks and responsibilities., • Strong attention to detail and commitment to high standards of quality., • A reliable, team-oriented individual who thrives in a small, dynamic environment., • Good communication skills and a proactive attitude., • Italian speaker (mandatory) Why Join Us? • Career growth potential – possibility to progress into a Shop Manager role., • Opportunity to develop your skills in a supportive environment., • Be part of a friendly, close-knit team., • High work/life balance - Enjoy a stable weekday schedule with no weekend shifts., • Work in an authentic Italian café and restaurant with a loyal customer base.

​Fireaway is the UK’s fastest-growing pizza takeaway, and we are looking for fresh talent! Whether you are a seasoned Pizza Chef with years of experience or a motivated "fresher" looking to start your career in the kitchen, we want to hear from you. ​If you have the right attitude, we have the training to turn you into a stone-fire expert. ​Key Responsibilities ​Pizza Production: Hand-stretching fresh dough and using our authentic Italian toppings. ​Oven Operation: Mastering our fast-fire ovens to deliver pizzas in 180 seconds. ​Customer Service: Managing front-of-house interactions, taking orders, and ensuring a great guest experience. ​Stock Management: Helping the team monitor stock levels, assisting with deliveries, and ensuring ingredients are fresh and rotated. ​Kitchen Hygiene: Keeping the prep area and oven station clean and compliant with food safety standards. ​What We Are Looking For ​Experience Level: Experienced Chefs: Proven ability to handle high-volume shifts and stretch dough at speed. ​Freshers: No experience? No problem. If you are a quick learner, hardworking, and love food, we will provide full training. ​Customer-First Mindset: You are comfortable talking to customers and providing friendly service. ​Energy: You enjoy working in a fast-paced, "theatre-style" kitchen where the customers see the action. ​Reliability: You are a team player who shows up on time and ready to go. ​Perks & Benefits ​Full training provided (perfect for those starting out). ​Flexible shift patterns. ​Free/discounted meals on shift. ​Growth opportunities (many of our chefs move up to Store Management). ​Apply Today! ​Ready to join the Fireaway family? ​Send your CV to introduce yourself!

We hiring a person in our kitchen deli in central london , applicant must have a good knowledge of cooking , our mainly type of kitchen is Italian , hour are between 40 and 45 at week , we pay monthly, and the job is for 5 days a week . From 8am to 5:30 pm Applicant must have the right paper to work in Uk no night shift .

🇮🇹 Cerchiamo te, se… …non cucini solo con le mani, ma anche con il cuore. In questo ristorante italiano autentico, ogni piatto parla di tradizione, passione e precisione. We’re now looking for a Pasta & Pizza Chef with deep knowledge of fresh pasta techniques, flours, dough timing, and traditional Italian pizzas. Someone proud of their craft, who values quality over shortcuts and respects the time-honored methods of Italian cuisine. 🍕 What you’ll do Prepare fresh pasta from scratch (tagliatelle, ravioli, gnocchi, etc.) Master dough fermentation, stretching, and baking for traditional Italian pizzas Collaborate with a tight-knit kitchen team that cares about every detail Work clean, organized, and always with passion 🌱 Our Work Culture ✅ Authentic Italian environment – no shortcuts, just quality ✅ Monthly performance-based bonuses (professionalism, passion, teamwork) ✅ Leadership that respects and supports the team ✅ Growth potential – we train and promote from within ✅ No early mornings or late-night shifts – open approx. 11:00–22:00 ✅ Wine & food tasting for every new team member to understand the menu

chef de Partir- running the starter section, making sure mis en place is organised. making and plating all starters ordered as well as helping plate up main courses and desserts. must keep section VERY CLEAN

Join our team as a Breakfast Chef at our Italian restaurant. We are looking for a driven individual who loves food and is eager to contribute to creating exceptional breakfast dishes. You will be responsible for preparing and cooking breakfast items to a high standard, ensuring consistency and quality in every plate. Your role will involve: • Preparing a variety of breakfast dishes using fresh, high-quality ingredients., • Maintaining a clean and organized kitchen environment., • Collaborating with the kitchen team to ensure smooth service., • Adhering to food safety and hygiene standards. We value creativity and attention to detail, and we offer a supportive and friendly work environment. If you have a passion for Italian cuisine and thrive in a team setting, we'd love to hear from you. This is a great opportunity to develop your culinary skills and grow with us.

NEW PIZZERIA BRAND NEW KITCHEN AND EQUIPMENT MUST HAVE EXPERIENCE as a Pizza Chef (minimum 1 year) - stretching /topping/managing the oven £13-15 per hour (depending on experience) 30 - 40 hours a week 2 days off shifts - 10 to 5pm & 5 till close (10/11pm) kitchen team 7 people Pizza and Pasta Restaurant within a privately owned restaurant group operating for over 30 years working with a well known Italian Executive Chef in London Pizza - 12inch, thin, crispy (New York style) Working with fresh dough and pizza new team, and looking for enthusiastic team members passionate about cooking and seasonal flavours

Hello! We are looking for our next star in Basil&grape, 46 George Street. Italian wine&cocktail bar with a simple but tasty food offering. We look after our Bar like if it's our home, and If you love people, and have a todo attitude, apply! We have both full and part time positions (20 hours for part time and +40 hours for full time) Good and professional personal presentation is a must. You will need to have interest in everything italian. Previous experience as pizza chef/pasta chef will put you on top of the list. No need to have knowledge of dough making or dough opening. Speed, quality, cleanliness and ability to work under pressure are a must.

As our Chef, you will play a key role in creating fresh, flavorful Italian cuisine, with a particular emphasis on handmade and classic pasta dishes. You’ll be involved in daily food preparation, cooking during service, and maintaining the high standards our guests expect. Key Responsibilities • Prepare and cook a range of traditional and modern Italian pasta dishes, • Work with fresh ingredients, including making pasta dough and sauces from scratch, • Ensure consistency, quality, and presentation of all dishes, • Maintain high standards of cleanliness, food safety, and hygiene, • Collaborate with the kitchen team to ensure smooth and efficient service, • Contribute ideas for menu development and seasonal specials

CALLING ALL HOSPITALITY PRO’S We are currently looking for an enthusiastic barbacks who can confidently support our bartenders to deliver exceptional service. You would assist bar and floor team on daily basis and maintain standards to highest level. THE GOOD STUFF... Flexible shifts - to fit around the other important things in life. Every shift you work, we will fuel you with pizza or pasta on us (thank you chef) Love dining out? You'll love it even more with a 25% discount across all our bars. 28 days holiday. Development and career progression, 80% of all our management roles are filled internally. Length of service awards. An awesome referral scheme – Good people know good people. Uniform provided. Excellent tronc renumeration. Opportunity to be part of Elite bartender school once progressed to bartender role. Ever changing offering with premium products. WHAT WILL I BE DOING? Maintain the highest standards of cleanliness. Assist with deliveries, bar restocking, cleanliness, glass replenishing and cellar management. Be open to learning in order to develop your knowledge and skills. Our barbacks should go on to be our next generation of bartenders. WHO ARE WE? Albion & East operates upscale urban bars with wood-fired artisan pizza, humble social food and in-house bakeries. Cocktail bars and banquet halls of old reclaimed decadence, offering coffee and hot-desking by day, cocktails and pizza by night for the revellers, and an Italian feast for those seeking weekend brunch. We distil our own small batch gin at each site and offer gin blending & cocktail masterclasses too. WHAT’S THE DEAL? 20h - 30h per week. Salary up to £14.5 per hour

Join our brand-new Italian restaurant in the heart of Battersea! We’re building a friendly, creative kitchen team and are looking for talented chefs at all levels to help us deliver exceptional food and an unforgettable dining experience. What We’re Looking For We welcome applications from chefs with: ✔ Relevant kitchen experience (all levels considered) ✔ A love for Italian food & fresh ingredients ✔ A positive attitude and team spirit ✔ Strong communication and organisation skills Whether you’re just starting your career or have years of experience, we want to hear from you! What We Offer ✨ Competitive pay above minimum wage ✨ Monthly tips & tronc shared on top of your salary ✨ A supportive, friendly team environment ✨ Exciting opportunity to grow with a new restaurant ✨ Work in a buzzing location by Battersea Power Station

We are a group of 3 Italian restaurants in Belgravia in an excellent location. We are looking for an experienced chef de partie for food prep and starters section. We provide an attractive/flexible rota of approximately 7 shifts a week (3 lunches, 4 dinners). Closed Saturday lunch and Sunday all day. We can offer training to move forward within the company. High quality meals provided on site and service is shared amongst the team. Italian speaker preferred.

JOIN OUR TEAM We are looking for an enthusiastic CHEF DE PARTIE to join the kitchen, team at Baccalà. We are keen to hear from those with a passion for seafood, wine and hospitality and are willing to learn and grow within the team. You should have 2 Years of professional experience; knowledge of ITALIAN PRODUCTS is a +; Basic English level attention to DETAILS and CLIENT centric; Health and safety certificate able to fully control a section.

The Deli is an exciting new addition to the heart of Barbican, bringing the authentic charm of Italian-style sandwiches and coffee to London. We pride ourselves on serving great food, specialty coffees, and warm service in a vibrant and welcoming atmosphere. Baretto is looking for a passionate and experienced Sandwich Chef to join our team and lead the preparation of our fresh, high-quality Italian sandwiches. We’re a small, quality-focused team committed to delivering delicious food, friendly service, and a relaxed but refined experience for our customers. What You’ll Do • Prepare and assemble Italian-style sandwiches to a consistently high standard, • Oversee daily food prep, ensuring freshness, proper rotation, and smooth service, • Maintain excellent standards of cleanliness, organisation, and presentation, • Ensure compliance with Health & Safety and Food Hygiene regulations, • Support stock management, ordering, and inventory control, • Engage with customers when needed and help build a welcoming atmosphere, • Work closely with the team to ensure smooth daily operations About You • Proven experience as a Sandwich Chef or in a similar food prep role, • Strong understanding of fresh ingredients, prep systems, and food safety, • Organised, reliable, and able to work efficiently during busy periods, • Passionate about Italian food, simplicity, and quality, • Good communication skills and a team-player attitude, • Able to take initiative and maintain high standards without supervision What We Offer • Competitive salary reflecting your skills and experience, • 28 days holiday allowance, • Pension plan, • Free coffee and discounted or complimentary food, • Training plan and opportunities to grow with the business, • Job Types: Full-time, Part-time Work Location: In person