You will need to have some previous experience of working in a high-volume kitchen delivering dishes to company time standards and specification and managing teams of up to 6 Chefs and KPs on a busy ...
Manage kitchen staff, including recruitment, training, scheduling, and performance management * Collaborate with other departments to coordinate culinary offerings and ensure seamless guest ...
Overseeing kitchen cleaning responsibilities to maintain hygiene standards * Complying with Food Handling, Hygiene and Health and Satefty regulations Our ideal Chef will: * Be passionate about great ...
I'm on the lookout for a talented Head Chef - or a Sous Chef ready to step up - to lead the kitchen at a fantastic brewery and venue in Surrey. This is an exceptional opportunity to take charge of a ...
... kitchen in the Head Chef's absence Work fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards Help create a warm, efficient and fun environment Work ...
Confident working in a busy kitchen * Experience in producing food of a high quality * Your own Uniform and safety shoes * A current level 2 Food Hygiene and Allergen certificate * Valid right to ...
Youll recruit, lead, manage and develop your own team, using your proven kitchen ma... ZIPC1_UKCT
Ensuring that our clients property (a 2 bedroom house) is clean and tidy (hoovering, dusting etc), in particular the kitchen and bathrooms which must be kept to a high standard of cleanliness
This will include controlling and maintaining budgeted food and recipe costs; inventory and purchasing of food items, kitchen supplies all to ensure our guests receives nothing but the best ...
... kitchen and enhance this with the recruitment of a strong Jr Sous Chef with view of progression and expansion in the future. This is a hig... ZIPC1_UKCT
... kitchen with Storing paints in the correct conditions.- To Understand and follow detailed work instructions relating to the painting of vehicles. - Ensure that all station operations on each vehicle ...
Working in the hotel kitchen using fresh, seasonal ingredients * Preparing and plating meals for lunch and dinner service and weddings/celebrations * Strong Management skills The Person * You will ...
Foods provenance is critical to you and the closer to your kitchen, the better * You understand that being a great chef is not just about cooking but the ability to work with a team, and build ...
Keeping the kitchen and restaurant areas in a clean and tidy state at all times. We're open to people with great customer service skills, ideally from a catering or retail background, but if that ...
... kitchen area, with lunch and break out areasHot-desking, sit where you want, when you wantWeekly team prayers and devotionalsCompassion updates and worship eventsCasual dress codeFree parkingAbout ...
This will include supervising all pastry kitchen personnel in your section with the Sous Chef or in their absence; participating in menu planning; as well as being responsible for maintaining ...