Kitchen jobs in SwanseaCreate job alerts

Transform Kitchens, Command Your Income: Sales Executive (£60k-£100k+ OTE!)\n We specialise in transforming kitchens across England, Scotland, and Wales, offering a smart, affordable alternative to a complete kitchen overhaul. Our core business focuses on high-quality, less disruptive makeovers, often completed swiftly. We also offer fitted wardrobes, extending our home improvement solutions. We prid... \n \n ZIPC1_UKTJ

As a Kitchen Assistant, you will work as part of the kitchen team, reporting to the Kitchen Manager/Head Chef and the rest of the brigade. Casual Kitchen Assistant - Swansea. The focus of the role will involve all aspects within the kitchen department.

Do you love the thrill of working in a fast-paced entertainment environment? This is an excellent opportunity to join the team at Swansea Arena and to be directly involved in the delivery of world-class performances and events!. As a Chef de partie in events, you will work as part of the kitchen tea

This could be an ideal position for someone looking to start in a commercial kitchen. As one of our Kitchen Porters, you'll get a competitive and fair hourly rate with tips alongside:. You will be supporting our team of chefs by assisting with food preparation, operating the dishwasher, and keeping

We're hiring a full-time Sous Chef to be part of the kitchen team at.Croeso Lounge, a local caf bar.Part of Loungers, proudly named Casual Dining Group of the Year 2026.With competitive salary, plus bonus, paid overtime and real progression opportunities, this is a great next step for an experience

The Role Outline: Your Shift at a Glance.As our Kitchen Team Leader and Chef de Partie (CDP), you are the crucial link between the Head Chef's strategy and the reality of a busy service.You will take absolute ownership of your section while floating to support the wider brigade, ensuring every plate

Chef, Chef de Partie, Line Cheff, Grill chef!. Experience as a Grill Chef, Line Chef or Chef de Partie in a high-volume kitchen. We're hiring Chefs to join the kitchen team at Zinco Lounge.

Are you looking for a great experience in a fast-paced and innovative wine company? In a nutshell, we’re all about making the world of wine a better place. We fund and source directly from independent winemakers to bring our customers (we call them Angels) better quality wine for a better price. No thirsty middlemen as far as the eye can see. Our global team (we have offices in the US and Australia, too) is entrepreneurial by nature, obsessive about customer experience and driven by performance. All things that make Naked a great place to grow both personally and professionally. And yes, we like wine. A lot. We’re looking for talented, enthusiastic and focused people to join our Customer Happiness Team to work directly with our customers. In other words, our Customer Happiness Advisors are the wonderful people who answer calls and respond to customer emails. They go above and beyond to take care of our Angels—anticipating their needs, solving problems, and making sure every experience is seamless. Their goal is to remove the guesswork from enjoying great wine, so our customers can simply sit back and savour every sip. It’s not easy work - you need to be confident, calm and resilient. You need to be an outstanding problem solver and a great listener, too. If you don’t love helping people, this is not the job for you. Still reading? Then here’s the part where we (and some of our team) tell you why you’ll love working with us. We’re on a mission to change the wine industry for the better. That means everything from giving our Angels direct access to the world’s best independent winemakers, to supporting charitable projects like ‘Carmen’s kids’ - a soup kitchen for school children in South Africa run by Carmen Stevens, one of our winemakers. It also means that we want our entire team, whatever their role, to have the best experience and become the best they can be. We’ll challenge you, but we’ll develop you, too. “We value people and want to give our customers the best experience possible, and that reflects so strongly in how everyone in this team supports each other and how much of ourselves we put into what we do - the Customer Happiness Team is a collection of some of the most fun, wonderful people I've ever met and I'm lucky enough to call them my coworkers and close friends.” Alice, Customer Happiness Advisor since 2022 "I love being able to put a smile on our customer's face and provide reassurance wherever I can, whether this is putting things right for a customer or just having a lovely chat when placing an order." Hannah, Customer Happiness Advisor since 2018 _ What will I be doing? Working remotely or in our UK head office in central Norwich, you should expect to spend most of your time: • Answering calls and emails to help our customers make the most of their accounts, helping them track their deliveries and learn about our crowd-funded wines and winemakers, • We genuinely care about our customers (and each other), so an honest and empathic approach is a must, • We're an award-winning team, so you'll need to be dedicated to providing top-notch customer service and ready to go the extra mile for our customers, • Have fun whilst doing a fantastic job! What are the hours? This is a full time position, so you’ll typically be working 37.5 hours per week, spread over 5 days and you'll have 2 consecutive days off. We’re open 7 days a week, 9am-5.30pm - being able to work both Saturday and Sunday every weekend is vital. When would I start? We're looking for people who can join us on Monday 22nd September or potentially on the Monday 6th October 2025. • This is a temporary contract ending in December 2025 so we need people who thrive in a demanding environment and pick things up quickly. For those who really excel in the role, there will be permanent positions and contract extensions on offer. As part of the Naked family, we want you to know we've got your back. Here are a few of the perks you'll enjoy when you join the team... • A competitive salary of £12.60/hour - we're very proud to be a Real Living Wage employer, • Comprehensive induction training to help you hit the ground running, including a crash course in our wines, • We have Wellbeing Champions and access to mindfulness resources including the Headspace app, • We like to surprise and delight you with lovely thoughtful gifts including Naked Wine and lots more... If this sounds like you, and you're ready to join our award-winning team, we'd love to hear from you. We receive a lot of applications so make sure your CV stands out and don't forget to include a letter covering: • Why you're interested in the role, • Why you think you're the right person for the job, • When you can start, • Any questions you'd like to ask us We hope to hear from you soon, but if we don't, thanks for checking us out and best of luck with your job hunt. CV & cover letter application > one-way video interview & email task > mock call > virtual interview Equal Opportunities At Naked Wines, we recognise the value of diversity and inclusivity in fostering a truly remarkable experience for all our winemakers and customers. Our commitment extends beyond wine to building a workforce that reflects the wide array of perspectives and experiences found across the UK. We believe that embracing diversity in our teams enables us to provide exceptional service and innovation. We are dedicated to ensuring all our employees are treated fairly and equitably at work, with a strong commitment to promoting equity in both physical and mental health for everyone. To achieve this, Naked Wines encourages applications from individuals of disadvantaged socio-economic backgrounds, disabled persons, LGBTQ+ community members, Black, Asian and Minority Ethnic backgrounds, and those with lived experiences of discrimination. Accessibility and Adjustments Naked Wines is committed to providing reasonable adjustments throughout our recruitment process. We strive to be as accommodating as possible to ensure all candidates can participate fully. If you have specific requirements or need adjustments at any stage of the application or interview process, please do not hesitate to get in touch. In your application, feel free to indicate your preferred pronouns (for example - she/her/hers, he/him/his, they/them/theirs, etc)to help us better address and respect your identity throughout the process.

Due to continued growth, we are looking for an Installation Coordinator to join the team of a successful kitchen company near Swansea. This is a fast-paced, office-based role supporting customers after their kitchen installation and helping to resolve any issues quickly and efficiently. You'll be joining a friendly and supportive environment. • Being the first point of contact for the Area Managers, • Managing customer aftersales enquiries via email and telephone, • Resolving installation, product and service issues promptly and professionally, • Coordinating remedial works, repairs and replacement orders, • Liaising with installers, suppliers and internal teams to ensure issues are resolved efficiently, • Supporting customers throughout the aftersales process and keeping them updated, • Prioritising and managing a busy inbox, responding to enquiries in a timely manner, • Maintaining accurate records and updating internal systems, • Identifying solutions and driving issues through to completion, • Previous experience in an aftersales, customer service or installations role within the kitchen industry, • Strong organisational skills and ability to handle multiple tasks simultaneously, • Confident communicating with customers, suppliers and installers, • Solution-focused with a proactive approach to problem-solving, • Comfortable working in a fast-paced office environment, • Excellent attention to detail and administrative skills, • Salary of £35,000 + bonus, • Stable, full-time office-based position, • Opportunity to join a growing and successful kitchen business, • Supportive and friendly working environment, • Varied role with plenty of responsibility and autonomy If you have kitchen industry experience and enjoy resolving customer issues efficiently, we'd love to hear from you. #J-18808-Ljbffr

Join us as a Showroom Advisor and you'll help some of their boldest kitchen and bathroom ideas take shape.

at wagamama, food is life. our kitchens are all about fresh food, fast-paced, and full of real people making real food. no microwaves, no shortcuts, just big energy and bigger flavours. as head chef, you’ll run the kitchen like it’s your own. lead the team, smash service, and make sure every bowl is something to be proud of • creating a place where your team feels safe, seen, and proud to show up, • keeping quality sky-high. every bowl, every time, • coaching your team to grow in confidence and skill, • staying cool under pressure and being fast on your feet, • making your kitchen a place where people want to work and guests can taste the pride, • thinking with a kaizen mindset. constantly spotting the little ways we can do things better, then making them happen, • are ready to learn, lead + level up, • thrive in a fresh kitchen with no microwaves, • take real pride in your food and your team, • want to push for better. from prep to bowl, • believe kitchens should be places of connection, creativity + good vibes, • a culture that supports your growth, wellbeing + individuality, • up to £8,000 annual bonus£200 a month to spend at wagamama outside of workprivate medical insurance50% off wagamama outside of workfree meals on shiftfresh dry-cleaned chef whites, every shiftearly access to earned pay with wagestream26 weeks full pay + 13 weeks half pay for new parentsfirst access to our new menus30% off at our other brands (brunning & price pubs, barburrito + more) in addition to this, we offer benefits such as: pension scheme, holiday, training, cycle to work scheme, retail + leisure discounts, discounted gym memberships + long service awards we’re proud to be a disability confident employer. no matter where you’re from or who you are, you’ve got a seat at our bench #J-18808-Ljbffr

Are you a talented Chef de Partie ready to take your career to the highest level? Premier Selection is recruiting a Chef de Partie for a multi award-winning Michelin restaurant in Swansea, Wales — a rare and genuinely exciting opportunity to work at the very top of the industry, with a package worth up to £42,000. As Chef de Partie, you’ll be part of a passionate, elite team producing breathtaking tasting menus from the finest luxury seasonal ingredients. Your day-to-day responsibilities will include organising your section, ensuring all prep is completed to the exacting Michelin standard, and keeping the kitchen immaculately clean and ready for every service. This is a Chef de Partie role where excellence isn’t just encouraged — it’s expected. We’re looking for a Chef de Partie with previous Michelin experience, though the Head Chef would consider a strong 2 rosette candidate who can demonstrate genuine passion and commitment to creating an extraordinary dining experience. Hours are generally 8am to close, four days per week. Candidates based near Swansea, Loughor, Llanelli, Mumbles or Port Talbot are ideally placed — or relocation is very much welcomed for the right Chef de Partie. Salary Package of £32,000 (based on 48hr week) | Share of Tips (usually at least £10,000 per year, paid monthly) | Meals on Duty | 4 Day Working Week You must be legally entitled to work in the UK to apply. you must be legally able to work in the UK #J-18808-Ljbffr

Reed in Swansea area is seeking an Installations Coordinator to join our growing kitchen business. This full-time, office-based role supports customers after their kitchen installation and helps resolve issues quickly and efficiently. You will work with Area Managers, installers, suppliers and internal teams to keep customers informed and ensure repairs, replacements and remedial works are completed promptly. #J-18808-Ljbffr

Powys County Council currently applies a discretionary real living Wage supplement to all employees earning less than £13.45 per hour To assist the Cook in Charge in normal kitchen duties for the preparation, cooking and serving of food and drinks to the standard as laid down by Powys Catering Services. Compliance to nutritional standards as per the Healthy Schools in Wales measure 2013. To positively support and promote the Catering Service and its aims and objectives daily. You must understand food safety. Have you good understanding of the importance of food control Food Safety Certificate level 2 is essential Help to prepare meals. Help set up and remove tables and chairs the dining area ready for meal time. Keep the kitchen clean and tidy during meal preparation. Wash cutlery and kitchen utensils. This position has a requirement for an Enhanced DBS Check Proud member of the Disability Confident employer scheme Company: Powys County Council Salary: from £13.45 an hour Hours: Part-time Location: Swansea Working pattern: On-site Job type: Permanent Posting date: 22 Sept 2026 Closing date: 4 Oct 2026 Disability Confident is a government scheme. It encourages employers to recruit and retain disabled people and those with long term health conditions. #J-18808-Ljbffr

Gower College Swansea is one of the largest colleges in Wales with a strong reputation for high quality teaching and learning. We have six campuses across the city with over 4,500 full time learners and 10,000 part time learners. We currently have a turnover of over £50 million making us a major employer in the region with approximately 1,000 staff. The Assistant Chef position is essential to maintaining the quality, consistency, and efficiency of the catering service. The role is responsible for supporting the Chef in the preparation and service of high-quality, nutritious meals, helping to deliver the best possible customer experience for students. The Assistant Chef also plays an important role in maintaining high standards of food safety, cleanliness, hygiene, and compliance with relevant food safety procedures. Having this position in place will strengthen the catering team’s ability to consistently meet food hygiene requirements and support the achievement and maintenance of an 5-star Food Hygiene Rating. The role is therefore essential to both the successful day-to-day operation of the kitchen and the delivery of a safe, welcoming, and high-quality food service for students. Part time (37 hours per week) 52 weeks per annum Permanent £26,476 - £28,822 per annum Tycoch Campus, Swansea. • Assist with day-to-day food production in line with menu requirements, nutritional and allergen guidelines, food hygiene regulations and high standards of presentation., • Cook and serve breakfast and assist with setting up the servery counter and food service, ensuring appropriate portion control., • Maintain high standards of cleanliness, food hygiene and health and safety within the kitchen and associated areas., • Provide cover for the Cook when required and provide cooking cover across other College sites, including Llwyn-y-Bryn and Jubilee Court., • Hold a minimum NVQ Level 2 qualification and Basic Food Hygiene certification., • Have experience within the food industry, either cooking for small numbers or assisting within a larger catering outlet., • Have menu-planning skills and the ability to work effectively on your own initiative., • Have strong communication and customer-care skills, with excellent standards of food hygiene and a reliable, professional approach., • 28 days annual leave (pro rata), plus bank holidays, and the college is closed for two weeks over the Christmas period, • A Local Government Pension Scheme with an average employer contribution of 21% (2025), • 2 staff well-being days, • Discounted study opportunities on College programmes We welcome applications from individuals regardless of age, gender, ethnicity, disability, sexual orientation, gender identity, socio-economic background, religion and/or belief. We particularly welcome applications from groups currently underrepresented within our organisation. To apply in Welsh, please visit our Cymraeg site. We encourage Welsh applications as we recognise the importance of delivering bilingual services and expanding our bilingual workforce. An application submitted in Welsh will not be treated less favourably than an application submitted in English. Gower College Swansea is committed to safeguarding and promoting the welfare of children, young people, and vulnerable adults. All staff are expected to share this commitment. Appointments are subject to thorough pre-employment checks, including: Enhanced DBS check, including the Children’s Barred List (£49.50) #J-18808-Ljbffr

We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in food production and preparation, with experience in supervising kitchen staff and managing a team. As a Chef, you will play a crucial role in delivering exceptional dining experiences while ensuring the highest standards of food safety and quality. • Oversee daily kitchen operations, ensuring efficient food production and service., • Prepare and cook high-quality dishes, adhering to recipes and presentation standards., • Supervise kitchen staff, providing guidance and support to foster a collaborative team environment., • Manage inventory, ordering supplies as needed to maintain stock levels., • Ensure compliance with food safety regulations and maintain cleanliness in the kitchen., • Collaborate with management to develop seasonal menus that reflect current culinary trends., • Train new kitchen staff on food preparation techniques and safety protocols., • Assist in maintaining a positive atmosphere within the kitchen, promoting teamwork and hospitality., • Proven experience as a Chef or in a similar culinary role within a restaurant setting., • Strong leadership skills with the ability to effectively manage and motivate a team., • Extensive knowledge of food preparation techniques, cooking methods, and presentation styles., • Familiarity with food safety regulations and best practices in kitchen hygiene., • Excellent organisational skills with the ability to multitask in a fast-paced environment., • Previous experience in supervising staff is highly desirable., • A passion for culinary arts and commitment to delivering exceptional dining experiences., • Strong communication skills, both verbal and written, to liaise effectively with team members and management. If you are an enthusiastic Chef looking for an opportunity to showcase your culinary talents while leading a dynamic team, we encourage you to apply. #J-18808-Ljbffr

We sort delivery driver and kitchen assistant jobs with better pay, shorter commutes and sooner starts in mind.

Previous experience as a Sous Chef, Junior Sous Chef or experienced Chef de Partie looking to progress. The successful Sous Chef should have:. Supporting the Head Chef with the day-to-day running of the kitchen operation.

Job Description Restaurant Manager / Kitchen Manager /n Love great food, proper hospitality and the idea of working somewhere with more personality than a typical high-street chain? This is a hands-on leadership opportunity with a growing independent hospitality business where freshly prepared fo

Transform Kitchens, Command Your Income: SalesExecutive(£60k-£100k+ OTE!) We specialise in transforming kitchens across England, Scotland, and Wales, offering a smart, affordable alternative to a complete kitchen overhaul.

Head Chef to lead the kitchen with energy and pride in the heart of the UK.

B&Q Swansea is seeking a Showroom Advisor to help customers realise their kitchen and bathroom ideas.You will engage with customers, generate design concepts with software, and coordinate projects both face-to-face and online.The role is part-time (30 hours/week) with a rota including weekends and e

Reed is partnering with a fast-growing company to appoint an experienced Field Installation Manager to oversee kitchen installations across Wales and parts of the South West, extending east to Swindon and north to Gloucestershire. You will coordinate end-to-end installation projects, lead onsite teams, and ensure safety, quality, and customer satisfaction throughout the journey. A hands-on leader with strong communication and problem-solving skills is needed, with a willingness to travel across #J-18808-Ljbffr

You will manage the installation process from start to finish, ensuring projects are completed safely, on time, and to the highest quality standards while delivering an excellent customer experience. Manage kitchen installations from initial handover through to completion. Maintain clear and proacti

As a Kitchen Porter, you’ll be the backbone of the kitchen. As a Kitchen Porter, you will be responsible for:. If you love food, enjoy working as part of a team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for.

An Enhanced DBS check is required and the role is part-time with on-site working.

AWD online is seeking a Restaurant Manager / Kitchen Manager to lead the Swansea venue with a hands-on approach to food, people and guest experience.

The position is part-time (37 hours per week), 52 weeks per year, permanent, based at Tycoch Campus, Swansea, offering a competitive salary and benefits to successful applicants.

As a Sous Chef for Village Hotels we are looking for. Head Chef in the day to day running of our busy kitchen operation, who has a proven track record in delivering a brand lead menu, have high food standards and being able to manage food and payroll cost.

Las Iguanas is hiring a Kitchen Porter in Swansea to support a fast-paced kitchen team. No heavy experience required—just a passion for food and a readiness to contribute as part of the kitchen crew.

Seeking skilled temporary chefs for flexible roles across South Wales, preparing high-quality dishes in various kitchens.Must have previous professional kitchen experience and knowledge of food safety.

As Junior Sous Chef, you will support the senior kitchen team in delivering exceptional dishes, maintaining high standards, and ensuring smooth day-to-day operations. Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Junior Sous Chef opportunit

Born in New Orleans in 1972, Popeyes began with one small restaurant and a bold idea — to serve legendary Louisiana-style chicken like no one else.Now we’re bringing that same flavour, energy, and southern spirit to Ireland — building a community of passionate food lovers and future leaders.We

Pizzaiolo, Pizza Chef, Kitchen Team. You will be creating the star of the show, our pizza but your role will go beyond the kitchen – it’s all about enlivening the experience for our customers and making every bite memorable.

Brand Ambassador Manager, New Popeyes Restaurant opening on Westoreland st.Born in New Orleans in 1972, Popeyes began with one small restaurant and a bold idea — to serve legendary Louisiana-style chicken like no one else.Now we’re bringing that same flavour, energy, and southern spirit to Irela

Are you a Kitchen Team Member or a Kitchen Porter who is ready to take the next step? As a Kitchen Team Member you will play a pivotal role in our business success whilst developing the skills to enhance your career. Ensure the kitchen is in an excellent, clean and hygienic condition at all times. O

Born in New Orleans in 1972, Popeyes started with one bold idea and one restaurant — serving legendary Louisiana-style chicken with unmatched hospitality.Today, we’re bringing that same bold flavour and energy to Ireland, building high-performing teams and developing the next generation of resta

At Social Pub and Kitchen, we pride ourselves on being individually crafted and hero great experiences at any time of the day or night.

We're Popeyes UK&I, a Times Top 100 ranked company, great place to work and Happiest Place to work, and we're building the most loved chicken brand in the country and that's where you come in! Are you ready to bring energy, serve up smiles, and be part of something exciting? At Popeyes, we’re all

Are you a Kitchen porter looking for a rewarding opportunity? Join us at one of our prestigious independent schools as a Kitchen porter. As a Kitchen Porter, you'll play a vital role in maintaining the cleanliness, organization, and efficiency of our kitchen operations. Support the kitchen team in a

Born in New Orleans in 1972, Popeyes built its reputation on legendary Louisiana-style chicken and bold hospitality.Now we’re bringing that same flavor and spirit to Ireland, building a community of passionate food lovers and future leaders.We’re hunting for standout Assistant General Managers

Kitchen Porter / Kitchen Assistant. Kitchen Porter / Kitchen Assistant. In this role, you'll help keep the kitchen clean, safe, organised, and ready for service while also supporting our chefs with food prep when needed.

We are looking for Kitchen Assistant to join our fabulous team. What a Kitchen Assistant does at JW Lees:. You'll play a main part in keeping the kitchen running efficiently and spotlessly clean during and after service.

Kitchen Designer Requirements: Minimum 2 years' experience in kitchen design and sales. We are seeking a Kitchen Designer to join a fantastic team, where your main responsibilities will be to design and sell bespoke shaker and handless style kitchens. Desirable Experience within a premium, bespoke,

The role supports the Cook in Charge in a school kitchen environment, promoting food safety and hygiene while assisting with stock control and paperwork for the digital food safety system.

Rhondda Cynon Taf Council’s Catering Services is seeking an Assistant Cook for Ysgol Cambrian.The role is part-time (20 hours per week), term-time only, with a permanent contract at Grade 3 (£13.Working hours typically 9am to 2pm, Monday to Friday.You will assist with food preparation, cooking, s

Kitchen Designer sought by a specialist manufacturing company for a full-time, permanent role. The role involves designing, crafting, and installing bespoke kitchens and cabinetry.

Design and sell bespoke kitchens to trade customers and homeowners, managing the sales process from consultation to completion.