Luxury hotel jobs in WitneyCreate job alerts

Job Description Luxury Spa Manager needed for an Elegant Hotel Company - Up To 37k + Benefits - Oxfordshire Areas /n IMMEDIATE START /n We are currently recruiting on behalf of our luxury hotel client based in the heart of Oxford.Nestled in a stunning countryside , this award-winning property c

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. Join the Culinary Team at Estelle Manor Sushi Chef De Partie Are you a talented Sushi Chef passionate about creating exquisite dishes? Estelle Manor is seeking a skilled Sushi Chef De Partie to join our exceptional culinary team, where creativity, precision, and passion for fine dining come together. In this role, youll craft visually stunning and delicious sushi and sashimi, while working closely with our senior kitchen leadership to uphold the highest food standards, maintain impeccable health and safety, and ensure every guest and member enjoys an unforgettable experience that reflects the excellence of Estelle Manor. Who were looking for: Proven experience in sushi and sashimi preparation within a luxury restaurant or hotel environment. A proactive problem-solver with the creativity to generate new ideas and elevate dishes. An enthusiastic, inclusive team player with a positive mindset and drive to succeed. Strong interpersonal, time management, and organisational skills. Passionate about delivering exceptional guest experiences with meticulous attention to detail. If you thrive in a dynamic, high-standard kitchen and are ready to showcase your skills at one of the countrys leading culinary destinations, wed love to hear from you. The on target earning potential for this role is £37,685.43 per annum based on a 45 hours contract - comprising of a base salary of £30,685.43, plus a qualified estimate of £7,000 in gratuities and service charge*. Please note this role is paid hourly so this is a projected salary and OTE. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) and service charge are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £7,000 in addition to their annual salary. INDEST TPBN1_UKCT

Who are we? Estelle Manor is a rural retreat set on an 85-acre estate in Oxfordshire. The manor has four restaurants, an extraordinary 3,000 sq metre Roman-inspired spa- Eynsham Baths, 108 bedrooms and a gym with class studios and padel courts. Plus, theres a kids club for the little ones and a workspace. We are looking for an experienced Restaurant Manager to join our F&B team, based within our Chinese restaurant, The Billiards. The on target earning potential for this role is £47,000 per annum based on a 40 hour contract - comprising of a base salary of £35,700 per annum, plus a qualified estimate of £12,000 in gratuities and service charge*. Please note this is a projected salary and OTE. Here's a bit more detail on what we see you doing in this role: As a Restaurant Manager in The Billiards you will lead, motivate, train and manage the operations for the restaurant. Reporting directly to the General Manager of The Billiards, you will lead from the front and manage the smooth operational running of service and ensure the team deliver an exceptional and memorable experience for our members and guests. You will assist with the achievement of financial targets and coaching and developing the restaurant team. Who we are looking for: Experience in Restaurant management within a luxury hotel or premium brand. Excellent communication skills and the ability to get on with a diverse range of people you can quickly understand, influence and negotiate, as well as document and explain complex requirements to both technical and non-technical colleagues. Experience managing the daily operations, set up, standards, operating procedures. Ability to perform under pressure and deliver results to deadlines. Someone who takes responsibility and initiative to explore issues and to generate new ideas with creative thinking. Excellent communication skills and comfortable talking to colleagues, senior management and being front of house building relationships with our members and guests. Passionate about delivering exceptional guest experience with keen attention to detail. A genuine passion for hospitality and hosting. Whats in it for you? At Estelle , we prioritize your well-being and growth, offering a range of perks to enrich your experience. Enjoy exclusive staff rates, biannual socials, and Estelleversary surprises. Nurture your well-being with stocked colleague spaces. Engage in forums shaping The Estelle Way. Utilise the provided uniforms and onsite seamstress support. Join us for a fulfilling journey where you are valued , supported , and celebrated . Here at Estelle , we want to create a unified culture and sense of belonging throughout. We have a range of perks and benefits at your fingertips: Biannual company socials plus smaller social and sports groups. Exclusive staff rates and F&B discounts across sister properties. Estelleversary gifting for all employees. Colleague spaces stocked with food, drinks and a selection of juices, teas and coffees. Goes without saying but we will feed you during your shift. Cycle to Work scheme. Added protection of our pension, health cash plan and life assurance schemes. 28 days holiday, inclusive of bank holidays, which increases with length of service. Colleague Forums and Sustainability Committees to help create The Estelle Way. Recommend-a-friend bonus scheme. Uniform provided, cleaned, and pressed. Onsite seamstresses to ensure your uniform is fitted and repaired. About gratuities & service charge: Gratuities (tips) are paid on a pro-rata basis regardless of your role. It is estimated that in 2026, our full-time employees can expect to receive in the range of £12,000 in addition to their annual salary. INDEST TPBN1_UKCT

Previous management experience within a luxury 5-star hotel environment. If you are passionate about delivering exceptional guest experiences and are looking to advance your career within a world-class luxury hotel, we would love to hear from you. Deliver outstanding guest experiences by ensuring ev

Oplu is leading the search for a Guest Relations Executive to join the Front of House team at a distinguished luxury country hotel and retreat in West Dorset. Boutique or luxury hotel, country house, or private members' club background.

Oplu is leading the search for a Duty Manager (Nights) to join the management team at a distinguished luxury country hotel and retreat in West Dorset. Yacht interior or luxury villa background. Prior duty management or senior hospitality operations experience at a boutique or luxury property.

JW Recruitment is partnering with a prestigious luxury hotel group to recruit a Group Finance Director for London and the South of England.

Hyatt Regency London – The Churchill in Marylebone invites a Director of Sales to lead strategic sales for the hotel. Reporting to the Director of Area Sales, UK, this senior role drives revenue growth, strengthens market share and aligns a focused sales strategy with the hotel’s objectives.

Hyatt Regency London – The Churchill is seeking a Director of Sales to provide strategic sales leadership for a premier London hotel. You will drive revenue growth, strengthen market share, and guide a small sales team to deliver focused, commercially minded outcomes in a dynamic luxury environmen

Nobu Hotel London Portman Square is seeking an accomplished Hotel Manager to lead operations across Rooms and Food & Beverage, supporting the General Manager in delivering Nobu's service standards and guest experience.

Taste Hospitality Recruitment Limited presents an exceptional Commercial Director / Sales & Marketing Director opportunity for a prestigious UK luxury country estate hotel. The role leads the commercial strategy, drives revenue across all operations, and shapes brand positioning in a globally recogn

English fluency and luxury-hotel experience are essential for success. You will drive capital expenditure plans, optimize energy and utility usage, and uphold hotel policies while developing a high-performance team.

This is an exciting opportunity to work on a large international hotel masterplan project that is a mix of villas, golf course, ski chalets and hotels through RIBA Stages 2 and 3. If you're looking to join a design led practice to work on luxury hotel projects, apply now to be considered!. Experienc

The Crowd are delighted to be partnering with a super successful and highly acclaimed international design studio, renowned for creating exceptional luxury hospitality, resort and hotel projects across the globe. Benefits include flexible working, social outings and international travel to exciting

An award-winning international design practice is seeking an experienced Senior Designer to lead the design and delivery of high-profile hospitality projects, ranging from luxury hotels and resorts to large-scale mixed-use developments.

Luxury 2 AA Rosette Country Hotel | Near Ipswich, Suffolk.

Seeking an experienced Restaurant & Bar Manager for a 4-star boutique hotel on the Jurassic Coast to lead food and beverage operations and deliver exceptional guest experiences.

Previous experience within a luxury spa, hotel or wellness environment. Job DescriptionSenior Spa Manager - Luxury Hotel & Spa\ N. We are recruiting on behalf of a prestigious luxury hotel and spa near Ipswich for an experienced and passionate.

Seeking a passionate Chef De Partie to assist in dish preparation and delivery for a luxury hotel's outlets.

Welbeck is bringing a brand-new, state-of-the-art private healthcare centre to Oxford, marking an exciting phase of growth for the organisation.The facility will offer a wide range of specialist services delivered by leading clinicians, supported by cutting edge technology and a strong focus on pati

Seeking a Receptionist for a luxury hotel in Devon to manage front desk operations and provide excellent guest service.

We are partnering with a collaborative boutique investment firm to find a Receptionist & Events Support to join their team on a.This is an excellent opportunity for someone with a minimum of 2 years as a receptionist who thrives in a people-focused environment, remains calm under pressure, and is co

Job Description Sous Chef | Norfolk Coast | Up to £38,000 + Tips + Accommodation Join a busy, fresh food gastro pub on the beautiful Norfolk coast.Relocation? Possible off-site accommodation is available.What's on Offer/n /n - Up to £38,000 /n - Excellent tips /n - Possible off-site accommodatio

Job Description /n /n /n /n /n /n /n /n /n /n /n /n /n Sous Chef Step Into Your Next Culinary Adventure /n Were looking for a passionate and ambitious Sous Chef to join our award-winning gastro pub group.If you thrive in a fast-paced kitchen, love working with exceptional British produce, and en

Job Description We invite you to join Pho.And come be part of this stylish and lively restaurant brand.Were looking for a cool and charismatic Assistant Manager to join our management team in Pho Oxford /n Salary offer of up to £46,000is made up of a base of £32,400 plus earnings received throu

Job Description HEAD CHEF WITNEY/n /n /n /n /n Experienced Head Chef : 2 years (required)/n /n Pay: Up to £33,000.Who Are We? /n Since 2016, The Steamhouse has built its reputation on bagels, espresso, and doughnuts.Today, we're elevating our offering with a premium casual brunch concept focuse

Job Description Head Chef The Haweswater Hotel/n /n17 Bedroom Independent Hotel/n /n /nAbout Us/n We are a charming independent art deco hotel with 17 beautifully appointed bedrooms, renowned for delivering warm hospitality, exceptional food, and a memorable guest experience.

Job Description Fantastic Career Opportunity for Junior Sous Chef with Country Dining Pub & Restauarnt /n Our client is recruiting a Junior Sous Chef for their country dining pub & restaurant near Chipping Norton.They are looking for Chef with experience of working with all fresh food to ideally

Job Description Head Chef /n Location: The Black Horse, 92 Wood Street, High Barnet, EN5 4BW /n Salary: £48,000 plus tronc and performance bonus /n Contract: Permanent, Full-Time, 45 hours per week, 5 out of 7 days /n The Black Horse is building something worth being part of.A proper North

Job Description Sous Chef | Oxford City Centre | Up to £40,000 per annum/n /n /nWhat's in it for the successful Sous Chef?/n /n /n - Salary up to £40,000 per annum /n - Five days out of seven, with a genuine mix of daytime, evening and weekend patterns /n - Excellent company benefits package /n

Job Description Junior Sous Chef - Dining Pub - 4 day week - Chipping Norton/n /n /n We currently have a great opportunity for an experienced Junior Sous Chef to be part of a passionate brigade, led by a top chef and passionate owners.The Junior Sous Chef will ensure high standards of efficiency in

Job Description Sous Chef /n Join an Award-Winning Gastro Pub Team /n Are you an experienced Sous Chef looking for your next exciting opportunity? We're recruiting for a thriving, award-winning gastro pub group that takes pride in exceptional British produce, seasonal menus, and creating unforget

Job Description Sous Chef - Thame - £35,000 per annum plus bonus and tronc (extra £7,000) /n /n Sous Chef at a great gastropub in Thame, a fantastic opportunity to serve fresh, seasonal food within a dynamic and structured company.We are seeking a talented Sous Chef to grow within this company

Job Description /n Junior Sous Chef Wanted! /n Ready to Bring the Heat at Firehouse? /n £32,000 + Tronc | 45 Hours |Daytime, Evenings & Weekends /n At Firehouse, were all about Low & Slow.Were looking for an energetic, organised, reliable addition to the team.The Role /n As our Junior Sou

Job Description Head Chef /n Location: Norfolk, Countryside /n Salary: Circa £55,000 package including tronc, plus performance bonus and Live-in available /n Are you a Head Chef who is passionate about British produce, seasonality and cooking with purpose? /n We are recruiting for a beauti

Job Description Head Chef Award-Winning Gastro Pub,Cotswolds/n /n /n /n /n £42,000£44,000 + Approx.Tronc + Profit Share/n /n An exciting opportunity for an experienced Head Chef to take the lead at one of the Cotswolds most respected independent gastro pubs.Were recruiting for a Head Chef to jo

Job Description About Us /n We are a welcoming community gastro pub at the heart of Oxford, serving high-quality, seasonal food in a relaxed and friendly environment.We pride ourselves on using fresh, locally sourced ingredients wherever possible and creating memorable dining experiences for our

Job Description Excellent Opportunity in Fantastic Country Dining Pub /n Our client is recruiting a Sous Chef for their award winning Country Dining Pub & Restaurant serving all fresh food to customers in the Daventry area.They are looking for a candidate who can produce high quality food for cus

Job Description Were looking for an experienced and enthusiasticHead Chef Kitchen Manager to join the team at The Heyford Hotel. The Heyford is a busy hospitality venue with a boutique hotel, restaurant, bar and bowling all under one roof, so no two days are quite the same.

Job Description Sous Chef - Exceptional Opportunity Near Burford - £45,000 + £6,000 Tips /n /n An outstanding opportunity has arisen for a talented Sous Chef to join one of the Cotswolds' most prestigious dining destinations, located just outside Burford.This is a truly special restaurant, ren