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As a Bank Duty Chef, you will work in prep.

Job Overview About Us The Den is a cosy, stylish café and bar in the heart of Bath, known for its warm atmosphere, great coffee, and high-quality food. Were looking for a passionate and creative Chef to take the lead in our kitchen. If you love creating fresh, flavourful dishes and enjoy working independently in a relaxed yet fast-paced environment, wed love to hear from you. What Youll Do Prepare and cook a range of brunch and lunch dishes to a high standard Ensure every plate looks and tastes fantastic Keep the kitchen clean, organised, and running smoothly Manage stock, place orders, and plan prep efficiently Work with the team to develop and refine menus Maintain the highest standards of food safety and hygiene What Were Looking For A genuine passion for food and quality Previous kitchen experience (café or bistro experience a bonus) Strong attention to detail and pride in your work The ability to stay calm and organised under pressure A positive, team-focused attitude Why Work With Us Competitive pay Set hours: Wednesday to Sunday - 8am till 3:30pm (Mondays and Tuesdays off) Be part of a vibrant, growing café in central Bath Supportive and friendly team environment Opportunities to shape the menu and make the role your own Job Types: Full-time, Permanent Work Location: In person TPBN1_UKCT

Chef - Daytime Hours - Café & Bakery Style - £14.50ph Looking for a chef role with daytime hours, a great team, and a genuinely enjoyable working environment? We're recruiting a Chef to join a friendly, well-established team delivering fresh food within a unique tourist attraction and gardens setting . This is a fantastic opportunity for a chef who enjoys baking, fresh food and café-style service , and wants a better work–life balance away from late nights. The Offer £14.50 per hour 8am - 4pm shifts 5 days out of 7 (flexibility required) Occasional paid evening events 25 days holiday (pro rata) Free meals on shift Free parking Free entry + guest passes Flexible rota and supportive team environment The Environment & Food Unique museum and gardens setting. Relaxed, café-style food operation. Freshly made food prepared daily. Focus on cakes, bakes, light lunches and seasonal dishes. Friendly, customer-focused environment. Small, supportive kitchen team. The Role Prepare fresh dishes, cakes and baked goods daily. Support a busy café-style service. Assist with kitchen opening and closing. Maintain high standards of food hygiene and safety. Support with stock rotation and food prep. Keep kitchen and prep areas clean and organised. Occasionally support deli/service when needed. About You Experience working in a professional kitchen. Passion for fresh food, baking and café-style menu. Reliable, consistent and committed to long-term roles. Why This Role? This is not a high-pressure kitchen role - instead, you'll get: Consistent daytime hours (8am–4pm). A beautiful, calm working environment. A team that is friendly and supportive. The chance to cook fresh, enjoyable food without late nights. If you are keen to discuss the details further, please apply today or send your cv to yasmin at COREcruitment dot com TPBN1_UKCT

Head Chef Bath Rosas Thai Weve come a long way since Saiphin Moore and Alex Moore opened our first restaurant in 2006. Back then, they couldnt afford new signage, so they kept the name above the door of an old East End café. Rosas Thai Café was reborn. Today, were a growing group of restaurants across the UK. Same ambition. Same values. Same love for proper Thai food. The role Were looking for a confident, hands-on Head Chef to lead the kitchen. Youll take ownership of the food, the team, and the standards. Every dish, every service, every detail What you will do Lead the kitchen team through busy, high-energy services Deliver every dish to specconsistent, fresh, and full of flavour Train, coach and develop your team Keep standards high across prep, service and cleanliness Manage stock, ordering and food safety Work closely with the General Manager to run a strong, balanced restaurant Take pride in every plate that leaves the pass What were looking for A strong leader with experience in Asia cuisine and running a busy kitchen Calm under pressure and leads from the front High standards and sharp attention to detail Passion for food and respect for ingredients A team builder who supports and develops others Someone who takes ownership and gets stuck in Why join us Be part of a growing restaurant group Real opportunities to develop and progress Work with a team that cares about food and standards Help shape your kitchen and develop your team GREAT BENEFITS INCLUDING: Competitive salary plus tronc - up to 50k per annum including tronc and bonus Bonus Potential up to 7k per year ! Delicious Thai food on every shift plus bottomless drinks Access 50% of your wages before pay day Performance based rewards 50% off at all Rosas restaurants Amazing yearly staff party Enhance Holiday and pension Scheme for Length of service Wage stream Discount voucher on popular high street brands Employee assistance programme Bike to work scheme Career advancement for growth and development The chance to win a trip to Thailand every year Wellbeing support with access for all the family TPBN1_UKCT

You will be responsible for overseeing and supporting the preparation of a. Job Description Sous Chef (Savoury) - Wimbledon. We are currently looking to recruit a skilled Sous Chef (Savoury) for a busy pie, brunch, and café production kitchen in Wimbledon.

Chef & Cook in the United Kingdom is seeking a kitchen staff member to prepare orders, maintain cleanliness, and assist with daily kitchen operations.

As a Sushi Prep Chef at Nobu Hotel London Portman Square, you’ll play a key role in delivering the artistry and quality that define Nobu’s globally renowned dining experience. Prepare, cut and present sushi dishes to Nobu’s exacting standards. You bring experience in sushi preparation within a

The Grand - York is seeking a Commis Chef for a part-time position in the Kitchen. The role requires supporting the kitchen team with food preparation and service across various outlets.

The role focuses on supporting senior chefs and maintaining high food safety standards while assisting in dish preparation. Ideal for individuals looking to grow culinary skills, the position requires excellent teamwork, communication, and a passion for food preparation.

The role is prep based, but with some breakfast service.

As a Sushi Prep Chef at Nobu Hotel London Portman Square, you’ll play a key role in delivering the artistry and quality that define Nobu’s globally renowned dining experience. You bring experience in sushi preparation within a luxury hospitality or fine dining environment. Prepare, cut and prese

Fulliant is looking for a self-motivated Chef de Partie to join their team at the Black Swan Inn in Seahouses, Northumberland. The role involves assisting in food preparation, maintaining high hygiene standards, and working efficiently in a busy kitchen environment.

A sushi restaurant in London is seeking an Experienced Sushi Chef to prepare sushi and manage kitchen operations. This opportunity allows you to be part of a vibrant team, focusing on high-quality sushi preparation in a dynamic environment.

You will help prepare fresh food sourced from seasonal, local ingredients while enjoying a supportive work environment. The Crown, Islington is looking for a Commis Chef to join their team.

The role includes food preparation, ensuring quality standards while learning new techniques.

A prestigious dining establishment in Greater London is seeking a Commis Chef to support the kitchen team in delivering outstanding culinary experiences. Responsibilities include assisting in food preparation, following hygiene standards, and maintaining kitchen organization.

A renowned luxury hotel in London seeks a Sushi Prep Chef to deliver the exceptional quality that defines its dining experience. The ideal candidate will have experience in sushi preparation and a strong understanding of Japanese culinary traditions. Responsibilities include preparing sushi dishes t

The role involves preparing and cooking food according to recipes and quality standards, assisting management, and ensuring food and safety compliance.

A prestigious hospitality brand in Greater London is seeking a Senior Chef de Partie to work with the kitchen brigade in delivering exceptional dining experiences. This role involves preparing, cooking, and presenting dishes, ensuring compliance with food safety standards while mentoring junior staf

The role involves preparing and creating meals, supporting the kitchen team, and engaging in a Chef Development Programme to grow into a Sous Chef position. Kings Head (91840) in the United Kingdom is hiring a Commis Chef.

Big Smoke Luton is seeking a committed team member in the UK to assist in food preparation and deliver excellent customer service. Responsibilities include preparing food, maintaining cleanliness, and working closely with front-of-house teams.

As a Prep Chef you’ll support the kitchen team in food preparation, keep all kitchen equipment, plates, and cutlery clean and ready for a smooth shift, and assist with other tasks around the kitchen.

A leading food service company in the UK is seeking a Chef De Partie to create exceptional food experiences. This full-time position involves preparing high-quality meals, overseeing menu changes, and ensuring customer satisfaction.

This role involves food production in designated sections, maintaining the highest preparation standards, and fostering communication within the team. A luxury hotel in Greater London is seeking a dynamic Demi Chef de Partie to join its kitchen brigade.

As a Prep Chef, you will support food preparation, maintain cleanliness of kitchen equipment, plates, and cutlery, and assist with various kitchen tasks. Pizza Pilgrims is seeking a Prep Chef to join their kitchen team in Greater London.

Resorts World Birmingham is seeking kitchen staff to assist with food production and maintain kitchen operations in line with HACCP regulations.Responsibilities include ensuring kitchen equipment is functional, organising storerooms, and helping to produce menu ideas.Employees will enjoy flexible be

The role requires over 3 years of experience, expertise in kitchen equipment, and adherence to hygiene regulations.Responsibilities include controlling taste and portion size, maintaining kitchen hygiene, and ensuring high safety standards.The position offers a vibrant environment for culinary profe

Experience as a Chef Manager or Head Chef. Chef Manager: Independent Prep School: Monday to Friday: A GBP 40,000. We're recruiting a Chef Manager to lead the catering operation at a well-regarded independent prep school, delivering fresh, nutritious food across a structured school day in Essex.

You will assist the Head Chef and kitchen team with food deliveries and daily operations while having opportunities to learn and develop kitchen skills. This position offers growth within the company as you gain experience in food preparation and cooking.

C&E-Recruitmen is looking for a Kitchen Assistant / Prep Chef in Wimbledon, offering £14 per hour. This full-time role involves supporting a busy artisan bakery with daily prep work and ingredient preparation.

Chef Manager - Independent Prep School - Monday to Friday - £40,000. We're recruiting a Chef Manager to lead the catering operation at a well-regarded independent prep school, delivering fresh, nutritious food across a structured xwwtmva school day in Essex!. Looking for a Chef Manager role where y

Chef de Partie Events & Prep Shift. Change Hospitality is looking forreliable and experienced Chef de Partiesto work on excitingevents and prep shiftsin and aroundSouth West London.

As a Sushi Prep Chef at Nobu Hotel London Portman Square, xwwtmva youll play a key role in delivering the artistry and quali.

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

We would love to welcome a Catering Assistant to join our friendly team in working for Argyll and Bute, one of Scotland’s most stunning areas.Let us tell you about why this could be a great move for you.Argyll and Bute is one of Scotland’s most stunning areas.As its award-winning council, we pla

Ensuring the Head Chef is kept aware of any relevant feedback from either the hotel guests or team. Complimentary bespoke uniform and chef whites.

That's why we're looking for someone who's committed to maintaining the highest standards in the kitchen and during the food preparation process.

Cleaning crockery & cutlery and ensuring food preparation sites are clean and ready. Supporting in basic food preparation.

Leisure Team Member - Hayling Island - Hayling Island, Hampshire.Enthusiastic individuals, who have a genuine passion for leisure.Able to pick up new skills quickly.Someone who will engage with the guests and host activities to ensure guests can enjoy their holiday to the full.All applicants must h

We are itsu, the leading Asian-inspired quick-service retail and grocery brand with over 80 restaurants across the UK and Belgium, and a growing wholesale business across Europe and beyond.Our renowned delicious food made fresh in every restaurant, every day, has made itsu a top choice for healthy e

Welcome Team Member - Bathwick.Bath by GuestHouse on Great Pulteney Street.Think you can make guests feel as relaxed as a dip in the Roman Baths? Can you turn a weary traveller into a smiling guest faster than you can say "room with a view"?.Bath by GuestHouse, we're a small but stylish, family-run

Are you ready to bring energy, serve up smiles, and be part of something exciting? At Popeyes, we’re all about flavour, fun, and southern hospitality—and we’re looking for Team Members to help us bring the New Orleans spirit to the UK! .Whether you're looking for flexibility or a long-term c

Roadchef is the only Motorway services provider to hold the Platinum Investors in People accreditation and recognised as one of the top 25 Best Big Companies to work for 2025 with the highest 3 star accreditation. Up to 70% discount for you, family and friends at all Roadchef sites.

Are you ready to take the next step in your culinary journey and lead with heart? At Prezzo Italian, we're looking for a talented Sous Chef who thrives in a vibrant kitchen, inspires their team, and brings passion, precision, and pride to every plate. As a Sous Chef, you'll help set the pace and the

Support our chefs with food prep and presentation, helping deliver dishes that make guests smile. Whether you're chopping, prepping, cleaning, or plating, you'll play a vital role in delivering the high standards we and our guests expect. Communicate clearly with chefs and front-of-house teams to ke